Fantastic! We had the chicken mole enchiladas and the Carne Adovada and both were fantastic. The…read moremole had a smokey, earthy flavor and paired well with the corn tortilla. The Adovada was spicy and tender. We had margaritas with our meal (this location has a liquor license and so they do use tequila), and we thought they were okay (though they were very reasonably priced). The staff were extremely nice, and the restaurant was a great mix of families, older diners, businesspeople, and visitors. We will likely come back.

I've never been to New Mexico before so I had to try a dish with some chili! It went so well with…read morethe burrito, and mixing the excess with the potatoes gave them lots of flavor. Service was great, staff checked in on us very frequently and our orders got delivered pretty fast! This place can be a bit busy in the mornings, but its a great cozy spot with some delicious food- it's so worth it.

We've had the pleasure of enjoying brunch at Mille a couple of times. Unfortunately, my husband has…read moredeveloped a gluten sensitivity, so I thought our Mille days were over. But I was wrong! I emailed to ask and Marcel told me not to worry. The galette Bretonne is made from buckwheat and several of the lunch entrees are also gluten-free. Huzzah! We split the galette Bretonne - a buckwheat crepe filled with ham and cheese and topped with a sunny side up egg. Savory and delicious! Next, we split the cassoulet - a duck confit leg quarter, Toulouse sausage, pork belly, and carrots nestled into a bed of white beans and herbs with a side of sourdough and French butter. Oh my word, it was fabulous! And I didn't have to share the sourdough, mwaaaahahahaha!

This is a wonderful breakfast/brunch/lunch spot in Santa Fe. The bakeries and pastries are…read morewonderful and you simply cannot go wrong with any bakeries/pastries you choose. The place is popular, especially given very high quality of pastry products and the line is often a bit long (given so many locals/tourists stop by this place)...and simply..the place is one of the best pastry shops in Santa Fe. Parking is a little limited in their own parking lot and the shop is sort of crowded, but you can always park on a street outside (albeit some small parking fees). Overall, I really enjoyed the pastries here...although I think the drink (I got matcha latte...true, true, matcha latte isn't much of a western drink..so maybe I'm wrong to judge a restaurant by this drink) wasn't so much of my highlights. I would, definitely recommend this place for pastries for sure though!

We woke up early to walk around the plaza, and since not much was open on an early Sunday morning,…read morewe were happy to find 35 North Coffee open. I had a great cappuccino and the staff was super friendly. They have a cute balcony with great views of the street, plus extra indoor seating if you prefer to stay inside. Such a nice little spot to start the morning. Definitely check them out!

35 North is located at the Shops at Santa Fe on level 2. There was plenty of signage (shown in the…read morephotos) directing us to the right location, so it was easy to find. The café has a cool, modern vibe with plenty of indoor seating as well as a nice outdoor patio. They were very busy on a Saturday morning. The counter staff was very matter-of-fact. Not rude, but not especially warm or welcoming either. Honestly, I got the impression she was just under a lot of stress. We also asked another staff member if we could use one of the patio umbrellas (they were all closed for some reason), and he was prompt and friendly, which we appreciated. We ordered a toasted everything bagel with cream cheese, a meat-filled empanada, a honey latte, and a cold brew. The cold brew was a little too dark for my taste, though coffee preferences are definitely subjective. Interestingly, there's a place in Albuquerque that has an almost identical flavor profile. The toasted everything bagel was very good, but it didn't come with quite enough cream cheese. The single cream cheese packet also felt a bit lackluster presentation-wise. That said, when we asked for more, the response was friendly and accommodating. The honey latte had beautiful latte art and great flavor, definitely a highlight. The empanada, filled with ground beef, green chile, and piñon, was a bit over-toasted, but the filling itself was flavorful, even if somewhat sparse. Overall, I think 35 North has a lot going for it and could easily elevate the experience with a few small improvements to consistency and customer service.

We had the seasonal citrus salad, Chile Relleno, El Salvadorian combo plate with a pupusa and a…read morebanana leaf tamale and a cup of beef green chili stew. Oh also a prickly pear margarita. The chili was excellent came with a large side of rice and beans, lettuce, pico sour cream guacamole was absolutely delicious. Same as the salad I replaced the blue cheese with goat cheese and it was excellent. The dressing was so good and the fruit fresh. The margarita, perfect not too sweet not artificial tasting at all. Now, the tamale oh my goodness I've never had such a moist tamale maybe the best tamale I've ever had. The pupusa was delicious and they didn't skimp on the cabbage salad. I expected something different with the beef stew. It was much thinner and Brosier than I expected, but it had an absolutely delicious flavor and plenty of meat. I would definitely come back here and I would definitely recommend this to anybody

Service was efficient although not particularly helpful. There is a printed menu for lunch but…read moreonly a high chalkboard menu for dinner, making it difficult to read. The server also failed to tell us that we could order only off of the one menu that fit the exact time of our visit, which happened to coincide with the time that they switch from offering lunch to the time they serve dinner. The cheeseburger was very tasty. The grilled salmon tacos were good but served with flavorless beans and bland rice. Not a place we'd refuse to visit again, but definitely not one we're eager to return to either.

Saw this place on a food channel featuring Sante Fe. It is the oldest restaurant in downtown Sante…read moreFe. They have ipatio seating too. Since it's was a fine day , the patio tables were more popular. We chose inside because we could be seated sooner and enjoy air conditioning . Cute diner decor overall. We got an order of the sopadillas ( pastry filled with choice of meat ) . There was so much white chicken meat in the sopadilla which came with rice and beans too. We also tried the Fritos pie . It was essentially a Fritos "haystack "with your choice of protein. We shared a blue corn and pine nut pancake as an appetizer. It was a bit more dense than a regular pancake but still tasty . All dishes were good and satisfying. Big portions of food that we couldn't have any dessert . If you are in downtown Sante Fe try give this restaurant a try!

Classic 100+ year old dine in the heart of downtown. They offer both indoor and outdoor (street)…read moredining and we sat outdoors. I have just about any type of food item on their menu! I needed something light & healthy so I went with the Spinach salad with grilled chicken and it fit the bill. Got a slice of coconut crème pie for dessert and it was average. Overall a nice visit.

They have the best crunchy tacos. The service was on point, and the music was at the perfect level,…read morenot loud but not too quiet. Definitely recommend!

My 500th review!!!! Woot woot!…read more A nice meal to celebrate this occasion. Lots of choices in downtown Santa Fe and this one popped out from my Yelp search. Corner lot with indoor and outdoor seating. The patio bar looks very fun and cool. Almost had the place to myself as I came in between lunch and dinner. Service was good and quick. The chili relleno's were delicious. Tried with red and green sauces. The warm flour tortilla was a nice touch so I could soak up the sauces after. Yelplicious!

We came here based on the Yelp reviews and it's fantastic!…read more The outdoor area is just so pretty and peaceful. It's really great they also have artwork - inside and outside. We had the green chile. It was so delicious! Perfect little kick to it and tons of flavor. Stu is super friendly as is Segue (spell?). We will be back here to try other things for sure. Great, great lunch spot!

Absolutely epic Breakfast Burrito!! The most creative and delicious burrito, and I'm from San…read moreDiego, so I've had many burritos haha. The burrito's flour tortilla is so crispy, it's insane, convection oven baked with little salt crystals. The eggs are soft and fluffy, the bacon was thick and flavorful, the green hatch chile so tasty and enough in every bite, and it's cheesy-licious. You must go right now and eat this burrito!!! The staff are so nice too, they gave us samples of their soups (green chili stew was incredible!!, butternut squash was yummy with a little kick) and a treat for our dog. The outdoor patio is so relaxing with beautiful sculptures. The chef is expertly trained, you can tell with the quality of the food. Everyone seated around us seemed very happy with their soups, sandwiches and coffee drinks. A must visit in Santa Fe!!

100% plan to return. Local to table Argentenian meal in Santa Fe. Great service, interesting and…read morebeautiful food presentation at this lovely restaurant. Met the owner by his chance stopping by our table. Loved the meal. Enjoyed by family: PERUVIAN ROAST CHICKEN ARGENTINE STEAK SALAD DE LA TIERRA BOWL & Bread Basket. So good.

Cafecito. I want to love you so, so badly…read more But the love remains unrequited after this lunch experience. Went with a friend last week. Ordered the trout. I was expecting a savory dish, but it had a weird sweetness to it; maybe the tarragon? Maybe it's just me. The fish came out as a "fish" it mostly unprocessed, bones and all, maybe it still had its eyes. It was stuffed with a filling but the taste was not agreeable to me. It wasn't awful, just not good. I didn't finish it. Service: painfully slow. We sat at a table in the middle of the indoors room, but s-l-o-w. Mate kit: c'mon on now! For an Argentine restaurant you can do much better. First time they brought me the mate kit, but the bombilla (straw) had no filter. That means you drink the mate and you end up with leaves in your mouth and teeth. Not a good feeling. I asked for an additional bombilla, the server brought a very short bombilla. Hard to use. I have never seen or used such a short bombilla. I gave up. Nice ambience. Feels like an urban garden-café. Will not go back unless another friend wants to go there. Disappointed.