I picked Tequilas D Oro for lunch recently. My son and daughter-in-law had never been, and I'd been…read moretelling them about it for a while. As always, a beautiful restaurant. It's always clean, festive and has a ton of seating depending on what you're in the mood to do. There are typical booths, a bar, secluded areas along with indoor and outdoor seating. Really nice, festive Mexican decor everywhere. Our server as with all of them was stellar. Friendly, attentive, he truly cared that we had a great experience and he helped make it great. I ordered the lunch chimichanga and it was still the size of most dinner platters. It was delicious along with the rice and beans that came on this side. The guacamole was amazing as well. There is also a salsa bar where you can get any level of heat. All of them are great. Tequilas is one of two Mexican restaurants I frequent and they are excellent. If you want some great Mexican food and a great dining experience, it's a must. I highly recommend Tequilas D Oro.

Tequilas D Oro was a bit of a mixed bag…read more The Restaurant is huge, with decor and ambiance that could host a large celebration but was barely seating 5 parties on a Holiday before a USA World Cup game. Upon being shown to our booth, the floor by the table we were seated at was extremely slippery. At first I thought it was due to a fresh mopping and they had just forgotten a sign, but it stayed extremely hard to navigate the entire meal. Let's get into the highlights: some of the freshest table side guacamole I've ever had. Made right in front of you and you get a ton for what you pay for. My lunch portion of my Yucatán Quesadilla was only $9.99 as it was a Friday and it was just okay. Unfortunately, I did have to cut it myself. The "small" margarita for $12.99 is absolutely gigantic. In fact, every drink I saw come out was of ginormous proportion and seems to be the main draw here. Unfortunately, I was a bit let down by both the salsa, as even though there was a full bar, none of the options were all that tasty. The biggest detractor was honestly the service. Our server was extremely nice on the surface, but every opportunity was used to upsell by every member of the staff. A bigger drink, another appetizer, another drink, handing us their card and asking for a review following paying. I normally never have issue with this but it became overwhelming at a certain point. This restaurant absolutely feels like it has potential, but might suffocate over its mistakes in an extremely crowded Town Center/Southside Market.

Our server Daphne was awesome. Super friendly, funny, and knowledgeable…read more The place looks amazing. Well spaced out tables, comfortable chairs, music just quiet enough to talk. Everything we ordered was AMAZING. I was truly blown away. I am very glad I stumbled upon this place.

We came here for my sister's birthday. The parking lot gets packed and sometimes you may need to…read morepark in the plaza next to Midtown and walk over. When we arrived we checked in for our reservation and even though we got here early, they were able to seat us. Since we were early we were able to order one cocktail on happy hour. I will say, I understand they want to have craft distilleries or alcohol, I wish they would have some of the bigger brands of alcohol. Some of the smaller brands just don't taste the same. Our server was attentive and knowledgeable. I believe his name was John. He let us know that they just launched this menu. We were a little bummed bc we were looking forward to the strip steak with Bernaise sauce. We started with the fig pizza , meatballs, and bread. Word to the wise because they have an open kitchen, if you run hot be sure to dress appropriately. It gets pretty warm in there. The pizza was delicious. I loved the combo of blue cheese and sweet figs. The meatballs were flavorful and the sauce was really good. I liked the bread plate, just wish there were more dipping options. For dinner we all ordered the strip with the truffle fries and the peppercorn sauce. We really enjoyed the steak, but I liked the one with bernaise better. The steaks were all cooked to our liking. They knew it was my sister's birthday, so they brought out their ice cream with olive oil and sea salt. It's different but super delicious. We will back!

We don't come here often, but I'm always pleased when we do! The cocktails are consistently…read moredelicious, they have wine and beer and even THC seltzers and liquor now. Indoor table, bar or outdoor seating, the choice is yours. I had a phenomenal paper plane this last visit - perfectly balanced and shaken, truly 5 stars. Our party sat outside for a bit then moved indoors when the sun shifted. No issues with the service and we just popped to the bar when we needed something.

Just went for drinks. Small little bar. Eclectic inside. Drinks fair priced. We didn't order food…read moretoday but it looked and smelled wonderful

We had dinner at Rustic Bistro 21 on the Southside of Jacksonville, just south of Arlington…read more They're at 3980 Southside Blvd, just south of Beach Blvd on the west side of the road. We've been here once before. We really liked it but it's been a while since then. We started with the Pao de Queijo, which is the cheesy bread you usually get at a Brazilian steakhouse. We both love this kind of bread and theirs was fantastic. I ordered the Pinanha Rustica and I am so happy that's what I settled on. I ordered the beef medium rare and it was cooked perfectly. The Chimichurri sauce was good but honestly, the beef didn't need the help. The thing that surprised me the most was how much I loved the Biro-Biro Rice as a side. It was a really unique combo of things I've never had together before. I would probably go back and order an entree of just that if they offer it! My wife ordered the Costela Ao Molha Madeira Com Risotto de Parmesao. She really liked how the risotto was super cheesy. She said it actually reminded her of the cheesy bread. The beef short rib was very tender and juicy. She said it was a simple dish that added up to something special. We rarely order dessert but decided to split the Petit Gateau de Doce de Leite. It was so rich, dense and delicious. The pecan ice cream with it was great as well. It was small but enough for us to split. I'm bummed I forgot to get our servers name because he was fantastic. We really need to not go so long between visits because this visit was just as good as the last one. This review originally appeared in the Jacksonville Fun, Eats & Drinks Facebook group.

This restaurant is a hidden gem! The food is fresh, authentic, and full of flavor, with good…read moreportions that leave you satisfied. What really sets this place apart is the personal touch--the chef comes out to greet guests, makes sure everyone is enjoying their meal, and takes the time to get to know his customers. His kindness and passion for the food create a welcoming atmosphere that is hard to find. The restaurant itself is small, cozy, and has great vibes, making it perfect for an intimate dining experience. If you're planning to come with a larger group, I would definitely recommend making a reservation. Families with young children will appreciate the thoughtful touches as well. They provide crayons and paper to keep little ones entertained while waiting for their meal. Great food, wonderful hospitality, and a warm atmosphere--I highly recommend this place!

Ernie and I came in for an Irish lunch a day early. I had Corned beef, cabbage and mashed potatoes…read morealong with an Irish drink. Ernie had a corned beef sandwich with fries. He had a coke with his meal. I had two gift cards to redeem and it was long overdue. I am glad we came today. Always such a relaxed and happy atmosphere here. I ran right into Maryjane while I was taking a picture of the drink I ordered. I have a whole bottle of the Sister''s Vodka. Thanks for sharing g the recipe. Our Waiter-he did a great job in taking care of us. I call that, "WOW" service. Pros:food, service & atmosphere. Cons:never-none Recommend? Absolutely! This is an update from the previous reviews.

My grandma was in town visiting and was craving some fish and chips so obviously had to take her to…read moreCulhane's for lunch. We started off with the reuben eggrolls and those were my favorite. We both got the fish and chips and my boyfriend got a burger. It was yummy and the food came out very quickly!

I went to Whiskey Cake for a party which was in a nice size private room. Our server Christina was…read morefabulous! There were roughly 15 people at the party and she kept the food and drinks coming all night with a friendly smile. I started with the guava gimlet made with Wheatley Vodka, guava, pineapple, simple and lime. It was sweet and refreshing. We were served a few appetizers including creamy artichoke dip served with homemade chips which were tasty. My friend and I ordered the charcuterie board which hit the spot! You could top the meat cheeses and sauces on to either homemade crackers or French bread. I highly recommend the board if you are looking for something light.

This place is in a busy area of town center. It has a cool semi-upscale ranch style vibe. I was…read moresuper excited to try this place based on reviews but was disappointed. The staff were friendly but super busy due to inside volume of people. The food looks good and the steak was cooked fine, but the chimichurri had too much oil & fries were super salty. Like it was fried in it and topped off with it... I had let the person who brought the food out know (who works with the chef), and they never offered to bring me different fries. They just said they would tell the kitchen but didn't offer anything and so I didn't eat the fries at all. This plate being $38 before tax, I mean you want good fries....For the drink I got one of their mocktails which honestly was not up to par at all tasting like water and cucumber and nothing else, and I ended up ordering a soda... Again staff are friendly, but if management could pay attention a little more even when they're busy, it would help a lot, especially if someone is not happy with their food. I will not try this place again for a while as there are other places better than this that have similar dishes. Again when people are eating alone or in a group, make them happy with the food please...

What a shock! I didn't know what I was getting myself into…read moreas a nestled myself to this door that I definitely wasn't sure I was allowed to go in! Only to find the most vibe forward loungey club I'd experienced before. It was a late Saturday night and I walked in without any idea where I was going, but I was pleased and shocked! The vibe was there and the noise was loud but I was still able to talk. Lots of people chatting in groups and a dj! The drinks were delicious but also was awesome it was connected to grape and grain! So it was a double win! Check this place out for sure

Hubby and I were out and about on Friday night. We stopped in for some live music at The Parlour…read more We ordered some cocktails and enjoyed the show. I had a Don Johnson and he had an Old Fashioned. We got super lucky with seats right in front of the stage. The musicians were very talented! The vibe was chill and laidback. We will for sure be back!

For starters this place was very cool and the atmosphere is exactly what you're being told to…read moreexpect. We went for a birthday party and had a reservation made for our entire party. Just some information to know it is primarily a bar, they only have about 6 appetizers to order from. The appetizers were good and came out very quickly. The first thing that caught my attention was the amount of times they put food down at our table we did not order after about the 3rd or 4th time of this happening it seemed to be something they do to up the bill in hopes you don't notice. The second thing that thoroughly surprised and bothered me was after ordering another round of drinks, the second the drink was put at our table the waitress came over to check us out. No one had asked for the bill so we were all confused as to why we were being told we needed to close out, especially since we had just ordered more drinks. The waitress tells our party they have another reservation coming and they need our table... We all scramble quickly to leave so there's no issue and once we were outside that's when we realized there was no time limit on our table nor did anyone ask to close out the tab. Thankfully the hula dancers and our own group made the experience great however this place is very clearly a money grab and should not be accepting more reservations than can be handled as it completely ruined the end of our experience.

Immaculate. Stunning. Great Vibes. Stumbled upon this some…read moreIG posts , took a chance and walked in. While reservations are required, Laura the owner , was gracious enough to let us get transported to this wonderful place you see here. First off, this place is everything! The details from ceiling to wall to all the fixtures, it's very immersive, you are in the islands sir or ma'am! Goodbye Jacksonville! We were seated up front where performer Kalani Rose set the mood and infused the air with her lovely voice. The tempo was upbeat, the volume was just right, allowing for intimate conversation and lively chatter alike. Great for date nights and group outings. We ordered food including Aloha Sliders, Huli Huli Wings , and Furikake Fries. Food was good, would've loved more of the glaze on the mini burgers tho! The drinks we ordered included Mai Tai (rum based w/ orange ) and Halekulani (bourbon with pineapple orange and lemon) , these were delicious. A bit on pricey side but strong! But, you're paying for the presentation and the atmosphere! If you've ever been to the old tiki lounge off baymeadows from years past, this one is much better! The entire staff is so cool. Like really chill. Hubby and I really enjoyed our visit here! I'll bring the ladies next time!

When looking for a dinner spot, I noticed an opening on Open Table. I peeked at the menu, and…read moredecided to try out this location. I'm very glad as my server was very friendly, and the dining area was very cozy. What I Ordered: - 4oz Filet Mignon (Brussel Sprouts, Whipped Potatoes, Gorgonzola Butter, and Braised Shallot Sauce): Just the perfect amount of meat. With the amount of sides, I was absolutely stuffed and satisfied as the combination of flavors was perfection. - Dirty Vodka Martini with Blue Cheese-stuffed Olives: A perfect martini after a work day as I traveled to Jacksonville for work. I'd definitely return if I'm sent to Jacksonville for work, and would recommend for anyone living or visiting in the area.

We had high hopes for this spot. I know they claim their pasta is made fresh in house but didn't…read moretaste like any freshly made pasta I've ever had. Thick chewy noodles that stuck together. The Alfredo sauce was flavorless, watery and just all around awful. Soggy bland chicken parm. I even tried my friend's Lugo and he said it tasted like a boxed meal. To top it off the meatballs did not taste homemade and the table swore they were premade frozen. Sadly most of the party we were with didn't enjoy their meals but we were there for a birthday and all decided to keep it to ourselves. It wasn't a busy night and our poor server seemed all on her own for the most part. Dishes piled up and expected someone to come help her clear for the party or refill drinks. She did the best she could. The only redeemable dish is the pizza. The godfather pizza was great with crispy edges and full of flavor. Please just stick to pizza! Pleaaaaassssseeeee The food photographs well but oof I couldn't even eat my dish.

Ate there for the second time last night. This time we dined inside and loved the music and…read moreambience.., but most importantly the food was even better than last time. You have to get the bruschetta as an appetizer. My sons and I had the soup for an appetizer and loved it. My wife had a house salad that was delicious with a homemade garlic vinaigrette. I had the chicken Marsala which was amazing with the house cab I was drinking and my wife had the chicken francese limone. Very tender and flavorful. My son had the lasagna and the other one carbonara with chicken added. They both loved it. The only slight complaint is it took quite awhile for the entrees to come out, the same thing that happened the time we went before. However the service from Joanna, the ambience and the incredible flavors from everything we ordered merit 5 stars.

Decided to grab dinner tonight. Our first experience at Dolce Vita was lovely. But, tonight…read moreseemed off. They were very busy maybe because of Father's Day, maybe because the rain wasn't conducive to eating on the patio where we were the first visit. It took a 10+ minutes just to have a server stop by. Secondly, they only have QR code menu's but, they have an IPad for those that don't do QR codes. Our server asked if we would like still water or sparkling water. We said just regular water. They mention that the still or sparkling is in a glass bottle for the table. They did not tell us that the bottle was $9 and we could not find it in the menu. I asked toward the end of dinner how much a bottle would have been. We had bruschetta for an appetizer. It was very tasty, but a bit on the soft side. I'm used to bruschetta being served on toasted or grilled bread. We each had a side house salad with our dinners. These were fine. Hubby had chicken Marsala which he had ordered before. Very flavorful! I had Chicken Frances Ala Límon. The top cutlet was browned nicely. The bottom cutlet not so much. The sauce is very lemony which I really enjoy, but both sauces were on the thicker side ... sort of like gravy. Both of us enjoyed the taste but not the heaviness of the sauces. We had to ask for bread that comes with the meal according to the menu. But again, our server who was very sweet was very busy with other tables. I would say the service was definitely not the same caliber as our first visit. For dessert we had the tiramisu! My husband's favorite dessert. He's eaten ALOT of tiramisu in his life. This was his favorite! Although we were both surprised to see it served with broken up raspberries but it did make the plate look lovely. We sat at a high top near the bar. The seats were very comfortable. There was "live" music but not at all what I would have expected. A young woman sang along to tracks that I believe were from YouTube as every time she'd go to another song, there was a commercial that would come on first. It seemed she might have a nice voice but it was hard to tell as her system was a bit lacking. Not at all what I had seen on the website or what others commented on. I would suggest not having live music if it will be like what we had tonight.