My sister-in-law and her husband brought our family here for dinner, and everything was amazing!…read moreThey've been coming here for about two years, and now I understand why. The mashed potatoes were incredibly soft, creamy, and full of flavor. We ordered the Margherita pizza and a cheese pizza for the kids, and both were delicious. The pizzas were cooked in a wood-fired brick oven, and you could really taste the difference. The carbonara was one of my favorite dishes. It came with an egg yolk on top that you mix into the pasta, making it rich, creamy, and flavorful. The lobster linguine was another standout dish. We also ordered the pork wings, which were so tender they practically fell off the bone and were served over delicious mashed potatoes. The mushroom ravioli was unique, comforting, and packed with flavor. We also shared the ribeye steak, which was cooked perfectly and was tender, juicy, and full of flavor. What really made the experience special was the service. The owner regularly stopped by to check on our table and make sure everything was good, and everyone working there was friendly, welcoming, and attentive throughout the meal. Overall, the atmosphere was warm and inviting, the service was excellent, and every dish tasted like it was made with care and love. This was one of the best Italian meals I've had in a long time, and we'll definitely be back!

Family night called for Italian, and Ravello Osteria delivered a solid meal. Just a heads-up it's…read morecash only, so come prepared. We started with the meatballs and pork wings. The meatballs were flavorful, tender, and a great way to kick off dinner. The pork wings, though, just weren't for me I'd pass on those next time. The arugula salad was fresh and balanced, and we paired everything with a couple of IPAs, which hit the spot. For the mains, the Carbonara was rich, creamy, and exactly what you'd expect from a comforting pasta dish. The standout of the night was the Amatriciana pizza easily my favorite. Crispy crust, great flavor, and one of those pizzas you keep reaching back for. Overall, if you're looking for a local Italian spot for a relaxed Sunday family dinner, this place is worth checking out. Good food, cozy atmosphere, and enough highlights to bring us back. Solid 4 stars.

My family and I all love eating here. It's one of the few restaurants we can all agree on. We…read morenormally order a pizza, cesar salad and spaghetti with meatballs. Food comes with complimentary bread. My kids can't get enough of it. We can easily feed our family of 5 for less than $100. We only had to wait for a table on a few occasions. Food comes out quick. Staff is friendly and attentive. Always find parking in their parking lot.

Old school place - has been around 55 years. Ambiance is old fashioned and cute that way…read more We had a 7pm reservation and arrived 15 mins early. They had us wait until 7:05p when we restaurant only 2 other tables - they were not busy. The food is pretty awesome. Glad we came to try this place.

If you're into cooking fresh seafood at home, this is the place. I went for my favorite sashimi,…read morewhich is abalone and geoduck but they have a lot of other live options like fish, crab and lobster to prepare at home. Even frogs! Didn't realize this, but they will prepare the items for you like take the abalone out of the shell and clean the geoduck for you so all I had to do was slice and eat. Saw them doing the same for some fish, which was cool. Be sure to tip them if they do prep for you. Prices seemed reasonable to high, but considering my favorites are difficult to find, price was really no object. I wish I didn't have such expensive taste or I'd be back weekly :). Language is a bit of a barrier but can get by with pointing and basic English. Pro tip: ample parking in back or street parking right up front.

If you're not near the water then this is one of the better seafood markets in the SGV. They have…read more a large assortment of fresh live seafood from large king crabs and Maine lobsters to live fish like sheepheads and rockfish. They also have shellfish and other live specialities like frogs. As far as service goes you pick the one you want and they get it from the tank for you. The place is very clean and the tanks and floors are also very clean for a live seafood market

I got two of the Super Bowl $60 trays and the $35 tomahawk unseasoned. It was so delicious maybe…read morenext time I will get the two trays of 5lb of meat lol I was short on more meat. But I was glad I got the variety and will be coming back for my next bbq event. Everyone was happy with the food and quality. .

So this is an update from a previous reply. The meat/…read moreseafood selection is awesome Prices not on the inexpensive side Huge hot sauce selection Liquor is available, along w/ check cashing, basic Produce & household items Customer service is impeccable. I'll return absolutely & w/o a doubt!

I thought this restaurant was going to be similar to a lot of the other Chinese "bistros" or…read more"cafes" around this 626 area, but this one is really a step above, with more personable staff, with a longtime manager/owner who cares about the food and the customers. We had the seafood pasta which was very tasty. The sauce has plenty of flavor and kick, and there is a lot of fresh seafood provided, including mussels and shrimp. Also had the lamb chops, which is one of their most popular dishes, and I can see why. The lamb was cooked perfectly, soft juicy, super easy to eat. I loved that there was chimichurri sauce provided on the side and it went well with everything, including the mashed potatoes and vegetables. This is definitely worth a revisit for any future special occasions!

The food was above average. I could tell by the yelp photos that the chef might not be fully…read moreAmerican. Seeing the server and an Asian staff coming out from kitchen confirmed that the cooking wasn't fully American taste bud. But that is the reason why it hit me very well. Honestly, whether you have American or fusion or Asian taste bud, the taste quality is better than some average American restaurants. I tried the butter squash soup, lamp chop, and bow tie pasta with chicken. I was enjoying my soup and lamp chop a lot. The pasta was pleasant to me, but it wasn't exceptionally great compared to the lamp chop. My fiancé loved the pasta though, saying that the sauce wasn't overwhelming. It is not a cheap place to come for, but it is because the food and drinks (good white wine) have quality. The wait for the entrees was a little long, even though it wasn't that busy. I believe it was the chef spending time to make sure each dish was done well, unlike the busy restaurant where chefs only follow the restaurant's recipes to make it quick and easy. Lastly, the ambience was okay, but it was more an older fine dining/family owned style. It had some nostalgic vibe if you'd take it that way. Keep it up. I really hope it will be there forever long.

Just picked this up from our favorite local dealer. 1# salmon 1/2# yellowtail 1/2# tuna 6 scallops…read more(each one is large enough to be sliced in half). Approx $65 Dan slices and preps the platter, no additional cost. Order by texting him 6267825784. Ask him what's good and he'll give you a rundown of what's available and prices. Place the order and pickup at the set time. Best combination of price, quality, and convenience. Ocean Plus Fish Market

My go-to place for sashimi platters and fresh seafood pick up for family parties like Thanksgiving…read moreand Christmas! I usually place an order through their Instagram DMs a few weeks in advance for holidays. You can ask for their excel spreadsheet and they'll send it to you with prices and this same spreadsheet updates every year! There is also a little deposit for holiday pick up depending on the size of your order. Their sashimi platter is beautiful, fresh, delicious, and always a party favorite. I usually get: Salmon, Toro, Yellowtail, Scallops, and Oysters. If available, uni trays and fresh wasabi (which can also be picked up at HMart). Scallops are my favorite but every piece of fish is so good and cut perfectly. Parking and pick up is easy. It is a very small store front with one party inside at a time and pay at the counter. Highly recommend for party platters for fresh sashimi.

Although I called prior to 11:00am opening, Joey's was already bombarded with orders subsequent to…read morethe Soccer game today. I explained that I was calling from hospital and it was busy. It was going to be hard for nurses to leave to eat and could they help us with order. They understood our situation and our delivery was made to hospital in an hour. So grateful. Health care workers work 12 hr shifts so they really need food for fuel

Jay's Pizza is the best value in Monterey Park, especially their Wednesday and Sunday Jumbo (18")…read morespecials -- get a Supreme for just $18 + tax or a 1-topping for $12 + tax. They are also well-known for their massive 28" pies. Online ordering is the most convenient, and allows scheduling precise pickup times in 10-minute increments. The only parking is curbside, is extremely limited, and can be problematic at busy times or on days when there are special events (such as today's FIFA Final Match). But definitely worth the effort.

GENEROUS TOPPINGS We…read morelove their pizzas! The dough is chewy and cooked perfectly and they pile on the toppings. We get their combination and you literally can't see the cheese! We've had their spaghetti and it was just okay. My kids loved it still. Staff are attentive and the place is clean. Definitely check them out, good oldschool pizza joints are hard to find.

Decent pizza--that pretty much sums up my experience at Angelo's. While I'm glad I gave it a shot,…read moreI likely won't be returning. For those visiting, note that there are two separate entrances: the main sit-down restaurant is near the parking lot off Valley, while the take-away entrance is around the back. They have arrows leading to the back, so be sure to follow them. The staff was friendly and offered helpful suggestions. I ordered a small half-cheese, half-sausage pizza ($25.25). The sausage had a great flavor, and the crust was very fluffy and doughy--so if that's your preference, you'll enjoy it. However, the cheese experience was disappointing; it was clumpy, overly salty, and quite oily. The cheese slid off the slices almost immediately, which made for a messy meal. I'm not a fan of a pizza where the toppings don't stay put, and between the excessive grease and the texture of the cheese, it wasn't for me.