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    Warehouse 72

    4.1 (234 reviews)
    Open 11:00 am - 11:00 pm

    Warehouse 72 Photos

    Business Info

    WAREHOUSE 72 ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Good for groups
    Outdoor seating

    Recommended Reviews - Warehouse 72

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    Reviews With Photos

    Hamachi Hand roll $7 (HH)
    Erica C.

    Came here for Happy Hour (Daily from 4pm-7pm). They offer a lot of great specials on appetizers and drinks. Everything we tried was really good. But I must say the disco fries were the best!! The fries have truffle oil, parm cheese and rosemary salt. We ended up ordering 4 orders of them! The chips and guacamole was really good as well. The restaurant is super spacious. They offer indoor and outdoor dining. Their outdoor patio is huge! Happy hour is offered in the bar area or patio. Service was great, friendly and prompt. Had a great time here.

    Seafood Risotto
    Jae C.

    Hands down one of the best chickens I've had. The green sauce perfectly compliments the chicken. The chicken is seasoned so well. Highly recommend the Peruvian chicken dish. Great job to the waiter that recommended the dish!

    Parker H.

    Had a great experience at Warehouse 72! Shoutout to our bartender Liz and the manager Trevor for making it a memorable experience that left me with a smile on my face! (:

    House made fried mozzarella
    Jake M.

    My wife and I went here to celebrate Valentine's Day and this place has become one of our favorite places. Our server, Tessa, was one of the best servers we've ever had! She made the night such a great overall experience and one of the most memorable dinners because of Tessa. She recommended some really great dishes and drinks and everything we had was 100000 out of 10. And this got even better because the food was so flavorful and expertly plated. This place has some of the best food and drinks we've had in a while. The big screen next to the table had the new Valentine's Day theme and it gave the vibe an overall sleek and high end feel. Highly suggest this place, it's one of the best restaurants around.

    Cocktail menu
    Creshenda M.

    The drinks were great but the staff were inattentive. There was a waitress that greeted us and gave us a menu but no one showed up until about 20 minutes later to take our order. We sat in the bar because we were only drinking. The women that sat next to us also complained about the lack of attention the staff had. Pay attention to your patrons, it's literally your job

    This was supposed to be the truffle pasta... it was basically soup

    Extremely disappointed in this restaurant. We came here for a Mother's Day brunch for 10 people and would not recommend this place to anyone. Don't be fooled by the modern designs. After ordering, it took them 45 minutes to bring out appetizers... I checked in with the server multiple times and he said the kitchen was extremely backed up but at the time we went, there were still multiple tables open. How are they backed up when it wasn't at capacity yet? The worst part was when we received the appetizers, they weren't hot! Looked like they were just sitting out. Extremely disappointing. We got a variety of appetizers (brussel sprouts, kimchi fried rice, pork belly Mac and cheese, and octopus) and every dish was underseasoned. When the main dishes came out 15 minutes after the appetizers, I was extremely disappointed with my dish. I got the truffle pasta and upon receiving it, it looked like soup... for the amount I paid for this dish, I thought it would be better than what I received. Again, it was extremely underseasoned and I didn't even finish it. I would not consider this a restaurant. This is a typical bland hotel restaurant. Seems like this place is very understaffed in the kitchen when they knew it would be busy for Mother's Day. There were other tables around us that were complaining about the service as well. I took my mother, grandmother, and aunt here and was extremely embarrassed by bringing them here. They also said there was a Mother's Day bouquet station but when we went over, there were barely any flowers to make even one bouquet. This place just doesn't look like they were prepared. Overall, the food was overpriced and underseasoned, and the service was painfully slow and the servers didn't care to even check in with us. I will never come here again and you should steer clear from this place as well.

    Winter kale salad
    Brittany T.

    Warehouse 72 makes me feel like an overgrown iPad kid. I would sit here for hours and eat while I stare at the pretty LED screen. I know it's kind of random but honestly the random images on the big bright screen are fun and whimsical and I love that. It was also pretty quiet in here when we came in for NYE dinner which to be honest was exactly the vibe be were going for. The best part is we learned that valet parking is free with validation from the restaurant making this an excellent date night spot to bookmark for the future. I got the holiday pre fixe with the winter salad, seared halibut, and pecan pie. The salad was good but it was advertised as a winter kale salad and there was not a kale leaf in sight. It was still tasty but I just don't like when swaps are made without communicating (you never know if someone has allergies). The seared halibut was good and my husband got the surf and turf off the regular menu and enjoyed it. Pecan pie was solid but not better than my mom's homemade. I think I'd come back for a date night, even just to see what seasonal pics they have on display.

    NY Steak
    Crystal H.

    Ooh so I really had a great time! It was our belated anniversary date and overall pretty much everything went well! Parking is available for validation of 3 hrs for the self parking hotel guests, and then you can walk through the double siding doors and enter the hallway to the lobby and right to the restaurant. It wasn't too busy for a Tuesday night, we had reservations and got seated right near their large background screen, a lot fun visuals to experience and enjoy, especially the gummy bear one made me crave them. Haha. We tried their pear and blood orange mocktail, both are relatively sweet and enjoyable. Definitely lick or eat the salty chamoy on the rim of the blood orange and drink it together. We tried the following items: 1. Butter Board: 4/5, loved it, but I think it needed more of the honeycomb pieces, or a tad bit more sweetness due to the salted roll. 2. Caesar Salad: 4/5, a standard Caesar salad, but I loved the amount of dressing and freshness of the lettuce, there were these Parmesan crisps added, but I think they were not really crispy, but more on the hard side to chew on. 3. NY Steak: 5/5 overall a perfect medium rare steak, enjoyed it and saved it for home. 4. Truffle pasta with Shrimp: 5/5, I really loved their angel hair truffle pasta, very savory and creamy, but definitely a strong flavored dish that I think should be shared. Adding shrimp is a really good idea to get your protein. Last but not least, they surprised us with a cute chocolate type of cake for our anniversary, a perfect ending to our dinner, not overly sweet and it was deliciously moist. Overall, I enjoyed dinner and the vibes, and joined their rewards program which has great rewarding factors.

    Menu
    Lisa K.

    As a new resident of Irvine, Warehouse 72 kept popping up on my feed so I gave it a try. They have a great happy hour daily from 4-7pm which is awesome. Indoor and outdoor seating and bar are also available which is nice. I actually walked here from my place so not sure what the parking validation situation is but the restaurant is inside the Hyatt Regency in Irvine and I've heard they validate. I tried the Ceviche and it was light and refreshing for a hot day. Also tried out their happy hour Sauv Blanc and Pinot Noir which was $9 each for a generous pour. No complaints here and the bartenders were all very nice too. It was nice to feel like I was on vacation without actually being that far from home. The bar has a ton of natural light during the day and has an airy feel.

    Nelson L.

    Great food! Usually these hotel restaurants are hit or miss but this place is pretty solid. Service is great. Parking is next door in a parking garage. Plenty of seating and nice clean restaurant. First time I came here I ordered the lamb chops and it was simply divine! Full of flavor and tender. Second time I ordered the salmon bowl from the lunch special but there was too much rice in my honest opinion and not enough fish. I wouldn't order that again unless a change is made. For appetizers we ordered the poke nachos, butter bread, and mozzarella. All were very good! Kimchi fried rice was ok.

    Food menu
    Trevor V.

    A beautiful restaurant tucked inside the Hyatt Regency. They validate your parking if you dine here so don't have to worry about paying for parking. The restaurant itself is extremely aesthetically pleasing from the dining room with a digital displayed wall, the beautiful bar top and a very spacious patio. I just stopped by here as I was in the area and only got some shrimp tacos and some fries. Both of which were really good! Looking forward to coming back again to trying some of their full entrées!

    Mac and cheese
    Jay S.

    We were very excited to try Warehouse 72, there was a lot of hype and buzz around the ambiance and experience. However, I do think it is more hype than reality. We still enjoyed our experience, the food in particular was pretty good with the truffle pasta, the fried mozzarella, and the rolls were so fluffy and delicious as well! However, the screen loses its impact fairly quickly and it's the same rotating images that all last for about 15 to 30 seconds. The service was also a little bizarre, they would randomly come mid-conversation when we didn't need anything, but when we did sometimes need something seemed impossible to waive somebody down. I think this is not a bad spot if you're staying at the hotel or in the area and really want to check it out, but I wouldn't go out of your way to come here. The drinks were pretty good, so this might not be a bad spot for just drinks late night or something like that. Food: 4/5 Drinks: 4.5/5 Service: 2/5 Ambiance: 3.5/5 Value: 2/5 Overall: 3.33/5

    Love-Lei B.

    Went in for a quick bite and was seated right away. Staff was kind and brought my food out fairly quick. Flavors were delicious in the salmon and the Carpacio was equally flavorful.

    Hummus

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    1 year ago

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    7 months ago

    Was so very disappointed in the food but perhaps in time it will get better. Restaurant itself was lovely

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    Page 3 of 6

    Ask the Community - Warehouse 72

    Can dogs sit on the patio?

    Hello Geri, Yes, dogs are allowed to sit on the patio. Thanks for checking!

    Is there a dress code?

    No you can wear whatever you want, it's connected with the pool so you can wear pool wear too

    Do they take cash payments? Edit: Apparently, they do take cash, which is interesting because I was…

    yes

    View All 4 Questions

    Bosscat Kitchen & Libations - 12 hour beef short ribs

    Bosscat Kitchen & Libations

    4.3(5.9k reviews)
    0.8 mi
    $$

    My husband and I came here for brunch two days in a row--and honestly, that says everything you…read moreneed to know about Bosscat. From the moment we walked in, the hospitality was exceptional. Mary, the manager, was professional, knowledgeable, and genuinely kind, making us feel welcomed from start to finish. Dakota was fantastic as well and added to an already outstanding experience. We also had the pleasure of meeting owner John, whose warmth and hospitality were evident. He has truly created something special here. The atmosphere strikes the perfect balance between relaxed, breezy, and effortlessly trendy without trying too hard. The brunch menu is thoughtfully curated, reasonably priced, and refreshing in a time when brunch can easily become overpriced. Not a single item was over $20. And let's talk about the pancakes. We ordered them both days because they were that good. Light, fluffy, perfectly cooked, and finished with those irresistible crisp golden edges that pancake lovers dream about. Easily some of the best pancakes we've had in a very long time. Bosscat delivers on food, service, value, and atmosphere. It's rare to find a place that gets all four right, but they absolutely nailed it. We can't wait to come back!!

    the food was good but damn the large party fee being 20% of the bill for a group of 6 was rough bc…read moreit was $45, the person paying thought it was just a regular fee for a bigger group so we tipped 20% on top of that so they got a pretty generous amount from us LOL i think it should've been notified as Automatic gratuity for large party but it is what it is haha i got the korean spicy shrimp and the waitress warned that it was spicy but it was... not spicy at all LOL but it was good. the garlicky rice was a little hard but flavor was nice, presentation was super ugly though - overall it was an okay experience, tables were small for a group of 6 they also didn't validate any of our parking properly for whatever reason so some people in my group had to pay like $20 for parking which sucks, i had to press the call button to get support thankfully to bypass the gate but overall, eh

    Photos
    Bosscat Kitchen & Libations - Shaved pork chop sandwich

    Shaved pork chop sandwich

    Bosscat Kitchen & Libations
    Bosscat Kitchen & Libations

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    Benny and Mary's - Caesar Salad that we chose as a side for the Black Sheep Smashburger. Refreshing with Parmesan and Caesar dressing.

    Benny and Mary's

    4.2(674 reviews)
    0.7 mi
    $$$

    We recently hosted a birthday party for 30 guests in the private room at Benny and Mary's, and I…read morecannot say enough good things about our experience. The star of the show was Madison. From the moment she took over our event planning, everything became seamless. She was responsive, professional, solution-oriented, and genuinely cared about making our event special. Without us even asking, she created a custom latte menu with "Happy Birthday" at the top, which was such a thoughtful personal touch. When the latte machine had an issue, she somehow made it happen and kept everything running smoothly. Nothing was ever a problem. She always found a solution. A huge thank you as well to Octavio, who provided excellent service throughout the event. Because of Madison and the team, our celebration was a huge success. We will absolutely be recommending Benny and Mary's to our friends, family, and community. If you're planning a private event, ask for Madison. She is exceptional.

    This spot has a very eclectic and charming decor that creates a warm, inviting atmosphere. The…read morestaff is professional, knowledgeable, and well versed in both the food and drink menus, making the overall experience even better. The cocktail selection is excellent, and the wine list offers plenty of great choices. The salads were exceptionally fresh, and the sea bass was perfectly prepared and absolutely delicious. There is plenty of parking available in the lot, which is always a plus. Since the restaurant is located in an office complex, it tends to get busy on weeknights after work. A weekend visit may provide a more relaxed experience. Overall, it is definitely worth checking out for the food, drinks, service, and unique ambiance.

    Photos
    Benny and Mary's - Secret entrance to private room

    Secret entrance to private room

    Benny and Mary's - Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

    Benny and Mary's - Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.

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    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.

    Benchmark - Short Rib Rigatoni

    Benchmark

    4.5(1.8k reviews)
    5.2 mi
    $$

    Lovely atmosphere and bites. Service was pleasant. Food was unique and tasty. Have been back…read moreseveral times.

    Cute, ambiguous corner, with greenery and peaceful vibes. Very much enjoyed the nature aspect of…read morethe interior design and it made a great photo opportunity for me and my friend. Service went well, checked in here and there, made sure we got our order. We tried three dishes and two drinks LAVENDER HAZE (Mocktail Version) - 3/5, very pretty, but tastes a bit watered down. Someone try the alcoholic version and let me know what it's like haha. BENCHMARK BLOODY MARY: 5/5 my friend liked it and it was spicy! ENCHILIDA SUIZAS, lobster + shrimp filling, corn, poblano cream sauce, pickled red onion, cilantro, queso fresco, I give 5/5, I enjoyed the combination of the sauce and enchiladas, it wasn't overcooked and had a great refreshing savory flavor. Plated very nicely, visually appealing. BULGOGI KIMCHI FRIED RICE, fried eggs, gochujang, green onion furikake, pickled radish, cilantro, I give 4/5, overall I enjoyed this plate, but I do feel the beef could have been slightly stronger in terms of flavor? The rice was holding all the spices and taste. DULCE DE LECHE FRENCH TOAST, crème fraîche chantilly, brûléed banana, chocolate sauce, maldon salt, I would give 5/5, presentation was beautiful, taste wise I really enjoyed it, had a very good balance of sweetness and not too strong. I know my ratings are less than a 5 in general, but I really felt the whole experience was pleasant, enjoyable, good food and good vibes, therefore 5 out of 5

    Photos
    Benchmark - Date night ambience

    Date night ambience

    Benchmark - GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon

    GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon

    Benchmark - Short Rib Pasta

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    Short Rib Pasta

    Haven Point Provisions & Spirits - Spicy Garlic Shrimp

    Haven Point Provisions & Spirits

    4.4(23 reviews)
    0.7 mi

    This restaurant is in the Irvine Sonesta hotel so parking is a bit of a challenge if you're not a…read moreguest here. However, what is amazing is the food quality which definitely is attention grabbing. I've had many breakfasts and evening dishes (salmon or salads).that were surprisingly good because usually hotel expectations are lower than average. Today I tried their Loco Moco for the first time and it compelled me to finally write a review because it was so good. The patties are thin yet flavorful - the over easy eggs prepared runny just like I ordered and the rice is soft and warm. The homemade gravy is the best part because it brings everything together. Not too thick, not too watery. This was definitely a dish that I wolfed down like there was no tomorrow. I'll be back and will be circling Loco Moco on the menu as a go-to breakfast dish. That's all

    We came here for a local dinner date and were blown away on how good the food and service is! We…read moretried the Ahi Tuna salad and the pasta. Both were amazing!! We sat at the bar and were greeted right away by the amazing bartender, David. He was quick to take our orders and make our drinks. I ordered a mojito and it is probably one of the best drinks I have ever had. So fresh! He made my fiance another yummy drink as well! Overall 5/5 stars! Thank you David for making our experience amazing! We will be sure to be back!

    Photos
    Haven Point Provisions & Spirits - Interior of the restaurant, view of the bar.

    Interior of the restaurant, view of the bar.

    Haven Point Provisions & Spirits - Skuna Bay Salmon

    Skuna Bay Salmon

    Haven Point Provisions & Spirits - Truffle + Arugula Flatbread

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    Truffle + Arugula Flatbread

    Lemon & Thyme - Pork belly and black garlic bbq

    Lemon & Thyme

    4.8(303 reviews)
    5.1 mi

    First time at Lemon & Thyme and it was a great experience overall. The ambiance was calm and quiet…read moreenough for our group to comfortably talk throughout dinner. The food was excellent, but our server Gabriel really made the night. He was attentive, funny, and gave great recommendations while answering all of our questions. We started with the prime beef tartare, shrimp ceviche and roasted cauliflower. All three were delicious. For entrees, we ordered the grilled octopus al pastor, short rib ravioli, branzino, and the 24 oz ribeye. Every dish was flavorful and well executed. The ribeye with mashed potatoes and mushrooms was cooked perfectly, but the standout for me was the short rib ravioli. I had heard of it before but never tried it until this visit. The pasta to filling ratio was spot on and every bite was excellent. For dessert, we ordered the espresso crème brûlée, which was rich, creamy, and well balanced. Gabriel also surprised us with a baklava cheesecake on the house, and our group could not stop talking about it. Combining baklava and cheesecake was a game changer. Definitely a place I would come back to.

    Absolutely loved Lemon & Thyme! My boyfriend and I live right across the street and have been…read moredriving by this place for months, so we're so happy we finally came in. The service was 10/10. Our waiter was incredibly attentive, warm, and genuinely enthusiastic about the food. He gave us the best recommendations, and everything he suggested was amazing. The meal itself was incredible. The shrimp saganaki was my favorite, and my boyfriend loved the short rib ravioli. You can tell everything is made with love it has that true mom and pop restaurant feel that's so hard to find. The chef came out at the end and we had such a great conversation. We'll definitely be back!

    Photos
    Lemon & Thyme - Inside

    Inside

    Lemon & Thyme - Peaches and burrata salad (seasonal)

    Peaches and burrata salad (seasonal)

    Lemon & Thyme - Peaches and burrata (seasonal)

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    Peaches and burrata (seasonal)

    Momonoki - Prosciutto salad

    Momonoki

    4.1(302 reviews)
    6.6 mi
    $$

    Went here cause I love Asian fusion had butternut squash ravioli was amazing sad they took it off…read morethe menu I also had a different pasta can't remember the name the calamari the steak - wish there was more chimichurri a pork belly dish super tender prosciutto salad with Panna cotta so different but works ! And focaccia so fluffy and delicious ! By the way they own a farm so it's mostly if not all farm to table ! I came back 6 times to get through the whole menu after this service was great and the place is small so dinner gets packed ! So be prepared Never uploaded this review then came back because they redid their menu and again never disappointed and the server who noticed I was waiting to order and hopped right out her spot to come take mine even though I think it was her coworkers job lol well done on the customer service and observation it was so sweet and adorable

    Notes to consider so you don't make the same oops I did. -…read moreThe restaurant does not have apparent signage in the front. Know where you're aiming to go. - There is a sister restaurant named Mono Yama two doors down ...cue to me walking in between aimlessly because my friend recommended the place and all i recalled was "momo". That said, the people were super nice in both places. You can tell it happens often. We went right as it opened, and we got seated right away. The menu is via a QRC on the table. We ordered 3 things - vongole pasta. Previously they offered it uni but this one had claims and shrimp. We also got the pesto and the calamari. Calamari was crispy but it also was slightly too salty and seemed to be a lot of batter. The calamari pieces were small. The pesto pasta was okay, but the pesto wasn't the traditional pesto. I couldn't put my finger on it but it must've been the dashi. The udon was cooked well though. Soft, definitely not al dente. This vongole was the biggest miss. It had a taste that we also couldn't figure out, but it was not enjoyable to eat. We left the meal very dissatisfied. The friend I went with, who has gone before, also agreed it was disappointing. As someone who hates to waste food, we were very close to leaving nearly half of each dish there. My friend ended up taking it back. Later that evening, we both were feeling off. Idk, perhaps it was a coincidence. In the end, it was a truly sad experience.

    Photos
    Momonoki - Inside

    Inside

    Momonoki - Pappardelle Bolognese

    Pappardelle Bolognese

    Momonoki - Bolognese papardelle

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    Bolognese papardelle

    Warehouse 72 - tradamerican - Updated June 2026

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