If Merroir were located somewhere else I would probably knock it down a star, but since there…read morearen't a lot of dining options in the area, it gets 5 stars. It has a water view and a nice casual atmosphere. They serve Rappahanock and Olde Salt (Eastern Shore) oysters and they are the stars of the show...fresh and delicious. My husband loves the red pepper and crab bisque. I really enjoyed my strattietella (sp?) which is a bread with a ricotta and honey spread. They are a "tasting room" which means small portions for high prices. Service has been very good both times I have been.

The ambiance was beautiful right on the water. The service…read morewas top notch, always on time. The food was another story. My wife got oyster chowder and an oyster po-boy. I think she got about 3 Oz of soup, which was flavorless until salt and pepper were added in significant quantity. My wife liked the po-boy. I had a special - the swordfish - for $28 the portion was miniscule and left me quite hungry. I think there was about 8 cubic inches of fish, over a red pepper broth, and served with fried cauliflower. It also required a large dose of salt and pepper to induce some flavor.

Been awhile since I have been here but it is still phenomenal. Sat at bar, as I always do, and met…read moreAndy. He is great. Personable even while slinging drinks for the servers. Andy knows what he is doing! He was slammed but still had time to converse with me and other patrons at the bar. So many times the bartender just makes drinks and doesn't talk to those at the bar. Andy makes conversation! I had the She Crab and a dozen oysters. OMG. She crab soup is great. Oysters are oysters but Virginia oysters are very, very good. I really enjoyed Rappahannock and will continue to recommend it.

One of the best happy hours !! If you're looking for a delicious burger oysters and drink specials…read morethis is your spot!! Super chill but also classy and they have some of the best oysters in the city!!! You can also get them delivered to your home. The service was really good we also sat at the bar during my most recent visit. The burger video reminded me of what a Burger King or McDonald's commercial hahah

Five Stars EVERY visit for over 9 years (see my previous reviews)…read moreChef & Owner Walter Bundy's seasonal menu is artfully currated with the freshest ingredients And I'd be remiss if I did not mention the personal attention GM/Wine Director Rodney R brings to the experience. My rating rationale +1 Service +1 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

My fiance and I brought our moms here for an early Mother's Day celebration and had a wonderful…read moretime. I made a reservation in advance. We were seated in the Lounge area near the entrance and it was pretty nice. My MIL loved the cow painting that was hanging. There is a lot of animal art where we were seated. The service is great here. We were checked in on a lot, but not in an overbearing way. This is located in Libbie Mill, so there is a lot of free street parking and parking lot spaces. They had women and men's restrooms. This is a sister restaurant to Julep's in downtown. I have been wanting to try this spot for a long time now and am happy we finally did. They are very creative with their dishes here and I think sometimes it makes a big bang and other times it falls a little flat. My MIL and I both got the springria. She got the red and I got the white. The red was the better of the two. We started with a caesar salad and the lamb empanadas for the table. The salad was fine, it had too much going on for me. We all loved the lamb empanadas (our waitress even said they were her favorite). We all loved the butter and bread choices that we started the meal with. I really liked the cornbread. For mains, my fiance and I shared the sirloin special. My MIL got the soft shell crab. My mom got the branzino. I love that they split the sirloin for us, it was so kind and perfectly portioned for us. It was a tasty special. The branzino was a great cut of fish, however, the sauce combinations made it a bit confusing, so we weren't the biggest fan of the flavor. My MIL adored her soft shell crab. We all had a wonderful time here!

Had an amazing time at the Old Rapp Taphouse. The restaurant itself is stunning with a variety of…read moreseating and fun twinkle lights strung on the ceiling. Midway through our dinner the main lights dimmed a bit which made the string lights look like stars making for a very romantic atmosphere. They do offer outdoor seating as well but we opted to stay inside, however we saw a fire pit and corn hole which could make for a fun outdoor evening. The food was amazing and came out extremely quickly. I think we waited less than 10 minutes which surprised me. I ended up getting the soft shell crab special which came with 3 small soft shell crabs and two sides. The Caesar salad was well dressed but was missing the salty umami flavor I come to expect with Caesar it almost tasted a bit bland but the romaine used was fresh and I appreciated the crunch/green it offered my meal, I don't think I'd recommend it being worth the upcharge and will probably try another side when returning. The fries are handcut and delicious, they also have old bay along with the typical salt & pepper on the table which when sprinkled on to the fries definitely take it up a notch. My crabs were phenomenal, perfectly fried and the butter sauce they provided with it was a delicious addition for dipping. My partner got a pulled pork sandwich and he shared that it was very good. It had a nice vinegar kick expected from Carolina BBQ. Our server Zachary was also extremely attentive and made sure we had our meals, waters were topped off and gave us any and all accoutrements we could need when asked. Overall, we had a great experience at Old Rapp Taphouse, we went on a Saturday night and found there to be a steady stream of people coming in and out but still received such great service and food. Highly recommend.

Service from staff 10/10 Food 0/5…read moreWe come once a year to visit the FAM. So Old Rapp Tap is a once a year venue for us. Today I was totally disappointed. Seriously. We didn't even eat since breakfast so we were starving! it's more like a diner It just wasn't good. This once a year rotation is now on skip...... The fish and chips............One piece of fish. The Cajun pasta no flavor Even the wings/ asked for all flats and they did that (again 10/10 customer service) but the wings had no flavor Our waiter was AMAZING! He was the best part of thr experience.

I'm not sure Yelp will give me enough space to really explain how great this place is, on so many…read moredifferent levels. Let's start with the beer selection -- out of this world. Verified Untappd venue (iykyk), with what seems like endless taps and an even more impressive selection of cans/bottles. Bartenders are pretty damn knowledgeable about the product as well, which as a beer nerd is perfect. The food is fantastic. From appetizers (the fried vegetables are heaven) to entrees, it's the perfect amalgamation of classic bar food and Indian cuisine. Today when I was in I had the Taphouse (Lamb) Burger with fries and a side of their Makhani sauce (Pic attached). If a place has a lamb burger it's my immediate go to every time, and I have to say Taphouse has the best I've ever had. The lamb was cooked and seasoned perfectly, the vegetables were fresh, and that feta is that perfect accompaniment to round it off. The Makhani sauce is just good on everything. Could drink it. Not kidding. The venue offers a welcoming outdoor area and a semi-private indoor space perfect for events. I've booked Taphouse for both corporate and personal gatherings, and it's the easiest, most reliable spot in the County for hosting by far. Beyond the food and drink, Taphouse, and especially Sunny (the owner) are one of the most community engaged businesses in Southern Maryland. They have put on countless events supporting all types of local organizations, and always work with nonprofits when they need anything. Taphouse and Sunny himself really serve as one of the best ambassadors of St. Mary's County, especially since a large portion of the customers are transient. All in all, 100% a must try if in the area. But be warned, if you do, you will be coming back constantly.

Katelyn was amazing! She never made our party feel ignored. The ambiance of the room was welcoming…read moreand the advice on the types of beers to try were welcomed. Will definitely be returning.

Food pancakes bacon and sausage were good. Strawberry stuffed French toast were very disappointing…read more French toast stuffed with regular cream cheese and two strawberries. It was not a pleasant meal. I wanted to try the eggs but the forgot to put them in the bag. The cup of fruit was insignificant. The staff had us waiting at the door to be helped while they sat at the entry way and did each others hair. Atmospher was fine but we decided to to get the food to go. We wanted to try somewhere close by to dine but decided we will venture to the city next time.

This was a great find, we were passing through and stopped here and glad we did. Great food and…read moreflavors, friendly staff and great service and over all chill vibe thumbs up!

My friends and I love coming for happy hour for the great deals on appetizers and drinks and the…read morefood is amazing (we are obsessed with the Mac and cheese egg rolls). We have had Nick as our server several times and he is so friendly and attentive!

Racist bouncers at the front. Denied my black friend entry for wearing a "white tee" with black…read morejeans and dress shoes, but let's 3 other white guys in with white tees and jeans. Complete discrimination.

Decided to stop in at lunchtime on Friday for a quick bite. I sat at the bar. This place looks like…read morethe typical bar/ taphouse. The bartender was friendly. However, there was conflicting music playing from the kitchen area compared to the dining area. Sounded like rock and roll in the front, and battle rap in the back. Total headache listening to both. The food...The grilled shrimp tasted like peel and eat shrimp. The crab cake was salty and packed with fillers. The best thing about the meal was the tater tots. 3 Stars

Fatty's Taphouse offers a unique and enjoyable experience, especially for those who appreciate a…read moregood variety of draft beers. I recently visited for the first time with a large group of family members, and despite our sizable party, the service for food was impressively quick and efficient. The food was delicious, making for a satisfying meal. What truly sets Fatty's Taphouse apart is their fun draft beer wall. This self-serve feature allows you to pour your own beer using a card. However, as a first-time visitor, I found the process a bit confusing. Unfortunately, the staff didn't provide an explanation on how to use the card or operate the beer wall, which meant I had to ask several questions to figure it out depending on the staff availability. A brief tutorial or some guidance from the staff would have made the experience smoother and more enjoyable. Despite this minor hiccup, my overall experience at Fatty's Taphouse was decent. The quick service and good food were definite highlights. With a bit of improvement in customer service, particularly in explaining how the draft beer system works to newcomers, this place could easily become a top choice for both regulars and first-time visitors. If you're looking for a place to enjoy a wide variety of nice draft beer and tasty food to match, Fatty's Taphouse is worth a visit. Just be sure to ask how things work if you're new to the self-serve beer experience!

My girlfriend and I decided to go to Sedona for brunch to celebrate my birthday, and it was the…read moreperfect choice. First and foremost, the holiday décor was absolutely stunning. They did a phenomenal job creating such a magical atmosphere--I honestly wish they could keep the decorations up all year . While waiting for our table, we grabbed seats at the bar and ordered cocktails. I had the prickly pear margarita, and she ordered a cider sour. Both were fantastic, though I wish the bar had mentioned the holiday cocktail menu earlier. I didn't learn about the festive drinks until we were seated and our server, Lindsay, walked us through the winter specials. The "Sweater Weather" cocktail sounded amazing (white tequila and coconut milk ) and is definitely something I'll be back to try. We stuck with our go-to appetizer, the goat cheese bruschetta, which was delicious as always. For entrées, we went classic brunch: the hangover burger and the shrimp and grits. My girlfriend loved her burger, and Sedona's shrimp and grits remain one of my absolute favorites--perfectly seasoned and cooked. Even though we were full, we couldn't pass up the seasonal dessert, tiramisu. It was the perfect size--just enough to share without pushing us over the edge. Lol. Another successful meal at Sedona! The service is consistently top-notch, and our server Lindsay was hands down the best--knowledgeable, attentive, and with an amazing personality. We loved her so much, we wished she could've joined us for brunch. The manager also stopped by a couple of times to check on us, which we really appreciated. If you haven't experienced Sedona yet, you are seriously missing out. And definitely ask to sit in Lindsay's section!

Let me preface by saying I've been to Sedona for three years and realized I have never made a…read morereview. I hate that my review has to be negative, but this is not the Sedona we have loved. First, let's start off with the wait. I'm used to waiting for a table at Sedona especially on a Saturday, but today the wait was extra long. Once we sat and ordered appetizers it took over 40 minutes to get our apps. To make matters worse our nachos came out with the cheese not even melted and with barely any protein. Seeing as this was not the first time I ordered nachos I was extremely upset. To address the issue I had to leave my outside table and walk inside to the hostess to see if they could locate my server as she never came and checked on us. We didn't see her for over 50 minutes :-/ The only star of today's lunch were the Thai glazed wings. My husband ordered the land and sea and steak was overcooked. My devils pass pasta was okay, but extremely greasy. The manager did stop by to offer something for the nacho issue which we appreciated. Sedona you need to work on hiring more staff to make things run smoothly. You seem to be understaffed in the kitchen and on the floor. We left feeling extremely disappointed and will not be returning for a long time. Also forgot to add that the strawberry tres leches cake is extremely dense and flavorless. Did not enjoy and do not recommend.

Pax River Ale House in Lexington Park (basically California area) is a decent local hangout if…read moreyou're into craft beer and pub grub--nothing absolutely mind-blowing, but it gets the job done. They've got a solid tap list ...Wings, burgers, Cajun pasta, and fish n chips, etc. Vibe is casual neighborhood bar: laid-back, clean enough, good for watching games or grabbing a quick bite after work/base stuff. Service is usually friendly and quick, even when busy or during weird weather. It's spread out, so it can feel a bit empty at times, but that means no waiting forever for a table.

Good food and service. Kind of spread out, but that's OK. If these guys were in a better location…read moreor had slightly better visibility, I feel like they'd be a lot busier. Chill vibe inside. Regardless, it's a solid place for a meal or to get friends from work together. Thumbs up!