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    Wolf by Vanderpump at Caesars Republic Scottsdale

    3.8 (228 reviews)
    Open 11:00 am - 11:00 pm

    Wolf by Vanderpump at Caesars Republic Scottsdale Photos

    WOLF BY VANDERPUMP AT CAESARS REPUBLIC SCOTTSDALE ATMOSPHERE

    What's the vibe?
    Trendy
    Romantic
    Upscale
    Good for groups

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    Ashkan A.

    My wife and I came to Wolf for birthday celebrations and this restaurant is special! The interior decor is very charming and intimate, and the vibes here are awesome. They had a live DJ on Saturday night to create a nice dinner atmosphere. Our favorite highlights were the Wagyu sliders and Chilean seabass along with all of the signature cocktails. One important thing about this place is that you'll definitely need a reservation during the weekend given its popularity so be sure to book atleast 1-2 weeks in advance if you want a good time. Overall, this is a wonderful date spot in Scottsdale if you're trying to impress your date and want to dress up!

    Goat Cheese Balls :  really enjoyed these!!!
    Stephen F.

    Staff: Amazing, responsive, friendly Food: Perfect. Not a single bad dish. Steaks were cooked exactly as desired. Food was delicious. Decor/Env: fun, high-end, classy, extravagantly stylish Loved everything about this restaurant. So why only 4 stars. The music. It was great songs but it was sooooo loud!! We felt like we were at the club right in front of the DJ. Everyone was yelling to talk over the music. Apart from that we loved the place. Will be returning.

    Amazing Presentation!
    Brad F.

    We came here for our anniversary! We had a really good time. We started with the famous cheese balls, they were pretty good, I'd definitely order them again. For dinner I got the shrimp tacos and my wife got the risotto. I had heard great things from several of our friends who had been there. It was really good but I was more impressed with their staff. They didn't hover but were attentive. The thing that I always enjoy is it actually seamed like the staff enjoyed working there! That's what will get me to comeback!

    Truffle fries
    Olivia R.

    Wolf is beautiful, it's very chic with fantastic views. A group of us sat at one of the large round tables with a rotating chandelier. It's was a very comfortable corner. Service was great and all of our food and beverages were delicious! For our appetizers we ordered the goat cheese-cheese balls, the tuna tartare tostada and the lump crab corn hush puppies. The tuna tartare tostada was my favorite, so fresh and flavorful. For my entree I had the 6oz prime filet mignon, Cooked to perfection and so tender. The drinks are all so beautiful, picture perfect. My drink, the Peter rabbit had the cutest little carrot, adorable.

    Filet
    Holly M.

    We made reservations to celebrate our anniversary on a Saturday night. We were greeted by the 3 or 4 hostesses at the hostess stand who were all very sweet and full of smiles. We arrived about 30 minutes early to grab a drink so went to the bar. Unfortunately half of the restaurant was closed off for a private event which meant the 2nd bar was closed off as well. Sadly no seats at the bar but 2 seats they said were reserved. By the way, we noticed they were still reserved and empty when we walked out two hours later so that was a little disappointing. We went back to the hostess stand who were able to seat us right away. My first dining experience at Wolf was quite an evening. Everyone in the restaurant was dressed to kill. Glamours, stunning, excited to be there. This evening felt off like everyone was just coming off the golf course. Super casual for such a beautiful restaurant. There were actually two men at the bar wearing swim trunks. IMHO, the restaurant is just so beautiful, I was surprised at how casual most people dressed. I didn't catch our servers name but she was nice and attentive. For drinks we ordered two dirty martinis. They were served correctly and ice cold. For our appetizer, we ordered the HEIRLOOM BEETS $16. Heirloom & Striped Beets, Pistachios, Lemon & Herb Pesto, Baby Arugula, Burrata. This was refreshing and delicious. Large enough for your people to share. For dinner, I ordered the 6oz PRIME FILET MIGNON. $59. Cognac Butter, Parsnip Purée, Seasonal Vegetables, Cabernet Demi Glace, Roasted Red Onion Petals, Potatoes Anna. This was delicious. Filet cooked perfect medium. My husband ordered the BUTTER SEARED CHILEAN SEABASS. $59. Sauce Vierge with Capers, Lemon Butter, Baby Cherry Tomato, Black Olives, Potatoes Anna, Seasonal Vegetables. He loved it and said it was super flavorful. Loved the potatoes. As it was our anniversary they offered us a dessert but we were too full to accept. Very nice of the restaurant. Overall we really enjoyed our dinner and evening. Although there were a few unexpected occurrences, they didn't spoil our night. We will be back.

    Laura M.

    We celebrated my birthday dinner at Vanderpump's Wolf with a group of friends, such a fun night! It was our whole group's first time visiting. We arrived about 45 minutes early to grab a drink at the hotel rooftop bar. They had a live band and the views of Camelback were stunning. We were there just before sunset, and the sky turned the prettiest shades of pink, such a perfect start to the evening. When we headed down for our reservation, we were seated right away. The decor immediately stood out. Antler chandeliers mixed with furs and crystals, oversized chairs, and wolf statues created this unique blend of elegance and rustic charm. The whole space feels like a rustic bougie dream. The bar itself is incredibly long and cool. Our group sat at a great round table with a mix of booth seating and chairs, which made it feel social and comfortable. We staged with cocktails, and they were just as fun as they were delicious. The Pumped Up Kicks espresso martini came with a wolf chocolate and a donut hole. The Petter Rabbit garden margarita was another standout, complete with the tiniest carrot I have ever seen, so cute! For appetizers, we ordered the lump crab and corn hush puppies, the famous goat cheese balls, and the tuna tartare tostadas. Everything was excellent, but the tuna tartare tostadas were my favorite. They were incredibly fresh and the poke sauce really good. The goat cheese balls and hush puppies were such a hit with the group that we ended up ordering another round of each for the table. For my entrée, I had the butter seared Chilean seabass, which was cooked perfectly. It came with cherry tomatoes, lemon, olives, and capers, along with light vegetables and potatoes that balanced the dish really well. Others at the table ordered the brisket and tri tip bolognese, the 6oz prime filet mignon with roasted red onion petals and potatoes Anna, and the tricolore risotto. Everyone enjoyed their meals overall, although the risotto was surprisingly very spicy, which caught us off guard. We also added a side of truffle fries, which were definitely worth it. For dessert, we shared the house made chocolate brownie, a perfect sweet ending to the meal. They brought it with a candle to sing Happy Birthday. The service was great throughout the night, and we never felt rushed, which made it easy to relax and enjoy the evening. Between the atmosphere, the creative cocktails, and the delicious food, it was such a fun experience. We will definitely be back.

    Lobster Ceviche Crisps
    Ren H.

    Wolf is one of the most stylish restaurants and lounges in Scottsdale with the best sunset views from the Caesars Republic Hotel's 7th floor. Of course you expect creative cocktails; however, the food was also amazing. The prices were upscale; however, reasonable considering the renovated decor, great service and location.

    Goat cheese balls
    Gretel Y.

    I took two of my girlfriends who were visiting from out of town to Wolf by Vanderpump back in January. They're both fans of the Vanderpump shows so they were excited to check it out. We arrived around 5 pm on a Saturday. We didn't have reservations, but we were able to grab a few seats at the bar. Wolf by Vanderpump is on the 7th floor of Caesars Republic Scottsdale which offers stunning views of Camelback Mountain. The ambiance is sexy and upscale. The bartenders were friendly and greeted us as soon as got to the bar. We ordered the following: Salted caramel espresso martini $21 Pumptini $20 The famous goat cheese balls $17 Caviar and chips $45 Signature wolf bread $16 The drinks were fun and tasty. The salted caramel espresso martini was definitely more of a dessert, which I enjoyed. The goat cheese balls, caviar and chips, and wolf bread were all delicious. The caviar & chips only came with 1/2 oz caviar, which isn't much especially to share, so keep that in mind if you order that. Reservations are highly recommended. Visit during sunset!

    Little gem Caesar
    Brittany T.

    I was fully prepared to be disappointed in all of the food after reading the reviews but I ended up being pleasantly surprised! We had to get the famous goat cheese balls with hatch chile and hot honey of course. These were pretty good! Not sure what makes them famous but I liked the creamy mix of goat cheese with the spicy hot honey. We paired these with the tuna tartare tostadas which were so unexpectedly delicious and fresh for being in Scottsdale! Would absolutely get these again. We also shared the Caesar salad. This was good but I didn't love the whole anchovies. Service was excellent. We let the waitress know we were in a bit of a hurry and she got us our food, drinks, and the bill in under 40 minutes. Amazing! Honestly, it was pretty expensive so I can see being underwhelmed if you got some of the mains but I think it's a great spot for happy hour or just drinks and light bites. I was also pretty surprised to learn they are not dog friendly! Given Lisa's animal activism and love for her own dog (there's even portraits of him in the restaurant), I was really surprised the don't allow furry companions.

    Signature Wolf Bread
    Joe R.

    This place is an absolutely incredible experience! The restaurants is within Caesars, and the decor, design, and ambiance to this place is extremely unique, elegant, and enjoyable. Staff here seems to be very knowledgeable about the menu, very friendly and helpful in providing menu suggestions when guests are unsure of what to order, and they take wonderful care of their guests. We were frequently checked on, water and drink refills were never too long, and they did a wonderful job of helping to celebrate my wife's birthday. For an appetizer we ordered their bread service. The bread came with two different flavored butters that could be enjoyed, both of which were fantastic. It also had some crispy, melted cheese that added a great crunch and flavor above and beyond what would've been expected. For dinner, I had their Wolf Burger, which came with 8oz of wagyu beef (2 patties), onions, and their delicious house aioli. Easily one of the better burgers I've had in recent years in the Old Town Scottsdale area. This place is a must try if you're looking for something unique, or a venue for a special occasion such as a birthday, anniversary, or any other celebration.

    The Famous Goat Cheese Balls
    Melanie B.

    I heard about the goat cheese balls for years on Vanderpump Rules. I made all of our dinner reservations a month or so before our trip. While looking at different restaurants, I discovered I was going to be in a city where Lisa Vanderpump had a restaurant and I could get goat cheese balls! Clearly we had to go there! The restaurant is on the seventh floor of the Caesars Republic Hilton Hotel in Scottsdale. We had a reservation and were greeted at the hostess stand right at the entrance to the restaurant. We were seated in a cozy corner and it was nice because there was so much to look at! I would have taken more photos but didn't want to disturb other diners. The whole place is a vibe - there's something to look at everywhere. Our fabulous server, Coco, came over and introduced herself. We asked if she would take a photo of us before we got started (it was Easter - we ended a pic) and she was happy to do so. She took us outside and took it with the sun setting in the back. Loved it! I've included it with my other photos in this review. Coco was very knowledgeable about the menu and that definitely helped us make our choices. We started with cocktails, the wonderful goat cheese balls, and a signature bread. We wouldn't get the bread again - it was kind of a nothing. But the goat cheese balls! The hype is real! Our food, cocktails,service, the vibe - everything was on point and we can't wait to go again when we're in

    Haddock n chips
    Lilly G.

    The service was so speedy! Came in for lunch on a whim and left full and happy. Courtney was our server and she was very knowledgeable on the menu and recommended the farmers wrap, it was delicious! The bread was so yummy too. Would definitely make the drive to come back.

    Dinner menu
    Christine T.

    Highly recommend making a reservation, especially if you want to go for dinner. My friend and I had a reservation for 5:30pm on a Sunday. We arrived early, so they told us we could go to the bar or go upstairs to the Camelback Veranda for a drink on the rooftop. We grabbed mocktails on the deck and enjoyed the mountainous views until we got a phone call that our table was ready. They let us bring our drinks with us. By then a lot more people were checking into the restaurant. After having watched 11 seasons of Vanderpump Rules, I can say that the detailed, over-the-top decor was absolutely what you'd expect from a Lisa Vanderpump business. It had a darker, more mysterious vibe with lots of wolf sculptures and pictures. Some of the chairs looked like thrones. The entire restaurant had a great view of the mountains. They even opened some of the windows as the sun was setting - such a great photo op! I really wanted to try the popular Pump-tini, but I was driving us. Maybe next time. We did get the famous goat cheese balls that Stassi was so obsessed with in the show. Honestly, it did not meet the hype for me - it was good, but I wouldn't go out of my way to get them. The truffle fries were good. We both got the Beurre Blanc salmon, which is coated with breadcrumbs that gave it a nice crunch. The dish is available gluten-free as well. It comes with seasonal vegetables and potatoes that were seasoned well. We looked at the dessert menu, but nothing piqued our interest. Overall, we had a good experience here. The staff seemed well-trained and knew the menu very well. Our server was very friendly, personable, and attentive. I would come back and try some of the cocktails and other dishes.

    Goat cheese balls

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    Hi, Holly. Thank you so much for the review!

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    Thank you so much Brittany. We hope to see you again soon!

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    Ask the Community - Wolf by Vanderpump at Caesars Republic Scottsdale

    Is it ADA accessible for a mobility scooter at a table?

    Yes

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    jade bar, which is located inside the Sanctuary, was recommended to us for their HH and the views…read moreof Camelback Mountain. When we arrived, it was a bit confusing, as there wasn't really any signage or staff who were willing to assist in directing us to the the place - the hostess at the elements restaurant was snippy and was just rude for no reason! The setup at jade bar was fine; sitting by the windows is your best bet to get a nicer view; however, there was a wedding that was taking place outside, so we couldn't access to have the option to do an al fresco experience. There was no hostess, and the waitstaff seemed to be limited; we didn't know this was just a 'walk-in and grab a seat at any table' type of a setup - We ordered: +the Truffle Tots - did not expect what this dish was; the romesco sauce was just not good +a California maki roll - the imitation crab meat had an off taste to them, and it wasn't tightly rolled so everything fell apart +and, the Chicken Wings - this was covered in some type of a sticky/hoisin type of a sauce; the chicken was NOT cooked through, and we thought we were going to get sick We ordered the Blueberry Dreams (prepared with buffalo trace bourbon, lillet rouge, blueberry lemon, honey, and ginger) and the Spicy Margarita (prepared with deleon blanco tequila, cucumber, jalapeno, and lime) - both were made very strong and were aesthetically pleasing. The seating area and the chairs could have been wiped down and cleaned better; we noticed stains on the furniture. We weren't checked-in often throughout our experience; we would have liked refills, ordered additional drinks, etc., but it wasn't hapepning. You can pop out through the doors at the back of elements for a better view of the mountains, if you wish. We're glad to try this place out, but not worth going out of your way for it. +underwhelming HH options +inattentive/rude staff +located at the Sanctuary

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    Wolf by Vanderpump at Caesars Republic Scottsdale - cocktailbars - Updated June 2026

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