What a BBQ joint!!!! Nothing fancy for sure. Just the way I like it when it comes to bbq. Today, the Tri-Tip was talking to me. Best way I can explain it is, brisket and rare roast beef. DELICIOUS!!!! I only wish was I had asked for it to be sliced slightly thinner. To me, it was a little tough only because I have dental implants. The wife got brisket nachos. Uhmmm when it says, feeds 2-3, they mean it. Plenty of toppings for sure. She gave up on the chips and focused on the brisket and the other toppings. Great staff. Spoke with the owner and what a super respectful and friendly man. [[HIGHLIGHT]]Ambiance, it's just a great BBQ joint. Nothing fancy but the food is fancy.[[ENDHIGHLIGHT]] read more

We were gonna go try this place last time we were in SAT but we ended up in Pinkerton BBQ which had a long a$$ line, granted they're by the Downtown tourist area. It's only fair we try this one this time since our room is not ready yet plus it was only 20 mins from the Airport Rental car place and it was perfect timing for lunch. The place is a dive for a Michelin 2025, small seating area inside but outside is roomier. Definitely friendly service, portions are big for us as we wanted to try a little bit of everything. We ordered minimum 1/2 a lbs of Waygu TriTip, 2 sliced of Brisket & 1 Pork Rib, small Egg Salad & Pickle sides was complimentary. Everything was delicious except the Brisket looked yummy but had an odd smell and after taste and a bit on the salty side and texture was off, we were kinda bummed out as usually that's one of the beat stuff it was unfortunate but we still ate some of it lol. We should've said something but we were so full like we can't eat any more anyway. Hopefully it was just one off. read more

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Tried 2M Smokehouse and honestly... I don't really get the hype. The brisket was great -- and for the prices they charge, it better be. Portions were solid, and the homemade-style pickles were actually really good too. But a lot of the rest was disappointing. They have an hour wait was brutal especially when many items started falling off the menu, what's the time I was waiting on the outside The meat came out cold, and the sandwich was insanely salty to the point where it was hard to finish. The BBQ sauce was super sweet and thin, and honestly made things worse instead of better. They were also out of a ton of menu items and most of the sides. Only mac and cheese was left, and after trying it... I kind of understood why. They put pork rind dust on top, which caught me off guard since. The pulled pork had salsa verde and cilantro mixed into it. Maybe it would've been better hot, but I personally wasn't a fan of that flavor combo for BBQ. The brisket nachos sounded amazing because of the Oaxaca cheese, but it honestly felt unnecessary and kind of a crime against good brisket. Overall, it feels like they're trying really hard to be different instead of just focusing on making consistently great Texas BBQ. There are definitely better BBQ spots in San Antonio in my opinion. If you go, go right when they open so the food is fresh, hot, and they still have the full menu available. [[HIGHLIGHT]]Also, the inside seating area is really small.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The parking lot is a mess alone, it rained the night before, so literally my entire tire was underwater in the parking lot[[ENDHIGHLIGHT]] . [[HIGHLIGHT]]If it's packed, honestly come back another day because standing outside in the Texas heat while eating super salty BBQ sounds like a recipe for heat stroke.[[ENDHIGHLIGHT]] read more

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Amazing food. Still the best BBQ in San Antonio (meat only). The sauce is new (to me) from what I remember a BBQ syrup that is unique but I like my sauce with some viscosity and spice. Lol The egg salad was good but bland. The corn was outstanding Loved the pulled pork with the salsa verde sauce. Different t and good. The turkey was tender and juicy. The sausage is old world and flavorfully. Might be dry to some. read more

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I haven't eaten at 2M Smokehouse in many years. I got there right before they opened up and there was a small line. After they opened up,I was served in about ten minutes or so. I got some fatty brisket,pork belly,one link of pork sausage and an 8oz size side of the mac & cheese. All that was a little over $40 before tip. BBQ isn't cheap,but worth it if it's good! The brisket was flavorful and tender like Texas bbq should be. The pork belly was delicious and the pork sausage was very good. The pork sausage had cheese and serrano peppers in it,but it wasn't very spicy. The mac & cheese had good flavor but was very cheesy. The people working there were very friendly and helpful. [[HIGHLIGHT]]I like the new look inside.[[ENDHIGHLIGHT]] 2M Smokehouse is still the best BBQ joint in San Antonio in my opinion. When you are on the Southeast side of town,make sure to stop by 2M for some amazing bbq. read more

2M Smokehouse BBQ - It's brisket and pineapple sausage. - Barbeque Near Me - San Antonio, Texas

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[[HIGHLIGHT]]Overall, the experience was good despite the warm weather.[[ENDHIGHLIGHT]] I enjoyed the pork cheese sausage the most since it had a slight spicy kick to it, but I enjoyed the brisket too despite being on a slightly drier side and the slices are kind of thick for brisket which is a good thing. The chicharrón macaroni and cheese was delicious and creamy. The pickles helped balance the richness of the meat and the macaroni and cheese. Overall, it's worth going at least once whenever you happen to be in San Antonio for any reason. Make sure to arrive by 10:45 am for the best selection of meats and sides especially on weekends. read more

2M Smokehouse BBQ - Barbeque Near Me - San Antonio, Texas

It was about an hour wait but the food was fantastic! The brisket had great flavor, the pork ribs were not overcooked, the beans had tons of flavor and the Mac was very cheesy! [[HIGHLIGHT]]The facility lacked a little bit in covered space as we went on a hot and sunny day.[[ENDHIGHLIGHT]] It is definitely worth the hype as this place is listed on the top 50 BBQ joints! read more

2M Smokehouse BBQ - Brisket Pork Ribs Chicharoni Macaroni Borracho Beans - Barbeque Near Me - San Antonio, Texas

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Came here on a rainy Sunday so we got our food to-go considering we love less than 10 minutes away. There weren't too many people there I'd assume because of the weather which was an added bonus. The staff were very welcoming and friendly, they moved quickly and efficiently. The food was absolutely delicious! We got the medium family meal with brisket, turkey, and pulled pork; sides were Double Macaroni, Double Corn, and coleslaw. We also got two pork sausages and a pound of ribs in the side. Everything was super flavorful, some of the best ribs I've ever had and the corn was so flavorful it was the best side in our humble opinion. The barbecue sauce was a bit unconventional, had a maple syrup type of consistency and was a little sweet but not a bad sauce. Definitely recommend coming here you will not be disappointed and definitely will be coming back! read more

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Waited in line for 30 minutes in the rain, absolutely worth every minute. Food was fantastic. We ordered the medium family meal and it was super great. read more

Driving around eating BBQ on the Texas Monthly Top 50 list. Went to San Antonio Texas on a Friday and 2 M Smokehouse BBQ was our 2nd stop. We have placed an online order to make sure that we got some of their brisket. When we arrived around 12:45pm the line was short so we decided to walk in and get our order. The wait inside was short and they still had everything on the menu. When it was our turn to order we told them that we had placed an online order and they went to work putting it together. The brisket was moist and had a beautiful smoke ring. The sausage was ok, and the pork ribs were on point delicious. [[HIGHLIGHT]]There are a few tables to eat inside and lots of tables to eat outside under the trees.[[ENDHIGHLIGHT]] I recommend you try 2M Smokehouse BBQ in San Antonio Texas read more

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The food was HORRIBLE! We went expecting wonderful Barbecue, but instead had burnt and dry ribs and brisket. We understand burnt ends, but this was entirely burnt meat that was dry and tasteless. We foolishly believed the sausage would be spicy,since it was supposed to have Serrano peppers in it, but it was blah at best. The Mexican corn was so salty, we couldn't eat it. We have had the street corn in Mexico, and this WAS NOT it. They gave us a little of the pickled onions but no homemade pickles. They said they were out. We were there before noon. My husband and I each had one slice of brisket and two ribs. I had one sausage, and my husband had one slice of turkey with the Mexican corn. The bill was over $77.00 dollars. We drove from the extreme north side of San Antonio to the South of San Antonio excited and expecting the greatest. We had heard so much about 2M, but this was a complete waste of time, money and gas. Maybe, if you like burnt, overly salted dry food, this would be for you, but we couldn't eat it. If you go, don't expect inside seating. There are a few, very cramped spaces to eat, but most are outside on picnic tables. This is adequate during cooler weather, but during the heat of SA weather, it would be miserable. The saving of our visit was the extremely polite and accommodating staff. But we were going for the food and this was not what we expected. From now on we will continue making the trip to Driftwood for the great barbecue at Salt Lick where we could get the all-you-can-eat family platter with great Barbecue for $66.00 ($33.00 per person) not the $77.00 we paid here for inedible food. read more

This review was a long time coming. With my parents recently moving to Castroville about a year ago (time is a construct at this point), my dad was excited to show me Blu Lacy BBQ in Castroville and explained it to me as a spinoff of 2M Smokehouse in San Antonio proper. After trying it and falling in love with its original iteration, I was heartbroken to hear Blu Lacy would be rebranding and splitting off from 2M, and to get that same kick I would have to travel to 2M Smokehouse itself. In late June, the opportunity arose, and with pieces of my BBQ posse, we traveled one fine Sunday morning and waited in line at the consistently recognized and Bib Gourmand recipient, 2M Smokehouse. We arrived at just around 10:30 and luckily were the first in line. Once we stepped in line, it quickly grew to about 40 people behind us. The four of us ordered a large tray and sat down with our BBQ by 11:06 AM. It was also the first place to stamp my Texas Monthly passport, a major excitement for me. I will list everything we had with my thoughts: Brisket: Juicy, tender, melts in your mouth. Your typical craft brisket. Very impressive here. Pork Ribs: Compared to the other giant BBQ spots, these were significantly more candied, which I really enjoyed. They were definitely more unique and special. Pork Belly: I need to work pork belly into my spread more often because I'm always impressed. 2M's pork belly melts in your mouth and is quite delectable. It feels like a dessert on its own. Pork Sausage: This was definitely one of 2M's standouts in my opinion. The serrano peppers had a sharp kick, but the Oaxaca cheese was the star of the order. The link alone was only $6.50 too, so it's a steal on its own. Mexican Street Corn: A definite elevated take on their version from Blu Lacy. It's so creamy and hits the spot. Chicharoni Macaroni: Another superstar of 2M. If the pork sausage is LeBron, this mac is Steph Curry. The macaroni itself is like a perfect shell that makes Velveeta look like a G League player, and Kraft didn't even get minutes in college. The chicharrones on top bring it to a new level, giving a breadcrumb-like consistency to the macaroni. It was so fire. Pickled Nopales: I have no frame of reference for what this was supposed to taste like, but it smacked, and I'd frankly order 32oz of it to fill a mason jar and take home. Coconut Ube Cheesecake: Yam, in my cheesecake? It's more likely than you think. Tastes like the best side at the Thanksgiving table. All in all, the pitmaster was super friendly, and the staff was great. They had no shade where the line was but supplied umbrellas for the eager patrons. San Antonio doesn't play with their BBQ. Don't forget that. 2M stacks up with the heavyweights. read more

2M Smokehouse BBQ - Tray - Barbeque Near Me - San Antonio, Texas

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If you want the best barbecue in San Antonio, this is it. There's a reason they sell out! I've been a handful of times, and would encourage you arrive early to get the best selection of their offerings before they sell out. I arrived at 11:30 and waited in line for 45 minutes - very popular place, and for good reason. Their brisket is so tender, juicy, and flavorful. The sausages are great. Got the special most recently which was a wagyu tri tip - incredible. Everything they make here is a piece of edible art. The sides? Call everyone you know, they're amazing!!! Homemade pickles (and pickled bell pepper, nopales, serranos). You can get tortillas as your bread for a few extra dollars. Please check this place out and keep them in business. [[HIGHLIGHT]]There is plenty of seating outside and a few tables inside with air conditioning[[ENDHIGHLIGHT]] read more

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Absolutely amazing BBQ for a San Antonio spot, everyone thinks you have to travel OUTSIDE of the city to another for great BBQ, but no, this place is where it's at! I've been coming for a few years now and it has not disappointed, every time I come it's always a HIT! I'm always bragging about this place to friends and family, there's a reason they made it on the Texas Monthly AND have a Michelin star rating. All sides and sauces homemade, gotta love it. The food is fantastic for this lil bbq spot in San Antonio. It rivals to some other spots I have tried, even out performing in some aspects, but that's just me! Now, the service here is immaculate, staff are always willing to talk to you about the food and location, they're very knowledgeable and prideful! Go out there and check them out, support local, you won't regret it! In my most recent photos posting, I got the medium family meal with three drinks and a half dozen tortillas, it came out to $158, split between a few of us and it was a great price. We got 3lbs of meat and 5 16oz sides. Our meats were: 1.5lb of brisket, 1lb of ribs and .5lbs of pork belly. Sides were: double corn, pitmasters helper (picadillo mac), chicharoni mac and Maria's beans. All of the food here is flavorful. I was bummed out because the Oaxaca Serrano pork sausage was sold out! Now that's a sausage you have got to try, you will not be disappointed. read more

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2M Smokehouse definitely lives up to the hype. We tried the brisket, pork ribs, egg salad, and the chicharron macaroni. The brisket was moist and tender, the ribs were juicy with great flavor, and the chicharron macaroni was rich, filling, and packed with savory goodness. The egg salad was a nice, refreshing bite in between all the barbecue. [[HIGHLIGHT]]Parking is limited, but there's plenty of seating (especially outside) so it's still easy to settle in and enjoy the meal.[[ENDHIGHLIGHT]] Overall, a delicious stop and an easy 4 stars! read more

If you want some food, order a day ahead. Seriously. Or wait in a very long line. Why? Because IT'S WORTH IT!!! The service is excellent and the food is beyond expectations. Everything is cooked slowly and meticulously so love can be seeped into every bite, infused with delight and oh so right. Again, I repeat order in advance for delicious goodness or prepare for a wait. We had the medium family meal for $145. A pound of pork ribs, 4 sides and 4 slices of bread and some sweet jalapeño pickles! The sides we choose were sweet corn, Piccadillo, Mac and cheese and coleslaw. All delicious! read more

I wish I could give this place ten stars! We are from Michigan and had one goal in Texas - find the best damn BBQ. Well, thanks to Yelp and Google, articles mentioning a Michelin Guide and James Beard Award for the Pitmaster, we found our hidden gem here! We arrived just after 11am and found a line to the door, the smells of southern BBQ were mesmerizing and the menu was perfect. The counter service was great, the food was OUTSTANDING, [[HIGHLIGHT]]the backyard seating was perfect and just enough sun/shade for a nice lunch in the beautiful Texas heat.[[ENDHIGHLIGHT]] The sides were a perfect compliment to the meaty meal... of course we spent all of our money here (over $100 on BBQ and worth every darn hard earned dollar)! The homemade sauce went with everything... I am just in awe of how delicious this food was and I cannot wait to come back! read more

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Went in about 1:30 on Friday, parking lot was full. A sign of good thing's to come. Got Brisket, pork ribs and sausage. Sides were Mac n cheese, sweet slaw and Mexican street corn. Brisket was the best I've had in a long while. Barky, smoky, juicy and tender. Everything you want in a brisket. Ribs were tender and had a light sweet glaze. Sausage was cheesy and good. Mac n cheese had a light cheese sauce. Slaw was sweet. Pickles and onions were great. I loved the cilantro on the onions. 10/10 would recommend. read more

2M Smokehouse BBQ - Brisket, sausage, ribs - Barbeque Near Me - San Antonio, Texas

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Wait was less than 20 minutes. [[HIGHLIGHT]]Plenty of seating inside and out.[[ENDHIGHLIGHT]] We had the brisket nachos and pork plate. So effing good. Definitely good value for the spend. Will be back for sure! read more

Amazing food and customer service. Most definitely coming again when in San Antonio. The food was just what we expected, tender and very flavorful. read more

We got here very early to make sure we didn't have to wait long in the hot sun! We got brisket, pulled pork, all the pickles veggies, egg salad, Mac and cheese and cole slaw. It was work the wait! The food was so fresh and so good. We enjoyed the bbq syrup too! Glad we got the recommendations to come here!! read more

2M Smokehouse BBQ - Cutting our brisket! - Barbeque Near Me - San Antonio, Texas

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Review: Consistency Wins--A Texas Monthly Top 50 BBQ Experience Walking into a joint that holds a Texas Monthly 50 Top BBQ award sets a high bar, and this establishment consistently clears it. The food here is, without exception, very good. While it didn't offer a single, transcendent bite that would dethrone the absolute best places we've visited, the overall quality and consistency across the menu make it a must-try and certainly justify its prestigious designation. The Meats The smokehouse selection demonstrated a strong command of the basics while offering a few standout specialty cuts: * Brisket: The Brisket was a standard bearer--in the best way possible. It was nice and moist with a clean smoke flavor, proving the pitmaster knows how to handle the foundational Texas cut. * Pork Ribs: These were classic, meaty pork ribs. They had a tight pull, indicating proper cooking without falling into the mushy category. Simple, well-executed, and satisfying. * Tri-tip: This cut was a star in flavor, possessing a bold rub that penetrated deep. It was flavorful and juicy, although it was noted as being a little chewy, which kept it from being perfect. * Pork Belly: The true delight of the menu. This generous cut featured a beautiful, sticky glaze that was both savory and sweet. It was very delicious and was elevated further by a topping of bright orange sauce and sesame seeds--a nice departure from traditional flavors. * Serrano Peppers and Oaxaca Cheese Sausage: The specialty sausage was excellent. It offered a great balance of heat and creamy texture, being nice and spicy with a fantastic cheese ooze that made every slice satisfying. The Sides The sides complemented the meat selection with bold flavors and deep comfort: * Pitmaster Mac and Cheese: This was pure, indulgent comfort food. It wasn't a traditional baked mac, but rather resembled something closer to a rich, smoky stroganoff or Hamburger Helper--a pleasant surprise that leans heavily into creamy, savory notes. While the cheese was a little runny, the overall taste was deeply comforting and well-seasoned. * Street Corn: This side delivered big, bold flavors. The kernels had a lovely char and crunch. However, the use of cilantro and lime was a little heavy-handed, potentially overpowering the subtle sweetness of the corn for some palates. Final Verdict This is an establishment that takes its award seriously. Every plate that hit the table was executed to a high standard, demonstrating a clear mastery of the smoker and a willingness to innovate with cuts like the phenomenal Pork Belly. While it may not surpass the handful of truly iconic institutions in the state, the food here is consistently fantastic, making it well worth the trip. This barbecue joint is definitively worthy of its Top 50 designation and is a reliable choice for high-quality barbecue. read more

2M Smokehouse BBQ - Barbeque Near Me - San Antonio, Texas

This was my first stop in San Antonio from Austin! I ordered a ton of food, it made for amazing leftovers two days in a row. I came around lunch on a Friday and waited only 15 min in line. They were already sold out of several items after being open an hour. I paid around $50 with a drink and before tip: Positives- Pictured is the pork belly, brisket, pork ribs, mac, and street corn. The pork belly was easily the star of the show! It had some sort of sesame sauce on it, it was heavenly. The mac and cheese was also a top contender. It had a unique flavor unlike any Mac I've ever had before, almost like earthy. It paired really well with the meal. Also the STAFF was A+! Very friendly and seemed to take pride in their work Critical- Facility could use some improvements. The parking lot has huge pot holes. I was so glad they had a small indoor dining area but it was still stuffy and not too comfortable to eat in. I get that it's a no frills place but it wouldn't hurt to invest in some small renovations. Many people ate outside but there was no shade and it was super hot that day. Small improvements could enhance the dining experience. THANK YOU! read more

2M Smokehouse BBQ - Barbeque Near Me - San Antonio, Texas

Brisket melts in your mouth. Mac and cheese, bean, pickled cucumber, garlic and onions are all amazing. Definitely recommend. read more

2M Smokehouse BBQ - Barbeque Near Me - San Antonio, Texas

Not sure why this placed is hyped up. Food was mediocre if that. Much better bbq places in Texas. Even the sides were just eh. The pickles though are delicious. The sweet tea was also subpar read more

2M Smokehouse BBQ - Mac n cheese Pickles Corn Brisket Beef sausage Dino rib - Barbeque Near Me - San Antonio, Texas

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Food is fantastic but get there early because they may run out. Service is always friendly and [[HIGHLIGHT]]hopefully the weather is comfortable because there is not much seating except for outside.[[ENDHIGHLIGHT]] read more

Excellent! Worth the drive! [[HIGHLIGHT]]Perfect ambiance and setting for great bbq.[[ENDHIGHLIGHT]] Service was fast, attentive, and nice. Brisket, egg salad, beans, picadillo mac and cheese were all yummy af! Bbq was different but worked well. Onions and pickles were some of the best I've had period!! For sides this is the best in town. For bbq top 3. Combined score #1 for me. read more

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Great quick friendly service Brisket was bomb and so was the corn I didn't even take pictures I will be back again as so much was sold out at 1pm read more

Food is good and staff is friendly. We got the week day special of chopped brisket sandwich and beans, and then an order of the pork ribs and two drinks. Our total came out to $50 and kiddo pecked off our meals. We sat inside, they have a smaller add on with a handful of tables so if you want to eat in and not be outdoors better stake out a table. read more

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1st off parking lot is jacked up. 2nd line wasnt that long but service was slow 3rd showed up at noon and multiple sides were sold out already. 4th prices for the quality of meats was absurd [[HIGHLIGHT]]5th indoor seating is very limited.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Inside looks more like a mexican restaurant rather than a bbq joint.[[ENDHIGHLIGHT]] I have heard through multiple people and now Texas monthly ranking them up there. So we finally decided to spend my hard earned money. For the cost I would've expected a lot more. My brisket and ribs looked and tasted over cooked(burnt). Turkey and spicy sausage were good. Macaroni no thanks, beans solid. Eating BBQ all over the great state of Texas i would have to disagree with everyone hyping this place up. Sorry maybe you had an off day but I will never be going back. read more

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Parking really needs to get looked at, lol. [[HIGHLIGHT]]Don't let the exterior fool you, inside looks net n clean and country style seating.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Nice big outdoor patio.[[ENDHIGHLIGHT]] The food was greaaaaaaaat! We'll be returning sooner than later! read more

We woke up early to try out this BBQ mentioned on Reddit. It was kind of in the middle of nowhere and the parking wasn't great- it had rained the prior day and the gravel parking lot was super muddy. Mix that with some of the pothole-like holes in the parking lot and it was not a great combo. We were one of the first ones in line and were able to order quickly. What I didn't like about this restaurant was that they charged for their ribs by the bone, meaning at least half of the weight was the bone. For our rib we ordered, while large, was mainly fat and bone, was like $70. [[HIGHLIGHT]]There were not many tables and it was cold out, meaning the outdoor tables weren't usable.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]I sat near an outside door and the tables were so cramped that somebody threw the door into my body while I was trying to eat, resulting in a bruise.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]And upon visiting the bathroom, it was barely lit and there were exposed screws and nails near the floor, which could pose a hazard for young kids if they're running around.[[ENDHIGHLIGHT]] read more

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Best BBQ I've had in San Antonio!!! A group of 5 of us split the medium family platter and everything we got was delicious. Briskest was moist and very flavorful. Pork belly was phenomenal. Mac n cheese and street corn is a just for your sides. I'll absolutely be coming back again sometime soon. The staff were friendly and hooked us up. Outdoor seating is nice in the shade under the trees. read more

2M Smokehouse BBQ - Medium Family Platter - Barbeque Near Me - San Antonio, Texas

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The barbecue is good here. This place has its own twist of barbecue and sides. The staff is always nice. Parking lot needs some fixing but I'm sure that will come eventually things take time and money for small businesses and I completely understand that. Overall great experience. read more

Totally worth the drive straight from airport to get a meal. This place will stay in my books for sure. The brisket was amazing woowza so juicy and tender with lots of flavor. Chicharoni macaroni not overwhelming but the right amount of chicharon for flavor. Pickled Serrano bit spicy , it just the way I like it . Texas bbq ribs amazing. Nothing to disappoint .fountain drink machine broke when we got there. Try their own bbq made sauce just make sure to wipe down the bottle as it seems , to many sticky hands have touched it . without wiping it clean right after. I'm sure to come back again just to eat here . Flew from Chicago just to try this place .. can surely say IT WAS TOTALLY FOR IT..!!! Delicious!!! P.s Make sure to bring a few clean wipes to clean your hands after you try their amazing ribs. read more

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This place is the real deal. I have been chasing the Texas Monthly top 50 as time and travel permits 2M has been on my list, but the Thursday-Sunday hours has not worked in my schedule. Being in SAT on Saturday meant my chance. [[HIGHLIGHT]]As I drove up, I saw a repurposed building that had a large outdoor seating/eating area.[[ENDHIGHLIGHT]] I went inside and found the meat counter as the first stop. I asked the knife master which I should get. My binary choices in which I inquired, was the beef ribs or the pork belly. The beef ribs were running about 2lbs at the time of my lunch visit. I opted for 1/2 lb of pork belly and a link of the spicy cheese pork sausage. When I got to the register, I was pleasantly surprised at a pre-tip total of ~$21 including a drink. The metal platter was presented with the sliced sausage, a nice stack of belly with sesame seeds and a delicious glaze. It also had a generous helping of pickles, onions and a few cloves of pickled garlic. I made my way up the ramp, past the wall-facing counter. [[HIGHLIGHT]]After passing through the dining room, I exited onto the table-scattered outdoor dining area.[[ENDHIGHLIGHT]] The pork was fantastic with a nice mixture of juiciness while having the fat rendered properly. The glaze and sesame seeds were a nice touch. I was unable to finish the 1/2 pound. The sausage was perfect with a balance of spices and cheese and cooked to perfection. The pickles! Oh, the pickles! I could have made a pickle sandwich had I opted for the complimentary sliced bread. The onions and garlic offered a nice complement to the perfect TX bbq. As a play on the 2M, I will feature the 3Ps. Pork, Price, and Pickles. GO! read more

God bless America and 2M's chopped Brisket. We will be coming back service was fast. Love it. read more

2M Smokehouse BBQ - Chopped Brisket, Egg Salad, Pinto Beans, Chicharoni Macaroni!! - Barbeque Near Me - San Antonio, Texas

Good brisket, sausage was good but on the dry side. Mac and cheese w - chicharron was good. [[HIGHLIGHT]]New dining room nice n cool.[[ENDHIGHLIGHT]] read more

2M Smokehouse BBQ - Barbeque Near Me - San Antonio, Texas

OMG!!! We saw this place on a YouTube and had to try it out!!! I'm so glad we did!!! The brisket was to die for!! So juicy no need for BBQ sauce!!!!! And the sides!!!! Don't even get me started on their street corn!!! We ordered the medium family pack and it feeds form 5-6 ppl! They do not skim when packing your plate!! There was definitely leftovers!!!! When your order the medium family pack you get 5 sides, we got the beans, street corn, Mac and cheese, and sweet coleslaw. I normally don't eat coleslaw but the coleslaw here was just wow! It was sweet and had such great flavor I could eat it alone as a meal! Maybe I can ask for the recipe..?lol They open at 11 on Sunday and they stay open till 4 or when they are out of BBQ. We arrived at 10:20 and got in line. Definitely recommend to get there early because the line does get long. I will say you get your food super fast. They definitely have a rhythm going that makes the line keep moving. The staff was great and you can definitely see the owners. They have a small seating inside. Most seating is outside. 10/10 recommend! Can't wait to go back!! read more

Beef rib was excellent. Smoked pork belly was a bit porky for my taste. Sides I had the corn and beans; both were excellent. Wish they had Coke products on tap, and more diet options. They have the craft Pepsi sodas I believe: Stubborn brand. read more