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    Vicious Biscuit

    4.1 (62 reviews)
    Closed 7:00 am - 2:30 pm

    Order Vicious Biscuit Takeout or Delivery

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    VICIOUS BISCUIT ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Vicious Biscuit

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    Cute decor
    Sebrina B.

    I really want to love this place more or actually I wish I was the type of person who could genuinely say I would frequent this place again. But those folks are out there so here is what you will enjoy if you are like me. At the end is what will annoy you if you're like me. The GOOD I know others complained but I love ordering at the counter taking a number and having staff bring food to the table. My cashier noted that I was with a group and was able to ring our orders up separately but associate the same table number. As folks have noted, they do bring out the food as ready so you have to be comfortable with eating before everyone is served or some folks having lukewarm dish. I love unlimited self serve coffee. Others loved their premade coffee drinks especially the boozy one. I also love the decor, the staff, the large outside eating area. The food was interesting. There was a lot of hit and miss within the same dish. For instance, the table shared beignets and fried green tomotoes. I loved the okra and pimento cheese that accompanied the fried green tomatoes but the tomatoes... meh. I think I would like this dish better during peak tomatoe season. The beignets were hard but the strawberries and cream delicious. The MEH The main dishes weren't enough to complain or rave about. Two folks had omelettes, someone had French toast, someone had the biscuit sandwich with crab cakes, and someone had the limited edition biscuit sandwich. The BAD I live in B.R. proper and we have enough brunch breakfast places for me to frequent without driving half an hour. If I am driving, why not just go all the way into New Orleans! There are like 3 spots for groups over 4. So great for groups of four or two. But that's it. Notice that only two out of six people chose a biscuit sandwich. Unless you want some variation of a fried chicken biscuit sandwich, you are out of luck. They have a decent sides list. They could easy add a make your own biscuit sandwich option that allows folks to have three items from sides menu plus a biscuit on the plate and then the guest puts it all together themselves. Make that a price that matches the other sandwich prices. Tada. YOU'RE welcome! So, if I lived in Gonzales/Prairieville, and they made this change to the menu I could see myself visiting every other month or so. How it stands, I don't see myself needing to visit again.

    The S.E.C.
    Shronda S.

    Saw this place when I made a quick trip to Gonzales and was surprised! Walking in, I was greeted kindly and allowed time to decided what I want. I picked the SEC (sausage egg and cheese) along with trying the Vicious beignets. You're able to pick where you want to sit after ordering and they have a Jam bar with an assortment of jams and butters for your Vicious biscuit. The food came out quickly and hot! Everything was delicious and cooked perfectly. The biscuits are buttermilk and very much Southern. I can't wait to go back and try other items and the jams fully they have especially the blackberry jam.

    PoBoy
    Anthony G.

    Visiting the area and have never been to this place. They deserve six stars, why? The service was over the top at every level. Everyone was professional, warm, welcoming and they genuinely cared about my experience - with personality. Next - the best grits I've had, I'm doing something wrong at home. The PoBoy sandwich - mic drop. Congratulations on building a good cultured restaurant guys.

    Blueberry Biscuit
    Jasmine J.

    Breakfast after school drop-off with two other moms (three of us total) at Vicious Biscuits was a win. It was my first time, and Aleja was amazing. It took me 30 minutes to decide because the menu has so many options, but the staff was patient and accommodating. I ordered the Old Fashioned. The big fluffy biscuit had butter baked in and you could taste the salt. Grits were thick and creamy, eggs cooked perfectly, and the thick-cut bacon was delicious. The restaurant was very clean, the service was great, and once we ordered, the food came out quickly. It's a family-friendly atmosphere, which I appreciate. Super affordable overall. We're adding this to our rotation and I'll be back for the shrimp and grits.

    Egg White Omelet
    Stacy E.

    The service was exceptional & the fried chicken strip was ok but unfortunately the place could be cleaner and the breakfast was cold. The egg white omelet was runny & had no flavor. I won't be returning

    IG: tonylameats |KETO BOWL Bed of spinach, sliced avocado, bacon crumbles, roma tomato slices, sunny up eggs, everything seasoning
    Tony L.

    Vicious Biscuit 333 St Christopher Ave, Gonzales, LA 70737 If you love a delicious breakfast or fluffy biscuits, say no more! You can say Vicious Biscuits were viciously packed with flavor! 1. VICIOUS Cheddar jalapeño biscuit, crispy fried chicken, maple sausage gravy, cowboy candy, maple syrup drizzle. 2. MUNCHKIN PLATTER Egg "cooked your way," thick-cut bacon (2) & choice of stone-ground grits or breakfast potatoes, buttermilk biscuit. 3. KETO BOWL Bed of spinach, sliced avocado, bacon crumbles, roma tomato slices, sunny up eggs, everything seasoning. #tonylameats #gonzalesla #viciousbiscuit #brunch #breakfast #foodie #foodadventure #foodislife #foodismedicine

    Fat Boy
    Victoria B.

    We stopped at Vicious Biscuit in Gonzales for breakfast on Sunday, not quite knowing what to expect. From the moment we walked in, the staff went above and beyond to make our visit memorable. We decided to share a variety of dishes: a classic buttermilk biscuit, shrimp 'n grits, and "The Fat Boy." Their butter and jelly bar is a treat in itself, offering regular, honey, or bourbon butter alongside jams and spreads. My favorite was the blackberry jam paired with honey butter, while my husband preferred the strawberry jam and apple butter. The buttermilk biscuit was enormous--soft, fluffy, and a perfect canvas for those sweet toppings. The shrimp 'n grits were outstanding--creamy grits topped with a flavorful sauce and perfectly cooked shrimp (tails already removed, which was a nice touch). "The Fat Boy" was a showstopper: a piece of boneless fried chicken drizzled with honey and Nashville hot sauce, topped with an egg cooked to your liking, all tucked inside a fresh biscuit. We'll definitely be going back--this time on an empty stomach--because there are plenty more menu items we want to try. Just a heads-up: it's not the cheapest breakfast in town, but the flavor and experience make it worth it.

    Fried Green 'Maters
    Carla B.

    The Vicious Biscuit was not what I was expecting. It was better. The staff and service get two thumbs up. The portions were on point. And, the prices were on time. We had the fried green tomatoes, shrimp and grits and the sea biscuit. The fried green tomatoes were fried just a little bit too hard for me but still tasted good. I opted out of the bacon jam and got two dollops of the pimento cheese. The pickled okra on top will have you ordering this appetizer again. This was such an unlikely combination that I would not have put together but definitely will be back for. The shrimp and grits was a very generous portion. The grits were creamy and good. I am not a huge slaw fan but the slaw on the sea biscuit was nice. We went in the afternoon for lunch. There was not a big crowd with plenty of empty tables. I'm going to be mad when people catche on to this place.

    Belgian Waffle & Bacon
    Joelle J.

    We arrived on a Sunday afternoon and the line was to the door which was a clear sign that they were busy but also the food was good if people were willing to stand in line and wait! As this place is still relatively new, they are experiencing some staffing issues as one of the employees mentioned that they were short staffed and our food took a long time to come out of the kitchen. Despite the long wait for our food, it was served fresh and was really good! The menu offers an interesting take on breakfast items with the biscuits which is pretty cool. I would be willing to visit again on a less busy day or later down the line once they've hired more employees because this place definitely has the potential to be great!

    Flame Thrower
    Erin R.

    My family and I visited Vicious Biscuit on a Saturday around 11:30 a.m., and it was bustling with activity. The line to order stretched all the way to the door, making it a bit of a challenge to get inside. The ordering system is straightforward: you place your order & pay at the counter, receive a number, then find a table and wait for your food to be brought to you. I ordered The Flamethrower and appreciated the soft, fluffy, and moist texture of the biscuit. However, the sandwich had a tangy-sweet flavor, almost like a sloppy Joe or barbecue sauce, that I wasn't a fan of, likely from the Skully Sauce. If I were to order it again, I'd ask for no Skully Sauce. My husband ordered The Fat Boy, and it was absolutely phenomenal! We also loved the impressive condiment bar, and how friendly all of the employees were, which added a nice touch to the overall experience. Despite the initial crowd, my family and I thoroughly enjoyed our visit to Vicious Biscuit. I'm already looking forward to returning and exploring more of their menu!

    The menu !
    Edward K.

    The food was fantastic and the service was great. Really enjoyed the experience. Definitely recommend for an appetizing breakfast.

    Sea Biscuit
    Peyton F.

    Everything here was so delicious! It's all made fresh order and comes pretty fast. Service was nice, they are quite attentive. I can't even pick a favorite meal because we tried the sea biscuit, the animal farm, and the famous shrimp and grits and nothing disappointed. I will absolutely be back!

    Shrimp and grits
    Deja S.

    We met about 4 different people that worked there from the time we ordered to the time we left and EVERYONE is so friendly. The customer service is top tier. The space itself is new and well kept. The food was so good ! Came out hot and fresh! Very great option for breakfast/Brunch. Cant wait to go back. - kids Pancakes: probably wouldn't order again they were a bit dry and thin - crab benny : flavorful, good quality crab cake, wish it had another fried green tomato (the one on mine was a bit thin) - Sweet puppies: great! Good with the flavored butter -skully special: chicken had great flavor and crunch. Came out hot and crispy! - shrimp and grits: grits were really creamy , shrimp and sauce had great flavor. - the biscuits themselves taste really good . Moist, not super thick and dry, fluffy , just well done all around

    Flame Thrower

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    16 days ago

    Business owner information

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    Andrew A.

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    Food was whitewashed. No flavor. Send someone there you don't like. Tell them to order the biscuits with no drink.

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    17 days ago

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    2 months ago

    I got the firebird I believe it was called and it was delicious! And from the moment I walked in the service was absolutely amazing!

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    Ask the Community - Vicious Biscuit

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    Vicious Biscuit - southern - Updated July 2026

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