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    Yemanja Brasil

    4.3 (256 reviews)
    ModerateBrazilian
    Closed 5:00 pm - 10:00 PM

    Yemanja Brasil Photos

    YEMANJA BRASIL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Yemanja Brasil

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    Cristy M.

    Cute spot with very friendly service! The food was excellent. I got one of the steak skewers and my partner got the ribeye special with cheesy potatoes. His was the best steak I've had in a while. The chimichurri sauce and the potatoes were also excellent. The only feedback would be to include a specials menu, so we can see the price of the specials. We didn't realize his dish was $60, and compared to my $19 plate, that was a huge disparity that was unexpected. It was wonderful so we don't regret getting it but would have liked to know that the cost would be considerably higher up front. Anyways, we loved it so much I'm sure we'll be back again soon!

    Caipirinha : Brazilian rum muddled with lime and sugar and ice
    Jenna S.

    This restaurant has been on my bucket list for a long time. I will tell you it was worth the wait! It is located in a charming old house in the Benton Park area of St. Louis. I don't know if it was the owner and his wife as host and server but they were both clearly invested in the restaurant. The long and short of it is it was one of the best meals I've ever had! Debbie our server was very helpful and attentive. The food and drinks were authentic. Basically everything was perfect!!!

    Skewers
    Devin B.

    Yemanja is now the place we take visitors to impress them. It is the perfect combination of local family owned restaurant and culinary cultural experience. The homey environment and friendly service can't be beat. In terms of food, the skewers are excellent but we mostly order from the specials, which are often include queijo coalho, a grilled Brazilian cheese that is to die for! If they have it, order it!

    Pescado do Tenente
    Michaela J.

    I really enjoyed my first visit here! Definitely a very intimate dinner spot for a more relaxed dinner or a nice date night. I haven't been to a Brazilian restaurant before so I was excited to try something new. Plenty of street parking outside of the restaurant. I went during the week so it wasn't too crowded in the restaurant, but it definitely was busy. The menu offers a lot of different things for you to try if you want to have a lighter dish like skewers or a more filling entrée. There are plenty of options and also some good options for non-meat eaters. My snapper was really tasty, the relish and guacamole added some good additional flavor. Service was great! We left close to the restaurant closing for the evening and one of the owners offered us some hot chocolate that is served in the upstairs area of the restaurant.

    Appetizer special with pork belly inside
    Sara M.

    Always delicious and wonderful service! This time we shared the lamb lollipop special, tamales, a sausage kebab, vinaigrette, and a bacon farofa. Our server was Raul Jr. and he's always fantastic. If you haven't been, you're missing out!

    Vibes
    Austin S.

    Taco tuesday! I finally got to yemanja and let me tell you: this place is dangerous. I live next door and every night theyre open the tantalizing aromas make my dinner seem like baby food. I finally got their taco tuesday last week... I am still having naughty dreams about their beef tacos. We had their street corn, chicken, al pastor, and beef tacos. First and foremost the elote is so beautiful. Creamy, rich, and the perfect pairing to some street tacos. The tacos are amazing. Corn tortillas loaded with meats, cilantro, and onion. Simple, well executed. Every taco was great, but, once more, the beef shined for me. Super citrusy with enough salt to cut through. A perfect char with a warm, grilled tortilla. The place was jumping with neighbors and the workers were shaking margs with big smiles and better service. I fear yemanja may do some serious damage to my wallet now that i have discovered just how wonderful this place is.

    Outdoor seating

    This restaurant has become a weekly and sometimes biweekly visit for us! Every single thing we have tried has been outstanding! The churros on Sundays and taco Tuesday's are definitely a hit! So are the dranks! The employees are extremely friendly and make every effort to ensure your dining experience is perfect! When you walk up the shrubbery and the decor make you feel carefree...it definitely has a "beachy" feel to it! There's outdoor seating as well as inside at the bar and of course in the dining area! If you have been looking for a new place to try this is definitely it!!

    Special churros
    Dani C.

    Beautiful place, authentic food and good vibes! Owner and our waitress were amazing and helpful. (Luna you are great). Highly recommend

    Caipirinha
    Justin G.

    Wow, actually loved. Not one to usually get excited over a steak dish but the picanha sort of blew me away. It was cooked perfectly and the sauce it came in paired with chimichurri made for such a flavorful bite. The grilled skewers for two was admittedly overpriced at $56 ($10 up-charge for shrimp) but the bacon-wrapped chicken was delicious and so juicy. Also could not complain about happy hour prices of $5 select cocktails and $3 drafts. I had little expectations for this place, but left thoroughly impressed. A hidden gem in the Benton park area. Favorite dishes: Picanha, bacon-wrapped chicken

    Salad
    Deyna J.

    We returned to Yemanja after seeing the food truck at an event. The menu has changed but the restaurant interior was the same or just didn't notice any change. The Brazil curry stew (Moqueca) was incredible. Before the menu change, they did not offer a vegetarian version of this. I'd order this every time. We also tried the tapioca bites for the appetizer. These are new to the menu as well. Everything is phenomenal. I love the Caipirinha but the double was a bit too strong. We had the same server we did previously and she's great. Very knowledgeable and helpful with the menu. I highly recommend Yemanja!

    Leah N.

    So I attended a gin festival event this past Sunday and the Yemanja Brazil food truck was there for us to order and buy the food. The food truck was located in the back of the building. We ordered two entrees and the yucca fries. This is my first time trying the yucca fries and they were delicious. I love fries in general and do like to eat boil yucca but I never thought about this combo and it worked out wonderfully. The staff was nice and service was pretty fast.

    Jensen W.

    I've been to Yemanja multiple times & I try a new entree everything time, each time never disappoints! The spot is so cozy, so cute & such a vibe! It can be a quiet intimate dinner or you can make it into a fun filled group dinner! Tonight I got the seafood risotto & it was, CHEFS KISS! So delicious! For desserts we got the apple empanada with caramel drizzled over it with vanilla ice cream, the other empanada was pumpkin rolled in cinnamon sugar with a side of vanilla ice cream. Make sure you don't skip dessert because you'll regret it! It doesn't get much fresher than this! Every time I've gone, the owners have been here & they are so sweet, so personable, ask you how things are & make an effort to talk to you. Make sure to check out this super convenient & delicious Brazilian restaurant in the heart of Benton Park.

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    3 months ago

    Delicious steak and yucca fries. Always a solid meal here. I like that the seating is spacious so it's easy to converse and enjoy your meal.

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    3 months ago

    Had a roach fall off the wall decor onto our table and the staff acted like it was no big deal.

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    5 months ago

    A staple and consistently great! Highly recommend and always take out of town guests for an amazing meal

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    Ask the Community - Yemanja Brasil

    When do the summer hours kick in? Are they open on Wednesdays yet?

    Megan, sorry I don't know because I was visiting family and I live in other state. Check out the website or the link in Yelp. Sorry to not answer your question.

    Don’t See Your Question? Ask Away!

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    Brasilia

    Brasilia

    4.4
    (300 reviews)
    1.2 mi
    $$

    Absolutely amazing. Literally cannot put in words the experience that we had. The owner and chef…read moreGeorge and the staff made us literally feel like home. There are many great restaurants. There are very few that make you feel like family is feeding you. The decor is wonderfully warm and inviting. Making you feel like you genuinely stepped into a restaurant back in Brazil. The food is indescribably good. We had some of the best steak and fish ever. The desserts were amazing. The spareribs were beyond reproach. Whatever restaurant you might consider. Stop and go here instead. You will do yourself a favor.

    After trying to eat at this place for the past few weeks only to see that they're closed (thanks…read moregoogle), I finally got it right. I came in a little after they opened for dinner and was warmly greeted. I was surprised at how small it was inside but the lack of space made up for it in the delicious food. Since I've come the last two weeks and unsuccessfully I might add, I knew which entree I wanted to try. Once I sat down and looked at the drink menu to order, I found out they only served the buffets on Sunday! Whoops! I decided to stay since I came this far. Drink wise, I got the passion fruit Batida but with no milk. As I made my way up to the buffet, I was amazed at everything that was out. I managed to get quite a few things on my plate but didn't want it be overflowing as not to waste food. Some of the things weren't labeled, so I had to make an educated guess and hope for the best. I really enjoyed the fried grouper, plantains, and pasta with white sauce. The other things were good too but weren't labeled. I didn't eat very much but got full pretty quickly. As I went up to pay, the head chef asked how I liked everything and offered a complimentary shot. I ended up staying and talking with the staff and had the best time. I def enjoyed the food and warmth of the staff as it's something you don't always find. I can't wait to come back in a regular day to try more dishes.

    Photos
    Interior
    Interior
    FANTASTIC chicken dinner.
    FANTASTIC chicken dinner.
    Brasilia

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    Fritanga

    Fritanga

    4.5
    (376 reviews)
    0.7 mi
    $$

    I've been coming to Fritanga for about a year now, and it's easily one of my favorite spots in St…read more Louis. I've tried the churrasco nica, pollo frito, and chancho asado, and every single dish has been beyond spectacular. I'm from Los Angeles, and people told me I'd have a hard time finding great food out here, but Fritanga proves them wrong. It's exactly what you want from a small, family-owned restaurant: excellent service, flavorful food, affordable prices (steak dinner + sides for under 20$ is a steal), a fun atmosphere, and genuinely friendly staff. I even planned a 17-person celebration dinner here (with some of those people from LA) and got to work directly with Orlando, the owner. He was responsive, welcoming, and went out of his way to make the night special, even celebrating with us. Everyone loved it. I'll be leaving St. Louis soon for my career, which makes this a bittersweet review to write. But I hope it encourages more people to check this place out, Fritanga is something special.

    My sister and I made an impulsive stop and were absolutely delighted. I am unable to name the dish…read morei had, but it was sliced beef covered with cheese! We finished with the tre leche dessert and were served complementary coffee. Actually, the best part of the experience was how attentive the owner was. He knew that we were in uncharted territory and did his best to understand the menu. Great resterant!!

    Photos
    Fritanga
    Inside of beef Empanadas
    Inside of beef Empanadas
    Carne Adasa Chancho Con Yuca plantains

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    Carne Adasa Chancho Con Yuca plantains
    Dia's Room

    Dia's Room

    5.0
    (1 review)
    3.0 mi

    I went here for my birthday with my husband on 8/22/19…read more This is a really unique experience. First off, it is located inside Cinder House at the Four Seasons. It's Gerard Craft's private dining where he cooks for a group of 10 people for $125/person. He describes Cinder House as classical Brazilian food whereas Dia's room (named after his nanny) , is more "whimsical and modern in approach." For those that have been to his old restaurant, Niche, it was like Niche meets Brazilian. Wine pairings are available for an additional price (there were two tiers of wine pairings). The $125 does not includes tax and tip. You walk into a private room separated from Cinder House where there is a long communal table for 10 people to sit. Upon arrival, the server hands each person a cocktail. There is a place card for each party. For the night I went, 13 dishes came out. Unfortunately, I was so enamored by the whole experience that I did not write down each of the dishes. But I did take pictures!! The first couple dishes were like snacks and went fast. But starting with the fourth dish, his infamous Dia's cheese bread with a thin slice of country ham was the start of the amazing train of food. If you've eaten at Cinder House, many of the dishes that came out were the same dishes with a dash of flare. For example, Feijoada was the 8th dish that came out. The difference? This one had foie gras and peaches instead of the various cuts of pork served at Cinder House. The creaminess of foie gras and the sweet/tart peaches paired so well!!! The biggest portion of food was the make your own taco. There was so much meat leftover for 8 out of the 10 people but it was sooooo delicious.... I still dream about it. This is a place for people without food restrictions and the adventurous eaters. I did think it was a nice touch that one of the 10 people was kosher and could not eat pork. Gerard found out through conversation at the beginning of the meal and made sure to give this person a flank steak instead of the pork dish. It was so great that he was able to accommodate so gracefully, despite the fact that when making a reservation, it specifically says no food allergies are allowed due to the nature of the experience. The concept of sitting at a long table with 10 people was great. Although I got really lucky with the people who happened to dine with us that evening, I can see how a dull group of people could really affect the dinner ambiance. Overall, this is a difficult place to describe. It's a place you just have to go for yourself. I loved every second of it and it's a great place to treat yourself or to go for a special occasion. I will say, because you are with 10 other people, you can't have private conversations very well (just keep that in mind).

    Photos
    Half of a flan and Acai sorbet
    Half of a flan and Acai sorbet
    Caipirinha "jello shot"
    Caipirinha "jello shot"
    Dried mango with whipped....uhh cream like thing?

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    Dried mango with whipped....uhh cream like thing?
    Charlie Gitto's On the Hill

    Charlie Gitto's On the Hill

    4.3
    (1.2k reviews)
    3.1 mi
    $$

    There aren't many restaurants that deserve a 5-star rating but Charlie Gitto's is one of them. We…read morestopped here 2 years ago on our way through St Louis on our way home from Colorado. It was my birthday and for 60+ years, my traditional b-day dinner has been rigatoni. My in-laws suggested Charlie Gitto's and it was fantastic. So, this year, we were again passing through St Louis on my birthday and I wanted to go back. I was hoping that it was as good as I remembered. I feared that I would be disappointed but I wasn't. It was as great as I remembered. I had their rigatoni with sausage, my wife had baked spaghetti with meatballs, my BIL had lasagna and my SIL had salmon. I also added a classic Ceasar salad. All of our entrees were excellent. The service is superb and definitely deserves a 5-star rating. Our waiter was excellent - he said he's been doing this for 18 years and was one of the best, most professional waiters I've ever met. Anthony, the manager, deserves special thanks for resolving an issue with where we were being seated. He was also the epitome of professionalism. Charlie Gitto's - despite me living in Ohio, you might become a new birthday tradition. Thanks.

    It's a classic place, very well appointed but not pretentious. Comfortable chairs with linen tables…read moreNot too noisy, easy to have a private conversation. Service was excellent and helpful. Although claiming to have invented the toasted ravs, really did not enjoy them. Caprese salad was good for this time of year- early June. My go to meal to rate Italian restaurants is chicken Marsala, and was unfortunately the worst. Chicken was overcooked, rather tasteless and hard to cut. Very little sauce, but good mushrooms. Side of red pasta helped but was too sweet.

    Photos
    Beautiful interior!
    Beautiful interior!
    Toasted Ravioli
    Toasted Ravioli
    Cappuccino

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    Cappuccino
    Tre Cuori Gelateria & Açaí

    Tre Cuori Gelateria & Açaí

    4.9
    (46 reviews)
    19.6 mi

    I was pleasantly surprised by how much I liked the gelato here! Super flavorful and wonderful…read morevelvety texture. The establishment itself is SO cute! I need to return and try their açaí bowls and cheese bread! (I was sold when I saw Brazilian food items on the menu).

    5 stars, 5 chef's kisses…read more They allow 2 samples per person. I sampled the pistachio though I don't usually like pistachio flavored anything and am SO glad I did! I spoke with who might've been the owner and she says she grinds the pistachio in house to create the paste from scratch! They do not use any flavoring, only fresh ingredients. And that is why I immediately knew I was going to order that flavor. I also tried their carmello salato which of course was a no brainer. They can put two flavors in every size cup available and then the 2 largest sizes can fit three. There was a family ahead of us but their daughters were still deciding so they let me order ahead of them and the woman working apologized for the wait but it really was no problem! It's got such a great chic interior that is instagram ready, clean, and bright. I had such a great first experience and of course had to rave to everyone on here and will also spread the word by mouth! I can't wait to go back and try all the other flavors! (I also wish I could lick the bowl clean, but I think I did a pretty good job cleaning up with the spoon)

    Photos
    Hazelnut brownie
    Hazelnut brownie
    Gelato (dark chocolate is a vegan option)
    Gelato (dark chocolate is a vegan option)
    Decor

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    Decor

    Yemanja Brasil - brazilian - Updated July 2026

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