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    West Coast Bitez

    5.0 (8 reviews)
    Closed 11:30 am - 7:30 pm

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    Island chicken meal
    DeAnne V.

    Great service and loved the food! We ordered the island chicken and teriyaki chicken meals along with beers down inside the tap house. The chicken was very tender and filled with flavor. The macaroni salad was good but the sweet and spicy slaw was the bomb! As far as food trucks go, WCB is one of the top in the area.

    Teriyaki Beef
    Tammy W.

    We have tried this place several times and every time it's been delicious! The chicken has really good flavor. Each piece is meaty and not fatty. The sauce is not so sweet at all but hints of citrus in the flavor. The ginger is not strong at all. Very good balance for the taste buds. Love the Mac salad. Has some type of dressing like maybe a dash of balsamic vinegar? It was delightful. Coleslaw could use just a bit more flavor. But it's still very much yummy. I just like mine a bit runnier and sweet is all. Customer service was great! The Teriyaki steak was good too. Nice many portion for my husband. He was satisfied with a full belly. Mission accomplished!

    korean short rib (summer special)

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    14 days ago

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    1 month ago

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    17 days ago

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    9 months ago

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    1 year ago

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    Photo of T M.
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    2 months ago

    Food is always delicious and fresh! Never had anything I didn't like. Mike and Jay always make you feel welcome. Best food truck

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    9 months ago

    Food is super tasty, along with the drinks. BRAVO to the awesome staff. This place is awesome. Check it out!!

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    1 year ago

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    NoBe Taphouse And Food Cart Pod

    NoBe Taphouse And Food Cart Pod

    4.5
    (17 reviews)
    0.0 mi

    Nice bartenders, open concept with plenty of tvs. Dim lighting and a decent selection of beer. Food…read moretrucks out back and free parking. Great location while visiting North Bend.

    In our search for a dog friendly place for lunch we happened upon this Gem. After striking out at…read more7 Devils Taphouse, we went to get gas and happened to see this across the street. The sign is quite faded so we were not sure that this was the NoBe food pod we had read about. It was nearly 2:00 and we were starving. So we pulled in, there are 3 carts SweetHeart's Chicks and Shakes, Amigas and West Coast Bitez. Bitez was shuttered, so we had Sweetheart's and Amigas to choose from. We both went with SweetHearts's. Fabulous choice. I went with the Chicken Poutine my partner went with the Chicken breast and fries. We sat down to wait for our meal. The picnic tables were very nice, clean and sturdy, the area had the outdoor grass laid out. We had maybe a 10 -15min wait. Seems we got the last lunch of the day as Sweethearts had had such a busy lunch rush. When we tucked into our meal we found out why she had won so many awards and sold out by 2:00pm. Portions are grandma generous, chicken though boneless breast meat, is very moist and tender. Chicken crust is thin and perfectly crunchy. My poutine was nicely spicy with a sausage gravy. Which I suspect was pork gravy, did some guilt eating on this. But it was so good. The fries are phenomenal, interesting shell like shape, but perfectly crispy and golden .

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    NoBe Taphouse And Food Cart Pod
    Inside the Taproom
    Inside the Taproom
    The trucks/trailers

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    The trucks/trailers
    Plate

    Plate

    5.0
    (3 reviews)
    1.2 mi

    Great ribs, pork and Aloha sandwich with some great sauce and sides options …read more Staff are great and very friendly. Truck was clean and the aromas of it been smoked or BBQ right there is a plus in my books. A most try for food trucks!

    It is not often I can say I went to a casino for the sole purpose of getting barbecue. And yet,…read morehere I am, saying I went to a casino for barbecue. Plate is a food cart, they split their time between a couple of North Bend/Coos Bay locations. I only knew they were at the Mill Casino so that is where I aimed to catch them. Located on the wooden boardwalk overlooking the bay, Plate comes with a view that cannot be beat. They offer an array of entrees that vary from a Mexican theme with tacos to a Hawaiian theme with macaroni salad that definitely is island inspired. They have good old straight barbecue as well. We tried a variety of items from tacos to chicken to pulled pork. For sides we tried the mac salad and pit beans. Everything was excellently prepared and they were generous with the serving sizes. My only critique was I thought the beans could have been flavored a little better. They were good, but some pulled pork in the beans could go a long way to upping the flavor. They weren't bad, just weren't special. Eating on the boardwalk overlooking the bay was a great experience. It really added an atmosphere you don't often associate with a barbecue joint. I make several trips to Coos Bay a year usually and this will continue to be a must visit for me and my family.

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    Plate is currently at The Mill Casino on the Boardwalk. The food and service was OUTSTANDING!
    Plate is currently at The Mill Casino on the Boardwalk. The food and service was OUTSTANDING!
    Check out this food cart on the Mill Casinos boardwalk.
    Check out this food cart on the Mill Casinos boardwalk.
    Philly cheese steak hoagie. One of the best I've ever had.

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    Philly cheese steak hoagie. One of the best I've ever had.
    Wildflour Public House

    Wildflour Public House

    4.5
    (104 reviews)
    0.6 mi

    While returning from a family visit in Washington in summer 2025, we took the coastal route and…read morespent a few days in North Bend/Coos Bay where I lived and worked in 1972. Wildflour was recommended by our Air B & B host and it was a wonderful recommendation. The ambiance is casual but the food and service is 5 star plus. Ingredients are sourced locally and prepared in wonderfully unique combinations with tastes that don't just compliment one another but create that "Oh My God" flavor experience. Whether you're local or traveling the Oregon Coast on holiday as we did, I highly suggest that you plan an evening at Wildflour.

    We had heard so many positive comments about Wildflour. I really wanted to like this place, as…read morethere are so few good dining options in the Coos Bay/North Bend area. On a positive note we loved the setting, great vibe and wonderful service. We also had great cocktails, the Veneto was amazing. However, when the appetizers came out we were so very disappointed. We had the meatballs and fried burrata. It at first looked like the meatballs had this odd coating on it. But it was just that they were so overcooked and burnt. You literally needed a knife to cut them open and once open they were so dry I couldn't eat anymore. So I was hopeful that the fried burrata would be better. However, it was also over cooked on the outside. But once past the coating the burrata and bread was very good. Our main course came next. We both had the lasagna which came with a small salad that was very light and tasty. The pasta sauce was excellent and full of meat and the portions were very large. Lastly we had dessert and it was the star of the meal. We had a lemon pastry/cake that was delightful. Overall, we were disappointed with the appetizers. But the entrees were very good and dessert was just delightful. We will return to give it another go and hope that our first experience with the appetizers was just a one-off.

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    Wildflour Public House
    Wildflour Public House
    Watermelon jalapeño Margarita

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    Watermelon jalapeño Margarita

    West Coast Bitez - foodtrucks - Updated July 2026

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