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    Willie’s Rattlin the Pans

    4.0 (6 reviews)
    Closed 5:30 am - 8:00 pm

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    Applebee's Grill + Bar

    Applebee's Grill + Bar

    2.1(191 reviews)
    50.6 mi
    $$

    Not to bad usually apple bees really sucks but it wasn't bad this time I got the valentine days…read moremargarita and the happy hour had price off pretzels, wings and spinach artichoke dip it was pretty good good job apple bees I forgot to take photos sadly :(

    If Yelp allowed 1.5 stars, Applebee's would still be working to earn them…read more We went to the Applebee's closest to us on a weekday out of pure convenience. No illusions here. We know it's an Applebee's. Expectations were low and somehow still not met. The food was the main offender. Everything tasted like it had been dragged through the salt flats in Utah. The chicken sandwich was falling apart before I even got a chance to eat it, and the overall quality just wasn't there. On top of that, the bill was pushing $60, which is honestly wild given what showed up on the table. Service didn't help. The restaurant was dead dead dead and still painfully slow. Our server was nice enough, just completely checked out and ineffective. It felt like effort was made, but execution never showed up. What really seals it is that places like Chili's are doing this same style of food so much better, which makes it obvious why Applebee's continues to fall behind nationally. This location in particular feels very stuck in the 90's. It genuinely felt like the Applebee's the movie "Waiting..." was based on. Why isn't it zero stars? They tried, and the food was technically edible. Barely.

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    Applebee's Grill + Bar
    Applebee's Grill + Bar
    Applebee's Grill + Bar

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    Harvest at the Masonic - Deviled eggs and seasonal dip

    Harvest at the Masonic

    4.4(1k reviews)
    49.1 mi
    $$

    Four of us decided to check out Harvest... Saturday night for the first time. Let's start with the…read moreserver. Adriana was great. Had a really chill vide. Super patient with us, answered all of our questions, made recommendations, and very attentive. Will ask for her again. The menu was a cornucopia of drinks and eats that sound amazing. We had the pimento cheese spread, two orders of the chicken fried steak and two orders of redfish. Everything was spectacular. We can't wait to go try other items on the menu. While waiting for our table we wondered up to the 3rd floor. They had live music. The place was jumping up there. We are going to have to look up who is going to be playing and have another married date night. The only downside to the evening was unfortunately the host at the front door. He was rude and severely lacking in communication skills. If anything else had me "meh" I would have taken stars away but everything else made up for his shortcomings.

    Nice place, nice staff (server Cat was very helpful) - but food way below expectations…read more Summary - "If that's Wagyu, I'll stick with trim steak." Booked table for anniversary. Once seated we waited nearly an hour for the food, and it arrived with one good plate, and a $55 "Wagyu" which was a small, twisted piece of sinewed, chewy meat with cold, soggy veggies and mash. Sent it back, and my wife was finished by the time the replacement came - which again, was about as 'Wag'yu as a pup's tail. They kindly removed cost of my meal, and we got anniversary desert. Nice building and staff working hard - just set your expectations accordingly.

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    Willie’s Rattlin the Pans - breakfast_brunch - Updated May 2026

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