New pizza place ? I'm there !!…read more Floor Pizza is my new favorite pizza! They sell whole Pizza and by the slice The pizza is thin crust, baked perfectly with high quality ingredients. We tried 3 kinds. The Pizza Bianca was the fav with the Margherita a close second They have a counter that you van watch the chef make the pizzas and one by the window if you want to eat there. Fun cool vibe of pizza lovers Staff was super nice and friendly I almost forgot you have to buy some of their ranch dressing !!

Food: - House: came out quick, less than 15 min, crust is…read morecrispier than expected. Basil tasted fresh and overall the pizza was tasty! I wish the burrata came as a soft outer shell with creamy innards vs just the burrata cream. Ambiance: - Friendly and helpful staff! - Location is small, but makes a great use of the space - Watch the pizzas being made right in front of you! - Parking: tough since this is Brentwood

I used to really like Domino's and we ordered quite often--the pizza was tasty and enjoyable…read more However, the quality has gone downhill recently. The flavor isn't the same, and now it tastes cheap. Still, it's an okay place overall, I guess.

I don't understand how they have 2 1/2 stars. This Domino's is literally the best Domino's spot. I…read morehave worked in Pacific Palisades for over 12 yrs. I literally have NEVER had a bad pizza from them. Their service and delivery is spot on. Thank you for being there.

Gourmet pizza with a Brazilian twist. The Rio de Janeiro and SaoPaulo pizzas are their Brazilian…read morespecialties, tried the buffalo chicken slice super flavorful & perfectly spicy. They have variety of cakes, and the homemade Brazilian flan is dessert perfection. Friendly staff, easy patio seating, and plenty of parking.

Okay this place surprised me! My bro wanted pizza and I wanted to sit and eat it, and have a beer…read moreas well. Sampas has a few beers on tap and a bunch of styles of pizza to choose from. We got one of the Brazilian style topping pizzas and one traditional. Both were good but I would honestly just eat my way through their Brazilian stuff since it seems to be their specialty. It's a cute little place. Comfy enough and clean and good. Service is polite and helpful. Totally a winner! I would suggest they invest in more booth tables to invite the longer hangout beer pizza crowd, but I can't complain since it's a little tough to find a comfy clean cozy place for beer and pizza that is casual in SM. Go check it out!!

We went here back in July while on vacation in the area. The food was amazing and the service was…read moretop-notch. It was nice being able to see the ocean while we sat outside to eat. Definitely a nice little Italian spot that I plan on coming back to, I really hope it survived the fire.

If you want to support a restaurant that feels like a family-style joint, check out Rocco's. The…read morestaff are sweet, and the food tasted fresh and delicious. There's nothing lavish or impressive about the interior design, but the meatballs and chicken Caesar salad I had were not disappointing in the slightest. Come here for the kindness, love and food! They also brought my order out so quickly, and they have a parking lot.

Came here for lunch as I do from time to time. I got a couple of slices of the New York style…read morepepperoni pizza. It was fresh and tasty as it always is. What I like most about this place is the speed at which the pizza is served to you. They cut slices of pizzas that are already pre-made and pop them in the oven to heat up. It's in the oven for not even a minute, but comes out nice and toasty. The Sicilian style pizza is really good here too. Having never had an actual New York pizza in my life, I'm probably not the best judge of New York style pizzas. They being said, for what it's worth, I once came here with a New Yorker who loves pizza. He said the pizza here is authentic and delicious.

I've heard so much about Lamonica's over the years--especially from a Brooklyn-native client who…read moreinsisted it was the closest thing to an authentic NY slice--so my friend and I recently headed over to Westwood to see if it lived up to the hype. Unfortunately, our experience was quite a letdown. When we arrived, we considered ordering a full pie, but we were stunned to learn a large meat lovers would cost $54. They charge $5 per topping, which seems excessive even for an 18" pizza; we actually laughed at the register because the price was so absurd. We ended up sticking to the lunch deal, which is reasonably priced at $9 for two slices and two toppings, and the refillable drink option is definitely a steal. However, the quality didn't justify even that lower price. The slices were heavily oiled--we needed a stack of napkins just to dab off the grease--and they tasted like they had been sitting out for a long time. On the plus side, I did enjoy the atmosphere. The NYC-themed decor, including the subway memorabilia and the celebrity mural, offers a fun, nostalgic vibe, though my friend found the interior to be a bit dingy and dated. Ultimately, while I respect that Lamonica's has been a fixture in the Village since 1980, the lackluster food makes it hard to recommend when there are much better pizza options nearby. I was hoping for a slice of New York, but I'll be looking elsewhere for my next pizza fix.

My friend and I stopped by here before doing a hike in Topanga. Super unique place, feels like…read moredisco 70s vibes meets desert vibes. I just got an iced latte and it was pretty good. They have lots of tables outdoor to hang out at. Fun area to walk around too.

We turned up with just eleven minutes to go before the kitchen closed and, heck, they still served…read moreus! What a nice bunch of folks over at the color shop. And don't even get me started on the food! Ok fine, get, me started. We started with fresh crisp salad that tasted straight out the garden with a delightful dressing in perfect proportion. Next up, the chick tenders and marg to share (but i wanted them all to myself!). The chix, yup, fried to golden perfection. And that za, woah, no toppings even needed. Thin, crispy, sweet and tangy sauce, topped with fresh basil. I don't believe in heaven in the afterlife but I may have just found it on earth. Hallelujah.

My absolute favorite pizza place ever especially this location because of Bertin! He provides the…read morebest service every time I go in! Makes my pizza taste so much better!!

When we always come in the people are so nice and fast with the order. Food service is excellent.read more

The restaurant was on my "to try list". The reservations were fairly simple and once we showed up,…read morewe were seated right away. The restaurant offers plenty of seating space inside as well as outside. Our server was really attentive and suggested items from the menu that are popular as well as some of the entrees that are loved by staff. Calamari Fritti was a different spin on a traditional calamari. It was fried with a batter that was a little sweet. The lemon wedge helped cut the sweetness. The two sauces provided a nice touch. Seared scallops were delicious and cooked perfectly. The bed of sweet corn risotto accompanied the protein well. The crispy shallots were a miss, for me. They were bitter. Roasted salmon entree was good. The fish was cooked well and the pesto pasta was good. Overall, the restaurant was a good choice for a delicious meal. The service is great and ambiance completes the dinner.

Came in here for a Timeleft dinner Friday eve and was 30 mins early-- so I decided to sit at the…read morebar for a quick bite and drink before everyone else got there. The place was so charming, but I always find TVs to be an aesthetic buzzkill. It felt out of place compared to the rest of it; but that's someone's cup of tea! (Esp during World Cup). There were 3 other people sitting at the bar, rather chill. Took some time to get the bartenders attention-- she'd be chatting with coworkers, looking right past my direction, then proceeding to chat. The gentleman next to me was attempting to get his check for 5 mins before he got her attention lol.. it just gave such a cold vibe to the start of the experience. I asked what the quickest thing on the menu would be, concluded to getting some bread (ya girl was ready to eat an elephant) to make things quick and 15 mins later proceeded to cancel it. I work in this industry, so it's hard when I see someone take note of something, then proceed to not give a hell about it and chit chat. No pit stop to the kitchen, no "hey, can we check on this?". It was cancelled, then the dish came out anyway. The runner was sweet and just gave it to me anyhow, however at that point it was 5 mins from the rezy and the moments passed for a gal to have a peaceful grub. She dropped the check without a word and grabbed the check without a word and that wassss on THAT. Food was great, dinner went awesome-- our server was kind and attentive. Got the shrimp squid ink pasta, was nice to see pescatarian options-- tho not many vegetarian. Paid parking across the street was $3. Not a bad deal! Thanks for having us yall.