One of my close friends recommended Bon Korean Cuisine and so I came here with a couple of friends…read morefor lunch the other day. Bon is located in the same plaza as H-Mart and so they have a shared parking lot or you could walk over from Redmond Town Center which is just a block away. The inside is surprisingly large with at least twenty tables, which is bigger than most Korean restaurants that I've seen on the Eastside. At 11:45am on a Saturday, my group of three had no problem getting a table. Their menu is extensive and has all the Korean food classics including seafood pancake, soondubu (stone pot tofu soup), galbi jjim (beef stew), Toppokki, bibimbap, and cold noodles (spicy and non-spicy versions). Their entrees are around $20 each, but some larger hot pot dishes (meant for 2-3 people) can be up to $70. I ordered the BULGOGI BIBIMBAP (~$24). Unfortunately they don't serve stone pot Bibimbap here, but the portions are large and beautifully presented. My dish came with plenty of fresh vegetables- pickled carrots and cucumbers, sesame bean sprouts, daikon kimchi, lettuce, and marinated black mushrooms (which I've never had in Bibimbap before but was soooo good) on top a bed of fluffy white rice! The egg was cooked perfectly over easy and the meat was marinated well too- I do wish the dish came with more meat though. They give you your typical sweet and spicy gochujang red sauce on the side as well as white vinegar and mustard sauce for added flavor. Service was fantastic and you get complimentary hot tea and ban chan (which are refillable). The ban chan included cucumber kimchi, daikon kimchi, sesame bean sprouts, kimchi, fish cake, and sesame choy. All employees were very friendly and made you feel at home. The inside is clean, but the only reason I'm giving them 4 stars is that they have an Okay health rating and not a Good or Excellent health rating. I didn't look up the exact violations, but it would be great to see an improvement in score. Overall: 4/5 for food, 5/5 for service, 3/5 for atmosphere

Food and service was amazing. First time here and they did…read morenot disappoint. Place is bright and clean very aesthetic.

High-quality meat and excellent service. For those unsure of what or how much to order, this review…read moreshould help. For a group of four adults with a normal hungry, we ordered a small beef set and fried chicken, which was plenty. The banchan was fantastic, especially the Myungranjut. The meat quality was outstanding for a K-BBQ place, and the service was superb. Our server proactively replaced the grill grate to make sure no burnt bits remained! The vibe is casual enough but can be also formal enough for a date. Needless to say, I left a very generous tip.

We thought they only had BBQ but was to happy to realize they have many other food on the menu…read more Banchans were good, you can request to not have spicy sauce on the broccoli ... the fish cake Banchan was devoured by my 5 year old and she's usually picky. Steamed eggs came out looking amazing (haven't seen it like this before) but was on the dry side; to each their own but we like it more brothy like Chicken wings were ok not great... the dish I didn't expect much from was the fried rice but it turned out to be the best dish!! Not because it's just "better than the other dishes" but it was truly amazing, it just had a great taste to it! Soup was yummy too and came with clear noodles Proportions are to the smaller size making prices a bit high but banchans were refilled quickly. Recommend because their food had its own special taste/ dishes that you will remeber it by. Was a fun place to eat and staff was friendly!

We four had dinner. Sapporo beer on tap…read more FOOD: 3.5. - Kimchee Pancake: 4.5. Yummy. - Bi-bim-bap hot pot: 3.5. Two of us had beef while two had tofu. - Gyouza: 3.5. SERVICE: 4.0. Attentive and fast. AMBIANCE: 4.0. Roomy interior.

Stone moved to a new location in Redmond last year and it is a true upgrade! The restaurant is…read moresuper clean with shiny wooden tables that are equipped with a built-in induction surface. Although we didn't order any dishes that made use of the advanced tabletop, I still think it's so cool! Despite the tables also having a digital kiosk, I appreciated how they still handed us actual menus and manually took our order, both of which are becoming less common these days. Our group started with some hot tea and ordered three dishes which was the perfect amount to share. We loved each item and I enjoyed tasting the various banchan side dishes (included with most main menu items): broccoli, traditional kimchi, omelet, potato, salad and kimchi cucumbers. I can be picky about kimchi, but this one had an ideal balance between tartness, spice, slight sweetness and umami. Their kimchi cucumbers were also a hit as they were refreshing with a tantalizing heat. + SEAFOOD PANCAKE ($25): My first time having a seafood pancake and it won't be my last! It was hot right off the pan with a crispy golden exterior. The seafood included baby shrimp, baby octopus and calamari. It seemed like the portion of seafood was reasonable since I had some in almost every bite, however I don't recall seeing much shrimp... mostly calamari and octopus. They added a lot of green onion, which I personally liked as it gave the pancake an element of freshness. This came with a side of soy dipping sauce, but I enjoyed it as is. The portion size was generous for the three of us. + KIMCHI BEEF TOFU SOUP ($22): This soup was basically a comforting hug in a stone pot. It arrived at our table, still bubbling, with a small bowl of rice. While there wasn't a ton of beef in the soup, the pieces were lean and tender and there was enough to split between the three of us. I loved the smooth silky tofu, and the kimchi gave the soup a little tang. Adding a scoop of rice into my personal bowl and pouring the soup on top made for perfect bites as the grains absorbed the broth. We requested a medium spice level which was just right for me. + HOT POT BI-BIM-BAP w/ CHICKEN ($25): You can't go wrong with this dish! Carrots, radish, zucchini, bean sprouts, spinach and a raw egg topped the bed of rice along with our protein choice of chicken. We stirred in the egg immediately and I enjoyed all the fresh vegetables in the bowl. The chicken was delicious as well and seemed to have a slightly sweet marinade. The best part is the little bites of rice that crisped up against the side of the bowl, adding some toasty notes and texture. We forgot to drizzle on some of the red chili sauce provided with the dish, so I'll need to do that next time! The three of us had a terrific dinner here and the service is so kind. We were checked on three times, which surpassed my expectations. We came for an early dinner on Sunday, so it was relatively quiet, even shortly after 6:00P. Even if the restaurant was full, the tables are spaced comfortably apart and I noticed they even had a separate section that is walled off for a larger group. Parking is also easy, running right alongside the neighboring walking trail. Needless to say, I'll be back!

Located in Redmond, WA, the Third Place is a full-service Korean restaurant with a full menu of…read moreKorean favorites, known for their Korean Fried Chicken (KFC). Our family took advantage of the chicken's ability to maintain their crispiness, even for carry-out. It was OK, though a little confusing. Once we settled on KFC for dinner, our hosts (daughter and son-in-law) suggested carryout from 'The Third Place', which was a little out of the way from where we were. It is the Third restaurant opened by the owner, all Seattle area locations known for her KFC (Shin Sung Korean restaurant with Underground Kitchen and the since closed Yeon's Chicken). The chicken was ordered beforehand, and because it is prepared fresh when ordered, it took a bit of time for the order to be complete. There is a limited amount of sauce choices, so we chose Honey Garlic ($23.99) and the classic Yangnyum ($23.99), both marked as Whole Chicken size. Also a side order of french fries ($7.99) completed the order. The fries were good: nice and hot, heavily battered potatoes, providing a nice amount of carbs to go with the fried chicken. The chicken came with pickled radish (chicken-mu) which for me is a must, and it was good. In terms of the chicken, they were all wings, which isn't what I expected: getting the breast and thigh pieces chopped into bite-size pieces, battered and sauced, is what makes it KFC, vs all wings which is more like a Buffalo wing restaurant. So we still got the expected 14 pieces, but they were all wings (flats and drums). I thought the sauces were fine (intentionally ordered mild), and the chicken did maintain a crunch (though not as shattering as the best we've had).

Temporarily Closed per the sign on the door. Was looking forward to trying it out! I hope they…read morere-open soon. No date was posted, basically a "we will let you know"

Went here for dinner around 8:30 PM yesterday, wasn't too busy and it was a great first time…read moreexperience. The quality and varieties of meats/sides were solid. Onion soup at the start, delicious. Everyone on the team was attentive and quick to get things out to us. Their last call is around 9:25-9:30, they were really nice in getting us all the requested meat in that last rush. Course B for 42/person, totaling out to 517 for our group of 7. We added 3 soju bottles, 1 somaek tower, and the highball. Highly recommend stopping by if you're looking for an AYCE kbbq spot in Redmond. And big thanks to the team for the great service!

Came here for a fun family dinner and enjoyed the large combo. We don't like doing acye and thought…read moreit still was a decent portion size. We also ordered the seafood pajeon and was full. We liked most of the meats, but we didn't like the pork belly trio's flavors. The tofu soup also seemed like something that came premade. Service was also good in that they were attentive with changing out our grill, but the side dish refills were slow or missing.

This was me and my family's first time trying Daeho after hearing about it and the whole experience…read morewas fantastic! The food and service were amazing. Our server Collin gave us suggestions on what to add in our kalbijjim along with recommendations on appetizers and other dishes to try. He was welcoming and very attentive. Would definitely come again!

5 stars SOLELY for the Kalbi Tang…read more The quality of the meat is absolutely bomb. I love pho, but Kalbi Tang is a Astro up in general and here at Daeho is another step up Kalbi Tang primarily because of the meat flavor and thickness. Not a big fan of the glass noodles and still giving the dish 5 stars. The quantity of meat is also solid. This will fill you up no doubt, it better be for near $30. The rest of the food here for me is meh. Too much foo foo. The banchan is average. Service might be spotty, you have to wave people down but they are always friendly. After ordering, the food comes generally fast. Kalbi Tang!!!

Came here with some friends after skiing and wanted something warm to eat. we got here around 5 and…read moreit was really empty. By the time we left around 6 it was fully packed. We were seated immediately at they serve hot barley tea instead of water. (you can ask for water). The inside is decorated nicely with plenty of seating great place for families and friends. They start you off with a fried fish and a couple of side dishes. I requested only the vegan side dishes. The big ones were bean sprouts and cucumber, and they were delicious. I ordered the dumpling tofu soup. As a vegetarian, it's very difficult to get delicious Korean food, but this was so good! The dumplings were really soft and the soup had a great flavor. It comes with a bowl of rice. The portions are plentiful, so come hungry! My friend got the Mixed tofu soup which he didn't like as much (wanted more meat).They also got the Bulgogi Bibimbap and order of the bulgogi which they enjoyed. I will definitely be visiting again!

This is a simple delicious fast restaurant! I ordered the…read moretofu soup with pork and it was simple filling and delicious ! Sides were also good especially the yellow Crocker. Service was quick and interior was clean and simple! Plenty of parking at this strip mall.

The service was excellent and the food was delicious! We had their cheese snow and buldak chicken…read more Both good choices! The staff member, John, was very friendly and helpful.

Their chicken is really good. We could not find our favorite Korean chicken spot but this spot is…read moreour fav spot now.

Nice food～ Quite traditional and typical Chengdu cuisines…read more I like the Beef Noodle and cucumber.

I love ordering my lunch from this place whenever I'm in Bellevue. The food is fresh and filling…read more My favorites are the pork belly and the spicy mayo chicken. The meals come as platters, I love how they separate everything. The bowls looked small at first but they were DEEP! We ended up sharing these two platters between three people. I ordered pick up for my last order. The signage isn't clear and when I walked in no one helped me immediately so I assumed I was in the wrong spot. I went next door and was redirected back to the correct location where they then assisted me for my pick up. One lost start for in person service - lack of attention, greeting, etc. but the food is GREAT! This restaurant looks to be shared with another adjoined location. Ve sure to check the hours for dining in.

this isnt my first time here-but it is my first time during lunch hr! jihoon is awesome! best…read moreserver-quick and very communicative! the ambiance was busy since it was 12 on the dot-however the staff was very organized!! we were sat under the speakers-so we were kind of yelling over each other-but i loved each song haha. i paid 51$ for my share (this is at 12 pm on a saturday) will absolutely come again!!

Generally decent KBBQ in totem lake, probably the best AYCE (only?) in the area. Pricey, though, so…read moreI won't go often, but it's definitely worth bringing other people to. You also cannot dine as a party of 1 here - minimum two people! I've been to Seoul meat 3 times now - once with just the missus and I (a mistake, too few people), and the other two times with one other person (three total - good amount, could use more). The most recent time was a rainy Thursday evening, when I hadn't eaten all day, and was famished. For $51/person (for the cheaper option), it's pretty good, but the ribeye steak option is meh since the marinated rib fingers are goated. It's AYCE, except for ribeye which is one order per person. Two hours max (we barely lasted 75 minutes), but unless its a weekend or they're super slow, you should be in and out pretty fast. Service is very quick, prompt, and polite. They changed our grill three times in our most recent visit. It wasn't busy when we arrived and they sat us immediately. The wait staff will check in with you periodically - sometimes it'll feel overbearing but I prefer that to the opposite end of the spectrum where they literally have to be flagged down every time (which sometimes happened in our first two visits because it was more busy). Ambiance is a kpop track - I think there's also music videos? I dunno, I'm not paying attention to that aspect - you come here for the AYCE food. Try the octopus, marinated beef brisket, marinated rib finger, short ribs, and steamed egg. You won't regret it. Also: parking is in the general totem lake plaza. There's a bunch more parking in the green lot but you can always park slightly farther away in the blue lot, or outdoors.