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    Shinya Shokudo - Redmond

    4.4 (1.1k reviews)
    Open 4:30 pm - 1:00 am (Next day)

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    SHINYA SHOKUDO - REDMOND ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Genkari Gekikara Ramen & Tonkotsu Ramen
    Allison P.

    We were looking for a warm and comforting late night bite and ended up at Shinya Shokudo. We tried out two of their ramens: the Genkari Gekikara Ramen and the Tonkotsu Ramen. It was okay at best. The noodles were overcooked and soggy. The broths were alright, but not the most flavorful and were lacking a bit of depth. Overall, just okay-ish ramen. If you're coming here, I'd stick to their yakitori menu.

    Katsu curry
    Azsure D.

    Beautiful dining room, exceptional servers and service, delicious food. Reservations are recommended. I came with a group of 4. We made individual selections and shared much our plates. You can get Sapporo draft pitchers!! Yum. Super crisp and fresh. We enjoyed so many delicious items including chicken skewers, katsu curry, spicy rice, ramen, onigiri, mochi, and chicken hearts. Highly recommend!!

    Curry Katsu Omurice
    Ada M.

    It is my second time going to this place and I prefer the traditional izakaya food over the yakitori. Everything that we had was flavorful. I love the curry katsu omurice which is a great combo of crispy fried pork chop and rice with generous portion of curry sauce. We went for an early dinner so service was super fast and the staff are very friendly. Overall I would like the temperature to be warmer and the chairs bit more comfortable. It is a good spot to have a nice Japanese dinner with friends and family without breaking the bank.

    Lilly C.

    This place was jammed pack full of Asians. So I'd say its a good sign. I came here before I headed off to the airport to catch a red eye outta Seattle. The menu is the the QR code is on the table, Our server was probably the only white dude in the building. Kidding. There was another egg in here with his ABG. So how would I describe this place? It's like the Honda Civic of Japanese restauant. It's reliable. It gets you from point A to point B but you probably won't pick up too many hot chicks in that car unless you're Justin Bieber circa 2010 a week after he released Baby... The place fills you up. It's not super expensive and nothing too exotic. They got pictures on the menu so if you're wondering what Mitarashi Dango...Don't feel bad. I thought it was the name of an anime character. Shows you what I know...

    Sarah K.

    my friend took me here and we got the tobiko creamy udon, kushiyaki combo, and beef udon. the tobiko udon is very flavorful and the beef udon is very rich. the kushiyaki beef was SOOOO juicy and tender. staff was very nice and welcoming. interior is so cute. it's more on the pricey side but def worth it for the high quality food

    Jason Q.

    Visiting Redmond and found this place on Yelp. Felt like we ordered everything on the menu and everything was delicious. My favorite dishes were the Yakitori especially the beef and lamb.

    Ana R.

    I had such a great experience at Shinya Shokudo in Redmond. We ordered the wagyu tataki donburi, salmon donburi, shiitake skewers, and a yuzu cocktail, and it ended up being more than enough food for two people to share. The shiitake skewers were honestly one of my favorite things we ordered. They were so tender and perfectly seasoned. The wagyu tataki donburi was incredible too, the wagyu was buttery and melted right in our mouths. The salmon donburi was also super fresh and delicious. What really stood out though was the staff. They were so sweet and welcoming from the moment we walked in. We had a reservation for 8:15 but showed up earlier than expected, and they seated us right away without any issue. Throughout the entire time we were there they were attentive and kind, even though the restaurant was very busy. They also asked if it was our first time and took the time to explain how their ordering system works, which we appreciated. The restaurant itself was clean and had a great atmosphere. Overall the food was amazing and the service made the experience even better. We'll definitely be coming back.

    seafood
    Che

    We ordered a seafood BBQ platter and really appreciated how they kept it simple with just salt seasoning. You can taste the natural sweetness and freshness of the seafood without it being overpowered by heavy sauces. That said, I personally enjoyed it even more with tartar sauce on the side--it added a creamy, slightly tangy contrast that made each bite richer and more satisfying. The foie gras hand roll was a highlight. The foie gras was buttery and smooth, with a rich flavor that paired beautifully with the rice and seaweed. It felt indulgent but still well-balanced in portion, not overwhelmingly heavy. We also tried the omurice. It's not just egg laid over rice--the egg was not running, wrapping the rice nicely. The rice itself was flavorful, though the dish leaned a little on the oily side for my taste. Still, the texture of the egg and the overall presentation made it enjoyable.

    Tobiko Creamy Udon
    Maxine L.

    Shinya shokudo is one of my good reliable restaurants. I used to frequent their location in belltown before they were replaced. Came into this Redmond one for a weekend dinner. There's a parking lot around the plaza, which is convenient. Without a reservation at 5pm, the server sat us immediately with an hour time limit as they had lots of reservations that night. The interior is cute, trendy, dark. I ordered the creamy tobiko udon and the negima skewers. The udon was nice and chewy and the sauce was super creamy. It was super milky though, and didn't have any umami flavor. I ended up adding some tare sauce and chili flakes and those upgraded the dish 100x. Negima skewers were really yummy. Combination of chicken and sweet grilled green onion was so good. Overall, I enjoyed my experience here. Their food is pretty consistent even across locations. Although the sauce for the udon was missing some extra flavor, I was able to dress it up with the condiments on the table. Will be back to have their other dishes!

    SEAFOOD COMBO - $35 - eel, hotate (scallop), ebi (shrimp), salmon
    Courtney L.

    I really wanted to love this place, especially as it's considered Seattle's first Japanese Yakitori restaurant. While I'm glad we tried it out, I wouldn't say it's worth the value. Five of us came on a Saturday at 2:00P and had no problem getting a table right away. An employee pointed out the QR code on the table for ordering with our phones, but also provided a tablet for us to view the menu in larger print and place our order. Seeking variety, we selected three combo plates to share with a few small side items. Each combo had four different types of skewers that came in pairs. * Seafood Combo - $35 - eel, hotate (scallop), ebi (shrimp), salmon * Kushiyaki Combo - $35 - garlic beef, negi gyu karubi (beef short rib), kamo no mune niku (duck breast), gyusuji (beef tendon) * Yakitori (chicken) Combo - $28 - kara miso mune (miso breast), negi mune niku (breast & green onion), momo (thigh), negima (thigh & green onion) * 1 order of garlic stems - $5.50 * 2 orders shiitake - $11 * 2 orders zucchini - $11 * 2 bowls of white rice - $5 The Kushiyaki and Yakitori combos had approximately five bites of meat per skewer, while the skewers on the Seafood combo had between two & four pieces each. We ordered the shiitake, zucchini and rice for some balance. My favorite items were salmon (very moist and flaky), garlic beef and chicken thigh (momo). I was most excited for the beef skewers, but was somewhat let down since they weren't as tender as I had hoped. The pieces I had were on the chewy side and/or contained gristle. The chicken skewers were alright overall, except for one pair that came topped with a green onion sauce; it was too acidic for my taste. I was surprised how much I enjoyed eating the garlic stems with bites of meat. They look like green onion stalks, but have a mild garlic flavor, slight sweetness and add a little crisp texture. Once an employee brought our food, we weren't checked on again. Being towards the back of the restaurant, I don't even recall seeing employees pass by very often. We didn't need anything specific, but it almost felt as if we were forgotten until we waved at one of the employees to indicate we were ready to pay. Before tax and tip, our total came to about $135. Normally, this would be a very reasonable price for five people, but the quality of the meats were only okay, and I wouldn't say we left completely full either. Overall, it just wasn't a very memorable meal.

    MinJung K.

    I went with a couple of friends after work and was surprised by how empty it was for a Friday evening. We had reservations, but honestly could have been seated right away even without them. Ordering is done through an app, which is convenient, but a bit confusing if you're dining with multiple people. Everyone's items get added to the same bill, and while you're asked to enter a name, it doesn't actually split the check -- you have to request an itemized bill instead. We didn't try the skewers, so maybe we ordered the wrong things. I had the spicy ramen and the takoyaki. The ramen had decent flavor, but the noodles were soggy and overall underwhelming. The takoyaki also tasted like it had been deep-fried from frozen -- nothing particularly memorable. Given how strong the reviews are, I was surprised. I'd be open to giving it another try and ordering the skewers, but the main dishes didn't leave much of an impression.

    Mentaiko creamy udon ($15)
    Vy M.

    Came on a Sunday afternoon for lunch and it was quiet but service was quick and everything tasted delicious. My aunt, who is a chef and critical of a lot of restaurants, even complicated some of the dishes. Tried the katsu curry for the first time and that was good. The tobiko creamy udon unfortunately did not taste as good as the mentaiko udon that they used to have. All the portions are a lot smaller, but most of the other dishes were still good.

    Dango
    Chris L.

    The food here was really good. Portions are on the smaller side, which is fine with me because I don't have leftovers and I can enjoy everything fresh. The wait times were non-existent and food came out quick. The servers were very helpful. My favorite was the katsu curry - very good flavor on par with what you would expect from the dish.

    Small dish set

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    Shinya Shokudo - Redmond Reviews in Other Languages

    Ask the Community - Shinya Shokudo - Redmond

    Is it an all-you-can-eat restaurant?

    It is! Just say you're there for the AYCE and they'll give you the menu sheet to order from. You get to choose from a big list of different skewers (premium ones like wagyu do cost extra) and actual dishes like udon, chicken karage, etc. Keep in… 

    How can I look at your menu? Your website do not show anything!

    https://www.shinyashokudo.us/menu

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    Tasty Time

    Tasty Time

    3.9
    (83 reviews)
    0.6 mi

    We didn't so much as have a tasty time here, but had a fun time at Tasty Time! I mean, you can…read morecome for the food and all, which they offer, and I'm sure it's tasty. But we came here specifically for the karaoke, which was a blast! My friend reserved a room for us at Tasty Time as they have private karaoke rooms that are similar to the ones in Asia. I had no idea this place existed into a friend had mentioned they had done karaoke here, which we wanted to try on a Friday night. For two hours, we were able to reserve a room for $75 and they allowed us to extend our time at a prorated rate. In the front of Tasty Time is a restaurant, but at the back is the hallway to the private rooms for karaoke. In the room, there's a large screen, comfy seating and a touchscreen where you search and select the songs. They also have an iPad on the table for where you order drinks and food from. The experience was freaking fun! My friends and I had so much fun singing our hearts out, and apparently, we were the loudest ones in the place! The drinks helped. But it's worth knowing that the service can get slow for ordering drinks and food. We also ordered drinks that never came. When we realized that it was slow to get drinks, we kept putting our future orders in to add in the queue, not knowing when we would eventually get our drinks. Also, the cocktails they have are sweet. They have shots though for something stronger. My friend ordered some meat skewers for the group and they were well-liked or was it because we had too much to drink? TBD. For anyone looking to do karaoke with a bunch of friends or with a group in Bellevue then Tasty Time is a good option for just that. Located in a business strip in Bridle Trails, it's unassuming and you'd never know this place had karaoke, but it was a nice surprise to all of us who came for the first time. Fun, fun times!

    Really cool looking rooms but if you're looking for a place to do serious karaoke this is probably…read morenot the place i think we were expecting encore vibes or those Korean karaokes. We basically looked up the karaoke version of songs on YouTube and it got played on big screens. Minus one point for not having YouTube premium, before and after the songs we'd have to watch YouTube ads Also another minus one since we can't queue up songs ... so I feel like those factors kind of wasted time. A positive thing was that the workers were really nice and tried to be attentive.

    Photos
    Karaoke  room
    Karaoke room
    Tasty Time
    Interior sitting, yup, that's it.

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    Interior sitting, yup, that's it.
    Crab Season

    Crab Season

    4.3
    (259 reviews)
    3.3 mi

    Came here specifically for the salt & pepper crab and yep... worth the drive from Everett. Seasoned…read moreperfectly -- not overly salty or greasy, just right. Also ordered the sweet & sour chicken with fried rice and it was legit delicious. No complaints, just solid comfort food done right. Service was great -- shoutout to Kacey for taking care of us (and hooking it up with to-go cups for our sodas, which was a nice touch). The vibe was chill too -- clean space, relaxing piano music in the background, nothing chaotic. Even the fortune cookie was good, which honestly feels rare these days. The guy next to us ordered the garlic lobster and I'm still thinking about it... looked . Just don't order the coleslaw, its not your traditional coleslaw but instead lettuce with creamy sauce. We drove 35 minutes on a Saturday afternoon to get here and yeah -- I'd do it again.

    Google and other Yelp reviews were impressed so, I want to check it out…read more Service: attentive, helpful and timely Food prep speed: It's a Chinese restaurant so, let's focus on the food. The chef cooks really fast; so, we were impressed. Food quality: we ordered Dungeness crabs and the menu has no price except "Market price". After all, all raw food prices are determined by the market, don't they? So, what does it mean? When a seafood restaurant says market price, it implies the price is determined by the local market, since they are fresh catch and the prices changes almost everyday. When we were served the crabs, one bite into the center, it was cold, almost frozen. OK, someone doesn't know how to cook crabs. So, I skipped the center of the crabs and go to the legs. The meat in the legs are still sweet (which is good), like most crab meat, but there were stringy and do not have the firm succulent texture of a fresh catch. And, the after taste has a slight fishy smell. No fresh crabs have fishy smell. I have eaten many Dungeness crabs in my life, and have bought fresh live ones and cook them myself. They do not taste like this. These tasted like they were in the freezer for weeks, may be months. I have no idea where they source their crabs but 3-4 bites of it did not convince me that these were fresh catch but looks like the owners had the confidence to demand MARKET PRICE when they were frozen crabs. Verdict: will I return? Definitely no. I want to see some honesty, please.

    Photos
    Nice and peaceful on Saturday at 2pm
    Nice and peaceful on Saturday at 2pm
    Honey Walnut Shrimp - nice flavor but lots of breading - my son loved it!
    Honey Walnut Shrimp - nice flavor but lots of breading - my son loved it!
    Garlic Green Beans - delicious!!

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    Garlic Green Beans - delicious!!

    Shinya Shokudo - Redmond - japanese - Updated August 2026

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