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    98Forty Tapas & Tequila

    3.7 (35 reviews)
    Closed 5:00 pm - 10:00 PM

    98Forty Tapas & Tequila Photos

    Business Info

    98FORTY TAPAS & TEQUILA ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - 98Forty Tapas & Tequila

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    the menu
    Diane S.

    It was quite good and filling. The pineapple was a nice little bit of acidic sweetness. It want much but I did leave some for my oooy-gooy cheese filled chicken quesadilla the flavors were fresh and opened up a bit of my taste buds. The service was great even though it was just one server hopping between three different resort dining options.

    Not only did we have amazing food, but we had the joy to have Peter (the chef) to talk with us while we ate. He was very knowledgeable about food. I encourage to sit with Peter if you want a good time or just some company! Peter knows Orlando and can help with great recommendations! He genuinely loves his job and will talk to you about anything, but will especially talk about rock n roll and cooking!

    Pork Carnitas (isn't that redundant) Huarache - JUST okay to me. Looks like it's exploding w/ flavor but not
    Scott B.

    I was a little thrown back that this place was not really a restaurant but just a single bar in a hotel. From Yelp!, it was hard to pick that up. I almost left when I figured that out, but I was limited with time, so I stayed. The counter/bar was located right next to the hotel lobby, and there was no privacy. I felt like I was exposed to the entire lobby. Food wise, the place was just alright for me. I tried the pork huarache, which was portioned just right. However, it was just bland to me. I also tried the margaritas; they were pretty good, but way too much ice! The best part of the whole experience was the excellent service--great all around at this place!

    Sign above the bar area
    Melissa H.

    Peter was working and made recommendations based on my wanting a light late night bite. Great guy, whose love of food rrally shines through. Lindsey was my waitress and welcomed me and made me feel very comfortable. The margarita was wonderful. The tropical ceviche was light and tasty, but decided on the margarita shrimp. The margarita shrimp was a perfect choice, not too heavy and great delicate flavors. Peter plated it with such a delicate hand making the plate beautiful to look at and anticipate. I would come in again.

    Steak tacos
    Roman R.

    Steak tacos, which were recommended were really great. Staff was very friendly and even gave me some salsa to taste. I would definitely go back.

    Debbie F.

    This is a bar round as they state but you can sit anywhere and order from a waitress for any of the local restarants there in the circle but sitting at the bar front you get the action of the chefs. I enjoyed their chips and salsa and some fish nuggets. I order while at the bar one night and from a table across the way another night. I enjoyed it tremendously.

    Bill B.

    Diamond in the rough alert!! For me, hotel food has always been a bit hit or miss and in the generic.dot.stripmall that Orlando is, this place is beyond a hit. Chef Luna is both an artist and a magician. He's also an award-winning sous chef. The pork tacos, bbq ribs and his signature dish are just delightful explosions of colors, flavors and textures, all perfectly balanced. Your order is prepared right at the bar and the chefs are friendly and informative. Don't order from the menu, just talk to them and get their recommendations. Hopefully, you will be as delighted as I was. They also have several dozen different types of tequila in stock, and I suggest ordering one of the flights to finish off a meal.

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    13 years ago

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    2 years ago

    Peter made our experience and salsa tastings so much fun during our tournament stay! Highly recommend his sweet and spicy creations!!

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    2 years ago

    Mediocre at best. No seasoning, no salt, and users yellow can cheese. The food tastes like it was cooked 2 days ago and warmed up.

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    4 years ago

    Tacos were outstanding. I had the chili and sugar coated steak tacos with tropical salsa and chips.

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    7 years ago

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    8 years ago

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    7 years ago

    Delicious food, great drinks, amazing service. I love the variety! The Tropical Salsa is delish!!!!

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    14 years ago

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    Adrienne L.

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    14 years ago

    Fabulous!! Everything we ordered was delicious. Service was equally exceptional.. Definitely a must!

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    11 years ago

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    11 years ago

    The Ribs were just outstanding, I mean delicious! I also ordered the empanadas and that was also very good.

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    Ask the Community - 98Forty Tapas & Tequila

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    AMAZING! Our waiter and the bartender took care of us amazingly, with even a couple other employees…read morecoming to check on us often. The food was great and perfect, no problems with it. The ambiance was very fitting and cozy, better than most restaurants. Still being in a good price range and not too expensive. Very nice people and place. 10/10! 5 Stars!

    Disclaimer: this review is for the lunch buffet only…read more I went with my family to try the $18.49 all you can eat lunch buffet. This was my first time experiencing a buffet for hispanic food and for this price point in Orlando, this is an amazing value deal. The server regularly brought us out silverware, napkins, and refilled our water. The place is decorated very fun and plays latin music which was lovely Not only was there an unlimited assortment of lunch foods, but an entire bar of fresh toppings for tacos (or rice bowls) and made to order desserts which were included for free! Not everything on the buffet line was the best but given the amount of options, price, and how good the great items are this is still worth a five star rating. I unfortunately did not take pictures of the food before I began devouring everything in sight to the point of near-collapse, but I will do a quick rundown of the buffet highlights: The best meats were the fajita steak, chicken, and shrimp made fresh in cast iron skillets, as well as the chicken lengua which was super flavorful and tender. The mexican rice, beans, fajitas, plantains, and street corn were also excellent. Fresh quesadillas, chips, and corn tortillas on standby with homemade queso and salsas. The flan and mini churros were the best I've ever had. Super rich, decadent Carmel flan. Mini churros hot and crisp on the outside, filled with a gooey soft milk chocolate center. They were delicious. Items that were disappointing: the tamales, mini chicken flautas, and beef chimichangas were just okay, lacking the seasoning and flavor that other dishes had. The beef barbacoa was not as tender or flavorful as the shredded chicken surprisingly. The mixed seafood was itself a mixed bag with some shrimps / scallops overcooked to much while others were perfectly cooked. The chicken mole and beef tri tip were room temperature despite sitting on hot plates. The tri tip also varied widely in doneness throughout the slices and not super tender. The rice pudding was pretty standard, and the tres leches cake was weird as they crumbled the cake into pieces before soaking it.

    Photos
    Indoor seating
    Indoor seating
    2 Tacos - Mix & Match
    2 Tacos - Mix & Match
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    Adelitas Mexican Cocina Bar & Seafood

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    (121 reviews)
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    Phone definitely did not eat first at Adelitas. They have such a wide range of food on the menu…read morefrom seafood to carne asada to soups. All made with love and you can seriously tell how much pride this business takes in each and every dish they put out. My husband and I got the skinny margaritas, had a few shots, and the best food. I could drown myself in their refried beans. Shout out to Jesus who has always taken such great care of us every time we've visited since they've opened. This place is so laid back, a great place to come to yap with friends. I love Adelitas so much and cannot wait to see where their next location takes them.

    A bummer experience, unfortunate for a restaurant with potential…read more We went on a Wednesday and ordered the fajitas (weekly special) and the chipotle chicken. The fajitas came out without the sizzle of the skillet (disappointing but not a deal breaker) and the chipotle chicken was overly salty. I would have gladly let my server know the food was too salty, but unfortunately they nearly completley absent our entire dining experience. We love the table salsa and could not find them in the restaurant to ask for more until our food was delivered. But after that, we never saw them again. It wasn't until the bartender noticed us looking, that we were able to ask for our check. There was maybe 4 tables in the restaurant during this time and 0 staff presence.

    Photos
    Menu
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    Chili Relleno
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    98Forty Tapas & Tequila - tapasmallplates - Updated August 2026

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