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    Whiskey Prime Steakhouse

    3.9 (110 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated over 3 months ago

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    Scallops
    Useful R.

    Worth the money for a special meal out. The service was amazing. Decor simple and elegant. The stonewear and glasses were pretty. Timing of the meal perfect. Two people: we had 1/2 dozen oysters, NY strip steak, corn ribs, mashed potatoes, seared scallops, and each had 2 cocktails. We had no complaints nor anything that they could improve on. Everything from absolutely delicious. Total was $212 (Aug 2025) and we tipped $50. This was a special vacation meal for us; we are not from the area. If you are looking to treat yourself to fine dining in the area, this is the place. You won't be disappointed nor leave hungry.

    Crispy fried rice
    Vy M.

    Came here for dinner with low expectations since we haven't had many good meals at casino restaurants outside of Vegas, but I was pleasantly surprised! We ordered almost everything from each section of the menu but my favorites were the Cesar salad, crispy fried rice, and ribeye hatchet. The crispy fried rice had chunks of duck meat in it and the flavors were rich but balanced. The ribeye hatchet was grilled perfectly medium rare and was super tender. We also ordered a few dishes to go, and I would order the swordfish cioppino and rigatoni again to try fresh because they were delicious at home! Others in our group enjoyed the wagyu short ribs but they were a little too salty for my liking, and the crab toast although delicious, was too hard for me to bite. We also ordered truffle fries and lobster Mac and cheese, which were both delicious but I could only take a few bites of each dish. Service had its ups and downs; our server was nice but was maybe flustered because she would forget some of our order and then we had issues with our bill, then she tried to be nice by adding a complimentary dessert since she overcharged us for something but didn't even ask what we wanted so I didn't end up eating it anyways. All in all, it was a good dinner and I'd come back for a special occasion or date night if we were in the area. We spent a little over $550, including 4-5 cocktails and tips.

    crab cakes
    Jacob B.

    overall a great experience. we had a nice table by the window. bread was good to have with drinks while looking at the menu. we were both hungry for prime rib so we both got that, as well as a salad and crab cakes. the cocktail menu was good. overall solid impression. 4 stars due to the baked potato sides - you could tell are from a bag (bacon, butter balls) and the wine by the glass list could use some work.

    Truffle fries
    Jennifer L.

    Food was great but service was pretty slow. For this they get 4 stars. Got a smoked Sezarac to drink and it's always fun watching them get all Smokey. The bread was great with the fig butter. The Caesar salad is amazing!!! I didn't want to cut my own lettuce, but I decided to give it a try and it was divine! The croutons crumbles was the best part! My friend got the wedge salad, which of course I had do indulge in it as well. It was phenomenal and the tobacco onions were prime! What a great way to kick off our dining experience. The truffle fries were ok, it barely had any truffle seasoning, or maybe it did, but I couldn't taste it. The filet mignon came on a gigantic plate compared to the size of the steak, and it wasn't presented nicely. Just meat on a plate with its juices, so that was boring. It was pretty good though. The mashed potatoes were creamy and plentiful. The braised short rib was salty, but they gave a decently large piece unlike other steakhouses who give a small short rib! I loved the carrots it came with because it was not overcooked, so I was happy about that. In my opinion, the brussel sprouts were too tangy and saturated in sauce. We were too full to order dessert, but it was nice that they give you a gourmet piece of chocolate to end your meal! It was perfect!

    Wedge salad was theee BOMB!

    Excellent!!! The steak was cooked to perfection. The baked potato had a smokey bacon flavor and the creme Brûlée is a must! Service was top notch. Highly recommend.

    Artichoke Bread accompanied by a handcrafted whipped balsamic butter
    Duane S.

    I want to start this review off by saying, Whiskey Prime has not always been a five star experience to me. When they first opened somewhere around 5 years ago I was consecutively disappointed by both the cocktails and the steaks that would arrive at our table (although the burger was quite good, that wasn't the reason you make reservations and a steakhouse) HOWEVER! This most recent trip, deciding to give it another try after stumbling upon a significantly refreshed menu online came back with a much different experience. Posting in order and with pictures associated for most things we had, I will start by saying every single thing exceeded all expectation in flavor and quality. Starting off with an Artichoke Bread accompanied by a handcrafted whipped balsamic butter, this was a combination of words and flavors I have never experienced and came as a recommendation of our bartender so I didn't want to decline. Soft, Warm, Airy, Rich, Light, Fluffy all around a great starter. (Thank you Rachel) Moving right in to the Barrel Aged Manhattan, consisting of both Bourbon and Rye from our local Woodinville distillery, along with their cherry bitter and Creme de Cerise -- I am very picky when it comes to my Manhattans, and this was in the top two I have had the pleasure of enjoying in my adult dining lifetime. -- The Front of House Manager Chris Bertrand and I went in to great depth on the curation of their cocktail recipes, the decision making process and their impressive selection of harder to find spirits. His knowledge and commitment to quality made this experience an over the top joy. From there who were we to say no to a Roasted Garlic Bone Marrow, for those of you unfamiliar this is a rich and buttery spreadable that comes with toasted Baguette. I like mine with a pinch of fresh ground black pepper and this was perfectly prepared. Then a small intermission with half Caesar. Fresh, crispy with a delightful in house dressing. Now, for the good stuff. We moved in to an item on the menu that kept jumping out, this was "The Chairman" an 18 ounce dry aged ribeye, smoked with bourbon aged oak chips and brushed wit ah 12 year aged balsamic. Trying to relay the complexities of flavor that this steak exudes is difficult, but I believe the description of what went in to her preparation is fitting. A little smokey, a little sweet and a touch of salt. Very happy with this as our main course. Finally for dessert, we moved on to another bartender recommendation. This time in the form a 4 ounce A5 Wagyu accompanied by a smoked Celtic salt and an aged soy. both of the the latter you just barely introduce as to not dilute the magnificent flavor of Wagyu on it's own. This was melt in your mouth, cooked to perfection, savor every bite. We can only hope that this remains or returns to the special menu as I have every intention to coming back, if just for this snack on it's own. Again thank you Chris and Rachel, phenomenal job done even in the middle of what was noticeably a substantial rush, you made us feel catered to and didn't miss a beat. See you soon,

    NY Strip with Crab Oscar.  Absolutely amazing.
    Mike D.

    This restaurant is a wonderful combination of excellent food and service with a relaxing ambiance. We have gone here 5 times, and it always excels. They can book up quickly, so do get reservations. Open Book is a great wY to reserve a table there.

    Bone Marrow

    One of my new FAVORITE Steakhouses! This place is so underrated and not spoken about enough as it should be! This was my second time being here and I remember why I'm such a fan of this place! Such a cozy and spacious restaurant! Our server was one of the nicest and everyone made us feel so welcomed and took care of us so well! Every dish came out in a timely manner and didn't have us feeling overwhelmed on how much food we ordered. Of course we ordered a steak and it was great, but the main stars were the appetizers! Chef's Kiss! Our favorite was the Crispy Artichoke! Trust me, this place is worth the try! Delicious!

    Lobster Mac & Cheese
    Mark N.

    Today we stopped by this restaurant because I had some Comp money in my card at the Angel of the Wind . The restaurant name is Whiskey Prime Steakhouse located inside this casino in Arlington. The Prius some what expensive, but we were able to pick some samples up to try with our Comp money. Totally forgot to take pictures first before diving in, but I got some pictures for you all to see. Not too bad. I had the pork chops, juicy and Not dry. The pastywere ok . It was a little chewy. The lobster Mac & cheese to me was the best of all. Plenty to go around for us (4) people. The open bread was really different, really good & also their own butter was also different. Kinda sour, really goes good with their bread . The next time I visit I will do them Steak. I do recommend them.

    Dark Chocolate Cake.

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    Thanks for your great review, Maria! We hope to see you again soon!

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    Ask the Community - Whiskey Prime Steakhouse

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    Whiskey Prime Steakhouse - steak - Updated June 2026

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