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    XiangZi Hotpot

    3.0 (133 reviews)
    PriceyHot Pot, Chinese, Soup
    Closed 11:00 am - 11:00 pm

    XiangZi Hotpot Photos

    Business Info

    XIANGZI HOTPOT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Carmen G.

    Ouff, I really wanted to like this place but it really was not it for me. Let's start off with the fact that this hot pot spot has been opened for over ten years in Markham, but yet this was my first (and unfortunately last) time I visited. Another case of, don't believe everything you see on social media, because it was getting hyped by a lot of foodies online. I came with a party of 12 adults and one baby and we were split into two tables - not a problem. Where it started getting weird was our server that kept rushing us to order our soup bases, when half our party was just sitting down (literally bums not even on our seats yet), and was visibly getting annoyed when we each took turns looking at the ONE ipad to choose our soup bases. You order your soup bases and meats with the server. All other items like vegetables and other cooked items are self serve and you have to get up to get your food. They also have a large sauce bar, variety of fruits, desserts, and unlimited soda cans. They did have a 2 item per person policy for their more expensive food items like abalone, snakehead fish, and a few more. Now onto why this review is just a 2 star. It's quite expensive for the quality of food you get. The starting price per adult is $50 + your soup base of choice ranging from $16-$20. prior to tax and tip that's already sitting at $70 per person. HEFTY price tag for what you get. The quality of food is also not that great, since there's not a lot of diners in the restaurant, they don't refill their food items. Most of the things are very picked over and doesn't look that appetizing. Prime example being their fruits and their two ice cream tubs, which were almost fully finished but not replenished. When we asked for fried sesame balls, the wait staff only brought out 4, and when we asked for more, the waiters response was he will bring more once we finish the 4 balls - spoiler - he never brought any out for the rest of the night even though there was no more. I unfortunately won't be coming back, as there's a lot more better competition of hot pot restaurants out there that have far higher quality than this spot. It's unfortunately a skip for me.

    Rochelle P.

    XiangZi Hotpot is GTA's biggest AYCE Hotpot Spot, with 200+ delicious menu options including 6 flavourful broths, tender meats, fresh vegetables and fruits, cold dishes, appetizers, and desserts. This two-storey restaurant teatures a spacious interior with aesthetic decor and welcoming atmosphere. It is known as one of the Top Sichuan Restaurants in Markham and has been serving the community for more than 10 years. We had an amazing experience here. Their staff are friendly and helpful and the service here is fast. There are plenty of free parking spots in the area. We will visit again when we're in the area.

    Jeff J.

    First off, didn't get any good pictures, because I kind of forgot. This place is massive with a ancient palace vibe to it, parts of the restaurant seemed a bit dark - there was some nice instrumentals playing in the background , giving off those zen vibes. Service was - I was not impressed, we came at lunch and all the hot food was not available , and were still stocking up the raw , and they weren't done stocking up by the time we left. The gram really hyped this all the way up, but maybe the good experiences happen at dinner time? - but if you are not ready for business at lunch, then maybe you shouldn't be open for lunch? - just a thought. From the food that we did manage to try , was pretty good, broth was super on point. - sauce bar had some missing labels , so good luck with the mystery liquids. I definitely will not be back for a lunch , but I might give it a second chance for a dinner in the future.

    Entrance
    Grace W.

    This place is spacious, nice buffet presentation and a lot of varieties. Our server is friendly and informative. But we are not impressed with the hot pot, the Pepper and Hog Maw Chicken Soup base was bland(sorry to say the most tasteless we ever had). Meat quality was okay but some other ingredients were hit or miss. The Shrimp Paste was disappointing. We are traveling from NYC and have our fair share of experience on AYCE hot pot. This is 2 stars on food, add 1 star for the good service & nice environment.

    Mike L.

    Service was poor. We barely so any staff from checking in to other services. Food was not replenished and seem stale. The dessert was quite empty. The place looks massive and IG worthy but overall environment was so so.

    Janice H.

    A large selection of food for all types of diets (we had a shellfish allergy in our group, which is usually difficult for hotpot). There is cooked foods available for you to eat while you wait for your raw foods to cook. Each person gets their own pot, and you can choose to have a full pot of a single broth, or a mix of 2 small broths. It is quite pricey (~$70 after tax) and you have to pay for the broth, but definitely fills you up. Service was poor, where it took forever to wave down for a server. When refilling our broth, the server knocked down a can of coke and didn't follow up with it.

    Trio hotpot soup base
    Shigei H.

    3.5/5 We're neither hotpot nor AYCE fans but we don't mind to do this once in a while. It's our first visit here, when we stepped in, we're impressed by the beautiful Chinese decor, we love the vibe. Same as many Chinese restaurants, they hire mostly young servers who are efficient & courteous, they always 'patrol' the floor to refill hotpot soup, clear dishes and attend to customers' needs. As an AYCE place, food varieties were good, but dessert variety was minimal, and water melon was the only fruit choice. Hotpot foods were reasonably good, but don't order bbq skewers, they were over grilled & dried, heavily marinated with cumin and served when we almost finished our dinner, that's not ideal. Service was good and we don't mind to visit again in future.

    Pig intestines'
    Sarah M.

    Been wanting to try this place since I saw it opening a few years ago. I finally made it last Tuesday evening after going to the gym Downtown Markham which is just a few minutes away from this place. When my friend called the day before to inquire whether you can do individual pots (you can), they recommended that we make a reservation. I thought interesting, how busy can it be on a Tuesday evening? Well, upon arrival, I laughed as the restaurant was not busy at all. The service was amazing! The ladies are attentive. They had covers for people who wore jackets inside (I didn't as I know how much the smells can stick & a jacket is not as easy to wash as regular clothes). They also brought any dishes to us that was freshly prepared and offered it directly to us instead of us possibly miss ordering it through the iPad. All the food items are ordered and submitted using an iPad. The only thing you need to get up for is to make/get your sauces at the sauce station. I actually didn't bother getting any as the food started arriving (they are pretty quick and on top of this) and was very hungry. I also heard that the tomato based soup broth is very flavorful and no additional sauce is needed which I found true. My 3 star rating is mostly due to the cost of this ACYE hot pot... $35.99 for weekday pricing + an additional $10.99 per person based on the soup base selected. $35.99 is decent in today's world for ACYE but an additional $10.99 for broth is steep. If it was around $5.99 then I'm all in. Also, on their website, I saw pictures of abalone, crab, lobster sashimi (all this high end items) but none of it was available. It must of been for weekend pricing only so I wish they would state this somewhere on their website. It was decent hot pot but for the price, there are so many other places I can and want to try. I would not come back here again.

    Ice cream
    Kateri

    I was really excited because I've been wanting to try this hotpot place for a while as I pass by it quite often. I was a bit disappointed because the service wasn't really good. We came on a weekday and wasn't busy but our server seemed unhappy when explaining how everything worked. When we asked for tissues as we didn't get any, she sighed then went to get it. Another time we asked her to refill the soup, she poured like very little as if she was trying to save it? So we ended up asking other servers to refill our soup and for other items the rest of the night. You can order meats and other items on the iPad. As well as get your own outside, they have different selections for fruits, hot snacks and more. They have a premium menu that is limited two dishes per person. Don't make the mistake like me of getting the cuttlefish as a premium item because they literally have it outside. I did like that they had pork neck and the fancy interior. I think this hotpot place is a bit pricey and the food selection they have is pretty average compared to the other AYCE hotpot places around.

    dry ice presentation
    Jason M.

    So I visited this place wayyyy back (pre-covid), visited again once they reopened to the public after quarantine measures were lifted and recently, came BACK for my gf's mom's bday. The first time I came w/ my friends (pre-covid) this resto blew my mind. It's a 2 floor resto with ice beds and buffet stations on the main floor. The way the resto USED to work before covid, was that they laid out all the seafood and meat at the buffet station. I'm talking SCALLOPS, ABALONE, SEA CUCUMBER, etc. And ALL of these premium items were INCLUDED in the price and you could grab an UNLIMITED amount and then they would REFILL the ice bed. I vividly remember gleefully bringing two full plates of giant scallops back to my table on that first visit. My friends and I thought we had discovered the casino jackpot when it came to good hotpot. Yes, the price was mad high compared to its counterparts in york region, but we thought it was definitely justified given how much was actually included in the overall price. Fast forward to post-quarantine, my friends and I visited and were SOO disappointed with the way the resto was running. They removed all the seafood and unique items from the ice beds and buffet stations. Instead, they replaced everything with cold appetizers and salads as well as desserts. They implemented an ipad ordering system (1 ipad per table) and all the premium seafood that had once been INCLUDED in the overall price, suddenly became a limit of 2 per person. Upset is not even the right word. I had literally been looking forward to unlimited scallops but now I only get 2? LAME. The premium angus beef cubes weren't really premium either btw. You're better off sticking with the regular sliced beef, lamb, pork on the menu as it's marbled enough. The angus cubes were actually kinda tough. My friends and I had a good laugh as the cubes were listed as a premium item. I thought it was understandable at the time why they moved things off the ice bed in the open for anyone to touch, but removing premium seafood from the AYCE price altogether seemed very sneaky and shady. Fast forward again to present day and my gf's mom (and her sis's bf) decided to host a joint bday dinner here. I had my fingers crossed hoping that the resto reverted to laying everything back out on the ice beds. To my dismay, they stuck w/ the same stations and ipad ordering system from my 2nd visit. If there's one thing that's remained consistent, it's good service and the quality of the sliced meat. Very well marbled meat, EXCELLENT sauce bar (very promptly refilled too) and the table service is A++. They brought the initial round of meat to the table with some dry ice presentation which was really cool for video taking. Perhaps, I'm being harsh or finicky but it can't be helped. I remember what this place was like pre-covid and how much value you got with the premium items included, like the unlimited scallops. I'm struggling to award 4 stars even though they might deserve it based on the meat quality. You're essentially paying a higher price at Xiangzi for a meal that USED to include a TON more items in the price. Caveats: - unlimited melonas which is nice - unlimited coconut milk which is nice (these are so bad for you but I love em) - aprons provided for every guest and seat covers for your jackets/outerwear - private rooms upstairs

    Claudine L.

    It was an okay experience for the price, I would just go to another hot pot place. The restaurant itself was huge and packed. Took awhile for us to get seated and they give you an apron to use which was great. There was a lot to choose from and you're able to get premium dishes too. It's pretty good quality for the price but not sure if I'd come back again.

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    We sat down at our table for literally half an hour and still couldn't order so we just left.

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    Service was okay but the food is mediocre. Pretty expensive and even though the place is huge and the decor is nice, not worth it.

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    Page 3 of 4

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    Daimaru Shabu Shabu

    Daimaru Shabu Shabu

    4.5(537 reviews)
    5.3 kmMilliken, Scarborough
    $$$

    Worth it and great value for the price! The food was delicious, and Chen was very friendly and…read moreaccommodating. She made our experience even better. Will definitely come back!

    Y'all not even exaggerating when I say this but Daimaru 100% lives up to the hype. Took forever for…read moreme to finally try this spot and I wish I had tried it sooner-- everything from the broths, meat/produce selection, sauce bar, service, and atmosphere really impressed my friend & I. All of their meats were fresh, well tempered (not stale/straight out of the freezer). Condiment bar was self serve and had a wide selection to customize your sauce. Their veggies were also very fresh & the appetizers such as wings & the squid ink dumpling were AMAZING. Soft drinks are also included in the Premium AYCE price at $45/pp after tax. All of their waitstaff we interacted with were kind, patient, attentive, and helpful. Their seating layout is also notable-- each individual table was enclosed, it gave a more cozy/private feel rather than loud & overstimulating despite dining during peak hour. If I could critique even just one thing, it'd be the dessert options, almond pudding and ice jelly were a bit disappointing to end the meal with cuz they weren't great in our opinion, but not problematic enough for me to dock a star. Next time I'm craving hotpot, Daimaru will absolutely be at the top of my choice list moving forward!

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    Daimaru Shabu Shabu - Seating booth

    Seating booth

    Daimaru Shabu Shabu - Ice cream

    Ice cream

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    Haidilao Hot Pot - Kids meal

    Haidilao Hot Pot

    4.6(135 reviews)
    3.6 kmUnionville
    $$

    Haidilao Hot Pot offered a seasonal late night all you can eat feast at around $30 a person - such…read morea steal! The AYCE comes with your choice of one soup base for free, but you can get multiple split pots for an additional cost. You get your DIY sauce station with light snacks on the side like fruit, edamame beans, tomatoes, etc. With the AYCE late night special, you have to get up to grab all your own ingredients other than the meats that get brought out to you. Of course the menu selection is smaller than their usual dining but it's quite worth it imo. You can get proteins like marbled beef, lamb shoulder, pork, chicken, and flat iron steak. For the other hot pot classics and vegetable options you can find things like quail eggs, frozen tofu, fish tofu, konjac noodles, imitation crab, assortment of fish balls, cabbage, enoki mushroom, and much more. Service is great as always and very attentive. You can expect long waits even late at night so best to make a reservation in advance. Overall, a great deal with some great food, especially if you're looking for some late night eats.

    It was very chaotic. We had the party room but were essentially forgotten…read more No way of tracking our food orders either. Some of our foods never arrived after sitting around for more than 90 mins. Had to hunt down the servers multiple times. Also the servers don't treat the tables the same. Some tables got free desserts. Some tables got free balloons. Some tables got free toys. We got nothing.

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    Haidilao Hot Pot
    Haidilao Hot Pot
    Haidilao Hot Pot

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    Shudaxia Hotpot - Shudaxia Hotpot - matcha soft serve dessert

    Shudaxia Hotpot

    4.2(26 reviews)
    4.5 km

    Venue 4/5 Located in an industrial area with plenty of free…read moreparking, which already makes life easier compared to most downtown spots. The interior leans heavily into traditional Chinese decor, giving it a more immersive, themed feel than your typical hotpot place. They even have gowns you can choose from if you want to dress up a bit and lean into the experience, which adds a fun touch. Not something you see everywhere. Service 4/5 Service was smooth overall. Staff were attentive and things came out at a good pace. It hasn't been overly busy the times I've gone, so hard to say how it holds up during peak hours, but no issues from my visits so far. Food 3.5/5 Solid selection of hotpot ingredients, with enough variety to keep things interesting. Quality was consistent across the board. They also have a bamboo-style drink that stands out visually and fits the whole theme well. Nothing felt lacking, but also nothing that completely blew past expectations. One thing I did notice is it hasn't been packed during my visits, which either means I've been going at quieter times or there are aspects I haven't fully experienced yet during peak hours. Still, for the atmosphere, parking convenience, and overall quality, it's an easy spot to come back to.

    Shudaxia is one of our go to places for a comforting hot pot meal. The restaurant offers delicious…read morefood and flavourful broths. It is spacious, has an aesthetic decor that adds to a wonderful dining experience. They are located in a plaza and has plenty of parking spots. Their staff are also friendly and helpful.

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    Shudaxia Hotpot - Look how beautiful their interior looks!!

    Look how beautiful their interior looks!!

    Shudaxia Hotpot
    Shudaxia Hotpot

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    Liuyishou Hotpot

    Liuyishou Hotpot

    4.1(68 reviews)
    6.6 kmMilliken, Scarborough

    Liuyishou Hot Pot all began from one location in Chongqing, China in the year 2000. Now they have…read moreexpanded to over 1200 restaurants worldwide. Making it an internationally recognized hot pot chain in Asia, Europe, North America and UAE. This GTA location has been serving guests for almost 10 years. Finally got to try this restaurant and it did not disappoint. We visited for the all-you-can-eat option and got the dual sided pot so we could have two different base broths. Tomato soup base broth and house special pork broth. Loved it. But you could also opt for the a la carte option if you don't want to do the AYCE. We did the AYCE option which was very good. Much like Little Sheep, Haidilao, Daimaru Shabu Shabu, you can mix your own dipping sauce at the D.I.Y. self-serve sauce bar. It also has appetizers and desserts. I liked it so much that I shamelessly came back to Liuyishou Hotpot the following week for more hot pot! Both times I ordered a variety of proteins, quality meats, vegetables, rice, noodles and tofu. Service was outstanding. Ambiance was great. The decor was on point. Music was greatIce cream at the end of your meal was a nice touch. This place is a must try.

    Finally lively AYCE hotpot with wagyu…read more Liuyishou is a popular outfit for traditional hotpot, and here in the GTA they have long moved to AYCE format. This Scarborough location has been around for a long time as seen by the dated interior. Nonetheless it's still popular with some good promos to compete among the huge swath of Asian restaurants in this plaza. We chose an array of hotpot broths including the house special spicy, sukiyaki, pork bone broth & tomato soup. We came here to celebrate a family occasion, and Liuyishou delivered with its good selection of broths, meats, seafood, and veggies. The $8 Wagyu add-on on weekend was a nice upgrade--thinly sliced, tender, and worth trying if you want something a bit more indulgent. The $3.99 all-you-can-drink station was a pleasant surprise too, making it easy to keep refilling without thinking twice. Service was quick even despite it being relatively busy and a bit loud during dinner peak. Note the pricing per adult ($34.99 weekend dinner) excludes the soup base which is about $17 for a large shareable pot or $9 for an individual sized pot per guest so the bill can rack up. The wagyu and drinks are add-ons too. They do have a 2 adult + 1 kid family combo for $73.99 on weekends with one drink pitcher excluding soup base. Dessert is included such as taro soft serve, rice ball soup & cold jelly. Skip it or hit it? Hit it for a casual, authentic hotpot experience. Wish they replaced the worn seats.

    Photos
    Liuyishou Hotpot
    Liuyishou Hotpot - Liuyishou Hotpot

    Liuyishou Hotpot

    Liuyishou Hotpot - Liuyishou Hotpot

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    Liuyishou Hotpot

    Ushi Shabu Shabu - Store front

    Ushi Shabu Shabu

    4.2(119 reviews)
    5.0 km
    $$$

    The price was really attractive from some friends posted to my group. So we decided to take a look…read moreand try. The dining room has different parts. There was a big triangle table that people sit side by side. And also table of 4 or table of 8. We have 3 people that be reserved a table of 4. They have lunch menu that we could have customized noodle soup or the personal Shabu Shabu. I had a coconut TomYum noodle soup with beef and shrimp. And my husband had a 2 meat shabu shabu with teriyaki base. The meat we chose beef and lamb. The teriyaki base came pretty quick. We started boiling the base and then we got the 2 bowls of meat, 1 bowl of vegetables, and a bowl of the noodles. The base was pretty sweet, but still good with all the ingredients. The dipping sauces were set on a central table that we made our own. I like sesame oil, sesame sauce, Shacha sauce with green onion and cilantro to mix them up. My coconut Tom Yum soup came a bit late. The meat was a good portion, the shrimp was 3 big pieces of tiger shrimp. And there was some veggies at the bottom with noodles. They were all in good portion, the only problem was the soup, it didn't seem to have coconut in it, the taste and the color looked like Tom Yum soup only. For lunch time, my Shabu Shabu was $16.xx+tax and my noodles soup was $9.80+tax. The price was pretty decent. I would like to come back and try other combinations.

    They have a new lunch noodle special which my other half and I came to try…read more After 20 minutes my order came out but was missing toppings. After another 15 minutes my order finally came out. So with 4 other tables it only took 35 minutes for a bowl of 4 topping noodles to come out. Not impressed

    Photos
    Ushi Shabu Shabu
    Ushi Shabu Shabu
    Ushi Shabu Shabu

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    Liuyishou Hotpot - Hot pot

    Liuyishou Hotpot

    3.7(123 reviews)
    4.7 km
    $$$

    Came here on a Friday night on Father's Day. Service is quite prompt and food comes out very fast…read more The first round I would say was good, meat was good as well. The second and after ended up being mostly frozen meat, as in meat that was STILL frozen. This makes the meat like a cardboard when cooked. The dessert station is very disappointing. Just cold jelly, sprinkles, fruits, hawthornes. The diced up watermelon is not appetizing. There's cake beside sesame oil dispenser. Lots of seats here and pretty dim in the larger round tables, hard to see your food. Rating: 3.8/5

    This is the Richmond Hill location of the Liuyishou chain by East Beaver Creek and 7. Large AYCE…read moremenu with various options for Lunch vs Dinner vs Late Night. This location is open very late on many nights - 3am! Food (3.75/5) - very large selection of meats, seafood, veggies and other items to choose for your hot top. Some were good and some were pretty average. You can choose from 10 different soup bases - I went with the Signature House Special one. Asked for mild and tbh it was way too spicy for my tastebuds haha. They were very accommodating to switch it out for the Mushroom one for me. My favorite selections: - marinated beef - thicker and good flavour - squid - good size and quality - mussels - good size and taste Average selections: - shrimp - fatty beef - pork belly - chicken I really like the ability to create my own dipping sauces and came up with 3 blends with soy sauce, oyster sauce and sesame bases. Need to probably try out a few mixes to get the right portions of each item. Had the Strawberry Taro soft serve waffle cone at end it was outstanding. Very refreshing and creamy. Service (4.25/5) - pretty attentive and helpful overall. Came by a few times for water refills and check-ins. Atmosphere (4/5) - well spaced out tables with single/double burners. Seemed clean and tidy overall. Overall (4/5) - its not a bad value if you are hungry and ideal for groups or couples. I would come back to try out more items. The late hours is pretty convenient too for that area.

    Photos
    Liuyishou Hotpot
    Liuyishou Hotpot - Tomato soup base

    Tomato soup base

    Liuyishou Hotpot

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    XiangZi Hotpot - hotpot - Updated September 2026

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