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    Himitsu Teriyaki

    4.1 (134 reviews)
    Open 11:00 am - 9:00 pm

    Order Himitsu Teriyaki Takeout or Delivery

    Himitsu Teriyaki Photos

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    HIMITSU TERIYAKI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Trishy-Mae K.

    Tasty food and quick service. The teriyaki and pork are very good. They offer a variety of combos. There is a front entrance with street parking and a back entrance connecting to a parking lot. Great place to grab lunch.

    Spicy garlic chicken

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    2 years ago

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    Photo of Piyusha G.
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    3 months ago

    Great place. Service was good and ambience too. Food was amazing. All the flavors were good

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    11 months ago

    Teriyaki was very good! Good portions and fairly priced. Friendly service, I'll be back again.

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    Photo of J.M. S.
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    6 months ago

    Lunch special price and portion size was amazing. Quality was great (Katsu, Gyoza) and the tasty salad dressing. Will be back again !

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    10 months ago

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    3 years ago

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    3 years ago

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    2 years ago

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    2 years ago

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    7 years ago

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    2 years ago

    Big portions of delicious teriyaki! Always made fast and great customer service! Our family orders almost once a week from Himitsu!

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    Photo of Kyle S.
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    2 years ago

    Better quality meat than a lot of teriyaki places I have been. Nice staff. Always clean. Can't ask for more than that!

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    2 years ago

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    3 years ago

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    2 years ago

    The spicy garlic chicken is delicious. The service is quick and friendly. Everything I've ordered has been very good.

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    Photo of Eric W.
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    3 years ago

    Good chicken bento boxes. Nice portions for the price and I liked that I could substitute rice for yakisoba.

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    Photo of Sue C.
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    2 years ago

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    2 years ago

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    8 years ago

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    8 years ago

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    3 years ago

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    6 years ago

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    4 years ago

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    2 years ago

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    4 years ago

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    4 years ago

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    4 years ago

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    3 years ago

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    Photo of Tom B.
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    14 years ago

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    6 years ago

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    5 years ago

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    5 years ago

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    8 years ago

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    Photo of R M.
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    6 years ago

    Delicious takeout food. We live in the neighborhood and they have always been friendly and recipes consistent. Family loves their food.

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    Photo of jon d.
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    5 years ago

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    15 years ago

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    16 years ago

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    6 years ago

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    6 years ago

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    Photo of Jay V.
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    4 years ago

    Five different orders for takeout. All five of us determined that the food did not meet expectations. A very disappointing $60 expense.

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    Sushi Koushi

    Sushi Koushi

    4.8
    (155 reviews)
    6.8 mi

    As evidenced by a nearly five star average rating on both Yelp and Google, Sushi Koushi is much…read moremore than just a creative fun name. I'm placing this as one of my new favorite sushi spots on the Eastside! Four of us came for an early dinner around 4:30P on a Saturday and got seating right away in a booth. The restaurant is on the smaller end with just a few tables on each side and a few seats at the sushi bar. In addition to an appetizer, two of us shared three specialty sushi rolls and the other two in our group ordered the chicken katsu meal set. Our sushi arrived beautifully all on one plate. Each specialty roll included 10 pieces and they all contained a generous amount of filling with a relatively thin rice layer, making the average price of $18 - $19 per roll worth the value. + TAKOYAKI ($7.50): These deep-fried dumplings had a soft creamy interior and housed a small piece of tender octopus. Four pieces came in an order, topped with mayo, unagi sauce and bonito flakes. I loved the crispy exterior and they were served steaming hot. I am not sure they were made in-house or frozen, but they were delicious. + KOUSHI ROLL ($17.99): A crab, avocado and cucumber roll topped with cajun seared salmon, spicy mayo, unagi sauce, green onion and fish roe. Between the crab filling and spicy mayo, this is a pretty creamy roll. The salmon on top had a very light sear, so while the smoky flavor was noticeable, I considered it closer to raw. The unagi sauce added some sweetness that offset the mild spice. + NAGOYA ROLL ($18.99): Tuna avocado roll topped with salmon, ponzu sauce, sweet sesame sauce, green onion and fish roe. The freshness of the fish especially shined here between the large cubes of tuna inside and the meaty slice of raw salmon on top. The sauce simply enhanced the roll without taking over the flavor, so it didn't distract from the purity of the ingredients. + SETO ROLL ($18.99): Spicy tuna and cucumber inside topped with tuna, ponzu sauce and green onion. This roll is HOT, like at least 3/5 stars on the spice scale! As spicy as it was, I really enjoyed it, especially since half the roll was topped with medium fatty tuna which was such a nice treat. Lean tuna draped over the other half. Chopped green onion on top added pops of freshness. The chicken katsu meal ($16.99) came with salad, rice and miso soup. I tried one piece of the chicken which was tender and had an excellent light crunch! Service was great as the two employees managing the dining room checked back a couple times and were actively watching in case any of the tables needed anything. I know I'll be back again for more sushi!

    Super quality fish at decent prices! Had uni, sweet shrimp, fatty tuna, salmon, and salmon roe-…read moremelts in your mouth! Will definitely be back!

    Photos
    Sushi Koushi
    Sushi 9.18.25
    Sushi 9.18.25
    Chicken katsu 9.18.25

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    Chicken katsu 9.18.25
    Kobuta And Ookami

    Kobuta And Ookami

    4.3
    (355 reviews)
    3.6 mi
    $$

    Awesome! Great place to dine real good Japanese katsu. Loved this place! Consistently good. We…read morehave been coming to this place for years. Food is great. Servers are friendly and they make sure you are doing good. Nice place. Good for large or small groups. Recommend making reservations. Parking however is very limited. Not much space so go early so you can search for a place to park. Otherwise, great place!

    Came on a Wednesday around 1:00 PM and there was no line and no issues parking in the lot…read more Menu has many options of pork cuts and other proteins like chicken and shrimp. I love Japanese curry, and was so stoked to see such a unique curry on the menu (made with dark chocolate so it gives a richer flavor). $5 more to add shredded cabbage and miso soup; I definitely think this is worth it because there's no other fresh greens in the entree. It helps cut the heavy, fried-ness of the katsu and provides a different texture. My shrimp (ebi) katsu curry was so flaky and crispy, which is so hard to find at katsu shops where the breading is cakey and falls off the protein. However, the shrimp to flakes ratio was off and I could hardly taste the shrimp or know when I bit shrimp versus the flakes because there was so much breading. This wasn't a problem for the pork katsu, though! The portion size is massive; half the plate is rice, and the other half is the curry. For $29 for the shrimp katsu ($34 total pre tax and tip after adding the shredded cabbage and miso soup combo), I think it's worth the price if you're starving or sharing. I think it'd be cool if they did a protein combo where you pick two proteins, especially because they have a variety of pork options. This would help people justify their cost while tasting more of the menu with less overwhelming commitment. Servers are kind and attentive, and they don't rush you when you order or need more time. The interior is beautiful and well-lit with bar seating, tables and booths, and high top tables too. I'd come again if I wanted to share a katsu entree with a friend!

    Photos
    Super Dry
    Super Dry
    Miso Katsu
    Miso Katsu
    Iberico Katsu

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    Iberico Katsu
    Izakaya Supa Banana

    Izakaya Supa Banana

    4.3
    (171 reviews)
    3.5 mi
    Locally owned & operated
    Takes reservations

    Fresh off the plane from San Francisco, my daughter and family took me here for dinner…read more Izakaya reminded me of shops offering skewers in Tokyo, my not here, it is more modern fusion Japanese restaurant. We had a bowl of chips served with adamame dip, sooo good! Then chirashi, pomegranate honey black cod, butter clams and udon and tempura for my grandson. Everything was very delicious! We also added some nigiri but I forgot the pictures. We were full for dessert, sooo next time! Service was awesome, friendly and on point. We came early, but the restaurant was full by the time we left.

    I will start by giving props to Supa Banana for their absolutely fantastic chicken karaage. The way…read morethey do the fry is pretty unique, it's more flaky than typical karaage and really light and tasty! It was the first dish that came out, so I ended up having pretty high expectations for the rest of the meal. Unfortunately, the rest of the meal did not live up to those high expectations. I ordered the unagi char siew which seemed really popular here and on Google, but it was just OK and a bit too salty for me. The wagyu udon was also just OK, but the soft boiled egg tasted like one of those preserved soft-boiled eggs you can buy pre-packaged at the store (weirdly rubbery and vinegary tasting). If I ever came back, it would probably just be for karaage and drinks. The drink pictured here is the hot chocolate hojicha, which was solid. I like their creative drink combinations and how they serve them--this one had a chocolate-covered marshmallow floating on top which was nice.

    Photos
    Kani Inari Sushi - panko crusted dungeness crab, mixed rice in inari with sweet chili
    Kani Inari Sushi - panko crusted dungeness crab, mixed rice in inari with sweet chili
    Laksa crab scallop
    Laksa crab scallop
    Foie gras 'SPAM' musubi

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    Foie gras 'SPAM' musubi
    Japanese Cuisine Towa

    Japanese Cuisine Towa

    4.7
    (36 reviews)
    3.4 mi

    The missus and I celebrated our first wedding anniversary here. I booked about a month in advance…read morefor a 6:30pm bar seating, the $250 premium option which included A5 wagyu Filet mignon and some other high-quality choices. We were reminded by the text system a day and an hour in advance, and since it's tucked away in a plaza in Redmond, it's got plenty of parking. The only issue you may have is not knowing where the door is, because there's no big sign - the towa sign next to the doorway is smaller than the window panel in the door. When you step in, you feel a sense of quiet and calm - because that's what it is. Nori Morita (of the I love sushi group in Bellevue) runs a music-less, authentic Japanese kaiseki experience here. There's 6 seats at the counter, and maybe about 10-12 seats in the surrounding tables. It's a small space but it doesn't feel cramped. There's one all-gender bathroom and one single-stall female bathroom at the very back. Service throughout the meal was generally polite, courteous, and proactive. My water glass and the missus' tea were never left below half. They cleared each course quickly as we finished it, and the meal pacing is such that Nori can keep up with you, even if he's making all six counter dishes and all 12 table dishes at once. It's kind of like a maestro orchestra, but he has plenty of helpers - at least two wait staff, and an additional one or two sous chefs that are handling the auxiliary things around him. Food: while the meal was overall satisfying and filling, there was no standout highlight, or any particular dish that disappointed. It wasn't "meh", but it didn't really wow either the missus or I. I'm sure it'll be forgettable in a few weeks, which is the main reason for 4 stars - it's a bit more pricey than I'd expect for something this high quality. It qualifies for top 10 Omakase / Kaiseki in Seattle by nature of having high end ingredients and baseline high service quality, but those are table stakes given the competition.. The Miyazaki A5 wagyu was genuinely a decent portion size, but given that I've had it before, I guess maybe I expected a deeper flavour profile? The dish that I enjoyed the novelty the most was the Shabu Shabu king salmon - being able to eat sashimi-grade King salmon that you dip into boiling hot soup was a fun treat that definitely elevated the fattiness in the taste profile. Drinks: besides water, the missus ordered the hot hojicha tea, and I got the seasonal sake flight for $39. It was a decent selection, but it was heavily overpriced for the quality of sake and the amount you got. At most I'd expect to pay $25 for four 2oz pours, especially since one overlaps with Ltd Edition (kokuryu - black dragon). Verdict: it's lower half of the top 10 in Seattle - but it's still worth going if you want to celebrate something with high quality service and ingredients. I personally probably wouldn't do the $250 version again, but I'd be interested in doing the other ones. We both enjoyed ourselves - but idk if it's worth $700 for two people (service charge of 20% is added, plus tax...), so take that for what you will. Fun coincidence: all three couples seated at the counter when we were there were celebrating an anniversary - 11th for the farther couple, and 18th for the couple next to us. So for what it's worth - this place is definitely a destination for those that want to celebrate something.

    When we made the reservation, there were several tasting tiers to choose from with the menu varying…read moredepending on your selection. Upon arrival, a printed menu was waiting at our table listing each course, which I thought was a thoughtful touch. In a way, I know what we would be having that evening and able to take it home as a memory of the experience. We had bar seating so we were able to watch the chef and sous chef work together throughout the service. Every dish was artfully plated with well balanced flavors. I recommend Towa for a special occasion, celebration dinner, or anyone looking for an elevated dining experience in the area.

    Photos
    Beautiful Uni.
    Beautiful Uni.
    Nodoguro aburi, fried taro, ginko, and sweet potato.
    Nodoguro aburi, fried taro, ginko, and sweet potato.
    Two fantastic bottles for the night.

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    Two fantastic bottles for the night.
    Momiji

    Momiji

    4.3
    (64 reviews)
    3.9 mi

    If I could give Momiji 100 stars, I would! I'm incredibly impressed by the customer service, the…read morequality of the food, and the value. We were there for happy hour when my 8-year-old daughter accidentally spilled hot tea on her lap. The server immediately came over with a bag of ice and a clean cloth to help, and later surprised her with a complimentary dessert to make her feel better. Their kindness and quick response turned what could have been a stressful situation into a memorable experience. On top of the outstanding service, the sushi was fresh, delicious, and reasonably priced. Momiji has definitely earned a loyal customer, and we can't wait to come back!

    Super convenient sushi spot right off the Redmond light rail! Our experience here was incredible…read more The Food: We ordered a fantastic spread: the Hotter Than Hell roll, Hamachi "soup," a sashimi set, and a spicy tuna roll topped with fresh jalapeño, all paired with hot sake and Sapporo. Everything tasted absolutely incredible and incredibly fresh. If you love heat, that Hotter Than Hell roll is amazing! My only real critique here is that they serve Atlantic salmon on some of their dishes. Being right here in Washington state, you would think they would know better given where we are located and the premium prices they charge for a meal... Atmosphere & Service: The ambiance inside is wonderful, contemporary, and beautifully designed. To match the great vibe, the service was very helpful and attentive throughout our entire meal. Despite the choice of salmon, I would still highly recommend checking this place out. The food is delicious, the vibe is great, and it's super convenient

    Photos
    Seating area
    Seating area
    Shadowfox roll and spicy tuna roll
    Shadowfox roll and spicy tuna roll
    Tasteless yakisoba!

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    Tasteless yakisoba!
    Oto Sushi

    Oto Sushi

    3.7
    (585 reviews)
    4.2 mi
    $$

    I came to Oto Sushi for the first time with my best friend and his family, and I have to say it was…read morea great experience from start to finish. They accommodated our group well, and the service was friendly and surprisingly quick. We ordered a little bit of everything--tempura vegetables, sashimi, and a couple of sushi rolls. Overall, everything was delicious. My only small critique was that one of the broccoli pieces in the vegetable tempura was so thick that a little of the batter wasn't fully cooked through. It wasn't a huge deal, though. The sashimi was incredibly fresh, and each piece of fish practically melted in your mouth. The sushi rolls were also on point and packed with flavor. Overall, this was a great meal with excellent service, and I'd definitely recommend checking this place out if you're in the Redmond area!

    We visited on a Wednesday with a party of four adults and two children, for dinner, and it was a…read morevery nice experience. They have Happy Hour until 5:30 which makes it a bit cheaper. We arrived and were seated right away. The waiter came by and took orders. We had a bit of everything; Edamame (complimentary), Gyoza, rolls, Nigiri, Shrimp Tempura, and soups. All the sushi was fresh and well prepared. The service was very good. The servers kept up on refills, new orders and removing dirty plates. Overall, a great place for sushi.

    Photos
    Dining area near bar
    Dining area near bar
    Spicy salmon and unagi avocado roll
    Spicy salmon and unagi avocado roll
    Oto Sushi

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    Himitsu Teriyaki - japanese - Updated July 2026

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