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YYDS99 Yummy Pot

4.8 (36 reviews)
Closed 11:30 am - 2:30 pm, 4:30 PM - 9:30 PM
Updated 1 month ago

YYDS99 Yummy Pot Photos

YYDS99 YUMMY POT ATMOSPHERE

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Grilled corn
Carmen L.

I admire the spirit of the store owner to introduce new dishes as business nowadays can be really hard. The spicy fragrance clay pot was really yum and flavorful, huge portion at decent price! Inside the restaurant is a little dark and noisy but overall still good. Staff very friendly and attentive. Will be back for sure!

Inside
Colin R.

Omg what a cute fun place and unique menu! Right in the middle of this plaza with a lot of great restaurants all around it too. Simple menu, just pick your broth flavor, and main protein ingredient (chicken, beef or prawns). My only gripe is there isn't a vegetarian option which should be so easy. We got the prawn curry and prawn spicy and fragrant. Both were very good and yet so different, large portions and came out piping hot in the stoneware! Added a bit of vege to it which was also worth it. And the people here are so so sweet! So nice and friendly, helpful with the menu too. Biggest smiles! Wanna come back soon to try the other broths.

Tiffany S.

The same owner decided to rebrand so the food I loved before (dumplings, skewers and cucumber) and here to stay (phew). The interior hasn't changed with the same funny Chinese sign and karaoke TV. They've now rebranded to make sizzling stone pot soups with a few different base offerings. The unique&hearty signature feels nutritional and warming. The curry has a flavor in-between Cantonese curry and Japanese curry. The mala is spicy, but not dauntingly so, medium to very spicy depending on your tolerance. I haven't tried the tomato or other spicy broth. Then you pick your meat: chicken feet is generous, shrimp are giant, brisket is soft and chicken is juicy. You can't go wrong. The skewers and other snacks continue to be great. Service can be slow - it's literally just two people running the show and each pot is made to order with love. Expect a 30 minute wait per pot. If you ordered rice, it won't come right away but closer to when you get your pot. They're very kind people but busy days are definitely hard! Please be nice.

David S.

Im glad YYDS is an option for food in this area for the future. The portions are generous for the price, and the owners are genuinely kind and welcoming, which made the experience pleasant overall. You could honestly share one pot between two people if you're not super hungry. That said, the flavor didn't really stand out to me--it reminded me a bit of Chinese fast food. Flavors were one dimensional for me personally. Also, I noticed my mouth felt really dry while eating, which took away from the experience a bit :( Still a very good spot nonetheless and I would come back!

Menu 1
Cynthia S.

I want to say I love this place but I can't say that yet. Service is 5/5 They are nice and helpful. Food isn't the level that I expected it to be. We had the beef spicy and fragrant broth. The flavor is there but unfortunately it was so extremely salty. The beef was tender and delicious. Potato sliced thin and I think oily lettuce is bok choy. But because it was so salty it was almost impossible to eat it without rice. We ordered a bowl of rice with it and the soup was more manageable to eat. It was listed as a 3 chili but I can eat it just fine spice level wise. My kid needs a bowl of rice to reduce the level a bit. But then he finished the whole thing except for the potato slices. We also had the fried fish tofu, which I expected it to be tofu but my kid said it was almost like spam instead. So food I would give it a 2.5/5 I hope they will adjust the saltiness level in the future. If they do it would be a solid 3.5/5.

Curry flavor pot with Beef Brisket chunks. Amazing curry flavor!
Donnie W.

So this "new" restaurant is actually a pivot from the same owners and cooks of the previous BBQ 85 skewer Chinese food spot. While i am sad that one of the best skewer places is now gone, I appreciate the fact that there is a new cuisine option to try out in Dublin now! To start with I have to say I am not familiar with this type of cuisine but the best way to describe it would be chinese stone pot stew if that is even a thing. The closest comparable thing I could compare it with is Tasty Pot so if you are familiar with that restaurant this is similiar but with bolder and stronger, spicier flavors that seem to be more northern china based possibly sichuan but more than likely a mixed variety across several chinese region cuisines. The ordering is actually pretty simple once you get over the menu options but basically Here is how you order: 1.) you select one of 5 "flavors" for your stone pot stew dish which all include the same combination of veggies, potato slices and onions. 2.) select from a variety of protein to add (chicken, beef brisket chunks, chicken feet, beef tendons or shrimp) 3.) you can then add on additional veggies, tofu or meats even though they are listed across two "veggie" options. 4.) on the back of the menu you can then add an appetizer, rice bowl, fried rice, dumplings, assortment of cold dishes and drinks. And that is pretty much it! I feel they need to streamline the menu more to make more approachable for new patrons. The food is promptly served and I feel each main stew pot is a pretty large portion by itself, probably enough to split between two normal people or enough for one very hungry person. Honestly its one of those portions where I think one of these is too much for one person and not enough for two people but thats up to you and your tummy to decide. I really feel you NEED to add at least a bowl of rice per person as the stew is very rich and flavorful and it is best served over some rice but I supposed you could eat just the bowl contents on its own. For me I love a good heavy sauced "gravy" type food smothered over rice and this combination was amazing with both stew flavors I chose (Spicy and Fragrant with Chicken and Curry with Beef Brisket) The quality of both the chicken and beef brisket was very good as both were very tender and fresh tasting and absorbed both flavors very well and looking forward to mixing and matching the proteins with the flavors. I find the spice level to be just on the edge of tolerable without overpowering the flavors with the Spicy and Fragrant option having a ton of sichuan peppercorn mala flavor with the right amount of oil. They have it listed with 3 chili peppers scale out of 5 and I feel the 5 might burn my face off so I might skip that top level spice flavor. The curry was a tad salty but I love salt so it was perfect for me, especially with rice. I look forward to trying out the additional add on ingredients and different proteins but really loved the two flavors I tried so far so will be hard to try the others as they were really well done and flavorful, especially the curry version. If you like Chinese style curry dish this one really hit the flavor profile I look for. I also feel the value for the food you get here is outstanding as each flavor pot with default protein option is $12.99~16.99 depending on your protein and adding a bowl of rice is 3 bucks for a huge portion. You would be hard pressed to find a set meal of this amount for this price anywhere else in the local area. Would definitely recommend this for people looking for something unique in our Dublin/Pleasanton area as it stands out as something different for Chinese cuisine!

tendon pot with tomato  beef briskets with unique sauce heart
Johnny D.

My wife and I had an amazing experience here! This is truly a hidden spot that deserves way more attention. I've actually been here twice now, and this is my first Yelp review because the food and service really earned it. We ordered the beef brisket pot with the unique sauce heart, the beef tendon with the tomato sauce, the pork chive & egg dumplings (a must-order), and on another visit we tried the curry pot with brisket and rice. Everything was absolutely delicious -- every dish hit the spot and the flavors were incredible. The portion sizes were huge, and I even had plenty of leftovers to bring home. The owners are super sweet and provided excellent service from start to finish. The ambience is sleek and modern, but still feels warm and welcoming, like a modern version of going over to your relatives' home for a comforting, homey meal. This place is definitely a must-try. I'll for sure be coming back again and already telling my friends to join me next time!

Menue
Liang K.

Big portion low price. Taste is good. Service is good and fast. Nice place. I'll be a regular customer.

Front
Andy C.

Very good beyond expectations. 2 people Ordered shrimp pot, scallion pancake and baby cabbage wrapped in tin foil, very yummy. Ordered another pancake.

Christine Y.

Great customer service. Simple menu with good selection of food. Price is reasonable.

Unique Sauce Pot
Stephen Y.

Decided to try this new place and it was great. I had the non spicy pot and enjoyed it. Friendly staff and good atmosphere. Would recommend.

Curry pot with beef stew
Timothy L.

The food is good. We love the curry pot with beef stew. It's very tender. The proportion is pretty big.

Signature and tomato flavor - non spicy
Minh M.

My husband and I were looking to try out new restaurant and found this amazing place! We ordered signature and tomato flavors both pots came out really big and so worth it. The portion doesn't come with rice so if you want some carbs - highly recommend to order with rice. Staffs and their customer service are great and the place was clean and well maintained! 100% we'll come back

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11 days ago

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2 months ago

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10 days ago

Great chinese bbq and very nice owner. The skewers are very tasty, the dumplings and cucumber salad are also favorites.

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4 months ago

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2 months ago

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4 months ago

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4 months ago

New Chinese restaurant in Dublin Fallon. Another good place to try. Taste good and fresh. Specially spicy pot.

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4 months ago

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4 months ago

Great food, great price, and owners were super nice. The dishes that are labeled as spicy are actually very spicy so be warned

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4 months ago

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4 months ago

Perfect food with perfect service, my daughter likes the tomato port a lot, will definitely come back!

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4 months ago

Delicious and friendly service! We got the curry and spicy flavors. Both super flavorful. Highly recommend. Very clean

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4 months ago

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4 months ago

Good service and hot pot tastes very well. Good for family nearby to come and try. I definitely recommend this place.

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4 months ago

Recommend for a casual meal. Good food and service. place felt pretty relaxed and well renovated and clean.

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5 months ago

Food is good. The price is reasonable. Boss is friendly. Overall, this is a place I would happily come back to and recommend to others

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YYDS99 Yummy Pot Reviews in Other Languages

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Grand Cafe

Grand Cafe

4.1
(164 reviews)
0.1 mi
$$

We stopped by for dinner as we were craving some good Cantonese style options. I'm always open to…read moreflexing my Cantonese in front of my girlfriend too. For anyone coming, the parking can be really bad as it shares probably 20 or so spots with several other restaurants. It's near impossible to park nearby with the alternative of parking near the Panera's or even the target. There's plenty of tables and seats inside, and it was pretty slow when we dined in. Convenient televisions on two different sides where all the workers were casually watching, and quite the chatter in the kitchen where they're all watching the World Cup. That doesn't really affect service however as they're quite attentive when called for. We ordered the salted fish and chicken fried rice, and the medium bbq platter with char sound soy sauce chicken. All very delicious! The only thing is that they can bit on the pricier side with $20 for the fried rice and $30 for the bbq plate. Overall, I thought grand cafe definitely scratched our itch for Cantonese style dining experience. It typically comes with great food, good service, and a bit of nostalgia from being from the Bay Area.

Grand Cafe is a Cantonese restaurant located in the Fallon Gateway, not far from the San Francisco…read morePremium Outlets. They operate in the space previously occupied by Gum Kuo. My brother and I met a few friends here for dinner on 11/28/2025. At around 7:15pm, the place was completely full. Fortunately, our friends arrived a little earlier and secured a table. The interior was clean. A couple TVs on the walls were showing different sporting and news programs. Their menu featured a wide array of non-Americanized Cantonese fare. We decided to do family style and got half a dozen dishes to share. They were: Beef Filet with Mixed Mushrooms, 1lb of BBQ Pork, Fujian Fried Rice, Beef Chow Fun with Gravy, House Pan Fried Noodles, and Salted Pork Bone and Peanut Porridge. Our food arrived in about 15 minutes. Overall, I was impressed by quality and authenticity. Despite the slightly higher price point comparing to other similar restaurants, they didn't skimp on anything. The rice and noodle dishes were loaded with delicious toppings, and the taste was on point. The BBQ pork and the beef filet dish were both fantastic. The meat/fat ratio of the BBQ pork was just right, and the beef filet cubes were tender and flavorful. The porridge was just okay. My mom's version still reigns supreme. Service we received was very good. Our server was very friendly and gave us helpful suggestions. She did forget our iced water, but I am willing to overlook that. I got a chance the chat with staff before we left, they were all very genuine and friendly people. Overall, I was very pleased with my experience here. The food was authentic and tasty, and the staff were friendly and helpful. If you want authentic Cantonese food but don't want to pay the super premium price, this is definitely a good option for you. I will return. 4 solid stars.

Photos
Interior Glimpse
Interior Glimpse
Cantonese style cashew chicken (Jan 2026)
Cantonese style cashew chicken (Jan 2026)
Grand Cafe Pan Fried Noodles

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Grand Cafe Pan Fried Noodles
Koi Palace

Koi Palace

3.3
(2k reviews)
1.4 mi
$$

@Father's Day dinner for 10 people Suckling pig platter…read morecombo Deep fried crab meat claws Prawn chicken filet stir fry with sweet peas Bamboo fungus sterculia resin& dried scallop soup Braided whole abalone with black mushrooms and greens Pan seared sirloin beef cubes with wild mushrooms in black pepper sauce Peking ducks Smoked sea bass Kama Yunnan ham & Tomika fried rice Dessert : sweet green bean paste bun Menu included in the photos We our our Father's Day dinner there on Saturday night . Service was good. Dishes were made with excellent cooking skills . I always admire the quality and professionalism of chefs in Koi Palace . Personally I like the service in Dublin Moravian the restaurant in Milpitas . The main dinning area is smaller but it has more party rooms for private events . The highlight for the dinner were Peking Duck , Sucking pig combo and the giant prawn with chicken and green peas . The black mushroom with mustard greens was delicious. Mushroom was crisp and flavored in abalone sauce . Overall experience 5/5 . Highly recommended.

I used to come here all the time from Elk Grove and was always excited to stop by on the way to the…read moreBay Area or for special occasions. Unfortunately, my recent visit was incredibly disappointing. The food quality has gone downhill, the prices have become excessive, and what bothered me most was feeling misled by the billing. A cucumber special was advertised at $5.95, but when the bill arrived, the charge was $14.90. On top of that, an automatic gratuity was added to a table of only three people with one of them being 4 year old. She barely even ate with tea price per person. I don't mind paying premium prices for great food and service, but I do expect transparency. Many of the dim sum items also felt extremely overpriced, $9 for two egg tarts is hard to justify and sadly they weren't worth that. Felt like it was not fresh. It's unfortunate because this used to be a place I genuinely looked forward to visiting. Sadly, I don't see myself returning anytime soon.

Photos
Koi Palace
Duck shrimp wonton noodles
Duck shrimp wonton noodles
Appetizer Plate

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Appetizer Plate
Hong Kong Cafe

Hong Kong Cafe

3.6
(295 reviews)
4.6 mi
$$

Hong Kong Cafe is a chain restaurant specializing in Hong Kong style cafe food . Example : house…read morespecial yellow skin chicken , baked pork chop rice in cheese and tomato sauce , pork and shrimp won ton in soup , beef stir fried wide rice noodle , Singapore stir fried rice noodle , baked cream of chicken / seafood soup with puff pastry on top , salt & pepper wings , etc . I ordered the seafood stir fry noodle ( Yee mei ) 海鮮伊麪。It was large portion with lots of shrimp , fresh cuttlefish, Big scallops in a special sauce . It was delicious and the seafood were cooked to just right , tender and flavored. I ordered the cream of corn & chicken soup . Portion size was generous and it was well made . The restaurant has been opened for 3 years . It has a free big parking lot and near by street parking . I have not visited the cafe because the Yelp reviews were not too good . This time I could verify that the chef 's cooking were good . The menu is double the size of most HK style cafe and look yummy .. I also enjoyed their interior design and great customers service . Shall be back soon with friends to try other menu items .

This little Asian restaurant had been sitting quietly on the corner all along, and I'm only just…read morediscovering it now. On a lazy Sunday afternoon, my family and I were scrolling through Yelp and looking for something nearby when we stumbled upon this hidden gem. I ordered takeout and here's my honest review: Fujian Fried Rice -- 9/10 Absolutely delicious! Flavorful, comforting, and something I'd happily order again. Singapore style rice Noodles -- 4/10 Just not my style. The flavors didn't quite work for me. Wonton noodle soup (shrimp and pork filling) -- 4/10 Too bland for my taste. The wontons were mild and ok though Hot & Sour Soup -- 7/10 Prettty good, but the sesame oil was a little too overpowering for my taste. I usually prefer a more balanced hot and sour soup. Overall, I'm glad we found this place, and the Fujian Fried Rice alone is enough to bring me back.

Photos
Front door and inside seating
Front door and inside seating
Tomato beef pan fried noodle
Tomato beef pan fried noodle
Baked Seafood in White Sauce with rice

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Baked Seafood in White Sauce with rice
Lulu's Kitchen

Lulu's Kitchen

3.7
(412 reviews)
4.2 mi
$$

So glad to have found another great Sichuan restaurant not too far from home! We visited for lunch…read moreand were impressed by the variety of options on their lunch menu, but my mom, sister, and I decided to order from the à la carte menu instead. We shared the beef stew noodles, chili oil wontons, steamed tofu with fish, and the Sichuan spicy fried chicken with bone. Every dish was absolutely delicious and perfectly satisfied my craving for that bold, numbing, spicy Sichuan flavor. I can't wait to come back again soon!

Good food but lukewarm service. The hostess was all smiles when she seated us, but spent the entire…read moretime with the other owner chatting up some other customers and ignoring every other table. We got the green onion pancake ($8.95), kung pao chicken ($15.95), yang chou fried rice ($13.95), and one other stir fried dish I can't totally remember but believe was pork with mushrooms and bell peppers. The kung pao chicken had some flavor in the sauce I wasn't totally loving, but was spicy and packed with chicken, peanuts, onions, and bell peppers. The green onion pancake was crispy and delicious, with eight slices to an order. But the star of the show was the yang chou fried rice, which is that fluffy, soft type of fried rice I absolutely love. That was the first thing that got finished at the table. Portions are generous. My brother and I are both good eaters but we still left with leftovers. However, be careful with the take-out containers here; the kung pao leaked for some reason and the containers just felt a little flimsy in general. Luckily they were in a plastic bag, otherwise it would've gotten all over the car. Plenty of other things on the menu to try and I wouldn't object to coming here again, I just wouldn't drive all the way out specifically for it.

Photos
Inside
Inside
Szechuan Spicy Fried Chicken (Bone-in)
Szechuan Spicy Fried Chicken (Bone-in)
Sautéed Eggplant with String Bean in Chili Sauce

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Sautéed Eggplant with String Bean in Chili Sauce
CA NOODLE

CA NOODLE

4.3
(290 reviews)
2.5 mi
$$

Came here to meet up with a friend for lunch and had a very delicious meal. I got the spicy beef…read morenoodle soup - I've gotten this dish at other places before that also market it as being spicy but it never is. At CA Noodle, you get what you ask for - you can see the rich, red chili flakes and oil floating in the broth which adds a nice kick and great flavor to the freshly made noodles. I just wish there were more chunks of beef that were included - the dish is very carb heavy. We also shared a plate of the pig ear appetizer which is soaked in a rich chili oil. If you like more of the chewy/cartilaginous type of texture, which I do, this dish is absolutely amazing. Overall, would recommend this spot if you're looking for a comfort meal.

Stopped by CA Noodle this past Friday over my girlfriend's craving for noodle soup and we wanted to…read moretry something new. Seeing CA Noodle show up on our yelp search and it was nearby, we decided to check it out. The location is pretty convenient, located in a plaza that shares parking spaces with several other restaurants and a McDonald's. The inside only seats about 10-14 parties of 2-4, so a pretty small restaurant. They had 2 waiters staffing the entire restaurant, but the menu and ordering system is all done through a POS via QR code. The menu was quite large, offering no many choices like pot stickers, noodle soups, chow mein, and little appetizers like pig ears. We ended up ordering the pig ears, pot stickers, pork pan fried bun, and 2 noodle soups. The good: pig ears. The pig ears were cut in various sizes and the flavor was spicy. Definitely to our liking! The neutral: the pork hamburger item and pot stickers. While the bun was tasty and crispy, the mean in between was a bit dry and the taste was a bit mild and less salty. We made it better by adding pig ears with every bite lol. The pot stickers were fine but it didn't really give a crispy bottom taste and more of dry pan sear. It definitely needed sauce as the filling was a bit mild too (very consistent mild tastings after the pig ears. The bad: the soup dishes that we ordered were definitely needing a flavor bomb. While the noodles we ordered were great and had a ton of chew and the protein in the dish was plenty; the soup lacked in taste. My girlfriend had to ask for additional salt to add to taste and it made it so much better. I ate mine as intended and I wasn't as satisfied as compared to if I were to eat at ox9 or muragame. Overall, I thought our meal was about a 3.5. While we enjoyed watching the World Cup while eating our food, the taste of our food was much more desired and it didn't scratch our itch for a rich soup. Unfortunately, many of the other patrons seemed to catch on and order the chow mein instead. If we come back, it's probably what we would order next. Until next time!

Photos
CA NOODLE
Spicy beef noodles
Spicy beef noodles
Dry lamb noodle

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Dry lamb noodle
Yummy Hainan Chicken

Yummy Hainan Chicken

4.1
(194 reviews)
4.5 mi
$$

This place has the best tasting Hainan chicken in the Bay Area. The marinated duck is also…read moreexcellent and has no competitors in the 50 miles area. Prices are affordable. Good portion. Great service and clean bathroom. Plenty of free parking

I was in the area and decided to give Yummy Hainan Chicken a try. I ordered the K9 signature Hainan…read morechicken over rice. I placed the order over the phone and asked for it without the skin since I'm not a fan of slimy chicken skin unless it's crispy. A few minutes later they called back to ask if I wanted bone in or boneless. I told them bone in was fine, I just didn't want the skin. When I got home and ate it, the food was okay overall. The chicken was cold, not like it had been sitting out, but more like it had just come out of the refrigerator. The peanuts were actually a nice touch and added good flavor and texture. I also liked the ginger sauce they poured over the chicken, but there really wasn't enough of it. I wish they gave extra on the side in a separate container. The side veggies were okay too. It came with cucumbers, quail eggs, and fungus. I ate everything except the fungus. It had a very unique flavor that I just couldn't get into. Overall it wasn't bad, but I've definitely had better Hainan chicken elsewhere, so I'm not sure if I'd come back again.

Photos
Inside
Inside
K12. Braised Beef Brisket and Beef Tendon over Rice Plate (Aug 2024) - tender and tasty!
K12. Braised Beef Brisket and Beef Tendon over Rice Plate (Aug 2024) - tender and tasty!
Size of the curry have been reduced to half of its original size. Used a 12 oz coffee cup to compare.

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Size of the curry have been reduced to half of its original size. Used a 12 oz coffee cup to compare.
Mayflower Restaurant

Mayflower Restaurant

3.5
(860 reviews)
0.8 mi
$$

If you're looking for delicious dim sum in Dublin, this spot is definitely worth a visit! The…read morerestaurant is spacious, clean, and comfortable, making it a great place to enjoy a leisurely meal with family and friends. The staff was friendly, attentive, and provided excellent service throughout our visit. We ordered a variety of dishes, including the siu mai, bean curd rolls with shrimp, pork, and mushrooms, pan-fried chive and shrimp dumplings, roasted duck, and salt-and-pepper squid. Every dish was flavorful and well-prepared. The standouts for me were the crispy salt-and-pepper squid, perfectly seasoned with just the right amount of spice, and the roasted duck with its crispy skin and juicy, tender meat. The pan-fried dumplings had a wonderful texture with a flavorful filling, while the bean curd rolls were packed with savory goodness. The siu mai were plump, fresh, and exactly what you'd hope for from a quality dim sum restaurant. Overall, the food, service, and atmosphere exceeded expectations. Everything we tried was delicious, and I'm already looking forward to my next visit. Can't wait to come back! Highly recommended for anyone craving quality dim sum in the Dublin area.

Solid 3 star family style dining where some items, like the duck was good and others like the fried…read moretofu was meh. Round tables with lazy Susies, as it should be. Service was better than other spots, more personable.

Photos
Upstairs dining area
Upstairs dining area
Shrimp pork dumpling and dried scallop pea sprout dumpling
Shrimp pork dumpling and dried scallop pea sprout dumpling
Braised Egg Tofu & Eggplant 紅燒玉子豆腐茄子煲 $24

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Braised Egg Tofu & Eggplant 紅燒玉子豆腐茄子煲 $24

YYDS99 Yummy Pot - chinese - Updated July 2026

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