Food was amazing , well cooked and something new to me loved the combo…read more Service was great it got busy once we got in but overall took care us of The ambiance of the restaurant was peaceful and vibrant it was a bit chilly but the once the food arrived i forgot all about it!

3 ate for $61.84 before tip (and no - tip was not on ticket) Okay - dive atmosphere - burgers &…read morefries with a chef's flair - all sauces are amazing - Burger is just Crazy good all sauces and meat and bun all mixed together perfectly - pasta salad to die for (cold) - sweet potato hash amazing - Seriously solid food!

Stopped in with friends for lunch recently on a "snow day", and enjoyed another tasty burger. On…read morethis visit, I decided to try something different. Though the Hello Dolly was great on my last visit, this time I got the Patty melt burger served between slices of sour dough bread, as a side I got the sweet potato fries. The food came out fairly quick, and looks great. But once i picked it up, it began to get very messy very quickly. I think they could probably reduce the amount of thousand island sauce they put on the burger. The fries were cooked to a perfect crispness, but I wasn't a big fan of the honey butter they were served with, i think ranch is a much better compliment to them. As a whole, it was a good visit, with tasty food an good friends. Though tasty, it was just incredibly messy, to the point I had to wash my hands after. But the staff was also friendly, service quick, and the pricing, reasonable. Someplace I'd absolutly visit again, and recommend other do the same.

Great spot for burgers. Service was great. Server super helpful with available choices. Beer…read moreavailable for those who favor it as well. Ambiance was chill, great for a quick meal. Perfect for larger groups. Definitely a must if you are a Burger lover.

Stopped in for dinner on Sunday evening on March 8, 2026…read more Enjoyed for the first time the Yardbird. Really delicious! Our waitress was friendly and service was quick. Been here a few times and it is always a staple place we eat when in High Point.

We visited on Friday evening just as the dinner rush was starting. Our server was very friendly and…read moreefficient. It is on open concept however the booths are roomy and offered enough separation the noise level was not at all bothersome. We ordered our drinks and the onion dip appetizer and that was very good. For entrees we got the SOB burger and meatloaf sandwich. Both were very good and hand made patties. We had intended on ordering desert but were too full to order anything. Still had leftovers to bring home. The prices were reasonable.

By now, one could say that I'm a regular at bad daddy's and yes they have consistently provided…read moregood service and good burgers. Yesterday I ordered Turkey burger on wheat bread and it was delicious as usual. The side salad is a good portion too. It was pleasantly quiet yesterday around lunch time, which was perfect for talking over lunch. Staff was attentive as usual and will be back in a few weeks

Y'all i love a good burger and bad daddys has great burgers. The staff are always phenomenal…read moreespecially the bar staff as I usually tend to go alone and just eat at the bar. This most recent time I decided to try the burger of the month which was like a ballpark burger. Think all the snacks of a ball game. It was literally a burger topped with a hot dog topped with nachos. It was such a weird concept but omg it worked so well. The queso had a nice quick, the chips were still crunchy and the jalapeño gave a nice heat. I really oddly enjoyed this burger and I always love the tater tots

I had not been to this burger and hot dog joint in years, so I was looking forward to this visit…read more This small, total hole in the wall spot has been in operation for over 60 years now. This is a small place with rather limited seating, on the street parking, and an old school grill menu. In addition to the burgers and hot dogs, they offer a thick fried bologna sandwich, and some breakfast items including grits and liver pudding! On this visit, I chose to go with just a single hot dog with mustard, chili, and onions. This is truly an authentic Southern style dog, with very flavorful chili, a soft bun, and a neon red wiener. This was a very good dog wrapped in flavor and nostalgia - and that's definitely not a bad thing.

Great food and price. I wish they were open on Saturday or open later during the week day. I have…read moregoing here for over 20 years

On recommendation from my son, checked this place out. Packed on a Sunday evening but wait time was…read moreonly 10 minutes. Our server Bronny was great. She was literally hoppin' it was so busy but did a good job of keeping up. She helped me find items on the menu that fit my dietary restrictions. Nice vibe, laid back, loud. Parking isn't great limited onsite but there's plenty of additional parking across the street. The best menu! There's SOOOO many things I want to try. I mean, a variety of different fries are you kidding me? My friend had the spicy goat burger which she said was good: if you don't like messy don't get it because the sauce is very sticky and she said there needs to be more sauce on the burger. I had a customized salad which was huge and delicious. The salad was too big for the size of plate though. The dressing was a house made roasted shallots and was yummy. Outdoor and indoor seating. Not in Greensboro often but I'm coming back here!

Finally got back to Hops. This experience was underwhelming. I tried to eat here the night before…read morebut was too crowded. Since I was driving back by on my home the next day, had a late lunch. Arrived around 3pm on a Friday and sat at the bar. Given the hour, it was fairly quiet. Weird experience, bar was wide open. I went to the bathroom and when I came back, someone decided to sit in the seat right next to me. Why?! I must comment on the service. The barkeep got me a menu quick and I ordered a water. During my meal, my water sat empty for 5 minutes or so even thought I counted 8 staff members behind the bar. Given the time of day, it was not busy. I ordered onion rings (as a side) and the Bacon Jam burger as it came with the "cordon Bleu" fries. The onion rings stole the show. So good. The fries were not my jam. Low quality cheese sauce with lunch meat ham that was diced. My fault, I should have subbed regular fries as I don't like stuff on my fries. I was expecting it to be a seasoning. My mistake. The burger was good not great. I got the 12 oz size and learned it is 2 fat 6 oz. patties stacked. Makes it VERY tall. The description of this burger is shown in one of my photos. Again, it was good but the flavors just did not pop. Wish I got the French Onion burger. Next time. :-) I do recommend!

Stopped by Dairi-O in Archdale after disc golfing at Creekside Park and it definitely hit the spot…read more I ordered the double burger and, as someone who always asks for extra pickles, I have to give them credit -- they actually delivered. So many places throw on one or two extra and call it a day, but this was a legit pickle situation. The crinkle-cut fries were seasoned and really good, the milkshake was decent, and the burger was solid overall. Nothing fancy, just classic fast-food comfort done well. For two double combos and a chocolate shake, it was $29 and some change, which felt pretty reasonable. I'd definitely grab it again if I'm in that area. Perfect post-disc golf fuel.

Giving this place 5 Stars EVEN THOUGH we sat for about 20 minutes waiting for them to bring us our…read morefood, and had to ask us three different times what we ordered and who's name it was under but... that said, the boy who finally brought us our food was extremely apologetic. Smart move on their part by sending the most adorable teenage boy with perfect puppy dog eyes to humbly hand us our bag as he kept saying how sorry he was. Who could be mad at him? Not me. We had ordered on their app as we were passing through the area and they were very busy so I get how a mix up could occur. The 5 stars happened because even though we sat for 20 minutes, our food did not. It was hot and it was fresh. Other places could take note of this and maybe step up their game a bit or A LOT.... I'm not saying any names but their initials being with Whataburger... Anyway, I digress. We both got the same thing. The double burger with chili, slaw, mustard, onions, and pickles. While not necessarily the best choice for a road trip lunch driving down the interstate, it's hard to be salty about something so delicious. Messy? Yes. But it was a glorious mess!! You gotta love a place that not only allows you to completely customize your food, but allows it for relatively no extra charge except on the big ticket items like bacon or extra cheese. And they don't skimp either... which again made for a messy drive but well worth the laundry I had to do as soon as our 7 hour drive was over. The two patties were perfectly done, the buns were fresh and they were very, very liberal with the included toppings. This thing was stacked with a wonderful, meaty chili, cool, crisp slaw, crunchy pickles, and rounded out with fresh onions that added a terrific contrast to the chili and slaw. And the toppings were spread through out the sandwich so that every bite delivered on flavor. They were also generous with the napkins, which is rare these days and very, very much appreciated. The fries were good although I'm not a big fan of the crinkle variety... that said, I do appreciate that you have the option in the app to get them extra crispy. That made for a much better experience. Though they're not my favorite type of fries, these were well cooked, soft on the inside without being mealy like most crinkles are; while having a nice crispy exterior. If I have to have crinkle cut fries, I'd prefer Dairi-O's. I also tried their tzatziki sauce because I love that as a dipping sauce for fries and it was pretty spot on. At first, when I saw it on the menu, my thought was, "what does a burger joint really know about tzatziki sauce?" Turns out, a lot. It was creamy, tangy, with just the right amount of fresh cucumber and dill. Over all, as far as I'm concerned, it's a solid fast food choice that feels less like fast food and more like eating a perfect burger from your backyard grill. We both enjoyed it very much and will be back.

Staff members were attentive and friendly. We got the Pimento Burger, which was wonderful! Sweet…read morepotato fries were good as well.

This place used to be so good, and it the absolute opposite now! I went probably a month ago, and…read moreit was not good, but I thought it was fair to give them another shot. I should have listened to my head and went somewhere else. I asked for a well done burger, there was more pink than anything. The bun was hard like it had been sitting out for a while. The tots were luke warm at best. I did get it to go, but I work about a 3 minute drive away, so something should have been hot. It's sad because at one time I told everyone "the best burger in town is this one". Now, I doubt I ever try it again.

It's been several years since I've been to Freddy's, but if I'm going to eat fast food, this would…read moreprobably be among my top choices. I recently started seeing a lot adds on social media for their new smash burger tacos, so one weekend I was feeling lazy and needing some lunch I decided to go give it a try. There was a bit of line when we arrived, but the cashier kept the line moving quickly. I ordered (2) of the tacos, and some fries to go. Apparently, they had a promo going that weekend with their app, that you'd also get ANY size, free custard made to your liking. The order came out pretty quickly, didn't have to wait long at all. Got home, unpacked everything on a plate, and enjoyed my tasty lunch. The tacos were great, basically just a soft shell taco with a single smash burger in each, cheese, a little lettuce and fry sauce. Probably could add some other toppings, like tomatoes, but overall they were really good. Their fries are also great, but very thin, so you kind of need to grab a few at a time. There fry sauce those is what makes the fries even better. Must try! The custard was also great, i got one mixed with oreo, one of my favorites! The restaurant itself isn't too large, but decently clean. The interior is one large open space with a lot of hard surfaces though, so it can get noisy in there as it fills up. Overall, a tasty option from time to time. Would recommend if you like smash burgers though they do also have hot dogs, and the custard is delicious. Go check them out if you haven't already

I was being indecisive and hubby decided on Freddy's for dinner. Our order consisted of 2 smash…read moreburger tacos (a la carte), a spicy chicken sandwich meal, a double steakburger meal, and a kids chicken tender meal. After seeing the smashburger tacos, my husband regretted his order. It was love at first bite--juicy steakburger with gooey American cheese, lettuce and jalapeño fry sauce on a tortilla. Definitely a must-try (can purchase a la carte & add to existing order). Husband's chicken sandwich had a weird texture (we were joking it was fish)--but chicken tenders seemed fine. Daughter devoured her dbl steakburger. Love the thin, crispy fries and crispy tot sides. Have the option for ketchup or choice of 3 flavors of fry sauce. Friendly staff, prompt service, hot food. Dining room was clean and rather quiet for dinnertime. A great and tasty fast food alternative to the usual suspects.

MB is a Gem. We have been patrons over the last 3 years and the Drinks, Food, Service and…read moreAtmosphere is always consistent. We thoroughly enjoyed the live music on Friday 1/16/2025, keep bringing this artist back. Lastly, GM Luke Martin is the heart and soul of this place...he works very hard and goes out of his way to make sure his customers are well taken care of. One of the most proactive GM's I have ever seen. Keep up the great work. James and Chrissy

Magnolia Blue was one of my favorite High Point eateries. Whether I went for weekend brunch or New…read moreYear's Eve dinner, I never had a bad meal there. It closed in early February for what were supposed to be renovations, only to reopen months later with a new name and a new concept, trading slightly upscale Southern for more upscale Italian. In some regards, this makes sense - it fills a void created by the closure of Lulu and Blu - but in other ways, it's a massive gamble. My wife and I went for our anniversary dinner, and while it was an overall pleasant experience, it also made us miss Magnolia. The higher price point is the chief culprit. Otto and Blue offers pastas in the $20s and entrees starting in the $30s, bread and olive oil not included. While we were celebrating an occasion that merited such a splurge, it's hard to imagine the restaurant remaining competitive at those prices once the sheen of newness wears off. Look past that, however, and Otto and Blue shines in both ambiance and service. It's classy without being stuffy, and the dark turquoise tones suit it well. Allison, a Magnolia Blue mainstay, was personable and attentive and provided excellent service throughout the meal. Otto and Blue's menu offers apps, salads, pastas, and entrees. It's predominantly Italian albeit with a few options for the steak-and-potatoes crowd. The dishes range from recognizably classic (rigatoni Bolognese) to conspicuously elevated (halibut piccatta). After mulling over several offerings, we went with the bread service, tagliatelle, and duck cacciatore. The food ranged from fairly good to outstanding. While $9 for bread is a tough pill to swallow, they executed it as well as they possibly could have: a hot, fresh ciabatta with tasty herb butter, olive relish, and a quality olive oil-balsamic combo as accompaniments. The cacciatore boasted a pair of duck legs confit, and while I'm usually no fan of dark meat poultry, these were prepared well with crispy skin and plenty of meat. For a typically hearty dish, the sauce seemed light (and a bit subdued), but that could be a consequence of serving atop polenta (more absorbent) rather than pasta. Speaking of pastas and sauces, the tagliatelle hit a nice balance of creamy and zesty without swimming in its white wine lemon sauce. Surprisingly, the highlight of the meal ended up being the dessert that Otto and Blue kindly offered as an anniversary gift. A scoop of vanilla bean gelato came adorned with a Biscoff cookie, a drizzle of olive oil, and a dash of salt. If salt and especially olive oil on ice cream seem vaguely blasphemous, don't knock it until you try it. Each bite was thoroughly delicious. It's a given that good food doesn't come cheap, but even so, Otto and Blue has no margin for error to justify what it charges. On food alone, it was close but not quite there. However, the overall experience made it worthwhile, and I have no regrets about dining here.