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    Akar

    4.6 (267 reviews)
    Closed 4:00 pm - 9:00 PM

    Akar Photos

    Business Info

    AKAR ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Romantic
    Classy

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    Recommended Reviews - Akar

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    Shrimp noodle dish

    Amazing experience with fancy innovative cocktails . We tried various drinks my favorite was the savory cocktail but every drink was thoughtfully created and blended so well even with ingredients you would never guess. Food wise appetizers we tried lobster ragoon with large bites, cabbage was suprisingly good and spicy! We also had the bread service. Main course - lamb was flavorful, fall off the bone but heavy, crab soup was delicious and comforting, shrimp noodles was delicious and we got the duck special and the garlic fried rice stole the show . Small place with cozy ambiance . Finished the dinner with their chocolate bread pudding with a good salt balance and not overly seeet

    Menu
    Jeet D.

    A delicious, high end Asian fusion restaurant that has a lot to offer. Food: some dishes were fantastic and others were pretty good. The popcorn chicken was incredibly tender and flavorful. The lobster ravioli and the gnocchi were excellent. The Chilean sea bass was okay, didn't have that much flavor and I don't feel the need to get it again. Service: pretty good, no complaints. About what you would expect for this price point. Ambiance: a nice vibe. The artwork and lighting were nice.

    Taiwanese cabbage (star of the menu)
    Lauren R.

    Meh..bland I have been wanting to try this spot as they were on the STL 100 best list for 2025 and other years, but I guess I let the hype get the best of me. Our food was bland from drinks to dessert. They have an Asian style of cooking but given the location I think they cook for certain kind of clientele. I asked for seasonings for my food. If they have a special event I may return but I could recommend a few less expensive restaurants with bolder flavor. Other than the food, the space is barely accessibility friendly as the exterior walkup is bumpy and has a curb, a larger lip on the door entrance for your coats and makeshift waiting area as there is no host stand. The bathroom is a single tiny low toilet with a hard to push lock on the door and it looks like a closet more than a restroom so blink and you will miss it. The interior lost the cozy modern escape because the front door is always open and if you are on the "bar" side at night the neon blinding kitchen lights are so off putting so always ask to be sat on the left where the bench seating is.

    Lynn A.

    Food: 5 Star Service: 5 Star Been coming here for YEARS and it is one of the few St. Louis establishments that consistently delivers exceptional food and impeccable service. I never hesitate to recommend Akar to friends, coworkers, or clients because I know they'll be well looked after. Love everything on their menu, but if I really had to choose some favorites: - Lobster Ravioli/Rangoon: Luscious and savory, this app is a great start to whet your appetite. - Korean Galbi/Short Ribs: This item comes up as a special and is not on the menu. His recipe comes close to our family's recipe... short ribs are tender and the marinade will leave you licking your fingers. - Scallops: This item comes up often as a special and is not on the menu. Love the integration of Malaysian flavors and various textures in this dish. - Market Fish: Whatever fish he's serving that week- do it.

    Scallops
    Anna C.

    Food was fantastic and our server was very knowledgable about the menu. I ordered the scallops which has a great kick to them and the portion size was exactly what I was looking for. We really appreciated that Akar was open during the snow storm we were having and the restaurant was very cozy!

    Short ribs on green pea mash
    Jenelle B.

    Lovely setting for a lovely meal. We began with the wontons in a light chili sauce and the cabbage (listed on the menu as a childhood favorite of the chef). Both were so flavorful and unique. The shrimp noodle boasted huge shrimp. Braised short ribs were tender and the green pea mash was as delicious as it was colorful!

    Fried okra
    Austin S.

    Wowed, wooed, and everything in between. Not just an unforgettable dining experience, but likewise a core memory. A chic, minimalist, contemporary space is so effortlessly designed for the ultimate dining experience. A little moody, ever so sexy the interior is as welcoming as it is seductive. The service was remarkable. Water stayed full. A full smile always while answering questions and offering patience as we were crippled by the intoxicating menu. We settled on okra, cold sesame noodles, gnocci, and grouper. Everything was divine. I'll start with the okra because that brought back childhood nostalgia with a modern twist in the sweet chili saice. Crispy okra, seasoned to perfection drizzled with a light sweet chili sauce that made dreams come true. The sesame cold noodles were spectacular. The mushrooms added beautiful texture. They're a bit creamy, a bit acidic w the sweet pickles, and ever so addictive. The star for me was the gnocci. Pillows that dissolve with every bite. The Malaysian curry was rich, but still so light. One of the most balanced sauces I have ever tasted as it comes to texture. The weight of it on the Gnocci was perfect. The grouper was super. Perfectly salted with a lime/cilantro salsa and some beautiful tumeric rice. Every single item was a hit. What an absolute experience. Officially a top restaurant in stl for me. The amount of regions/cultures they have fused together in their menu is commendable. Execution was beautiful. Can't wait to get back!

    Fontaine C.

    Location and ambiance: 5/5 Service: 4/5 Food: 3.5/5 - Plating of the food is good - The flavor and portion size of the lamb shanks is wonderful, but it is overpriced - The mango bread pudding is alright. The flavor of the mango sauce does not complement the bread pudding well. I do not recommend.

    Menu
    Lindsay P.

    Moody ambiance, knowledgeable, friendly service, with great recommendations! Food was fantastic, mocktails available, and veggie friendly :) Street Parking! We came here for a friends birthday, we tried the crispy cauliflower and meatballs as appetizers!! I had the gnocchi and my husband had the lamb shank!! We loved this meal, great for small groups or date night.

    Matcha tiramisu
    Jade H.

    This place wow's me every time! I've been trying to eat through their menu and I can say everything has been a delightful experience. Service is good for a slow dining experience. The ambiance is very moody and intimate. Rating this place a 5/5 because it really has that WOW factor :)

    Sticky rice and burrata
    Nicholas S.

    Akar is a lovely ethnic twist with a modern industrial vibe inside. We went for a double date and sat down ready to order family style. We had some of the thoughtful house cocktails and ordered the bang bang chicken, sticky rice, burrata and the bread made to order. All were certainly delicious but nothing absolutely blew us away. The butter served with the bread was amazing. For entrees I had the short rib and my wife had the grouper special. The side with the short ribs left a bit to be desired but the short rib was amazing, fall apart, and flavorful. My wife's grouper was spectacular and the sauce served under it was something truly special. All in all great experience, highly recommend Akar.

    Blue crab donabe
    Debra A.

    The food was amazing and flavorful. I was happy that they had vegetarian and vegan options. My husband and I had the gnocchi which the chef's kiss! My brother-in-law had the blue crab donabe and he said it was absolutely divine! Our waiter was very knowledgeable about the menu and informed about the specials of the day. The restaurant was vey intimate for a date or a nice girls night out. The decor was very simple yet classy. Reservations are required so be sure to put this restaurant on your list to try soon!

    Elizabeth N.

    Akar was one of the best fine-dining experiences I've had in St. Louis. With a small, intimate dining room, Akar feels both cozy and elevated and is a great spot for celebrating a special occasion. With such a small dining room, service is very attentive and it doesn't get too loud. All of the food is delicious and beautifully plated: truly a delight for the senses.

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    Disappointed service. Waited there and no one greeted us even when there's a table open in front of me.

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    4 years ago

    Wonderful, homemade & different than an average night out! Great for a date night. Cozy quaint & friendly.

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    Business owner information

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    Great service and atmosphere for a special occasion. I had the seared tuna and it was wonderful. I will definitely be back.

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    3 years ago

    We had a reservation. Ambience was nice. Had the lamb shank and it was delicious! We got our food quickly and waiter was great.

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    4 years ago

    Go early if you don't have reservations and get the lobster appetizer it's fantastic!

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    5 years ago

    Wow! Extraordinary! Delicious! The service is superb. The dining experience is amazing.

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    3 years ago

    Great food and wonderful owner. Nice outdoor dining experience. Parking is tough in the neighborhood.

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    7 years ago

    I'm not a chicken n waffles kinda dude, but this was savage. The service was great, the drinks delish. Come get some!

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    Page 5 of 7

    Ask the Community - Akar

    What is the dress code?

    I think upscale casual is appropriate. Certainly not blue jeans and a T shirt place but not as dressy as going to The Ritz dining room. It's definitely a casual, friendly vibe.

    Is Akar a chain restaurant?

    No, it is not

    Friends are coming to town that I have not seen in a while. Would this be a good place to have a great conversation? Or is it loud and we'd have to yell to hear each other?

    It's not too loud, but it's pretty small so if you have a a lot of people, you might want to make sure they can accommodate!

    Is this place good beyond the rating. I know some people tend to sugarcoat things and that can lead to the absence of a honest to goodness review. All I ask is that, if I were looking for some quality Asian food, would I go here, and if not, where?

    As per my review, some dishes are better than others. It's not truly Asian but more fusion. Hope that answers your question

    Any vegan options?

    They definitely have many vegan options. I believe they have a different vegan menu just talk to the server they will guide you. I ordered vegan option for lunch and it was… 

    The menu on your website doesn't have prices... any chance you could update it with those? Sounds delicious!

    Good morning and thanks for reaching out! Our menu changes frequently, lunch range from $8-$14; dinner starts $9 to mid $20’s in average. Since we only have 12 seats inside the restaurant, reservation highly recommended! We are looking forward to… 

    View All 8 Questions

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    WOW! I wish we didn't inhale our food before I got a picture. Met up with my dad, stepmom, grandma,…read morebrother along with my husband and daughter. My dad is the only vegan one and it's hard to find places where he can have a good amount of choices. Found this place just googling and so happy we stumbled upon it! I feel it's more vegan/vegetarian based but has plenty of meat options as well! The atmosphere was so adorable and "boujee". We loved loved loved everything about this establishment. It's about 45 mins from us, but we will definitely be back again! Wonderful staff and great, flavorful food!

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    Have heard about this place since it opened and had to try it! This location is in a different area…read moreof Kirkwood, away from downtown, but near a bunch of neighborhoods. Great spot to walk to on a nice day! There's also a lot of parking beside and behind the building, so no excuses on having a tough time getting there. There are 2 doors in, 1 for pickup orders and 1 for dine in. The dine in door leads to you a line/maze that ends at the front counter (where you order) this gives you time to look over the paper menus, or the tv menus boards. I went with the paper ones since the boards were hard to see from that distance. (Old eyes I guess!) It was odd that the dine in door maze went past a cooler and soda station for pickup orders. Ordering was easy and the young lady was helpful in explaining what was spicy or not. We got the big Thai wrap and a seasonal noodle bowl. They also give you a number for your table and directed us up a ramp to the dining area. The ramp/floor isn't consistent in its slope, so pay attention when walking up there. The dining area is painted in bright colors, with funky light fixtures and chairs. Very bright and colorful. There was a musty smell in the area that we sat, which reminded us of an old basement. The food came out pretty quickly and looked great! We enjoyed both dishes and agreed that the spicy eggplant was our favorite flavor. The plan for next time is the seasonal noodle bowl with chicken, spicy sesame sauce and chopped spicy eggplant on top. If you have the opportunity, give this a try!

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    Chuang Yi Bentos

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    HAPPY AAPI MONTH!…read more Wow, I return to the country and STL has a new veg spot that just opened this week! They are labeled as vegetarian, so I had to call them to inquire if they had any vegan dishes. The lady was very nice and informed me that as of right now, everything is vegan. Due to previous snafus with vegan restaurants serving things made with non-vegan ingredients, I kindly grilled her a little bit more. She assured me that everything is vegan here, for now. However, they are still in their soft opening, and she says the menu will change and may include vegetarian options. (Look forward to some ramen in the future.) The menu has a nice variety and everything is extremely affordable a la carte. You can also get bento boxes in small, medium, or large. As a foodie at a brand new restaurant, it was my sworn duty to try as many menu items as I possibly could... Ya know, for research purposes. Family Bento Box - Comes with 2 large sides, 3 entrees, 4 spring rolls, and a large box of white rice for $34.99. You pick your sides and entrees from a preset list of choices. My two sides of choice: STIR FRIED CABBAGE - I honestly didn't love the cabbage. I'd prefer it a tad more seasoned and stir fried. It wasn't bad, but I wouldn't order it again. SOY BASIL - I love basil, so this was quite tasty to me. They were out of their lo mein, but I'd definitely order this again and couple it with their fried rice or lo mein. My three chosen entrees: FIVE SPICED DRIED TOFU - firm, not soft, tofu cubes that are seasoned by the hands of Father Flavor. 10/10 will order again ORANGE SOYA DELIGHT - reminded me of a beef and broccoli with a tangy orange twist. Not bad. SEA-Y FILET & CRISPY SUJI FILET - each of these can be order separately, a la carte. I love that you get a taste of each in this family bento box. One is a fish alternative, the other is a chicken alternative. I really like them both (very good flavors), but the Crispy Suji Filet was my favorite. 10/10 would order again. Additionally I ordered... CY BRAISED DOU BAO ROLL - delicious. Would order again. MA PO TOFU - I don't like soft tofu, but the sauce alone makes this dish worth it. TLC FRIED RICE - a tasty turmeric fried rice that I used instead of the white rice. I don't like mushrooms so I just picked out the few lions mane shrooms that came in it. Would order again. FRIED DUMPLINGS - veggie-filled pan fried dumpling. They were good, as were the spring rolls. It's a nice sized eatery; very open and spacious. They're doing carry out only right now, but they do have tables in case you need to eat right away. Everyone was so nice and patient with my line of questioning. I look forward to seeing what they do with the menu. One parting suggestion would be to label the vegan and gluten free items on the menu to lessen confusion.

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    Akar - asianfusion - Updated September 2026

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