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    Pazzo Pizzeria

    4.1 (359 reviews)
    ModeratePizza, Korean
    Closed 10:00 am - 10:00 pm

    Order Pazzo Pizzeria Takeout or Delivery

    Pazzo Pizzeria Photos

    Business Info

    PAZZO PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Pazzo Pizzeria

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    Reviews With Photos

    Katrina W.

    Randomly stumbled upon here yesterday with my sisters and enjoyed it! The owner/employees were so sweet and friendly. We tried the Pazzo Wings, Kimchi Bacon Spaghetti, Pepperoni Pizza and Ceasar Salad. The pizza was solid - good crust/flavor. I really liked the wings that were large, juicy and crispy on the outside. The flavor was also delicious. The spaghetti was a nice fusion twist and the bacon gave a good crisp. Overall - solid fusion place and would be interested in trying their fusion pizzas next time!

    House sell it with ranch
    Mykala L.

    The food (Alfredo fettuccine, popcorn, chicken, house salad) is TOP TIER. [[HIGHLIGHT]]Serve was fabulous, and ambience was great[[ENDHIGHLIGHT]]

    White Pizza
    Kyle W.

    Got delivery tonight, not my first time here (chicken parm is fire). I got the white pizza (14") and chocolate cake. White pizza looks literally nothing like the DoorDash pic and is basically a glorified cheese bread...fine but wouldn't order again. Chocolate cake is very mid. It's like 95% mousse and youre basically eating cool whip, so if that's your thing, you'll like it. But the actual cake is pretty non existent and taste like it's been in a freezer all week. Texture sucked.

    10 inch Bulgogi pizza
    Deborah E.

    Pazzo is one of my go to pizza spots. It is family owned & the owner's are super sweet & accommodating. I visited last week to celebrate my birthday with girlfriends. The pizza was great as usual and the caesar salad was crisp and fresh. But the main reason I recommend you try this place are the pazzo wings! They are impossibly crispy, sweet and crunchy Asian flavored heavenly wings!!! I love wings. I try them from everywhere and these are top notch. Do yourself a favor and pop in and grab some & I guarantee you will be back. You will be addicted. They are the best. My mouth is watering just because I am describing them. I have to have them in my life at least once a month. They are amazing.

    Half Korean BBQ (Bulgogi) Pizza, half Spinach Chicken Pizza
    Alex B.

    The crust is great and everything is made to order. I had a bulgogi pizza and it is so good. Bulgogi is amazing, pizza is amazing - the combination is amazing. The staff is also so friendly, in particular Daniel. It's a local place - apparently been here 22 years. [[HIGHLIGHT]]It's a small restaurant but it's filled with good vibes.[[ENDHIGHLIGHT]] Now that we know about it, we will definitely come back again.

    Store entrance

    Don't eat here!!!!! Earlier today spaghetti marinara and there was half a cock roaches body in it. I showed it to the restaurant owner and he just kept saying it wasn't from him. [[HIGHLIGHT]]As he was saying this there LITERALLY was a live cockroach behind the counter a few feet behind him.[[ENDHIGHLIGHT]] I pointed to it and he saw it but still kept saying the cockroach in my food wasn't his fault and he refused to refund it. Then his co-worker started screaming at me to leave so I threw the food in the trash and left. [[HIGHLIGHT]]Don't go here!! They are beyond rude and the place is extremely unhygienic.[[ENDHIGHLIGHT]]

    Garlic shrimp pasta
    Its M.

    3.8 stars. Stopped in for the 1st time, ordered the garlic shrimp pasta. Overall, it was decent. The shrimps could have been cooked longer. Pasta was seasoned well. Trying to reheat it the next day was a problem it was very hard after less than 24 hours in the fridge. It was weird. Service was good and quick. I'd definitely stopped in again to try the pizza. It looks like they have good pizza or sandwich lunch specials

    Brick wall with open soda fridge.

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    Review Insights

    25 days ago

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    2 months ago

    Business owner information

    Photo of Daniel L.

    Daniel L.

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    7 months ago

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    4 months ago

    The penne mushroom tomato cream pasta is my favorite! I have it delivered once a week.

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    8 months ago

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    9 months ago

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    6 months ago

    Friendly Fast service, delicious food. Great flavor on the Italian Sausage Pasta has a good spice.

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    3 years ago

    I don't understand the hype at all. We got takeout and it just wasn't very tasty. If you must try Pazzo, try the pizzas and skip the pastas.

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    Page 1 of 9

    Pazzo Pizzeria Reviews in Other Languages

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    Hangari Kalguksu

    Hangari Kalguksu

    4.4
    (3.3k reviews)
    8.2 mi
    $$
    Women-owned & operated
    10 years in business

    We came in during lunch time on a Sunday and there was a quick and short wait time…read more Food: We got Hangari Bossam (Medium) and Milmyun Cold Noodles. Both were very good and tasty especially since it was a very hot day. It was too much food for two people so we took it home. As for side dishes, personally I'm not a fan of pickled things so if you love it then it would be great for you. Service: We were able to take our order while waiting in line so once we actually got seated it felt like it didn't take long to actually eat the food. They were quick and accommodating to requests made. Ambiance: It was nice with music playing while eating. Comfortable dining experience. Parking: It was on a lot that only has valet parking which was $5 cash only. You can do street parking but hard to find since it's downtown area.

    I'll make the drive out to LA for this place. Always go when my sister is in town…read more Their bossam is my go-to. We usually get the large bossam and love that they include jowl. I honestly don't know another place that does it. We've also tried: * army stew (4.5/5) * chicken kalguksu (4/5) * clam kalguksu (5/5) * bibim milmyon (5/5) * milmyon cold noodle (4/5) Everything has been good. The kalguksu portions are especially big, and their side dishes are always great. The restaurant is clean, service is fast, and I love the free rice they give you at the beginning with soybean paste on top. Definitely one of my favorite Korean spots in LA.

    Photos
    Belly and Jowl & Chicken-KALGUKSU
    Belly and Jowl & Chicken-KALGUKSU
    Bossam jowl combo
    Bossam jowl combo
    (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)
    Danbi

    Danbi

    4.5
    (408 reviews)
    8.3 mi
    $$$

    best. meal. of. my. LIFE!…read more I've had Danbi bookmarked for the longest time, and I can definitely say it was worth all the hype and MORE! The scallop pancake has such an amazing crunch, and paired so well with the slightly sweet and rich mentaiko sauce. My favorite bite was hands down the uni bibimbap. It was so rich and decadent and the sweet shrimp mixed with the creamy uni was an absolute textural dream. I'm devastated it took me this long to try Danbi. I am very pleasantly surprised. It was a cute and vibey restaurant, but be prepared to pay for valet.

    Nice spot if you're looking for Korean food with a modern twist. The interior is modern, sleek, and…read morethoughtfully designed, and the service was friendly and attentive throughout the meal. The food here is definitely more creative than your standard Korean restaurant. A lot of familiar Korean flavors and dishes are presented in a more modern, elevated way. Scallop Pancake -- 7.5/10 Think scallion pancake, but with scallops. I really enjoyed this, especially because they don't skimp on the scallops. My only complaint is that the batter is a little too thick, and combined with how oily it is, the dish gets filling pretty quickly. This is definitely something I'd recommend ordering with a larger group so everyone can have a couple pieces rather than trying to tackle the whole thing. The dipping sauce is chef's kiss. Uni Bibimbap -- 9/10 My favourite dish of the night. All the different ingredients work together incredibly well. Every bite is balanced and flavourful, and honestly, I could probably eat an entire bowl of this myself. Beef Tartare -- 7.5/10 I love beef tartare, and this was no exception. My main complaint is that I found it a little lacking in flavuor compared to some of the tartares and yukhoe I've had at other Korean restaurants. The bone marrow is a cool addition, although I think it contributes more to the presentation and interactive aspect than the actual flavour of the dish. If you don't eat the tartare relatively quickly, the bone marrow starts to solidify and you end up with little pieces of hardened fat, which I found a bit unappealing. Honey Butter Chips -- 5/10 Not bad, but personally I wouldn't order these again. The honey butter sauce started becoming a little too rich and sickening for me after a few chips.

    Photos
    Inside bar
    Inside bar
    Scallop Pancakes
    Scallop Pancakes
    Perilla Cild Noodle

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    Perilla Cild Noodle
    Ham Ji Park

    Ham Ji Park

    4.2
    (1.8k reviews)
    8.3 mi
    $$$

    Great service and Very delicious! Loved it here. Will definitely come back!And will recommend to my…read morefriends n family!

    tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

    Photos
    Ham Ji Park
    Ham Ji Park
    Ham Ji Park

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    Jinsol Gukbap - 3rd St

    Jinsol Gukbap - 3rd St

    4.5
    (882 reviews)
    8.1 mi
    $$

    My favorite pork bone soup! Can be flavored to your liking with the salt and white pepper on the…read moretable but it's so hearty, flavorful and the pork is always tender. I also really like their marinated crab but it is quite pricey for the portion. Otherwise, I appreciate that it stays open quite late and has its own parking lot.

    Suuper bummed about our experience today. We ordered the cold noodle & LA galbi combo as we always…read moredo, and a leek pancake as we weren't as hungry and the combo usually fills us up. Even when we ordered the food, the server said "that's it?" as if she was offended that we didn't order more food (lower sales?) I'm not sure if we misunderstood her attitude but that's kind of how it felt like. The quality and size went down and it was just... not good. This used to be my #1 spot for cold noodles but our other fav place was closed today so we decided to come here. As you can see, the size of the cold noodles became smaller. Everything was packed in this small bowl which made it harder to eat. I think they changed the noodles they use because it wasn't doing anything texture wise. It used to be chewy and had a good buckwheat flavor. The broth tasted.. like water with a splash of bone broth. The quality of galbi was also a disappointing as I feel like it's became less and the meat was burnt with more fat/chewy bits. The leek pancake was ok but again, comparing it to my picture from January, it was bigger in size and more dough-y. Service was decent previously but it felt a bit cold today. Again, super bummed because we still love this place but I probably won't be ordering their combo again. You can see in my pictures how often we used to order the cold noodles from here and you can compare the quality.

    Photos
    Counter area
    Counter area
    Never disappointed!!
    Never disappointed!!
    Kimchi Jjigae with Pork Belly

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    Kimchi Jjigae with Pork Belly

    Pazzo Pizzeria - pizza - Updated August 2026

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