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    Waffle House

    2.9 (119 reviews)
    Open Open 24 hours

    Waffle House Photos

    Business Info

    WAFFLE HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

    Recommended Reviews - Waffle House

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    As you can see not a single hair net.

    Worker gave me half cooked sausage to me. And not a single hair net in sight. Also, saw a guy rub his nose with his glove and proceeded to touch food.Filthy cooking environment , very dirty stove tops. Absolutely disgusting. DO NOT RECOMMEND.

    Hash browns
    Marissa W.

    This place is excellent for a Waffle House. The touch tunes as always are a treat. Staff took great care of us. Hash browns hit the spot! Would absolutely recommend.

    burnt toast

    very hot inside feels like 90 degrees forgot my toast then got my toast burnt gave me half a container of eggs wait time was 45min inside was dirty

    Menu
    Racquelle P.

    My family and I had an early start so we decided to go out for breakfast. Upon arrival we were told to sit anywhere we'd like. Tables were a little messy but I didn't really expect much from a 24hour place. And it wasn't messy enough for me to opt not to eat here. Once we sat down the waiter brought our utensils and took our order. We got All Star specials which is a classic option as Waffle House. They were delicious and everyone enjoyed their meals. If you're looking for a quick breakfast option this is it. Our food came to our table in 5 mins after ordering.

    Awesome tasting coffee always
    Jp C.

    Whenever I am near a Waffle House in the morning or late night, I'll go a bit out of the way to eat at one. I love grits and good coffee in the morning so Waffle House is a preferred location especially since Bob Evans stopped selling grits (bad move in my opinion because now I don't ever go there and they miss out on the rest of my breakfast order and my dinner too, yep over a bowl of grits). Ask Waffle House locations I've been to across the USA have many things in common beyond the food, which is good, fast and nothing super special but certainly good. They are usually busy, noisy, chaotic places as servers and cooks shout out orders and pots, pans and utensils click and clang. Other common traits include not expecting an immaculately clean table after the server does a quick, not perfect wipe of grease, crumbs, etc. from the prior occupants (this is no different than many diners, as most servers just do a couple of quick circles around the table, missing the far ends of the table and often the edges) and servers who bust their tails but in part because they don't work as efficiently as they could so they could reduce the trips back and forth to the tables. For example, this trip repeated many of the same issues I've experienced elsewhere including Waffle House and sone other diners. Common issues I've experienced are servers not using common sense that when people order coffee, cream an sugar or a sweetener, the patron needs a spoon or mixing stick/straw. Today I had to choose between my finger or knife. I would have used my knife, but I needed it to eat my food, so finger it was. The server was too busy for me to bother her for a spoon until she refilled my coffee. Coffee refills slow down when the server is busy (understandably) and always after your food is delivered which is when you are given your check and the server seems to forget you exist. When I got my bowl of grits I asked for something to eat them with (ummm, how about a spoon) and the server said she just gave me a spoon. I had to explain to her (and many servers in many other diners over the years) that the spoon was for my coffee and I'm not a fan or having my grits taste like coffee or my coffee taste like grits or have hot sauce and butter residue from the grits go into my coffee. Twice I had to almost beg for a coffee refill when the server wasn't busy. That shouldn't be. I had to ask twice for ketchup which I would have expected the server to write down on the order taking pad when I asked for it while making my order. Looking for the item I usually order - the scrambled eggs, rasin toast and hashbrown or grits, don't bother looking at the menu, it was removed long ago during the Covid-19 lockdown and never added back. But I've had luck ordering and get it still. Overall this and almost all other Waffle House locations I've been to for years is worth going to and the food is consistently good with servers that are consistently just okay, not top of the class, but usually moms and some males trying to work for a living (very commendable) so they deserve a good tip for their effort.

    Dead bug on window ledge next to table

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    3 years ago

    Great food I love it, I go as much as possible, nothing matches the waffle House, I will drive miles and miles just to have it

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    Page 1 of 3

    Ask the Community - Waffle House

    Review Highlights - Waffle House

    This is a great place to have breakfast because they have the best home made waffles and great hash browns.

    Mentioned in 13 reviews

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    People searched for Breakfast & Brunch 1,415 times last month within 15 miles of this business.

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    Coda Rouge - The cinnamon bun

    Coda Rouge

    4.7(49 reviews)
    3.4 mi
    $$

    Coda Rouge, I commend you for a superb Valentine's Day dinner…read more I've experienced lunch at Coda Rouge a few times, but this special occasion, the five-course prix fixe aphrodisiac menu, was next-level dining. Why? The opportunity to experience the live painting artwork by Bryan "Prolifik" Hickman, artist and creator of the Tuskegee Airman mural on the side wall of Coda Rouge. The added ambiance of Singer's Lounge, Phebe West, singing lovely, familiar tunes. And last but not least, the intimacy of meeting Coda Rouge chef, Sachiko Tashiana, who trained under renowned chef Wolfgang Puck. And all hands on deck from the chef's family, who helped make the evening special. Finally, the presentation of each of the five courses and the food was superb. If you have never experienced Coda Rouge, you must add it to your short list of Harrisburg fine dining experiences.

    CODA ROUGE! I'm going to say this once and once only! If you have not visited this beautiful…read morerestaurant in Harrisburg I suggest you put it on your list immediately. The food, the ambiance, the service, were all top tier. When you visit your first time you are given complimentary mimosas, Brian & Estelle are a match made in heaven, they are attentive, informative, and just as polite as can be. The food was literally so yummy and we only got the classic breakfast. I cannot wait to come back for more yummy foods, and great conversation. This is the kind of restaurant you want to become a regular at! Thank you so much coda rouge.

    Photos
    Coda Rouge - Inside

    Inside

    Coda Rouge - French Toast, stuffed with cream cheese *drool*

    French Toast, stuffed with cream cheese *drool*

    Coda Rouge - Everything is well thought out and interesting!

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    Everything is well thought out and interesting!

    First Watch

    First Watch

    3.9(192 reviews)
    5.1 mi
    $$
    Casual dining
    Gluten-free friendly

    Neighborhood Power Outages staff shortages limiting seating! It didn't stop this team from…read moreperforming! Grace our server was very patient and professional. The food came out hot and Flavorful. I had the FARMHOUSE HASH Two cage-free eggs any style atop fresh, seasoned potatoes, bacon, avocado, house-roasted onions and tomatoes, Cheddar and Monterey Jack. Served with our whole-grain artisan toast. This is a large portion couldn't finish. My wife had a MULTIGRAIN PANCAKE We've gotta warn you: these beauties are beyond big - they are humongous! Choose your stackage accordingly from: Plain, Blueberry, Chocolate Chip, Banana Granola Almond Crunch, Carrot Cake & Pecan. She chose the plain this time wit a side of extra crispy bacon

    My stepdad requested First Watch for Father's Day breakfast this year (2026), and since it was his…read morefirst visit, we happily made the plan. Knowing Father's Day would probably be busy, I decided to do my homework ahead of time. Before we even left the house, I used First Watch's online "Check In" feature to get our name on the list while we were driving there. The website estimated a 10 to 20 minute wait and instructed us to let the hostess know when we arrived. Perfect! Or so I thought... About 15 minutes later, we walked through the doors...into absolute chaos. The lobby was PACKED with people waiting for tables despite the fact that roughly half the dining room appeared to be sitting empty. I squeezed my way through the crowd, made it to the hostess stand, gave her my name and mentioned that I'd already checked in online. "Great," she said. "It'll be 20 to 25 minutes." Wait...what? So the online check-in that said we'd be waiting 10 to 20 minutes...didn't actually accomplish anything? If I'd known we'd still be waiting another half hour after arriving, we honestly would have chosen somewhere else that accepted reservations or true call-ahead seating. The online check-in created expectations that simply weren't met. About 20 minutes later, we were finally seated. Unfortunately, things didn't improve. We sat for another 15 minutes before our waitress stopped by to take drink orders. We decided to order all of our food immediately because we weren't confident we'd see her again anytime soon. Good decision! The coffee arrived fairly quickly. The water...tap water, not fancy water, not bottled water, not water that required any preparation other than being put into a glass bottle and carried to the table, showed up about 10 minutes later. Here's what we ordered: Million Dollar Bacon ($6.29) - four slices of hardwood-smoked bacon glazed with brown sugar, black pepper, cayenne and syrup. This was absolutely phenomenal! If nothing else, order this (or learn to make it at home so you can avoid an excessive wait at First Watch to eat it). Sweet, smoky, just enough heat...this absolutely lived up to the hype! Power Wrap ($11.49) - egg whites, turkey, spinach, mushrooms and mozzarella in a sun-dried tomato basil tortilla with fresh fruit. The wrap itself was really good. The fruit was a mixed bag. The grapes were great, but the pineapple was still hard and noticeably underripe. At this point in the meal, I wasn't surprised and definitely wasn't going to try to get it fixed. Lemon Ricotta Pancakes ($13.29) - these were also really good. The lemon curd completely stole the show and made the pancakes. The menu advertised seasonal berries, which turned out to be strawberries. They were perfectly fine, though I probably would have expected blueberries this time of year. The Works Omelet (FREE BECAUSE THE ORDER WAS NOT CORRECT) - this was my stepdad's Father's Day breakfast. He ordered it WITHOUT onions. It arrived with EXTRA onions. By that point, our waitress had disappeared again, so rather than wait another 20 minutes for a remake, I flagged down another employee near the kitchen. I explained that we'd waited long enough already and simply wanted the omelet removed from the bill instead of remade. To their credit, they handled that professionally and removed it without any argument. While I had someone's attention, I also requested plates for the Million Dollar Bacon appetizer that had been sitting on our table for about 15 minutes and asked if my mom's meal could please be brought out since everyone else's food had already arrived quite a while earlier. Our final bill came to just over $44 after tax and tip. Even after everything that happened, I still left our waitress a 25% tip. It was Father's Day, the restaurant was clearly overwhelmed, and I try to assume people are doing the best they can with what they've got. That said...it was obvious something wasn't working. Whether they were understaffed, overwhelmed by the Father's Day crowd, or simply having an off day, the entire experience felt disorganized from beginning to end. The online check-in wasn't accurate, service was painfully slow, food came out at different times, one meal was prepared incorrectly, and our server disappeared for long stretches throughout the meal. Ironically, the food itself was actually pretty good. If I were reviewing only the Million Dollar Bacon, it would easily earn five stars. Unfortunately, restaurants are more than just food. For me, the overall experience matters just as much. There are simply too many excellent local breakfast and brunch spots to justify returning after an experience like this. I'm glad my stepdad's omelet was removed from the bill, and I appreciate that the staff made that right, but I left more frustrated than impressed. First Watch may have just had a really bad Father's Day. But based on my first experience, I don't think I'll be back to find out.

    Photos
    First Watch - Bright aeating

    Bright aeating

    First Watch
    First Watch

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    Waffle House - breakfast_brunch - Updated September 2026

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