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Benny and Mary's

4.2 (674 reviews)
Closed • 9:00 am - 10:00 pm

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Dirty Martini
Lisa K.

Great happy hour menu. Validated parking. Got there early so it wasn't too busy in the bar/patio area. The tuna poke was an interesting presentation. The Parmesan fries were quite stale and not very good even though the bowl of fries looked good in photos. Told my busser and the server but nothing was done about it which is fine, but hopefully they get rid of their stale fries. Inside of the restaurant is heavy on the jewel tones. I liked being near the windows in the bar area for a brighter experience as I don't love extremely dark restaurants where I can't see my food.

Chopped Mediterranean Salad (added grilled chicken)
Cathrine S.

Such a fun restaurant! Beautifully decorated, elegant, and upscale with an elevated yet casual menu - Benny & Mary's is for everyone! We enjoyed a "girls dinner," here on a weeknight, it wasn't too crowded but I made a reservation on Open Table to be safe. They have a large dining room, bar seating, and a patio as well. Their menu was on the smaller side but offered plenty of options for all. We loved our short rib fries, burgers, and the mediterranean salad. Fresh ingredients, friendly service, elegant ambiance. This is a great stool for a lunch, dinner, date night, girls night, or celebration. Highly recommend checking it out for yourself! *Super easy and accessible parking in a lot near the restaurant, take your parking ticket with you for complimentary validation.

Cheese Dumplings
Michael V.

The atmosphere is wonderful and the food was very good. It was a very positive experience, so we plan to return in the near future with friends. I had been stalking Yelp for a while, but, unfortunately, a couple of the cocktails that I was interested in (Cucumber Ginlet and Peartini) are not currently available. Drinks - Espresso Martini 4.5/5: Very well balanced, not bitter but also not overly creamy or sweet, just how I prefer it. - Cadillac Margarita, Mezcal 4/5: A great smokey flavor with a citrus finish. It paired really well with the Diablo Burger. Food - Cheese Dumplings 4.5/5: The tomato bisque was well seasoned and rich. The wonton had a nice crunch and a great cheesey flavor that elevated the dish. - Tomato Bisque, Cheese Toast: 3.5/5: The tomato bisque was still great, but the toast did not really have any cheese or added flavor. It did add good texture, and it likely would have been a higher rating if we dud not just have the Cheese Dumplings. - Short Rib Tacos 4.5/5: There was a generous amount of short rib and it were very flavorful, with the pickled vegetables and complimentary sauces - Diablo Smash Burger, Fries 4/5: As a smash burger, I wish that it would have had some carmelization or lace, but it might have been leaner patties. The peppers really made the burger and added a little kick. The fries were savory and had a crunchy exterior with a soft center. Dessert - Berry Cheesecake 5/5: I am usually not a cheesecake fan, but this was amazing. The berry swirl brought out the cirtus, cutting the tang. The blackberries and strawberry were so fresh and sweet. We had a late morning reservation for brunch on Saturday, and were surpsied that it was not very full. The restaurant was very clean and well maintained. It has an informal elegance and is very welcoming and comfortable. We were seated upon arrival and our waitress quickly took our drink order and made appetizer suggestions, including the Cheese Dumplungs, which were fantastic. The staff was attentive, without hovering or interrupting.

Salmon
Calli Y.

I love this place so I was excited to come during restaurant week. We did the early bird dining, lol. I got the Caesar salad, Salmon - Almond crusted 8oz salmon filet, served on a bed of rice,a sherry gastrique roasted vegetables, finished with a creamy dijon mustard sauce, and Cherry Ricotta Cheesecake. I liked the lemon dressing on the salad, light. My salmon was a bit overcooked so dry. I liked my salmon last time better. I also wasn't a fan of the Dijon mustard sauce. Way too mustardy for me. The roasted veggies were good but it was carrots, a little cauliflower & onions. Not the usual veggies but at least they tasted good. The cheesecake was yummy and not overly sweet. Nephew wanted the garlic Parmesan fries which I asked for no parsley or whatever green stuff but it came with it. Oh well. Friend loved the garlic. Nephew thought the fries were ok. Friend enjoyed her salad and Short Rib Stroganoff. I tried it but it was the same mustardy sauce which I wasn't a fan of. Lots of short ribs though. She loved it.

Chilean sea bass
shirley w.

3.5- food was decent but service was only ok. The server wasn't very attentive- we had to ask multiple times for water refills... we were there for my friend's birthday, there's 5 of us and the service brought out a brownie dessert to celebrate but he ended up charging me $12 for it. Also he added me 21% of automatic gratuity when the receipt clearly states that will add for 6 or more in the party! I had to tell him to update my bill.... Also their drinks are very weak...

Chicken Milanese- incredible
Jessica V.

I've now had 3 almost perfect experiences here so an upgraded rating is warranted. Service, including the amazing bartenders, is always great. Ambiance and vibes are super cool. Food is to die for! We shared the short rib fries and they were absolutely perfect. 10/10 no notes! The chicken Milanese was good too. And the matcha cocktail?! I don't normally choose whiskey but wow it was perfect! I love this restaurant and will probably be back for date night soon.

Chilean Sea Bass
Gen G.

We've been eyeing this place for some time and our expectations were not just met -- it was way surpassed. The restaurant is quite eye catching with its pretty facade in the midst of towering buildings...and then you go inside and you'll be as pleased - soft and warm lighting, sophisticated interiors with so much character and style. The food was awesome. We started with Cheese Dumplings and Braised Rib Tacos which were delightful, and I had a ribeye as entree -- Juicy and tender, each bite moist and succulent and flavorful, especially that it's served on a bed of some puree that I cannot remember. My husband had a Chilean Sea Bass and enjoyed it so much too. And the Banana Cookie Butter Pie is so seriously good, one of these days I may just go to the restaurant by myself and order this to-go. Isabel was the best. We had our own charming attendant but she got a bit busy towards the end of the meal (so much so that I couldn't even stop her to get her name), so we asked Isabel to take our photo. The best in customer service, not to mention very pretty herself -- she made sure our photo was well taken, took time to suggest our seating arrangement...my husband and I really appreciated it. Found someone who knows how to take that extra mile to make customers feel well taken cared of. The entire experience at this restaurant was just splendid.

Chilean Sea Bass
Jane R.

Such a pretty spot for date night! Parking was easy as it's in a business center I believe. We used valet but probably could have just self parked. Super nice person working valet too! We walked in and what a beautiful set up! The colors the ambiance, I loved it! Greeted as we walked in and seated right away, we had reservations. Server and staff amazing! Started with a cocktail and delicious! Asked for the Bartender's Whim to see what fun drink I'd get as I love surprises and it was tasty and pretty! The s''more...delicious!!! We had a couple appetizers to start and they were both delicious!! Then a bottle of wine with our entrees that they keep an ice bucket next to us and kept our glasses full! Entrees came out hot and so good! Fish was not dry and very tasty! The sides were also great tasting! Bathrooms are clean and it's a pretty big restaurant! Will definitely be back!

Fred G.

I was very pleasantly surprised with the aesthetic quality of Benny and Mary's best inside and outside. On the outside it looks like a Tuscan villa and on the insight it has a very oaky and almost regal feel with the hidden speakeasy type setting. I had multiple drinks, however the Short Rib was a standout - The Braised Short Rib sits Atop Pomme Purée, Charred Asparagus, Demi-Glace and it is phenomenal. It's moist and flavorful and we received it at the height of dinner in less than 20 minutes it seems. The service was attentive and decisive in providing recommendations based on customer interest and restrictions. Would highly recommend!

Rum cannonballs
Amanda P.

I came in tonight with a group to celebrate a birthday and we all had a great experience. Our waitress Jessica was awesome, super personable and on top of everything. It's a very dark moody vibe in the restaurant with beautiful chandeliers and a huge bookcase adding to the overall experience. We started with some cocktails. I had the rum cannonballs which was fruity and refreshing. We then shared the cheese dumplings in tomato soup, ugh, it was so good. For my entree I enjoyed the Chilean sea bass. We were so full but decided to get a cheesecake to share around and they brought out a brownie with a candle for our birthday girl. Overall we had an awesome experience tonight, thank you so much for hosting our group, and special thanks to Jessica.

Avocado toast
Morgan K.

Very cool and trendy spot. Large open restaurant with a pretty bar and nice patio. We came for brunch, which had a good variety of food and drink options. Everything was tasty and good quality. Seemed pretty mellow for Saturday brunch. Staff members were nice, even allowing us to check out their speakeasy which is open at night with reservations. Def want to come back to see the speakeasy at night!

Carol C.

Everything we tried was delicious! We were surprised at how quickly the food came out, yet how good it was. The cheese dumplings are a MUST- so yummy and loved the presentation too! We also got the caesar salad, which you can never go wrong with and the poke that had a nice kick to it. For my entree, I got the chicken piccata, which was a generous portion. I definitely recommend sharing! Their drink menu is pretty unique, and nothing appealed to me so I just requested a lemon drop martini.

Nur B.

My group of friends came by for brunch on Saturday. We were blessed to have Jessica as our server. She was just a ball of sunshine. Her professionalism and kindness left us all planning our next visit back

Ribeye Steak Sandwich (Without the bread...I'm a gluten free eater)

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Benny and Mary's Reviews in Other Languages

Ask the Community - Benny and Mary's

Is this restaurant baby friendly?

Yes it is during the daytime it's a great place but mind you, parental supervision is common sense and proper etiquette at public locations to not inconvenience staff or other patrons of course. There are no play areas. It's spacious and serene… Read more

Can it support 40 people company dinner?

Yes please email events@bennyandmarys.com

Is the ribeye steak sandwich still on the menu?

We went to dinner and it was not on the dinner menu. Their Rib-eye steak dinner entree is amazing though.

Is the burger no longer available for dinner? Didn't see it on the menu anymore

Lunch menu only

Is there ample parking available?

Yes always plenty of parking

Do they do mocktails or non-alcoholic drink options?

Yes all of our house cocktails can be made into mocktails. You can also request a custom mocktail based on your tastes.

Is there a private dining room with a TV for projecting a powerpoint? How quiet is the room for doing a dinner seminar on a Tuesday or Thursday night?

they do have a speakeasy behind the library for private events

Do they have a children's menu?

No.

Hello, Is the speakeasy open yet?

Is it kid friendly?

No, I asked if it was to the hostess one time and they said no, I then asked a waiter and he said yes it was if he was serving. It's a bit dark and gatsby inside also no high chairs and boosters.

Are they dietary restriction friendly? Are there gluten free options?

When I ate there they actually asked us when ordering if we had any dietary restrictions. They were very willing to modify dishes if needed.

What time is happy hour?

2-5pm daily

How much is the corkage fee?

$40 Per bottle

View All 23 Questions

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Solstice

4.4(825 reviews)
0.4 mi

Came here last night with my fiancée and best friend. To start we had the House Rolls, Short Rib…read moreCroquettes, and the Sea Bass Crudo. Absolutely amazing. No notes. We shared the Seafood Risotto and the 8oz Filet for entrees. Again, no notes. Everything was well balanced while also bursting with flavor. We were debating desserts due to being full from our delicious meal. My friend made a comment about how they had doughnuts on the menu, and that "it would be so perfect to get because it's national donut day." Our server Ashley, must have overheard us because later on as we were all chit chatting, behold: Doughnuts for the table!!! We had told the waiter there must have been a mistake because we didn't order any donuts, and he told us "these are a little treat for you guys from Ashley!" Thanks to the Solstice team for an excellent meal experience, and special shoutout to Ashley for surprising us with the donuts!

Came here for a party and was genuinely impressed with the entire experience. Parking was easy…read moresince there's a parking structure, and the restaurant validates parking, which is always a nice bonus. The service was excellent from start to finish, and the ambiance was open, upscale, welcoming, and perfect for both special occasions and group gatherings. Food-wise, everything we tried was fantastic. My favorite dish was the Braised Short Rib Pappardelle, which was rich, flavorful, and perfectly cooked. The Parker House Rolls were also a standout, and all of the appetizers we ordered were great as well. Unfortunately, I forgot to take photos of most of the appetizers because we dug right in, but I did manage to get a picture of dessert. Overall, the food, service, and atmosphere all exceeded expectations. I'd definitely come back and would recommend Solstice for a date night, celebration, or any special occasion.

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Bosscat Kitchen & Libations

4.3(5.9k reviews)
0.2 mi
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My husband and I came here for brunch two days in a row--and honestly, that says everything you…read moreneed to know about Bosscat. From the moment we walked in, the hospitality was exceptional. Mary, the manager, was professional, knowledgeable, and genuinely kind, making us feel welcomed from start to finish. Dakota was fantastic as well and added to an already outstanding experience. We also had the pleasure of meeting owner John, whose warmth and hospitality were evident. He has truly created something special here. The atmosphere strikes the perfect balance between relaxed, breezy, and effortlessly trendy without trying too hard. The brunch menu is thoughtfully curated, reasonably priced, and refreshing in a time when brunch can easily become overpriced. Not a single item was over $20. And let's talk about the pancakes. We ordered them both days because they were that good. Light, fluffy, perfectly cooked, and finished with those irresistible crisp golden edges that pancake lovers dream about. Easily some of the best pancakes we've had in a very long time. Bosscat delivers on food, service, value, and atmosphere. It's rare to find a place that gets all four right, but they absolutely nailed it. We can't wait to come back!!

the food was good but damn the large party fee being 20% of the bill for a group of 6 was rough bc…read moreit was $45, the person paying thought it was just a regular fee for a bigger group so we tipped 20% on top of that so they got a pretty generous amount from us LOL i think it should've been notified as Automatic gratuity for large party but it is what it is haha i got the korean spicy shrimp and the waitress warned that it was spicy but it was... not spicy at all LOL but it was good. the garlicky rice was a little hard but flavor was nice, presentation was super ugly though - overall it was an okay experience, tables were small for a group of 6 they also didn't validate any of our parking properly for whatever reason so some people in my group had to pay like $20 for parking which sucks, i had to press the call button to get support thankfully to bypass the gate but overall, eh

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Bosscat Kitchen & Libations - Shaved pork chop sandwich

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Haven Point Provisions & Spirits - Spicy Garlic Shrimp

Haven Point Provisions & Spirits

4.4(23 reviews)
0.3 mi

This restaurant is in the Irvine Sonesta hotel so parking is a bit of a challenge if you're not a…read moreguest here. However, what is amazing is the food quality which definitely is attention grabbing. I've had many breakfasts and evening dishes (salmon or salads).that were surprisingly good because usually hotel expectations are lower than average. Today I tried their Loco Moco for the first time and it compelled me to finally write a review because it was so good. The patties are thin yet flavorful - the over easy eggs prepared runny just like I ordered and the rice is soft and warm. The homemade gravy is the best part because it brings everything together. Not too thick, not too watery. This was definitely a dish that I wolfed down like there was no tomorrow. I'll be back and will be circling Loco Moco on the menu as a go-to breakfast dish. That's all

We came here for a local dinner date and were blown away on how good the food and service is! We…read moretried the Ahi Tuna salad and the pasta. Both were amazing!! We sat at the bar and were greeted right away by the amazing bartender, David. He was quick to take our orders and make our drinks. I ordered a mojito and it is probably one of the best drinks I have ever had. So fresh! He made my fiance another yummy drink as well! Overall 5/5 stars! Thank you David for making our experience amazing! We will be sure to be back!

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Haven Point Provisions & Spirits - Interior of the restaurant, view of the bar.

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Lemon & Thyme - Pork belly and black garlic bbq

Lemon & Thyme

4.8(305 reviews)
4.5 mi

One of the best hidden gems I've discovered. If you didn't know exactly what you were looking for,…read moreyou'd probably walk right past it. It's a little tricky to find, but once you do, it's absolutely worth the effort. We started with the grilled peach and burrata salad, followed by the shrimp saganaki and the short rib ravioli. Every dish was exceptional--thoughtfully prepared, beautifully presented, and full of flavor. It was truly one of the best meals I've had in a very long time.

First time at Lemon & Thyme and it was a great experience overall. The ambiance was calm and quiet…read moreenough for our group to comfortably talk throughout dinner. The food was excellent, but our server Gabriel really made the night. He was attentive, funny, and gave great recommendations while answering all of our questions. We started with the prime beef tartare, shrimp ceviche and roasted cauliflower. All three were delicious. For entrees, we ordered the grilled octopus al pastor, short rib ravioli, branzino, and the 24 oz ribeye. Every dish was flavorful and well executed. The ribeye with mashed potatoes and mushrooms was cooked perfectly, but the standout for me was the short rib ravioli. I had heard of it before but never tried it until this visit. The pasta to filling ratio was spot on and every bite was excellent. For dessert, we ordered the espresso crème brûlée, which was rich, creamy, and well balanced. Gabriel also surprised us with a baklava cheesecake on the house, and our group could not stop talking about it. Combining baklava and cheesecake was a game changer. Definitely a place I would come back to.

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Lemon & Thyme - Inside

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Lemon & Thyme - Peaches and burrata salad (seasonal)

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Warehouse 72

Warehouse 72

4.1(234 reviews)
0.7 mi
Private events
Full bar

My boyfriend and I came here for an anniversary dinner and it did not disappoint. The food and…read moredrinks were delicious! We got the butter board for an appetizer. They bread was perfectly soft as if it just came out of the oven. The honey and butter was a great complement to the bread. For our main we got the seafood risotto and NY Strip. Both were excellent. The drinks were very refreshing and strong. Our server was very attentive and provided great service throughout the night! We even got a complimentary dessert for our anniversary! Will definitely be coming back here in the future!

Unfortunately a disappointing experience. Food was overpriced, under seasoned, and didn't have all…read morethe ingredients listed. I ordered the Chilean sea bass. One of the ingredients listed was shishito peppers. I showed the server that there weren't shishito peppers. Without me asking, he told the kitchen to prepare a plate on the side, which was nice. However, for a $50 plate that's a big oversight. The "yuzu glaze," tastes like something from a Panda Express or an Asian fast food spot. I scraped it off since it was overly sweet. The sea bass was perfectly cooked, which was the one good thing about the dish. My boyfriend ordered the lamb chops, which were under seasoned and the carrots were undercooked. We wanted to order more, but decided against it because we were disappointed by the arancini, which was also under seasoned and greasy. We live close by and really wanted to like the restaurant. The ambiance was pretty poor. The large wall screen was playing a series of "screensavers"/stock footage that was distracting. It was on repeat too, and I probably saw the dancing astronaut 3-4 times. We were celebrating a birthday and the hostess said she'd make a note when we made the reservation and they'd take care of us. Nothing happened, and that's fine but just shows that the price you're paying doesn't match the level of food or service you'd expect. For any special occasions, I'd celebrate elsewhere.

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4.1(304 reviews)
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We finally got around to trying MomoNoki and honestly, every dish we ordered was a hit. Ricky and…read moreRyan took great care of us and were super friendly throughout the meal. The Miso Carbonara was probably my favorite. It's one of those dishes where everyone at the table keeps sneaking another bite. The Kimchi Arancini was also so good We also ordered the scallop dish with pesto, and wow!! The scallops were cooked perfectly and the sauce was creamy without feeling too heavy. It was one of those dishes that makes you pause for a second after the first bite. By the end of the meal, we were already talking about what we will order next time

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Benny and Mary's - newamerican - Updated June 2026

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