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Yoshiharu Ramen

4.6 (1.4k reviews)
Updated 3 months ago

Order Yoshiharu Ramen Takeout or Delivery

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YOSHIHARU RAMEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for kids

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Recommended Reviews - Yoshiharu Ramen

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Tonkotsu Black with pork
David A.

Came here with the fam, we're avid noodle-consumers. Ambience was pretty subpar, no booth seating or comfortable seating available--just standard chairs and tables all the way around. Nothing crazy but I do love a nice booth seating with a large family. No firepits, low lighting, candles, nada. They have a great kids meal deal. Kid's portion noodles with chicken or pork and also comes with 4 gyoza for only $9. What an absolute steal of a deal. Most places would be like $9 just for 4 gyoza alone. Absolutely loved that deal for our kids. Will be coming again in the future just for that deal alone. I ordered the tonkotsu black it was okay. I prefer my broth to be thicker, richer, creamier. Noodles were fine, pork was very good. Slightly vexed it didn't come standard with an egg? I'll have to ask for one next time. Overall, it was just okay for me, the rave reviews got me too hyped... I guess that's more of a me problem rather than the restaurant... I definitely prefer other ramen places over this place. However, the incredible kids deals will keep us coming back for sure!

Tonkotsu Miso
Nancy B.

I rarely give places 5 stars! And this place was 5 stars! The ramen had like the best flavor! I never drink all of the broth and here I wanted to finish it all! The noodles are so soft and flavorful. I got the spicy tonkotsu with the spice on the side to add it in myself. It was so good! I wish I would closer to it to get it more often. It's small inside but service is so fast and wasn't crowded at all when I went for dinner Staff was friendly and easy parking

Chicken Teriyaki Bowl
Jonathan B.

Awesome Japanese spot in Irvine! I don't know why I could never get into ramen, so I always just order the rice... and the Chicken Teriyaki Bowl was excellent! Perfectly grilled chicken! Sweet sauce! I love it!

Tonkotsu Black
Katya Z.

I'm really surprised by the reviews here. Firstly, we got spicy tuna with crispy rice. The rice was much thicker than I'm used to and wasn't very crispy at all. It was more soft than anything and there wasn't a lot of tuna on top. This was lackluster for me. I got the tonkatsu black and the noodles tasted okay. They were al dente which I liked but the broth was okay. It had flavor but wasn't bursting with the right flavors - it somehow just tasted very peppery. And the pork was pretty tender but also not bursting with flavor. I wish it was more creamy for the soup. I'll still be sticking to HiroNori.

Tonkotsu Spicy Black
America L.

We were on the hunt for Ramen...place was empty on a Sunday afternoon. The server was quick to seat us and hand us the menu and get our waters out . Ordered the calamari---- just okay --- the sauce was just okay, however , i will say it wasn't greasy. One order was spicy tonkotsu black and the other was the shoyu tonkotsu . The spicy black would've been okay if it wasn't so salty... the noodles had great texture and the pork was alright , with a boiled egg . The BF liked his shoyu ramen . The restaurant was empty so there wasn't any noise other than the J-pop playing in the background . We also saw that they have $5 beers in case you were wondering. This place is just okay .....

Sarah K.

Great food. Forgot to take a pic early on because we dived right in. I will definitely be back.

Liz P.

Let me just say--this ramen SLAPS. I walked in with zero expectations and left wondering if I'd just had a religious experience in broth form. From the moment I stepped inside, the aroma of simmering pork bone broth hit me like a warm hug. The atmosphere was cozy, with soft jazz playing and an open kitchen where you can see the magic happening. I ordered the Tonkotsu Black Garlic Ramen, and wow. The broth was rich, creamy, and layered with flavor--definitely not watered down or overly salty like some places. The noodles were perfectly chewy and clearly made in-house. The chashu pork? MELTED in my mouth. And don't even get me started on the soft-boiled egg--it was like biting into a savory little cloud of perfection.

Chicken Bento
Mohan M.

Baked salmon roll And chicken Bento was so good . So was the egg roll. This place is really good for ramen

Sweet and spicy chicken karrage.
Monique N.

Black garlic ramen has a smokey taste with garlic fragrance and a mild broth. I liked the smoothness to it. Noodles fantastic. Spicy miso has a much richer and bolder body base (as it should) and strong ginger notes. Spice was more of a pepper note that sat around the tongue and a little bit mouth. Sweet and spicy chicken. Was okay. Would've like it crisper. Lots of flavor but the sauce made it soggy too fast.

The inside of the restaurant on a Monday early evening.
Kim D.

Ambiance ~ 4/5 STARS vibrant, comfortable with wood table and chair seating. food ~ 5/5 STARS excellent ramen and appetizers. Service ~ 5/5 Our server, Miah, was excellent. She even gracefully cleaned up a water spill at our table while greeting us with comfort and taking take of five other tables. I look forward to coming back to eat at this restaurant again soon!

Chicken Ramen
Natalie Y.

The menu is super extensive and it took me a loooong time to figure out what to order but I settled on the chicken ramen! From the menu photos, the broth seemed to be clear but to my surprise, it came out to be more like a tonkotsu style broth. Very heavy and savory. Not exactly what I was in the mood for but still quite tasty! I was looking for a light / clean broth so maybe next time I would order the veggie ramen. Besides the broth, the ramen noodles were really delicious! They had a good bite to them. As for service, our waitress was very attentive and accommodating to any needs. We came in at an odd time, so the place was practically empty. There are tons of seating though and it seems like a casual spot for food.

Spicy beef bento box
Midah S.

Service was great and the food was good. The sushi had too much rice but outside of that everything else was great!

Tonkotsu Black
Patrick T.

Nice flavorful broth, good service. Solid neighborhood ramen spot in Irvine. Out go to spot when we are in the Orchard Hills area.

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4 months ago

I went here a while ago for dinner and was not too impressed. The broth was lukewarm, toppings were minimal, and just expensive.

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Yoshiharu Ramen Reviews in Other Languages

Ask the Community - Yoshiharu Ramen

Is your vegetable ramen actually vegetarian? At your Orange location, one of the servers told me that it was made with bonito broth even though the menu says it's made with vegetable broth and I'm wondering if it's the same for this location.

Our vegetable broth is made purely with vegetables but the soy sauce base we use contains fish oil. We provide a soy sauce base without fish oil as well if you are looking for a vegetarian option!

Is there happy hour?

No, but students and first responders receive 30% off from 3pm-5pm for dine in orders!

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Hakata Ikkousha Ramen

Hakata Ikkousha Ramen

4.0
(1.6k reviews)
8.1 mi
$$

A Legendary Slurp - Gone But Never Forgotten It is a true…read moretragedy for the Orange County food scene that Hakata Ikkousha in Costa Mesa has closed its doors. This wasn't just a "ramen joint"--it was a masterclass in authentic Fukuoka-style soul food. The Broth: Liquid Gold The standout was always their Signature Tonkotsu broth. You could literally taste the 30+ hours of labor that went into it. It had that distinct "frothy" texture (the bubble of the bone marrow) that you only find in high-end Hakata shops. It was rich, creamy, and carried a deep umami funk without ever being overly greasy. The Hits * Black Tonkotsu: The roasted garlic oil (mayu) added a smoky, dark complexity that ruined all other garlic ramens for me. * God Fire: For those who like to sweat, this offered the perfect balance of heat without sacrificing the integrity of the pork flavor. * The Karaage: Genuinely some of the best fried chicken in the area. Massive, juicy thigh meat with a shattering, thin crust and that addictive spicy mayo on the side. * Customization: I loved that they let you pick your noodle firmness. "Hard" was the only way to go to ensure that perfect snap with every bite. The Atmosphere The Costa Mesa location always had a great energy--functional, clean, and unpretentious. The staff were always efficient, greeting everyone with a loud "Irasshaimase!" that made the experience feel truly authentic. It's heartbreaking to see such a high-caliber spot leave the neighborhood. If you were lucky enough to eat here, you know we lost a heavy hitter. To the team at Ikkousha: thank you for the memories and the best bowls in the city. You'll be sorely missed! Note: For those still craving that specific broth, their Torrance locations are still holding it down--definitely worth the drive to keep the dream alive. Come back to OC! !

I was completely unaware 10/26/25 was the last day this location was open so I feel very blind…read moresighted T-T The only location left is Torrance and I hope it stays open! Favorite ramen spot ever!! The Black Devil Level 2 Spice will be missed.

Photos
Menu pg 2
Menu pg 2
Menu pg3
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Menu pg 4

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Menu pg 4
Kitakata Ramen Ban Nai - Irvine

Kitakata Ramen Ban Nai - Irvine

4.2
(1k reviews)
2.5 mi
$$

I've been to this Ramen place a couple times before. I loved all of our visits so far! It's a…read moresmall to medium restaurant and there aren't that many tables. It's a little tight inside too with the tables located near each other. We came on a Monday during the lunch hour. We originally had plans to eat somewhere else, but it was too long of a wait and we decided to have Ramen instead. I think due to our party of six, it was a little harder to be seated, but it wasn't a big deal. We checked in and we were informed by Justin that it wouldn't take too long for our table to be ready as the other family who was at the larger table was already eating their food. Great! We meandered around in the center and walked inside Daiso and Mitsuwa market and already thinking about where we would be eating next time. We received a text when our table was ready about 30 minutes later. The nice lady who took our order was friendly, sweet, smiling and made us feel welcomed. We all ended up ordering different Ramen bowls, and curry with rice. We also shared the large fried chicken and furikake french fries. I'll have to try that at home next time! Everyone enjoyed their choices. I tried the light Kitakata ramen this time because I usually always get miso or Tonkotsu. The light broth was easier for me to handle and I was able to adjust the spice level with condiments on the table. I also used some of the chili spices from my family members. As usual, the chewy bouncy noodles were enjoyed by everyone. We will be back!

We are regular here. It's so sad that one of the waiters here is very mean to us…read more 1. We have 1 year old and she gave us the broken high chair intentionally. I had to go switched it myself. And she was smiling when I had to switching. Very evil woman. ( she has an acne patch on her face with star shape ) She has so much attitude for no reasons and clearly she doesn't have kids so she doesn't understand safety issues. 2. My husband ordered Charshu without green onion and came with a tons of green onion. That's strike 2. 3. I asked for a check and she ignored us for 10 mins and I had to ask someone else. We ended paying in a front like a fast food service. I will talk to the manager next time about her and I hope she gets fired because I talked to my neighbors and they said the same thing. It's really sad because they have really good food but the service ( specifically her) is terrible and it soured our mood. People come to the restaurant to enjoy the food but she has such a bad attitude because she is not happy in her life.

Photos
Green Chili Shio Ramen
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Kitakata Ramen Ban Nai - Irvine
Deluxe Jiro-style Miso Ramen (Limited Time ONLY) 4/01/26-5/31/26

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Deluxe Jiro-style Miso Ramen (Limited Time ONLY) 4/01/26-5/31/26
Shin-Sen-Gumi Hakata Ramen & Udon - Irvine

Shin-Sen-Gumi Hakata Ramen & Udon - Irvine

3.6
(1.1k reviews)
2.7 mi
$$
Casual dining
30 years in business

I've been going to various shin-sen-gumi locations for 2 decades and enjoy that this branch also…read moredoes Udon. Their original Hakata ramen feels like it's not as consistent as some of their other branches. The restaurant has nice high ceilings and a variety of different table sizes. The lines here are much shorter compared with other locations and you can typically get a table without a wait unless you go at peak hours. There are frequently new menu options or seasonal specials that are worth trying out. On the last visit, tried the new sushi tacos. The sweet shrimp was very good, but I wouldn't recommend the beef.

Service was welcoming, but the food was kind of pricey for what you get. My bfs katsu was .. the…read moremeat was fatty and just gross looking from my pov, he didn't eat much. I had the carbonara, the toppings and portions are good. A bit much bacon and I would have liked more spinach. But not bad. I just feel 25$ per bowl is pretty steep for what it was. The server was nice, but we unfortunately wouldn't come back. Work on the katsu meat.. that was icky. :( Update: 6:30am my stomach is killing me :( Not sure if it's from this, but it's what I ate last..

Photos
A lunch menu poster from Shin-Sen-Gumi Hakata Ramen & Udon Irvine featuring Hakata ramen lunch sets with side salad and various sides
A lunch menu poster from Shin-Sen-Gumi Hakata Ramen & Udon Irvine featuring Hakata ramen lunch sets with side salad and various sides
A lunch menu poster from Shin-Sen-Gumi Hakata Ramen & Udon Irvine featuring Hakata ramen lunch sets with side salad and various sides
A lunch menu poster from Shin-Sen-Gumi Hakata Ramen & Udon Irvine featuring Hakata ramen lunch sets with side salad and various sides
Bowl of Takana fried rice made with seasoned mustard greens, egg, and rice, served with pickled ginger on the side.

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Bowl of Takana fried rice made with seasoned mustard greens, egg, and rice, served with pickled ginger on the side.

Yoshiharu Ramen - ramen - Updated July 2026

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