Food: Amazing seasonal menu. Great cocktails, Seasonal special appetizer: Fresh Burrata with basil…read moreoil, pesto, charred tomatoes with baby arugula and fresh pizza dough. Wild salmon entree cooked to perfection with crispy skin, Millionaire Burger with perfectly cooked medium burger and thick slices of pork belly bacon, prosciutto arugula pizza and Cobb salad. Service: very nice wait staff however the folks refilling water wasn't the best. We asked 2x before being refilled. Ambiance: Cool vibe in downtown Lodi, lots of glass and windows to keep the inside airy with modern touches with dark wood tables. Check out their Market with to go items, fresh baked items (cookies to die for but run out typically by 5pm) and wine. We have been consistent customers from their original location in Stockton.

We decided to try the new market tavern in Lodi. We had a reservation and were seated outside…read more The cars on the road were loud and it was not always pleasant. There was a man standing across the street playing music and that was rather nice when I could hear him. Service was spotty. Had to wait awhile for food, water, after dinner drinks, and dessert. My husband enjoyed his dinner. My chicken Parmesan was okay. It did not taste like freshly breaded but more like pre frozen entree. I would not order it again. We were there for quite awhile. We saw friends go in after us and leave before us due to our slow service. I almost felt like they forgot about us outside. I love market tavern in Stockton and have always had great service and food there. Maybe this was just an off night. I will definitely come back and give them a chance to improve this so-so Yelp rating. I will definitely request to be seated inside!

I went to Oxford Kitchen a few weeks ago and had a solid experience overall. First off, customer…read moreservice was on point--Junior was my server and took great care of us. Friendly, attentive, and made sure we were good the whole time. Now the food? No complaints there. Everything tasted great and definitely felt like it came from a Michelin-rated chef/owner. BUT... the wait time? Whew. I'm pretty sure I went through all five stages of hunger before my plate showed up. At one point I was considering eating the table décor. For a spot with that kind of reputation, I expected the kitchen to move a little quicker. Amazing food, great service--but I lost two stars because I was about two minutes away from ordering an emergency appetizer from somewhere else Still worth checking out--just maybe bring a snack... just in case.

I had dinner here with my family. Our server was great, very attentive and personable. The food…read morewas delicious, I ordered the fish and chips and my dad had the ribeye steak. The only downside to this restaurant (which is why I am giving it 4 stars vs. 5 stars) is the length of time it took for us to have our food served. It took so long that I was on the verge of being "hangry".

This past Sunday we had a Baby Shower in the Sirah room in Lodi we had about 36 people. I was so…read morepleased with our server I think her name was Kristen or Christine anyway she was the best. She made our event flow so nicely and was amazing, as we were able to choose our own menu and the room was perfect felt like we were at home just being served, lovely would highly recommend this venue and the food was perfect for our luncheon Very yummy

Service, food and ambience score a …read more Always the servers have the best people skills and so much good food it's always so hard to pick and choose what to get. You just can't go wrong- and the full service bar is so inviting. Lunch or dinner- never disappoints!

The parking here is very good , I have had a few different things off the menu and they were all…read moredelicious! The service is outstanding! The friendly atmosphere is fantastic! The online menu does not show everything available, No matter what you choose it will be delicious! Highly recommend

My friend wanted to come here before there was a location in Lodi where we live. I have to admit,…read moreshe is less picky than I am. She ordered the fish tacos. I guess she liked that they came stacked high with all kinds of stuff. I couldn't find anything that really spoke to me. I generally want a simpler kind of dish. Not a big fan of places that dress their dishes up with things like pickled onions and mystery house sauces. So I got a burger, hoping it would be a big juicy not over cooked burger like you used to be able to get. I had to customize it a lot though. You always have to cross your finger that they will get it right when you do that. Well she liked her tacos and my burger was ok. Not worth the money. Expensive place for every day food that's just sort of dressed up with stuff you can do without. Quality was generally good. Kind of a dumpy lot to be located in, but that's Stockton for ya. I don't remember much about the service or the ambiance so they must have been ok. Probably not going back tho. I can get a better burger with less fuss for a better price just about anywhere. That said, you don't go to these types of places for a burger, you get them when you're dragged there. All in all, I wish that there were more family owned operations locally that just had good food and good prices and good service. Too many places that are either complete garbage or trying to be super high end in basically run down towns.

I ate here twice, one day for a light dinner in the bar and another in the main restaurant…read more The ambiance is very pleasant, perhaps call it farmhouse chic with a sophisticated yet cozy feeling as though you're eating at someone's house. It's contemporary and the furnishings are quite comfortable. It's the type of place you can settle in and have a casual meal without feeling rushed. Prices are high yet the quality is excellent. For the first evening at the bar we settled into a high top table. You can sit at the bar, lounge type seating or outdoors on a pleasantly shaded patio. They had an expanded bar bites menu as the main restaurant is closed on Wednesdays... most of it quite enticing. We opted for cocktails to start and I chose a specialty Date Maple Old Fashioned. It was really good with a large ice ball to chill it. For bar bites we shared the pork belly sandwiches (small, delicious but messy to eat), the sausage skewers (amazing!) and crab cups (refreshingly light and easy to eat). After cocktails we had glasses of a light white wine, made with Santorini Greek grapes. For the next meal in the dining room the place was a buzz with activity but conversation was easy without a lot of excessive noise. It's intimate and the room is quite pleasant for a gourmet meal. We started with cocktails (same Old Fashioned) and shared the grilled Brussels Sprouts which were plentiful and ever so delicious. They were slightly over grilled for my taste yet it didn't distract from me enjoying them. We got bread which was a baguette with butter and the consistency perfect for a French style loaf. For my entree I debated between the scallops and the pork chop and went with the chop. I was quite pleased as the chop came in thick slices and drizzled with a tarragon mustard reduction sauce. It was amazing, tender, juicy and at 22oz I couldn't finish it all. It came with a tasty apple sauce and grilled seared cabbage. Absolutely delicious. Ed, celebrating a birthday, had steak which came with a huge bowl of mashed potatoes which I tasted. Oh my gosh, the creamiest potatoes ever! For dessert we shared the cheese plate, a really great way to end the meal, with glasses of a twany port. All of the cheeses from a brie to a hard cheese were top quality. Service both times was very attentive, professional yet personable. We were well cared for and everything went smoothly. It's expensive yet the experience and value is worth visiting. Make a reservation.

We walked around the area outside of the restaurant and it's a very pleasant experience. The…read moreweather was excellent for sitting outside. The service was above and beyond. The food was ok, its was good , it was very expensive, I think I expected more from the flavors. We started with lemonade, it was delicious! The bread was ok , really hard crust with a soft inside, I would have appreciated some oil and vinegar for the bread. For an appetizer we ordered an octopus salad , the octopus was good, not over the top . We also ordered a dozen oysters they were underwhelming, not sure what was on them but I asked for nothing on them . The greens were slightly wilting, it was ok . I ordered the bay scallops they were good , the purée that came with it was ok. We also ordered the smashed potatoes, they were underwhelming but ok . My Neice ordered a salad and it seemed just ok , she liked it , not super crisp. She also ordered fries , they were good . Over all our experience was just ok , it must be a status thing when you say you went to the Americana House , it was just ok and at 125.00 per person we expected higher quality. The horseradish was outstanding. The ambience was a great experience, not sure I would recommend here , the quality does not match the price . Desert was good , coffee was good

First time at this location, the service was fantastic and the food was delicious! We shared…read morethree appetizers and had drinks on the patio. I was worried about sitting outside and getting good service but the server was excellent and very attentive! We'll be back!

First time trying Brick House, & I don't think it'll be the last. I met with some friends here the…read moreday after Christmas... Friendly & helpful staff. The food was really good. Ample seating. It was surprisingly quieter than expected considering it's a lounge & it was dinner time. We ordered a Bread Board, which oddly looked significantly different from what other neighboring tables received, but it was still good... especially with the butter. We also got the Gorgonzola Fries & Burrata Bowl... both were really good, def recommend. I wish I got pictures of everyone's food which all looked delicious, but they all loved their orders. I got to try the Gnocci with meat sauce (YUM!). I got the Pesto Seafood Pasta & it was so good! Def recommend if you like seafood. I'll def be back to try the Farmer's Special since they sold out.

Great spot for a casual meal downtown. I've been here several times and the food is always solid…read more Parking can be a little tricky since it's in a busy area, but there's a small lot and some street parking. We came for Sunday lunch with family and were seated right away. Our waiter was great -- he checked in on us regularly and even refilled our drinks without us having to ask, which was a nice touch. I ordered the Greek salad with added salmon (+$8) and it was a great choice. The portion was generous and came with a slice of focaccia. The salad had mixed greens, olives, artichokes, feta, and red onion with a really tasty balsamic vinaigrette. Our table also ordered a cheese pizza, Caesar salad wrap, and the chicken pot pie. I had a bite of the pot pie and it was incredible -- definitely ordering that next time. Bonus: they offer a free wine tasting with the purchase of a meal, which is a fun extra. Everyone enjoyed their meal and we'll absolutely be back!

If we are just judging everything by the food and ambience, five stars. There I got that out of the…read moreway. Food is fantastic. We got the foccicia bread basket as an appetizer and it was really good, herb, olive oil, soft bread like a sponge. The chicken pot pie was excellent, full of flavor, great crust and good filling. I got the French dip, it was probably one of the best I had in a while. The au jus was the best part, thick, flavorful along with a strong creamy horseradish. Service............. Not so much. For a big place that was maybe 40% occupied, it was soooooooooooooooooo slow. One server from what I see, 2 bussers, and 5 others standing around chatting. Took a good 30 mins to get seated (there was tables available), though we got to go to their tasting room, and got a bottle of wine; another 20 mins to get the server's attention after getting seated and probably another 40 for the food to come. That was probably the most irritating.

I cannot stop talking about my dinner at The Exchange. The food, atmosphere, décor, and overall…read morevibe were exceptional. It was our first time visiting from the Bay Area, and it was truly a memorable experience. We ordered the chicken wings and calamari, plus two drinks. Our bartender recommended the Freak Show Cabernet, and it was delicious. I appreciated how attentive the team was: when I accidentally knocked over my drink, the staff quickly and graciously helped clean up, along with a few flowers I bumped in the process. I apologize for the clumsiness on my part. The chef also came out to greet us, which was a wonderful personal touch. Overall, we had an incredible time. If you're looking for great food and warm hospitality, I highly recommend The Exchange. I'll definitely be telling everyone on social media to stop by for a wonderful experience.

We had Easter brunch at The Exchange 1874 in Woodbridge and came away with a very positive overall…read moreexperience. The restaurant is set in a historic brick building with a lot of character. We sat inside, where the space features exposed brick, artwork throughout, and very comfortable seating... my partner specifically pointed that out. The layout includes a mix of seating areas, which gives it a more relaxed, layered feel. The bar area, known as the Ghost Lounge, adds a darker, more lounge-like element to the overall atmosphere. Service was excellent. Our server, Lacy, was friendly, attentive, and witty - easily one of the best servers we've had in a while. For drinks, I had a local Oak Farm red wine that was excellent. Others in our group had mimosas, which were well received... especially the grapefruit mimosa, which my partner really enjoyed. For food, there were several highlights. My partner had the chicken and waffles and loved it; I tried some and would agree it was very good. Another person in our group ordered the steak breakfast tacos, which came as a set of three. They only ate two, and I had the third and it was delicious and something I would recommend. Another in our group had the eggs Benedict and thought it was excellent. I had the biscuits and gravy with fried eggs. It was okay, but not something I would go out of my way to order again. In terms of value, prices felt consistent with the quality of the food, service, and overall setting. It's not a budget brunch spot, but it feels appropriate for the experience. Overall, it was a really enjoyable Easter brunch with great service, a comfortable and well-designed interior, and several strong menu items. I'd rate it a 4 out of 5, though if half-points were an option, this would land closer to a 4.5. We'd definitely come back.

This place is such a vibe. First time here and I loved it. I ordered the lady in red and it was…read moresooo good. Our bartender/ waitress was super sweet and recommended this drink!

Ordered a burger, 2 beers and 1 cocktail around 9:30 maybe, got the food and 2 beers at 9:48 and…read morebeen waiting for the 1 cocktail since then. Asked multiple times and no drink yet. Two new folks sat at the bar a few mins ago and got food and drinks. 10:08 now... no lady in red. Server aware, bartender aware and owner also aware. Our server left 10:09pm with her purse and did not acknowledge us as walking out. Didn't mention anything about switching servers, if she was leaving on break or whatever it was. Second server checked on us more than our original server did. Shoutout to her fr! Finally got the drink at 10:12pm Torta melt burger - 10/10 flavorful af! highly recommend Fries - 7/10 lacking salt only Lady in red cocktail - 7/10 only bc it took 3 years to make (And we were not the only table who waited on cocktails too js)

Enjoyed a nice Sunday Lunch! I've always heard great things…read moreabout this place and I was not disappointed. We came after the lunch rush, so we were seated right away. Service was great, we got our food fairly quickly. We ordered the chicken club, garlic fries, and half tri tip sandwich with a cup of clam chowder. The sandwich was good but it had a lot of mayo dripping on the sides. My favorite was the potato salad, I'm a sucker for dill. Clam chowder was also really good, creamy, and big chunks of red potato which I enjoyed. I would definitely come back and try their breakfast.

My friends and I were looking for a breakfast spot and have heard good things about Michael David's…read morecafe. We were seated right away on a Sunday at 11am. Tables were full, but service was really quick! Pretty nice setting, away from the wine tasting festivities on the other side of the winery. Felt like a homey diner. I ordered a breakfast burrito with chorizo, my friends ordered chicken fried chicken and Chilaquiles, and we got French toast to share. My breakfast burrito did not disappoint. It was really flavorful and the salsa on the side was a good addition to each bite. I did try my friends' choices. The chicken fried chicken was a little lackluster in flavor and the Chilaquiles was on the saucy side. They were OK, but if I were to come back, I would stick with the breakfast burrito. Would definitely come again!