This place doesn't have nearly enough raving reviews. I hope that changes…read more I love a subtle concept. Hip hop meets Korean fusion. Cheeky cocktail names. Original dishes. Everything executed *perfectly.* Started with the White Girl Woke. Perfect blend of flavors and not too sweet. Ordered Da Wangs. Word to the wise, they are massive. Delicious. Perfect Korean fried chicken crunch. Main was the Gnocch Bokki. The flavors were SO rich and decadent. I basically picked my plate clean. The food came with kimchi and white rice on the side. Overall fantastic meal. Service was good. Not overbearing. No fake friendliness. Efficient and helpful. The chef came out at one point as well. I complimented the fantastic food as well as the hip hop music piping in over the speakers. I'm currently trying to come up with an excuse to come back tomorrow.

It has great atmosphere and the food overall was amazing! The menu you see on here is not going to…read morebe the same one when you dine there. It always changes. However, Da Wangs (aka wings) will be always on it as I noticed from their past menus shown here. Keep in mind though, it is not ideal for families with little ones as it is a small place and all barstools. Chef was very nice! He greeted everyone and had a small chat.

Sicilian Rice ball $12.99. Shrimp Scampi $24.99 pretty good, they add some wine in it. Shrimp…read moreScampi is a flavorful and satisfying dish. The shrimp tastes fresh, tender, and slightly sweet, while the garlic butter sauce gives it a rich and comforting flavor. I also like the light lemon taste because it balances the oiliness and makes the dish feel fresher. The pasta absorbs the sauce well, so every bite has a nice seafood aroma. Overall, Shrimp Scampi is simple but elegant, and it is a great choice for people who enjoy garlic, seafood, and creamy pasta.

The burger and apps were fantastic, and the bartenders mix up some really unique cocktails. The…read morefood and drinks are an easy 5 stars, but the service slowed down quite a bit once the dinner rush started.

This place was fantastic! So glad we found it. We enjoyed a great charcuterie board and the drinks…read morewere delicious! Chicken swarhma sandwiches were incredible. Everything hmmm is house made here! Wish I lived nearby....

Me "how is the Bhan Mi with pork"…read more Server "I don't eat pork" 10 minutes later... here is your beer. 30 minutes later.... The kitchen packaged yours to go so it is cold and they are making it again (kitchen's fault) One hour later... bahn mi arrives and fries are cold! That is my experience

I just wanna say y'alls food is freaking delicious. I love your Philly - probably my favorite one…read moreI've had so far in Worcester (I'm a new resident). I usually use DoorDash but I've been inside once and everyone was cool. I'm currently eating the Kofta Kabab over rice with lamb and chicken. I used every sauce except the that really freaking hot one, holly cow. :) It's also delicious.

This place gives New York St. food vibes. It's like Hala and cheese steaks…read more It's actually very busy too. They have a lot of Uber eats DoorDash orders. The restaurant wasn't too busy as if you wanted to sit down but it is large enough to hold a party of 5 to 6. Customer service was made. It wasn't like super spectacular, but it wasn't awful. The food was fresh and it was actually really good. I do recommend this location. I would give it a rate of 7 out of 10.

Would prefer to give it a 4.5. Menu is varied, food is always rock solid with large portions at…read moredecent prices. Quality and interesting draft list at decent prices. Great liquor and mixed drink selection too. Service has always been good and VERY quick. Inside is clean and ambiance is perfect for the overall vibe. Seriously - What any pub should aspire to be.

The Boynton: Where "Portion Control" Goes to Die ​If you're…read morelooking for a dainty meal and a quiet place to contemplate your life choices, you're in the wrong zip code. The Boynton is a Worcester institution where the napkins are thin, the booths are legendary, and the food portions are sized for a literal grizzly bear preparing for hibernation. ​The Highlights: ​The Pizza: The crust is weirdly sweet, the cheese is an architectural hazard, and it's arguably the most addictive substance in Central Mass. One slice is a meal; a whole pie is a commitment to a three-day nap. ​The "Buckets": Why drink from a glass when you can drink neon-colored spirits out of a literal sand pail? It's all fun and games until you reach the bottom and realize you can't remember your own zip code. ​The Chaos: It's a beautiful, loud mess of WPI students, local legends, and families. If you don't have a reservation, just pull up a chair in the parking lot and wait three business days. ​The Verdict: You will arrive as a functioning member of society and leave as a human-pizza hybrid in desperate need of stretchy pants. ​5/5 stars. I regret nothing except trying to finish those fries.

Excellent food and service. The food is always great, and nice staff. I have visited this…read moreestablishment many times and it has always been a great dining experience.

Very good steak tips with sweet potato tots and mixed vegetables. Service prompt and pleasant.read more

We were driving back from ME and needed to get some food. I of course refused to go anywhere more…read morethan 20 minutes off our current route. This place was right off the main road. Easy to find and good amount of parking. Though it was pretty packed for a Tuesday at lunch. And someone had a birthday they were all singing, and it was joyous. Got a Greek salad with grilled chicken over it and it was very tasty. Police was also only 30 some bucks for three people. You can beat that. Men's room doesn't lock. So hopefully you don't need to sit down.

Stay away from seafood on Monday. Oily. Rubbery clams,…read morechewy scallops chewy onion rings. Not due to being take out

We had an outstanding experience at 110 Grill and will absolutely be back…read more First off, a huge shoutout to our server, Jeff. He was friendly, personable, and really made the night enjoyable. He had the menu completely dialed in, gave great recommendations for sides, and kept things light with conversation and humor throughout dinner. That level of service really elevates the whole experience. We also have to recognize the cook, also named Jeff, because the food was phenomenal across the board. My son ordered the New York strip steak, and it was hands down the best steak he's ever had. My daughter had shrimp and tried some of the steak as well and loved both. My wife ordered the baked cod--it was incredibly fresh and cooked perfectly. She actually couldn't finish it, not because it wasn't amazing, but because she filled up on the appetizer and was genuinely disappointed she couldn't keep going. I had the hot honey chicken sandwich, and it was fantastic--great balance of heat and flavor. For an appetizer, we tried the BBQ chicken nachos. Definitely something different for us, but we couldn't stop eating them--they were that good. The ambiance was exactly what you want: comfortable, relaxed, and not over the top. Between the incredible food, top-notch service, and overall atmosphere, this was a 5-star experience all around. Highly recommend.

110 grill was Conveniently located next to the hotel we stayed. Staff were super friendly and…read morewelcoming. We sat at bar and tried the crab Rangoon dip. It was good, wish the bread was different and crispier but dip itself was tasty. We also tried the fire cracker shrimp. It was also good just wished it had a bit more heat. Overall the place was clean.