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    Wholly Cow

    4.0 (760 reviews)
    InexpensiveBurgers, Sandwiches
    Open 9:00 am - 10:30 pm
    Updated 3 weeks ago

    Order Wholly Cow Takeout or Delivery

    Wholly Cow Photos

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    WHOLLY COW ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Wholly Cow

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    chicken sandwich and waffle fries
    Aruni G.

    This review is for their food truck just outside of Wanderlust Wine on Shady Lane. The food was decent. The service was chaotic. The person who we think was in charge did his best to hold it together given that no ones online orders seemed to go through so while we were attending the Broadway Drag show. There were two people working. One person got really defensive and I didn't see anyone being rude to him or them while we were in line. We were all confused why our food wasn't ready and they didn't seem to have any idea what our orders were so we had to re-tell them our orders and wait maybe an extra 30 min to an hour past when the online order app said our food would be ready! There was a line of people waiting in the hot sun to repeat and wait for our orders so some missed out on the actual show waiting for food. The one younger guy worker apparently just quit on the spot saying "I only get paid $15/hour" and walked off leaving the other guy to fill all the orders! Many people will understand technical difficulties and we saw the the one guy left trying to do his best to fill the orders. I think customers were frustrated but we all just had to wait it out. Kudos to the guy who didn't give up!

    Morning Glory burger, Regular Fry Basket, Wholly Schiesse Burger, Queso Fries, & Wholly Clucker chicken sandwich
    Jean B.

    Averaging to ~$11/12 a burger, this local and hard to spot burger joint truly tasted like a $$$$ Michelin star restaurant. With only 2 young gentlemen running the place, they went above and beyond to making our first experience so pleasant. My partner and our friend both got the actual beef burgers and after a few moments of finishing their food, they had to be convinced to not order another!! My chicken sandwich was also so delicious and tender, with house made sauce and pickles to complement the flavor. Would 100% come back and visit to try their other menu items, and I hope that more UT Austin students come try this place out as well!

    Tom K.

    Holy Cow, you could zip right by this place without ever realizing it's a Hamburger joint. The sign is faded out so you can't really read it any longer. Parking is limited and so is the space inside. We were there on a Sunday around 1 pm and it was not crowded and there was sufficient parking. Step inside and it looks like you're in a 7-11. If atmosphere is your fancy, then this is NOT the place you want to go. I didn't pay so I don't know if they add a surcharge for credit card purchases but that's getting to be too common around the area for food places. On to the food. Their claim to fame is Locally produced (in Fredericksburg, Texas) grass fed beef. The standard hamburger is 1/3 a pound before cooking and includes all the toppings (cheese extra). The burger was good, but for the price I couldn't tell the difference from the grass-fed beef and whatever the other cows eat. At 1/3 pound it had the size advantage over most other burgers. It was not greasy like some places that do had patted burger patties, and it had a nice mild flavor. The bun was absolutely exceptional. It was fairly thin but it held together perfectly with all the sloppy sides and never fell apart, yet it was chewy and easy to the bite. I've never had a bun quite like that but, in my opinion, they all need to be made that way. The fries are the jewel of this burger basket. They are hand cut with the skins on and fried to perfection. Not at all oily and not loaded down with salt. Perfect French fried potatoes. The onion rings are definitely homemade, they slice the big Bermuda onions right there, batter them and drop them in the deep frier. I'm a sucker for good onion rings, but someone else was treating so I skipped them, but they looked amazing. They have regular Pepsi and then some healthy name sodas I had never heard of. I did try the cherry and it was pretty good, but mostly drank the Pepsi. There is no service to speak of: They yell out your name and you get the food. If business is slow, which it was on the day we were there, they bring the food to your table. Now we know that anything that has WHOLE in the name also costs a WHOLE lot of money. And the price was on the hefty side,t - mainly due to the 1/3 pound local grass fed burger. Burger, small fry, small drink was $18.66 with tax. I assume the price as the three of us each had the same thing and the total bill was $56, so divided by three. Now we don't live in Austin, so it's a long drive for us to go to South Lamar from Cedar Park and although it was decent food, I wouldn't be tempted to go back there even if I lived nearby mainly due to the price. When I do eat a burger, it's generally for a quick lunch and a Wendy's single meal for half the price is fine for me. If you're a burger fanatic then it might be worth the extra price.

    Sign at ACL for where to order food
    Marissa G.

    4.5 I finally went to Wholly Cow restaurant with my husband. From the exterior I thought it looked like a convenient store but you walk in and there is an ordering window and lots of seating. They sell a variety of other things such as salsa and summer sausage. We walked up to the ordering window and placed our order. I got the Wholly Clucker which is a fried chicken sandwich that has lettuce, pickles, and a spicy sauce. The chicken in the sandwich was good. It was thin and juicy on the inside but crispy on the outside. For my side I ordered a half order of onion rings. The onion rings were yummy. The onions had a sweet taste to them. The exterior part of the onion rings were crispy but not overly crispy. The combination made for a yummy side. My husband ordered the Pure Single Hamburger without cheese and he added bacon and grilled jalapenos. I tried it and it was really good. The burger was very flavorful and I would probably get that next time. For his side he ordered a half order of fries. The fries were large and soft. There were a few crispy small ones in the basket which I liked. To finish off our meal my husband and I split a chocolate chip cookie. It was soft and sweet and the perfect end to our meal. We also picked up some Summer Sausage before leaving and brought it home. It is really good. I will probably return for this alone as it's a great snack with crackers. Overall It was a good place to stop for lunch. The service was friendly, the atmosphere was casual and inviting, and the food was tasty.

    Tater Tots Small Side
    Jennifer G.

    I did what anyone does when their hungry order the closest thing to be delivered as I was at work and to busy to leave. I am glad I did. I ordered the holy double cheeseburger with bacon, lettuce and tomatoes. I am a no sauce kind of person. The burger was phenomenal...so juicy and fresh even as a dleivery order. I can only imagine what he taste like in person. I got Swiss cheese on this and debated on extra cheese but I am glad I didn't...because the ratio was perfection and the Swiss flavorful. A lot of time Swiss cheese doesn't have the appropriate flavor or lack of but I can tell Wholly Cow took an effort in choosing their items to procure for their burgers. I got the side of tater tots as I feel if tater tots are always an option you should. They were crispy and as a regular tater tot is in flavor as well. Nothing extraordinary but I did eat every bite. I recommend checking out Wholly Cow and take a friend so you can try some different options.

    Oscar M.

    WoW Wholly cow Batman!... This hole in the wall that my wife found is awesome. The food was top notch and the server was really chill. Totally recommend this spot.

    This is supposedly a patty melt as ordered.

    Typical hipster self absorbed "look at me" place. Dirty and unkempt looking. Sticky seats and table. Got a patty melt. Complete failure. Turning a burger bun upside down isn't toast. Shockingly true. Meat was grey and not cooked all the way. Cold center.

    Tressa M.

    So worth the wait! Wholly cow this place is underrated! We went in expecting to build a six pack, which they don't do anymore, and ended up getting some really great sandwiches. The guy at the counter was working alone and totally crushing it. He not only took the time to thank us and introduce himself, but he also ran us orders while cooking everyone's food! It was super surprising to find that this spot had not just one but several vegan options, and locally sourced (and non GMO) options for our meat eating friends. The ambience is quieter with no music and instead friendly conversations from the patrons. It's smaller, kind, and welcoming. This spot has a small town country store vibe where you order at the counter and can shop around for jams, baked items, and of course beer! Will be back for great food and wonderful service. Club 5/5 Philly 5/5 Vegan Philly 5/5 *would recommend a water station for the future!

    Landy D.

    First time in Austin and I wanted burgers really bad! We stopped by because of the grass fed claims, and let me tell you I am 100% obsessed! Clean ingredients, absolutely delicious and I love that they have gluten free options too! If you are a Whole Foods eater, this place is for you! The staff was so kind and professional! I also love the bodega feels! You know it's fire when it also has a small store inside! I will be back!

    Juicy grass fed beef burger

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    2 years ago

    Great products, great service, comfortable atmosphere, and perfect for those who want spicy options.

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    2 years ago

    The food was really really good! Everyone there was friendly and the food was out pretty quickly.

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    Page 2 of 19

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    Mendocino Farms

    Mendocino Farms

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    Came by on a Sunday afternoon after a stop at Costco, and there were lots of people here. Nearly…read moreall the indoor seats were taken, but tables turned over pretty quickly since most people were just grabbing a quick lunch. Mendocino Farms always has such good, fresh, light sandwich options, so I was excited to try this one out. Parking is plentiful, and it's in a newer lot right next to a Snooze. Both feel like popular, high end fast casual chains popping up throughout Austin. Chimichurri Steak & Bacon Sandwich ($15.99, 6.5/10) - Portion size felt on the small side, after finishing the whole sandwich I was still hungry and could've easily eaten another half to feel full - Steak was relatively tender, thin sliced so it was easy to bite through - Chimichurri sauce was a bit more acidic than I'm used to, and the pickled veggies leaned acidic too, could've used something creamy to balance it all out - Bread was really good, and overall sandwich quality still felt high - Would've been nice to get a bag of chips included, given you're paying $15.99 for just the sandwich Overall, Mendocino Farms still brings high quality ingredients and good food. I've had another sandwich here in the past that I really enjoyed, so next time I'll probably switch it up and try something different. Good sign that the quality holds up across their different menu items.

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    Baldinucci Pizza Romana

    Baldinucci Pizza Romana

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    Family-owned & operated
    Vegan friendly

    I love Baldinuccis. Reminds me of home (NY). I have been to the south location and now tried the…read moreDomain location. The restaurant is open, good seating, the display of pizza in the case is very appealing and appetizing. Its decor is well done. The pizza has fresh ingredients and tastes great. Crust is perfect. The lasagna was good but I would rather stick with the pizza. Just my taste. I did have the cannolis and compliments to them- they were authentic. Creamy, crispy shell, and the pistachio and chocolate chips were very good. My favorite. I suppose my only complaint was the pizza and lasagna were a little cool. It should have been a little warmer. The other issue which I hope they take note and move right away is the trash for plates and silverware. It is directly next to the fresh silverware and takeout boxes. That caught my attention and it's not a good place for the trash. Definitely plan to come back, it is worth coming and trying all the food items they have. Next time I might try one of the hot sandwiches and maybe some gelato but definitely the cannoli. That is the make or break for this NY Italian. Thanks for coming to the Domain. I am excited you are near my work. Best of luck.

    As an unapologetic East Coast pizza snob, I usually approach Texas pizza with a massive amount of…read moreskepticism. I've spent my life chasing the perfect crust, comparing everything from the legendary pie shops in Manhattan to the pristine corner slices in Pittsburgh. I didn't think Austin could pull off truly authentic pizza. I was dead wrong. Baldinucci is absolute sorcery. The moment I took a bite of their Roman-style pizza, I was instantly thrown back to the tiny, narrow pizzerias I stumbled into in Italy. It has that exact, hyper-specific airy crunch that is so incredibly hard to replicate outside of Europe. The dough is clearly fermented with patience. It's light, shatteringly crisp on the bottom, and has those beautiful, irregular air pockets that give it a pillowy structure without ever feeling heavy. Let's talk about the sauce, because that's where most places fail. It isn't that sugary, paste-heavy stuff you find at standard joints. It is vibrant, bright, and tastes intensely of sun-ripened tomatoes and clean olive oil. It is remarkably fresco; striking that perfect balance where the acidity cuts through the richness of the cheese without overwhelming the palate. The vibe inside the West Lake spot is casual and unpretentious, but they take their craft seriously. Food service is streamlined and efficient; you order at the counter, and they pop the slices back into the oven so they land at your table screaming hot. The staff is genuinely proud of what they're slinging, and they should be. If you are an East Coast transplant drowning in a sea of mediocre pies, do yourself a favor and get over to West Lake. It's the real deal. PS: The gelato flavors are also sorcery. However, a review of their gelato is for another time. I must continue to savor the pie for now.

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    Inside

    Baldinucci Pizza Romana - Slices of pizza

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    Baldinucci Pizza Romana - Mushroom, hot honey sausage, and Margherita!

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    Modern Market Eatery

    Modern Market Eatery

    4.0(182 reviews)
    2.3 miWestlake Hills
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    I always like Modern Market bowls...especially when they offer specials to their rewards members…read more Recently, they had a special for $10 bowls. I took advantage of this offer twice: - Buddha Bowl (normally 12.95) Organic sesame glazed tofu, rice & quinoa, spicy roasted broccoli, carrot, citrus cabbage slaw, peanut, cilantro, peanut mango - Alleppo Steak Bowl (normally 14.95!) Garlic herb steak, rice & quinoa, mixed greens, turmeric cauliflower, roasted cherry tomato, pickled onion, You can customize by excluding any of the ingredients. Both bowls are yummy and healthy, with all fresh ingredients. I usually take the order home, but sometimes when I'm super hungry and can't wait, I stay and eat it in their bright, clean and quiet restaurant.

    I love Modern Market in that it offers fresh, healthy options, as well as ample options for…read morevegetarians who want to also make sure they get their protein in! I used to frequent the location in Arboretum a lot before moving, but decided to pay the location in Westlake a visit on a Sunday when I was feeling particularly hungry. I got the BBQ pizza, replacing the meat with tofu. Everything would have been perfect except I had to wait incredibly long for the pizza, when I'm so used to quick service based on my experience at the Arboretum location. Had to wait almost 20 minutes...I'm surprised I didn't pass out from hunger onto my pizza! Without a doubt, I ate the entire pizza except for one or two crusts. I was so hungry, the picture of my pizza was taken mid-consumption! The staff were nice and attentive, I just think there is an imbalance of to-go versus dine-in orders, which comes at a disadvantage to those who dine-in since to-go ends up getting higher priority.

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    Menu - Mar 2024

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