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    Visconti's Ristorante

    4.0 (1.3k reviews)
    ModerateItalian
    Closed 4:00 pm - 9:00 PM

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    VISCONTI'S RISTORANTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for kids
    Dogs allowed

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    Grey Goose - single, as martini ($13)
    Elena N.

    Date: Tuesday, March 24th, 2026 Time: around 7pm Party of: 2 Meal: Dinner *Grey Goose - single, as martini ($13) *Seared Scallops ($21) *Linguini Al Gamberi & Fungi ($27) - house salad *Petrale Sole ($27) - house salad, side broccoli *Gl Roth Cabernet ($15) *Sales Tax - 7.750% ($7.98) I was on a seafood pasta kick and suggested to the hubby we stop by Visconti's on the way back home from Tahoe. I believe I found them thru Yelp while looking around at cities on the way back to SJ. We walked in and easily got a table. The space is pretty big. I was worried I may be too dressed down. I was in athleisure and a comfy sweatshirt, but there were people in shorts and t-shirts, so no real dress code here. Dinner started with a complimentary cheesy kinda garlicky bread. The hubs enjoyed that. The scallops were an app. A lil dry. I think due to the way they seared it. But it was a good size with three scallops. The house salads were a nice intro into our mains. A good portion for a an inclusion. My pasta was huge. Plenty of seafood and sauce. And it was nice and creamy which was what I was craving. The hubs sole was fine. I'm not a huge lemon caper person, but it was a good temp. I don't believe the broccoli was sauteed in anything so it's just seemed veg. I like broccoli by itself, so this was fine with me. Nice impromptu stop on the way home. REVIEW #4038

    Navid R.

    Visconti's is hands down the best Italian restaurant around. It's a family-owned restaurant, and you can truly feel the passion and hospitality the moment you walk in. The food is absolutely amazing--fresh, authentic, and the closest thing to eating in Italy without buying a plane ticket. The entire family is incredibly welcoming and makes every visit feel special. If you're looking for authentic Italian food and outstanding service, this is the place to go. Stop by, enjoy an incredible meal, and don't forget to say hello to the family. You'll be glad you did!

    Pollo Marsala
    Mel J.

    We arrived at the restaurant at 6pm on Sunday with our friend who already called for reservation. The restaurant was very busy but we were seated immediately. Our waitress was friendly but she was hard to find. Our friend didn't get her appetizer salad until all the entrees were served and had to ask for it from another waitress. We also had to ask for water refill after flagging another server. - Minestrone soup: disappointing. It was too salty for my taste and super watered down. There were only few vegetables and pasta at the bottom. - Garlic bread: the bread was warm and soft. The garlic and butter were very prominent. - Pollo marsala: the chicken cooked perfectly and the sauce was good but I didn't taste any wine in it. The spaghetti was perfectly al-dante and the marinara sauce tasted super fresh and delicious. - Meat combo pizza with regular crust (medium): the pizza was superb! The crust was fluffy yet had perfect crunch. The red sauce was super good and fresh. There were tons of meat toppings on top and they tasted very good and fresh.

    Eggplant Parmigiana
    Felicia A.

    What a great holiday lunch with my coworkers! Our supervisor treated us to Visconti's, and it was such a pleasant experience. The lunch menu was simple and easy to order from, which I appreciated. I went with the eggplant parmesan with light cheese on top since I wanted something flavorful but not too heavy, and it was perfect. The space has a cozy, home-style feel decor nothing too fancy, just warm and welcoming. There's plenty of seating, with both indoor dining and an outdoor patio. You can choose between regular tables and booths, which worked well for our group. The booth was nice and enough space for us all to sit comfortably. The staff were very nice and attentive. One of my coworkers brought her four year old, and the waiter gave her stickers that he carries around which his daughter gave him to share. Such a thoughtful and sweet gesture that instantly brought a smile to her face. Our food came out in about 15-20 minutes, which was great considering there were seven of us. The warm lighting really adds to the ambiance and gives the place a great date night vibe. I'll definitely be adding Visconti's to my list for a future date night with hubby. Great food, service and ambiance. Highly recommend!

    Pollo Alla Visconti
    Stephanie S.

    This is the third or fourth time I've been to Visconti and the food was what I expected...it was okay. We ate here because it's my friend's favorite restaurant. We had a table for 15 but only 7 showed up which I felt bad about since we took up double the space (I was not the organizer). Luckily the restaurant was not busy the night. We ordered the fried calamari and sampler plate as appetizer. The fried calamari was a generous size and tasted good. The sampler plate was decent. For main I ordered the Pollo Alla Visconti $28 with the clam chowder and gnocchi as an up-charge since they make the gnocchi in-house (the rest of the pasta is not made in house). The dish was a generous size, though once the additions were made it came to $35 which is starting to add up. The clam chowder was very tasty (though not as good as Scott's Seafood) and a generous size. The chicken was good. I had leftovers and it was actually better the next day. The gnocchi was rubbery and the tomato sauce was ordinary. If I had known I would not have ordered it. My partner got the chicken parmigiana which was okay. I had leftovers the day after and it was okay (ie. It did not improve the next day unlike the Apollo Alla Visconti) Our server was friendly and helpful. I have friends who absolutely love Visconti and I wouldn't hesitate to come back if they choose it, but it would not be my first choice for Italian food.

    Sarah S.

    Some amazing Italian food! The service was phenomenal. I was able to eat outside and enjoy the weather too. Started off with a side salad, had some bread and delicious chicken Alfredo! 10/10 all around!!! I would come here again for sure

    Patio dining area
    Trish A.

    Italian food lovers...REJOICE and dine as soon as you can at Visconti's Ristorante in Folsom! Call ahead of time like we did to make rezzies, because when you arrive your table will be ready and Visconti's is always busy due to their very faithful following! Tonight we were hoping to be seated in Alex's section, but his was full. However, we did get Indiana as our server and she was fantastic! Very kind, ready to answer questions, and exceedingly friendly! Visconti's is larger than it looks with seating inside and al fresco, as well as their ample bar area. The strip mall parking lot has never been an issue for us. Tonight we were seated in one of their very comfy booths. We also love that Visconti's is a family-owned and run restaurant. Our meal began with the bruschetta. The Hubster ordered the Gnocchi with pesto sauce, the MIL had Spaghetti Alla Paisana, and I ordered the Scampi Vesuvio. All three dishes came with a choice of soup or salad, we each chose salad. Dinner portions are very generous and our meals were absolute perfection! Bonus factor is having leftovers to take away for another meal. We have been to Visconti's many times, and I have failed to give them this glowing review...at least I remembered tonight! We have never had a poor meal or bad service and when friends or family need a suggestion our first recommendation is always Visconti's. Bring an empty belly and a large group for celebratory occasions, come here on a date night, or even if you just want to skip dinner and be spoiled...Visconti's staff will ensure each of these is taken care of in the best possible way. Mangia!

    Gina S.

    The food was okay due to the service from the entry in no greeting at the door the 2 ladies were clearly to busy I get it was Mother's Day but no excuse. We came because my friend a Chef said I should nope nope just unacceptable had to take for bread several times waiting on straws for 30 mins but watched her serve the tables around us with care, connection and concern so disappointing. The experience ruined my prefect Mother's Day. My order was not right and it was like oh I only took a picture of the sampler sorry but not sorry

    Combination Pizza
    Jay G.

    Another restaurant to try out with my sister's family. When we arrived in Folsom, everyone was famished. I asked my niece and nephew to pick a dinner spot. They chose Italian. And we dined at Visconti's Ristorante! Our pary of 5 (3 adults & 2 kids) arrived at a semi busy time. The hostess informed us of a short wait and we took some seats in the waiting area. Once our table was ready we seated right away by the friendly hostess. Our waiter was hospitable and attentive., Everyone had there own dinner selections, so I went with the following: - Clam Chowder - Combination Pizza - Linguini Calamari The combination pizza was shared all around. The clam chowder had a "just right" potato and clam ratio in every bite. Linguini was a nice al dente and calamari chewy. The sauce was superb in flavor. The pizza was delicious! You could taste the love that it was made with! Great experience! Great Staff!

    Minestrone Soup
    Uyen L.

    We made a reservation ahead of time so we were seated right away. Our server was nice, but nothing super engaging. We started with the ravioli and calamari. I didn't try the ravioli, but the calamari could have used more seasoning. We got the large portion and it was A LOT. The garlic bread had a strong garlic flavor which I liked but I do wish it was a bit crispier. I ordered the Linguini alla Italiana without mussels and thought it had good flavor. The shrimp and squid tasted fresh and were cooked well. It came with a side of minestrone soup, which was decent. We ended with dessert, and that was on us for not checking the price beforehand. Each one was around $18, which felt steep. That said, everyone enjoyed what they got, so at least it tasted good LOL.

    Menu 1/16/26
    Dan R.

    Incredible to say the least. It showed me just how bad some of the other places I go truly are. First of all, the marinara is to die for! I don't know how they make it, but it is the best I've ever eaten. To start the meal off, I ordered their tortellini soup. It had a tomato base with creamy cheese tortellini. I'm not a soup person, but I didn't leave a single drop of that soup in the bowl. That's how good it was. Okay back to the main course. I ordered their baked ziti. I ordered this because I have this dish a lot. I was told this restaurant is really good, so I wanted to see what their version of this simple dish was like. It was amazing! I already mentioned the sauce. It also had really creamy ricotta cheese with mozzarella on top. If I was going to be super picky, the noodles were not el dente, but that could be because it was baked. The noodles were not mushy, but a bit soft. The marinara made up for any type of pickiness. I can't even express how much I loved that sauce! You have to try it! The portions are big, so save room for dessert! For desert, I had the coffee almond gelato. It was super creamy and delicious! The iced tea had a great flavor. It was fresh like it was just made.

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    It's okay. The food is not great and service is okay. Nothing too special about the place. It's not a place I'd frequent or crave.

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    Ask the Community - Visconti's Ristorante

    Are the pastas homemade, made in-house?

    I'm a lacto vegetarian. Meaning, I'm not a vegan, but i don't eat eggs, meat, or seafood. Cheese and honey are fine.…

    Marinara, pesto and Alfred sauces on your pasta of choice will definitely be your friend. My favorite is the alla vodka, a little spicy cream based sauce, delicious!… 

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    Fiori Italian Pizzeria

    4.3(444 reviews)
    3.1 mi

    Had a great experience at Fioris in Folsom! The atmosphere was welcoming, the service was…read moreexcellent, and overall, we really enjoyed our evening. We tried several dishes and went with the recommendation of the pappardelle. It wasn't my personal favorite, so I wouldn't mark the restaurant down simply because it didn't suit my taste. I will say, though, that both my date and I felt the braised ribs had a flavor and texture that reminded us more of canned tuna. I know that sounds wild, but I just couldn't convince my brain that I was actually eating beef! That said, the calamari was delicious, as were the roasted artichoke hearts. We also really enjoyed the seafood linguine, which had great flavor. Add a couple of adult beverages and some good conversation, and it made for a great date night away from the kids. We really enjoyed our visit and will definitely be back to try some more of the menu. If you're in Folsom and looking for a nice place for dinner, I'd definitely recommend giving Fioris a try!

    Just finished dinner here with a party of 8. Service was extremely slow/poor and it took well over…read morean hour for the food to come out after ordering. Drinks were good, but the quality of the food was mediocre. What was particularly disappointing was watching the manager ask the table next to us to leave because they wanted to seat another party. They were seated at the same time as us and had also waited nearly 1.5 hours for their food. Being asked to leave due exclusively to the restaurant's slow service is beyond inappropriate and an embarrassing way to treat customers (who, it should be noted, did not complain about the long wait for their food). Do better Fiori. We will not be back.

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    Fiori Italian Pizzeria - CAIAZZO Pears, Dusted Guanciale, Fresh Mozzarella, Gorgonzola, Red Onion & Habanero Honey

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    Skipolini's Pizza & Pasta - Great pizza!

    Skipolini's Pizza & Pasta

    3.7(527 reviews)
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    My wife and I had a Caesar Salad and Prego Pizza this week and found it to be very good. We have…read morebeen seeking out a pizza that stylistically was close to O' Pete's. We like the medium-to-thick style crust that is hand-thrown, and Skipolini's has just that. The price is a little higher, but the size offered made up for it. The next time we visit, we will sit at the bar since the booths are massive for just 2 people. We love the darker ambiance and heavy wood lodge feel to the restaurant as well! It was a bit too warm to sit outside on the patio, but that looked nice as well. Overall, we are glad that we ventured in to check it out.

    Well, let me start off by saying, unequivocally, I did not come for the Prego Pizza!:)…read more My third visit to Folsom Skipolinis. History is definitely repeating itself. Food, ambiance, and customer service are phenomenal just as they were my first two dining experiences. I definitely was late to the party. Skipolini's was not on my radar until Carmichael friends ask me to meet them here. It is their numero uno pizza spot for sure. Impressed then and equally impressed now after once again consuming salad, pizza, and a glass of wine. I must attest to the freshest and crispiest romaine salad ever! It is now my gold standard for how a salad should taste. Plus, it was huge. Unless you have not eaten in a week, this salad can be and should be shared or for next day's yummy leftovers. We were in group of 10 people including kids! Skipolinis is family friendly and casual. So our little group fit in perfectly. Unfortunately, very little photo taking happening (You may check out my previous visit photos.). But lots of eating, talking and just having a great time over delicious food! The kids were all loving their pizzas! I saw a few lasagna dishes which looked amazing. And a sangria or two also. I may have to try that sangria next time! Speaking of kids... Skipolini's has a super nice outside playground which gets a lot of use in warmer weather. Our waitperson handled the table like a pro! So customer service remains fantastic. Everyone there is most welcoming. Oh, if you are a single or a couple wanting a more low lights, subdued experience... head for the big, beautiful bar. It is set up perfectly to relax and enjoy the vibes. I definitely need to get back to Skipolini's more in 2026! Carve out a little time to enjoy some great food and service "Skipolini" style. Verdict: Two thumbs up!

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    Visconti's Ristorante - italian - Updated September 2026

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