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    Y Noodles

    4.5 (62 reviews)
    Closed 11:00 am - 8:30 pm

    Order Y Noodles Takeout or Delivery

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    Y NOODLES ATMOSPHERE

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    Recommended Reviews - Y Noodles

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    Benja S.

    My hidden spot Chinese cuisine, fried lamb skewers, salt and pepper squid, wonton soup and fried green beans are my favorites. Service was just okay; you scan the QR code to order from your phone.

    重庆酸辣粉 / Hot and Sour Sweet Potato Noodles
    Song Y.

    Y Noodles is a nice casual spot that feels like a neighborhood favorite. The space is small and cozy, but that intimacy adds to its charm--the aromatics immediately makes me crave the meal I'm about to enjoy. The food is outstanding, made to order, impressively authentic, excellent portions and very reasonable pricing with Szechuan flavors that are bold without being overwhelming. The heat level is perfectly balanced: enough spice to wake up your palate, but not so much that it overshadows the dishes themselves. My personal standouts are the sweet potato noodles, which are silky, chewy, and beautifully seasoned, and the twice-cooked pork, which hits all the right notes--savory, smoky, and deeply satisfying. Each bite makes me want to quickly have another. Every dish I've tried has been fresh, well-executed, and full of character. If you're in the area and craving quality Szechuan cuisine, Y Noodles is absolutely worth a visit. It reminds me of the amazing food I tried while visiting Shanghai. Highly recommended.

    Huy B.

    It's hard finding some good Chinese food in the Arlington area but this place is seriously legit. Better than yu noodles in my opinion. I got the beef noodle soup and the broth and meat really stood out to me. The pieces of beef were very thick and tender, and I really like the broth because of how delicious and spicy. A word of caution: I love how spicy it was but the spice definitely isn't for the weak. Workers here are mainly Chinese speaking, but service is not an issue with ordering with the QR code. I love soup and was able to ask one of the chefs for an extra bowl of broth with no issues!

    Chili Oil Wontons, Chongqing-Style Noodles
    Mia L.

    Great place! I ordered takeout and definitely recommend. I had the chili oil wontons (and my brother got the Chongqing-style noodles seen in the picture). They were delicious and flavorful. 12 wontons for $9.95 is so epic. Additionally, the food came out fast. I was given a 30-minute pickup time, and the food was already ready when I came by 20 minutes later. The pickup system was efficient too. Inside wasn't anything fancy--just a typical, sparsely decorated Chinese to-go spot. I would order from here again--delicious!

    Lotus root
    Julie H.

    Food is delicious at Y Noodles! So far every dishes we have ordered have been super flavorful and spicy! Perfection! Very fast service, food came out really quickly and every dish is made fresh. The way you order is convenient, you use their table QR code, scan with your phone and order from your phone. Each table has the unique QR code. My favorite is their spicy hot pot rice noodles and lotus roots. So spicy so delicious. We love our food spicy and Y noodles have many spicy dishes we like and enjoy. If you love spicy authentic Chinese food, then Y Noodles is the place for you! Seating is limited since it is pretty small inside the restaurant. Big group might have to split tables. Expect to wait a little if the restaurant is full. Overall, I recommend this restaurant!!

    Inedible food, not fresh at all (chicken had all bones smell bad)- all went into the trash right away

    Squid and beef skewers
    Tiffany T.

    Small, no-frills spot where you seat yourself and food comes out fast. Don't expect much in terms of ambiance or service -- but you're definitely here for flavor. They bring bold spices that are hard to find elsewhere in the area. I love chili oil but do wish the dishes were a bit less oily overall. Sweet Soy Milk - Simple, smooth, and not overly sweet -- a great way to mellow out the heat. 3/5 Beef Skewer - Dryer and tougher cuts of meat, but that texture works here. Heavy seasoning, strong beef flavor -- pairs well with a drink. 3.25/5 Squid Skewer - Same bold spice blend, but the squid is more mellow in flavor. Chewy and satisfying, but a little less memorable. 2.5/5 Chili Oil Wonton - Silky wonton skin that soaks up the chili broth beautifully. The filling is savory, soft, and moist and the chili oil has a flavorful broth-like consistency 4/5 Sichuan Beef Noodle Soup - The deep red broth looks intimidating but it's well-balanced -- rich beef flavor with a great spicy kick. The noodles are tasty, and the meat was tender and flavorful with melty tendon! Just a little too much oil on top. 4/5 Spicy Chicken Noodles - this one's a bit numbing -- a feature of Sichuan peppercorns, but at a level too strong for me (I'm weak). Without the numbing, I'd rate it higher, because the flavor was otherwise pretty good. 2/5 (maybe 2.75/5 without the numbing)

    Sophia P.

    Very quick service and efficient with QR ordering. The place is nice and has plenty of seating.

    番茄米线 / Tomato Rice Noodles
    Mini C.

    Got takeout from here and won't be coming back. I'm genuinely confused why this place is so highly rated - maybe the lack of Asian food in falls church? We got a variety of noodles and all of them were mid or bland at best. I didn't like anything. We tried the spicy noodles, the tomato rice, the beef noodles and the spicy wontons, and none of them were amazing. The broth was not flavorful and the wontons didn't taste fresh or homemade. Also, for the price I didn't think it was super filling either. I wouldn't recommend it.

    番茄米线 / Tomato Rice Noodles
    Claire C.

    always fast service and good food - if you can't eat spicy, the tomato rice noodles are very good. chili oil wontons are good. everything has a good heat and flavor, but not too spicy. just fyi - there is very little parking, more is around the side (NOT in the front)

    Sichuan Beef Noodle Soup
    Ailun H.

    The parking availability here is very limited, but fortunately they told me I could park in front of the restaurant (and of course, I watched my car like a hawk as we were eating). I was here for lunch on a weekday and surprisingly there were a good amount of people. The ordering process is really simple here. You scan the QR code and can order through their website. And before leaving, a server will come over with a tablet for you to pay. 三鲜米线 TRIPLE DELIGHT RICE NOODLES - 15.95 This was perfect for a chilly and rainy afternoon. The portion size is pretty big with lots of rice noodles and toppings like spam, napa cabbage, pork, mushrooms, quail eggs, and more! The broth was very creamy and savory, but at the end, it was too salty and fatty. Overall, this was enjoyable and if I'm craving this kind of noodles, I'll order this again. 酸辣藕片 SPICY LOTUS ROOT SLICES - 3.95 Not a whole lot of lotus roots for the price, but it was soaked in a nice spicy sauce taht we all enjoyed. My friends enjoyed the Sichuan noodle soup and the pickled cabbage rice noodles. I haven't been here before, but glad we all got to try it.

    Aaron O.

    Really good, really spicy noodle soup. Small and cramped; no parking; need to go back to try rest of menu. The Chongqing noodle soup here is great. Lip-numbingly good. This is the type of noodle soup I was looking for at Yu Noodles but found here, instead. I had the Sichuan beef noodle soup while my partner had the regular one. Unless you have something specifically against beef, I recommend you get the one with beef. I also had the "sauce pork bun" thinking it would be...saucy inside. It wasn't. Guess I'll try the "fresh pork bun" next time. There are a lot of things on the menu that I want to go back to try (take a look at their website). You order online via QR code at the table so it's very convenient. What's not convenient is the location and parking. The shop is in a 3-store unit with essentially no parking in front and sketchy limited parking spaces in the back, shared by other back-alley tenants. We just ended up parking in the shopping center lot across the street. There are only about 7 tables and 4 counter seats here, so if I go back, it'll be on a weekday off prime time, otherwise, there'll be a wait.

    Fried Spicy Squid Skewers
    Michelle C.

    Love the whole unpretentious, hole-in-the-wall with great food vibe. Depending on when you go, there could be a brief wait because it's a smaller space. Ordering is done through a QR code on the table. They'll bring the check at the end when you opt to check out on the site. Both the lamb and squid skewers are yummy. The triple delight noodle soup is a crowd favorite (a bit salty for me but would order again) and their braised pig feet noodles haven't failed me yet. I enjoy the soybean milk here. The Chinese description in the menu says it's "hand-ground". Limited parking on the side of the restaurant block is available.

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    8 months ago

    Superlative dishes, fast service and reasonable prices. Will definitely be back, a gem.

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    Kajiken

    Kajiken

    4.3
    (63 reviews)
    1.1 mi

    Came here twice and will definitely be coming back. Everything I've tried has been delicious. Yes…read moreit slightly on the expensive side but I've haven't tried anything else the compares nearby. Their Sukiyaki and Original Abura Soba has been by go to. I'd recommend getting the chili oil to complete the taste if you are ok with a little spicy. The marinated beef was cooked to perfection in the Sukiyaki. I also tried their seaweed salad which tasted fresh and had the right amount of seasoning. And their Takoyaki was cooked perfectly and had a good amount of octopus inside. Restaurant inside is bit on the small side but they do have bar counter-style seating too. Tables have been on the cleaner side compared to other restaurants of this price range. Parking is easy too, being a large shared parking lot. Service has been good both times I went with attentive staff and they also know when to leave you alone.

    If you come to Kajiken expecting a traditional steaming bowl of ramen, recalibrate. This is abura…read moresoba country -- and they do it exceptionally well. For the uninitiated, abura soba is a brothless ramen where the magic happens at the bottom of the bowl. A savory aromatic oil and tare base sit beneath springy, chewy noodles, topped with a silky poached egg and classic ramen accoutrements. The key is to mix thoroughly -- really commit -- until the egg emulsifies with the oil and sauce, coating every strand in glossy, umami-packed richness. The texture is the standout. The noodles have a satisfying chew that holds up against the weight of the oil without becoming heavy. It's indulgent but not cloying. The customization element elevates the experience: a drizzle of chili oil adds warmth and depth, while a splash of vinegar cuts through the richness with bright acidity. Dial it in to your preference and the bowl transforms in real time. If you're a fan of Chinese scallion oil noodles or Korean jajangmyeon, you'll recognize the comfort-food DNA here -- but abura soba feels more refined and layered. The flavor is concentrated, savory, and deeply satisfying without relying on broth. This is the kind of spot that knows exactly what it is and executes with confidence. A refreshing change from the ramen norm and absolutely worth the visit. Bonus points for the casual kid friendly atmosphere and also offering traditional soup ramen and donburi for less adventurous dining companions.

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    Inside
    Inside
    Gyoza
    Gyoza
    Kajiken

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    Kyuramen - Falls Church

    Kyuramen - Falls Church

    3.9
    (317 reviews)
    0.3 mi
    $$

    Beautiful space and a fun dining experience, but the ramen itself was a little underwhelming for…read morethe price. We were seated right away in one of the upstairs honeycomb booths for two, which honestly made the whole visit feel unique and memorable. The interior is super modern, clean, and thoughtfully designed, and the atmosphere felt very similar to the Kyuramen location in Orlando, FL. The ramen gets the job done, but the broth lacked a little depth and richness, even after adding the table seasonings. At nearly $18 a bowl, I expected a bit more flavor-wise. The pork belly was definitely the standout though, tender. Also appreciated the free 2-hour parking garage next door (they will validate it) which made visiting really convenient and fast.

    I had high expectations for this spot since it was highly recommended by someone who loves their…read moreReston location, but unfortunately, it was a bit of a mixed bag. The service here is excellent. We were seated and given menus and water immediately, and the staff was attentive and friendly throughout our meal. They even have a call button at the table which was convenient. The interior is incredibly cute and interactive - they have wooden ornaments you can write on and "surprise bowls" where you can win free drinks or desserts. For the food, the appetizer platter is a great deal for the price and offers a nice variety. The popcorn chicken had a great Sichuan kick that I really enjoyed but wasn't overly spicy. I was really excited for the beef ramen, but it was a massive letdown. The beef itself was super tough and lacked flavor. While the broth was well balanced and clean, there simply wasn't enough of it - even though I asked to skip the corn. It feels like this place focuses a lot of energy on the interior decor, promos, and aesthetics, while the quality of the main entrees hasn't quite caught up. Because the core dish missed the mark, I don't think I'd come back.

    Photos
    Interior
    Interior
    Fried Potato Shrimp (5Pcs) (5Pcs)
    Fried Potato Shrimp (5Pcs) (5Pcs)
    Love the decor!

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    Love the decor!
    Padaek

    Padaek

    4.3
    (1.1k reviews)
    2.7 mi
    $$

    Loved Padaek. The service was friendly and thoughtful. Our server made great suggestions. We…read moreordered all kinds of dishes. The kra prow and the Burmese tea salad stood out the most. Flavors are authentic and the perfect balance of sweet spicy and sour. They also serve delicious cocktails. I had a tamarind cocktail which was to die for.

    It's been almost 2 years since I ate there last. Went on a Sat night and surprisingly not busy…read more Guessing the extreme cold made everyone stay home. We got the crunchy rice with sour pork (naem khao thadaeu), pork shoulder (ping), fried catfish (patod), chicken pad thai (kua mee), and warm coconut milky dessert (bua loy). All the dishes were delicious but a bit more salty than Thai. Feels like a lot of fish sauces in all the dishes. The crunchy rice came with lettuce but ours were not the best lettuce. The fried catfish were nicely fried with a perfect coating. Definitely a dish to get. The pork shoulder is another dish to get. Nicely seasoned with sticky rice. Their version of pad thai is uniquely different than Thai. A bit more sweet but the lime makes it better. Wife wanted to try bua loy dessert. It is a warm sweet dessert that balanced out all the salty flavors of the dishes. Something to try as well. Flavor are still the same. The dishes we order were too much for 2 of us. My only complaint was the restaurant smelled like smoke when we walked in. Not the kind where there was a fire in the kitchen but more like someone smoking in the kitchen?

    Photos
    Padaek
    Crispy Basil with Catfish
    Crispy Basil with Catfish
    Bua loy dessert ($9)

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    Bua loy dessert ($9)
    Pho Sate

    Pho Sate

    4.0
    (933 reviews)
    1.2 mi
    $$

    We stopped by today for an early dinner with family and were seated right away since it wasn't…read morebusy. Menus and waters were brought out quickly, which is a nice start. Our server seemed a bit impatient and abrupt when taking our order (we asked how many spring rolls come in each order, and added beef meatballs to one of our pho orders), but we were mainly there for the food. The space itself is roomy, casual and comfortable, with tables spaced and seated far enough apart to not feel crowded. We started with the pork and taro spring rolls, which came out hot, cut in half, and impressively crispy! (Just as a heads up so you don't get scolded like we did - the pork and taro spring rolls come with two per order, and the price for both is a great deal compared to most pho establishments!) For our mains, we ordered three pho bowls and one dry noodle dish. The pho arrived warm, and adding bean sprouts cooled it down further rather than cooking them through. The dry noodle dish, on the other hand, was excellent in flavor, though also not very hot - likely due to the fresh vegetables (lettuce, tomatoes and cucumber) mixed in. Overall, a solid, filling meal, even if the service and the temperature of the food could be improved. Likely will be back (again, for the food), and will be better prepared (with no questions) for the less-than-stellar service next time.

    We've been loyal customers for over a decade - and that says everything you need to know about this…read moreplace! Why we keep coming back: The Pho Sate is absolutely exceptional - we've tried this dish at countless Vietnamese restaurants over the years, and honestly can't find it done this well anywhere else. After 10+ years, the quality has never wavered. The broth is rich and flavorful with that perfect balance of spice and depth, the beef is always tender, and the fresh lettuce, herbs, and crispy garlic add amazing texture. But the real star? Their legendary roasted chili sauce (see photo) - that golden-orange chili oil is what dreams are made of! Savory, spicy, aromatic, and absolutely addictive. We've been eating this sauce for over a decade and it never gets old. If you love bold, authentic flavors, this alone is worth the visit. Consistently friendly and attentive staff - over all these years, the service has remained excellent. They recognize regulars, are genuinely warm and welcoming, and clearly take pride in their food and customer relationships. Plenty of parking - a practical bonus that makes every visit hassle-free. Why this deserves 5 stars: When you return to the same restaurant for over a decade, it's because they're doing everything right. The consistency in food quality, the authentic flavors, the warm hospitality - all of it has kept us coming back year after year. This isn't just good food; it's a place that's become part of our dining routine. Bottom line: After 10+ years as customers, we can confidently say this is the real deal. The Pho Sate is unmatched, that roasted chili sauce is legendary, and the entire experience is consistently excellent. If you haven't been here yet, you're missing out on some of the best Vietnamese food around! Must-try: Pho Sate with the roasted chili sauce - trust us, we've been ordering it for a decade!

    Photos
    Pho Sate
    Pho Sate
    Outside

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    Outside
    Hoang Viet Restaurant

    Hoang Viet Restaurant

    4.3
    (80 reviews)
    2.2 mi
    $$

    Wonderful little hole-in-the-wall restaurant located on the edges of the Eden Center, the DMV's…read moreVietnamese hub. Hoang Viet Restaurant can be hard to spot, as it's inside one of the little indoor shopping complexes in the corner of the broader Eden Center complex, right across the street from Happy Lamb Hot Pot. However, if you are lucky enough to find this shop, prepare to be wowed with some of the best and most authentic Hue cooking in the DMV. This no-frills restaurant centers on Central / Northern Vietnam, with a particular focus on Bun Bo Hue, a super flavorful spicy beef and pork noodle soup with a rich, spicy broth and tons of mix-ins. I'm still dreaming about their bun rieu, a beautiful crab and shrimp noodle soup that comes with a generous helping of chewy rice noodles, tender and juicy shrimp, and a deeply flavorful, slightly spicy, and slightly sour and tangy broth made with tomatoes and crab. It comes topped with fresh scallions and green onions, as well as a few fried onions for a bit of crunch. The service is efficient and friendly, and the food comes out incredibly quickly. When you're done eating, you can walk up to the cashier to pay.

    Flavors, portions, selections were great. You can use credit card for above $15…read more The space is small but does the job, it was a little cold but we're eating warm food so it was fine. Service was ok. We don't speak Vietnamese but that would have been helpful. It was still ok though. They try to be helpful! Next time I need to try their sizzling beef plate that all the others are chiming in about. But I really enjoyed my vermicelli combo bowl and the pho. Parking can be challenging on the weekends no matter what time of day you come so save time for that.

    Photos
    The entire space
    The entire space
    Bun bo hue (tai)
    Bun bo hue (tai)
    Hoang Viet Restaurant

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    Y Noodles - desserts - Updated June 2026

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