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    Alisa

    4.3 (256 reviews)
    Closed 5:00 pm - 11:00 PM
    Updated 1 month ago

    Alisa Photos

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    ALISA ATMOSPHERE

    What's the vibe?
    Upscale
    Outdoor seating

    Recommended Reviews - Alisa

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    Reviews With Photos

    Raumak R.

    Beautiful wine bar in Venice. Great place for a fun girls night out or date night. They are super busy and popular so make sure to make a reso. The service was great. The server gave us great recommendations and made sure to course our meal out. My friends are wine drinkers so they had questions about the different wines, our waiter was great about giving them lots of tastes and recommendations. They only serve beer and wine so if you are a cocktail person they make their cocktails using sake or soju. The portions were good for the price. We started with the sea bass crudo, bluefin tuna sashimi and oysters, would order these all again. We also really liked the Greek salad. I would pass on the spicy feta dip, there was a strong flavor that overpowered the dish. The flatbread however was amazing! You could tell it was freshly made. We really liked the sea bass pasta dish and the mushroom skewers. The wagyu sirloin a skewers were a major miss. Super gamey, we couldn't finish the dish. The Greek salad was also great. We did however love the lamb chops. For dessert we had the baklava and Greek yogurt. Both great. I would definitely return for the ambiance and to try more dishes.

    Leslie B.

    I've had this place bookmarked ever since it came across my TikTok feed! I'm a huge Mediterranean food fan, so I recommended it to my friend Angie for her birthday dinner. We made a reservation in advance for a Friday night and ordered a variety of dishes for the table along with a bottle of wine. Interestingly, the power went out on the entire block during our dinner, but luckily we had already placed our food order. We ended up getting some extra candles for better lighting, and the staff was incredibly accommodating throughout the whole situation. They even gave us a free glass of wine for the trouble, which was such a nice gesture. All of the food was delicious. Some of our favorites were the Wagyu kabobs, tuna tartare, Greek salad, and tzatziki. Despite the unexpected power outage, we had a great experience and would definitely come back again!

    Dips (spicy feta, tzatziki, hummus, Romesco) and flatbread pita
    Martin T.

    It's worth the hype my friends. The staff: incredibly friendly, helpful, and patient with the hungry Friday night crowd. The vibes: whether you're sitting outside, inside, or near the bar, it's excellent. The food: everything was delicious, but my callouts have to be the flatbread, spicy feta, chicken skewers, Wagyu skewers, and roasted potatoes.

    Lamb Chops
    Eleni A.

    Delicious food, beautiful vibe, friendly staff. We had a fantastic dinner at Alisa last night. We arrived just before 8pm on a Saturday and were seated within 10 minutes without a reservation. We got a drink at the bar, staff was friendly, and some really nice Greek wines available. As a Greek, I'm always skeptical and while it wasn't my yiayias cooking every dish was absolutely delicious! They were also very busy and the service was fast, attentive, and friendly. Spanakopita - fantastic, crispy, flaky, savory, very good! Romesco, confit leeks - really tasty, the pita was the star here, would likely switch to the tzatziki next time. Lamb chops - these were cooked PERFECTLY! Tzatziki was so good, I would absolutely not miss these. Lobster orzo - it was so perfect, seafood was fresh, but it's a very rich dish we couldn't finish it - it was good. Baklava - this was my favorite desert, never pass up baklava. Cheesecake - so lovely, we mentioned we were celebrating our 12 year anniversary and they brought this out with a candle on the house - it was so so so good! Overall, very impressed! Would definitely return, also it got very busy after 8pm I'm so surprised we were able to get in! Reminded me I need to brush up on my Greek.

    Oyster Mushrom
    Ines C.

    We sat outside and loved the vibe - loved the decor and olive trees. The food highlights were the oyster mushroom skewers, hummus, and homemade pita! Would definitely come again!

    Attentive waitstaff
    Natalie A.

    Walking into this restaurant, you feel like you are on a luxury vacation in Greece. The indoor seating is adorable, but the outdoor area is even better. The food was delicious, including the complementary olives and the flatbread, seabass, eggplant dip, and lamb. Even better were the cocktails. The golden hour drink is delicious and it can be seen dotting almost every table. The waitstaff are extremely kind, but also overly attentive. We found ourselves unable to engage in much conversation over dinner because we were being interrupted by waitstaff seemingly every few minutes. Our water glasses were practically overflowing. By the end of the night, it had become so comical at our table, that with my last bite of the meal, I started a timer and within about a minute, the table had been cleared and wiped down. I attached a photo for evidence. The restaurant is essentially perfect, and if they can let their diners enjoy their ambience and food, they would be worthy of a five star review.

    Spanakopita
    Sabah D.

    Such a gorgeous restaurant. We were seated in the outdoor garden area and it was such a good vibe and would be perfecttt for a date night We started with a spanakopita to share and while it was super tasty and light, it was extremely tiny and doused in some sort of cheese sauce. The spinach filling itself was 10/10 but i have to take away some points for the size and how overpowering the cheese was. 7.5/10 We also ordered the meatballs and chicken skewers and loved both. I preferred the chicken skewers because they were super juicy and flavorful and you get more for the cost but the meatballs were so juicy and super flavorful too. Both were 8.5/10 My main qualms are that they say all their dishes are made to be shareable/family style so I expected the portions to be bigger - especially since each main was about ~30 each. Also every meal was clearly not hot/fresh - honestly warm at best which was really disappointing. Service was also not the best, we waited a while for each dish and had to call the waitress over multiple times because they didn't come to check on us.

    Victoria P.

    Such an amazing Greek spot! I had no idea this existed until seeing it on TikTok. The entire staff was super friendly helpful and attentive. You could tell it was a team effort. As if ambience, I really felt like I was in Greece. The cutest interior, vessels. We easily made a rsvp and were seated fairly quick. They open up at 5pm. We tried the pita, romesco, sea bass carpaccio, lamb skewers and Greek salad. There's a great assortment of wine with lots of different pairings. Do yourself a favor and try this place out. Whether it's girls night, a date or group outing, it will not disappoint!

    Rebecca B.

    Alisa, a standout Greek restaurant, consistently impressed us with each dish. From the dips, we savored the hummus and romesco, while the Greek salad could have benefited from a bit more cucumber. The seabass crudo was a delightful surprise, and for the mains, we opted for the octopus and lobster orzo. Our attentive server ensured that each plate was cleared promptly as we finished our meals. The restaurant's interior and outdoor seating exuded a beautiful design, and even the bathrooms were adorned with high-quality Le Labo products, showcasing their attention to detail.

    Seabass crudo
    Kathy X.

    This is such a cute spot, the front entrance is so unassuming, but as you go deeper into the restaurant, they have quite a bit of a gorgeous indoor seating. Their outdoor patio is where it's at though. It is surrounded with these gorgeous olive trees. Every single bite we had there was so good and fresh and light. My favorite bites have to be the Greek salad, those heirloom tomatoes are so juicy and sweet. And I loved the branzino. It is so tender and has these flavorful garlic chips all on top. The seabass crudo is also so bright and a little spicy. We also tried the flatbread, which is nice and fluffy, and paired well with the hummus, although the hummus was pretty standard. The chicken skewers are also really, really tender, but nothing too special about that either. Service is really quick, food comes out quickly as well, everyone that works here is so nice and on top of it. It is such a perfect spot for a nice brunch!

    Chicken Skewers, Lamb Skewers, Roasted Potatoes, Beef & Lamb Meatballs
    Mika D.

    The food itself is genuinely great, that's the only reason this isn't one star. We came in a party of 10 for a birthday and left feeling nickel-and-dimed at every turn. Our server, Ula, had an attitude from the moment we started ordering. When we tried to order our appetizers alongside our cocktails, even though we'd taken the time to write the whole order out in our notes app to make things easier for her, she got short with us, telling us instead that it would be easier for her if we placed the full order all at once. She then took forty five minutes to bring us replacement lamps after we found ours were already dead when we sat down, something that should've been caught before we were ever seated, leaving our table lit by nothing but the outdoor heaters for most of the night. The menu design itself is a little baffling too. The starters (hummus, eggplant) don't come with any pita, the flatbread is a separate $8 add-on with just one piece per order. For a table of 10, that meant ordering 13 flatbreads just to have something to scoop the dips with, $78 on bread alone. The flatbread itself was incredible, but having worked in the industry myself, I don't get why they wouldn't just build the bread into the price of the starters instead of nickel-and-diming it separately. The real problem is the billing. When they ask still or sparkling, they do not mention the still water is $11 a bottle, or that tap is even an option. It wasn't until later in the meal, when we kept asking for more water and they started bringing it out in a pitcher, that we even realized tap was on the table the whole time. 6 bottles later, that's $66 on water alone that we would have skipped entirely had anyone said a word. Looking at other reviews, this is not new. Multiple people have complained about this exact same water issue, 3 reviews dating back over a year, and the manager has responded each time promising they'd do better. Nothing has changed. We also brought a birthday cake, which staff walked out with the candle lit, set on the table, and left for us to cut and serve ourselves with plates and forks they handed us, then charged us $30 for a cake cutting fee. On top of a 20% large party gratuity, which is standard and fine, they tacked on an additional 4.7% service fee. When we pushed back, Ula was dismissive, at one point visually frowning and saying she "felt for us" and that if it were her restaurant water would be free - then only comped the cake fee, leaving the water charges and extra fee intact. The water is free though if you mentioned tap alongside the still or sparkling options! Great menu, good vibe, but be ready to interrogate every line item before you order anything, and don't expect much warmth from your server if you do.

    Passionfruit cheesecake
    Shanee U.

    We went here for my husband's birthday, and it was such an amazing experience. I felt like I was transported to Greece and on vacation. The vibe is amazing from the arched doorways to the deep blue's, comfy pillows and booth seating, and tapestries throughout the restaurant I loved it. Inside there is dim lighting and music so it felt romantic but also lively at the same time. Food was excellent we got the hummus, eggplant, with warm pita, and our main was the lamb, which was so delicious. We finished with the passionfruit cheesecake for Deseret. I cannot wait to come back!

    Table setting
    Kassandra S.

    Great food, beautiful and romantic ambiance, & wonderful service Came here for a date night with a reservation. It was busy during dinner time and were sat quickly. The restaurant is very big with lots of indoor, outdoor, & upstairs seating (not wheelchair accessible) The food was very flavorful and cooked beautifully. The branzino was perfectly cooked! The hummus & puta bread were not too salty or too strong in flavor The wagyu skewers were filling! All the plates are shareable & were filling Overall great Mediterranean food! Will come again

    Medley of yummy dishes

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    Great food, great wine, great service and cool vibe. Little on the spenny side but every dish was great.

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    Page 2 of 7

    Ask the Community - Alisa

    Do they serve cocktails here?

    They do beer and wine . Only other cocktails they do are a saki martini and saki margarita.

    Is it pet friendly?

    Yes! We had our dog with us out on the patio.

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    Stoa Wine Bar & Market - Tomato Goddess

    Stoa Wine Bar & Market

    4.0(83 reviews)
    1.2 mi

    What a wonderful place…read more We came after a busy workday to chill and hang out with friends. We were a large group, so we were seated bar-style around a tree -- such a wonderful setting. As first-timers, we ordered quite a few things from the menu, and everything was finger-licking good. The cheeses, in particular, were among the best I've ever had in LA. Service: wonderful. Design: great. Market: a must-go. Even the bathrooms are worth bragging about. Would I make a 30+ minute detour just to dine here -- mandatory in my personal rating scheme to earn five stars? Oh yes. Can't wait to go again.

    From the moment we walked in, we got the impression that we weren't exactly welcome, particularly…read morebecause we had a child in a stroller. There were two other families with children as well, and it honestly felt like the restaurant was trying to maintain a certain image or atmosphere that didn't include families with kids. We were initially shown to a tucked-away lounge area, which felt like an attempt to keep us out of the main dining area. We declined and were eventually seated at a table. Unfortunately, the service didn't improve much from there. Our waitress was extremely hot and cold throughout the meal. When we ordered our third round of drinks, she visibly reacted with surprise, as if she couldn't believe we were ordering another one. After that, she never came back to check on us. We eventually had to find someone else to close out our check. The most uncomfortable part was toward the end of our meal. Our waitress was standing directly behind us, giving us what felt like a very obvious dirty look with a smirk, almost as if she was signaling that it was time for us to leave. It made the experience feel very unwelcoming and awkward. As for the food and drinks, the cocktails are premade and were pretty mediocre, and the pizza was just average. At this price point, there are plenty of better options in the area where you can get better food and, more importantly, feel genuinely welcomed. Overall, we left disappointed. The atmosphere and service made us feel like our family simply wasn't the type of clientele they wanted, and that's not an experience we'd choose to repeat

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    Stoa Wine Bar & Market - Interior

    Interior

    Stoa Wine Bar & Market
    Stoa Wine Bar & Market

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    Only The Wild Ones - Inside/where you order

    Only The Wild Ones

    3.7(32 reviews)
    0.1 miVenice

    The vibe is nice in this place. You walk in from Abbott Kinney to a nice aroma and generally cool…read morespace. There's a back patio and some spots out front facing the street. I walked in to a friendly hostess and great service from the staff. They were all very attentive and removed completed dishes in a timely manner. The food is limited to shareable and appetizer type plates but everything was prepared and presented nicely and the food was tasty. I had the paprika chips with the pistachio feta dip, the rosemary Focaccia and the oysters. I came during brunch on the weekend but I want to return during happy hour or evening hours for a night out on the weekend.

    Beware ..most of these party girls here on Friday and Saturday nights are only at Wild Ones to…read morehustle free drinks off nice, naive guys looking for love. The wait staff and bartenders, like Asher, are absolutely delightful - especially Faith, and Brian; who works the door. Brian is the nicest guy ever. A+ to all the employees! Top shelf. I've visited this place a few times and it was littered with entitled, snobby girls 21-28 who seem to pattern their lives after the Sex and The City divas ..but they are ALL Charlotte! If you know, you know. There is one gypsy girl who parties there everybody needs to watch out for. She's about 5'4," chubby, long scraggly brown hair, big black blouse, dog chain around her neck, and rolls dice while waiting outside in line with her blonde cohort. This rare girl is a psycho who screams random insults at men indiscriminately as they walk by. Clearly she's mentally ill ..but it is Venice, so ..ya know. This place always has great music, and the upstairs is divine. All the male patrons I've spoken to here have been pretty cool. I do take some pity on the single gents here just looking to meet a nice girl, knowing full well how many party girls will be trying to con a free drink out of them, but alas, it is what it is.

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    Only The Wild Ones
    Only The Wild Ones
    Only The Wild Ones

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    Casa 12 - Fettuccini Verdi alla Bolognese

    Casa 12

    4.6(237 reviews)
    1.0 miVenice
    Locally owned & operated
    Outdoor seating

    Casa 12 is kind of a trip for me. It is in the middle of super casual bars and restaurants, yet its…read moremenu and prices are of the higher quality. The vibes are extremely casual on the inside and I felt overdressed! It is a smaller and more intimate setting with small tables and lots of conversation and laughter. The staff are also very friendly, welcoming, and casual. They talk a lot with each other and their guests. It's like you're eating at a friend's house with how close everyone is with one another. Finally the food. The Caesar salad was extra fishy- it even came with whole anchovies on top! It was not my favorite since I prefer a more subtle anchovies taste in the dressing. The prosciutto and burrata were tasty and refreshing. Their rosemary(?) bread was fluffy and flavorful. The green fettuccine was rich in flavor and very filling. The star of the night for me was their Vodka pasta dish with prosciutto. They said it was a special, so I'm not sure how often they have it. All I can say is I was blown away by how rich the sauce was. The pasta is their biggest selling point- nice, Al dente, and fresh! For the desserts we tried the tiramisu and panna cotta. The tiramisu was nice and light. I personally wish there was more mascarpone, but I am a mascarpone fiend so I'm sure most people would consider it enough! The staff were kind enough to give us a complimentary panna cotta for our anniversary dinner. It was refreshing and subtle. I have never had panna cotta before, so I don't have a reference to which I can compare it. Overall 5/5. I won't sugar coat it. Yes the prices can feel high, but the context is you're right next to the beach, so it's understandable. (I always note the price tag for restaurants because I myself have to plan/save for nicer dinners. I included the bill for reference.) Keep that in mind when you are choosing to dine here. I will say though, I avoid beach side restaurants because they are usually over priced and mid tier. I can confidently say that Casa 12 brings the flavor and a pleasant, homelike break from the sandy beach. I think they are my #1 for pasta flavors. I am eager to see what restaurant can top them!

    After dining at the Casa 12, we decided to order take-out dinner tonight. Placing the order by…read morephone seemed easy enough. For dinner we had: Portobello Funghi (3/5) -- Nicely sautéed large portobello mushrooms (sliced) served over a gorgonzola fondue and topped with soggy sautèed arugula and small piece of shaved parmesan. ($20) Veal Ossobuco Ravioli (3/5) -- House-made ravioli stuffed with ossobuco, served over a bed of gorgonzola fondue, topped with basil. ($36) I was disappointed that they substituted it for the Vitello Ai Funghi that I ordered. And the gorgonzola fondues had solidified by the time I got them home (6 minutes away). Street parking is practically non existent. Service was OK.

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    Casa 12 - Octopus

    Octopus

    Casa 12
    Casa 12

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    The Lincoln - www.TheLincolnVenice.com #TheLincolnLA

    The Lincoln

    4.0(316 reviews)
    1.4 miVenice
    $$
    Hipster vibe
    Live music

    The Lincoln House | (Utility Room) - 9/10…read more Hidden in the back of the Lincoln house the utility room is a quaint get away from downtown covina. The speakeasy is unique and even serves full menu of great food! Aesthetic & Ambiance: 9.5/10 - it was very prohibition themed and the menus being price/luggage tags was very fun. Came on a saturday night at 6:30 reservation and it was very quiet with us being the only table most of the evening. The outside restaurant has live bands which can be a little loud. Service: 100/10 - Markley was the bartender and the only one who operates the speakeasy, she's not only the best bartender Ive had custom drinks from, but she also makes each individual product herself. She explained every part of the drinks and ingredients, and even offered to make any kind of drink we'd want if there was nothing on her menu. Drinks: 10/10 - if you like cocktail bars this is it...EVERY drink was a unique in flavor and handcrafted by Markley from steep to serve. house-infused liquors and tinctures- ONE OF A KIND BAR Food: 8.5/10 - all around great some dishes better than others Bread & Butter - 9/10 great toasted sourdough with a garlic butter and the butter was perfect salty-addition. Calamari - 7/10 a little too breaded for my liking with the rings and tentacles being a little dry. Deviled eggs: 7.5/10 interesting they were fried, but had great flavor all over Mongolian Beef: 8/10 very good flavor, and rice was tasty, but the sauce was a little salty. Cajun chicken pasta: 9.5/10 chicken was tender, pasta was cooked perfectly, sauce was delicious, and the sausage was a great addition. I'd easily drive an hour from LA again to come here!

    great spot that slowly turns into a full-on club as the night picks up. Starts off chill, but give…read moreit some time and it gets packed... like barely-room-to-walk packed. Energy goes way up with it though. Music is consistently great and the crowd matches it. Mostly a younger, high-energy vibe. If you actually want to enjoy your drinks and maybe chat with the bartenders, show up early. Once it gets going, it's all motion and noise. It's never disappointed us. You kind of know what you're signing up for, and it delivers every time. Ambiance leans classy without feeling vintage. Dim lighting, a touch of rustic, and just enough polish to set the tone without overdoing it. They've got a patio too, which comes in clutch when you need a breather or want to actually hear the person next to you. We usually do street parking and it's not too bad if you're willing to walk a bit. Reservation needed: Not really, unless you've got a big group and want your own section Parking: 6/10 - Street Crowd: 8/10 Vibe: 9/10 Service: 9/10 Music: 9/10 Drinks: 8/10 Price: $$

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    The Lincoln
    The Lincoln - The Lincoln

    The Lincoln

    The Lincoln - The Lincoln

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    The Lincoln

    Kustaa Cheese & Wine - Outdoor patio with tents, umbrellas, and heaters. Very cozy!

    Kustaa Cheese & Wine

    4.6(163 reviews)
    1.9 mi
    $$

    I've wanted to eat at Kustaa for a long time, so I had high hopes, but unfortunately, my experience…read morewas a major letdown. I visited on a Friday in the early afternoon. It was pretty quiet, yet we were barely greeted by the staff. To make matters worse, another patron was changing their 2-year-old's diaper right there on the patio. It was completely "butt baked" and extremely unappetizing while trying to eat. Food we ordered : * Pâté Sandwich: The pâté itself was actually good, but it was ruined by a ton of mustard. I had to scrape it off just to eat it as the mustard completely overpowered the sandwich. * Salmon Sandwich: Very bland and lacked flavor. Side sales were bland. We had to ask for extra dressing. * Iced Coffee: There was something "weird" floating in my coffee. Between the hygiene issues on the patio, and the mediocre food, I won't be back. Maybe I should have just stuck with wine and cheese.

    Cute spot with charcuterie and cheese. They have raclette on Saturdays too, which my boyfriend was…read moresuper excited about, as it's surprisingly hard to find restaurants that serve raclette (not just fondue) in LA. I called ahead to make a reservation and when we arrived there, it was an easy process to get in. Metered street parking available. You order with a team member but pay at the counter. The guys there were awesome - super personable and friendly, they were chill to chat with. We ordered the raclette (one each) and a chocolate tart for dessert, which they were kind enough to set aside. Overall, I'd highly recommend for a date night or intimate dinner.

    Photos
    Kustaa Cheese & Wine - The menu for our private event had everything we wanted and more!

    The menu for our private event had everything we wanted and more!

    Kustaa Cheese & Wine
    Kustaa Cheese & Wine - Mornings at Kuataa

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    Mornings at Kuataa

    Zinqué - Exterior / patio

    Zinqué

    3.9(443 reviews)
    0.8 miVenice
    $$

    Another excellent meal…read more Delivery: well wrapped and arrived within 30 minutes. Food: unreal. The salmon with yogurt sauce was perfectly cooked and delicious. The seasoning salt and char on the broccolini was great too. Would eat that meal every week for the next year if I could. Price: on the pricier side but the quality matches the elevated price

    Zinqué in Venice has a cool, trendy atmosphere - and I have to give them credit for making parking…read morevery easy, particularly in this part of town. I ordered the steak frites and broccoli soup, and my wife had the salmon and coconut chia pudding. The food was good overall (and the best was the steak frites of everything we ordered). The steak was pretty tender and I did like the pepper sauce. We also ordered an olive oil cake to go. However, I didn't get fully "wowed" by any of what we ordered, if I'm honest. At the price point the average plate sits at here, I was expecting to really fall in love (and we also expected bigger portions of basically everything than we got, too). The broccoli soup, in particular, felt like a side portion, but cost like 16 dollars, which didn't feel anywhere near worth it. My wife felt the same way about the salmon. The service was friendly and perfectly fine, and I did really like the vibe of the place. The coffee shop and small grocery market in the front give it a fun neighborhood feel and make the space a little more interesting than your typical restaurant. We really liked that part! Overall, I'm glad we checked it out. It's a nice spot with a great atmosphere, but for the food and portion sizes, there are probably other places in Venice I'd visit before returning.

    Photos
    Zinqué - Burrata & prosciutto

    Burrata & prosciutto

    Zinqué - Le Bowl

    Le Bowl

    Zinqué - Burrata Pizza Bites

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    Burrata Pizza Bites

    401K Food & Wine - Pizza and french fries

    401K Food & Wine

    4.8(185 reviews)
    1.4 miVenice

    we couldn't have asked for a better evening. The food is "Out of this world"!!! We ordered the…read morefish and chips and the crab stuffed shrimp. Couldn't have asked for better. Oh, and the wine, magnificent!!! Will definitely return when in town.

    I took my friend here who was visiting from the East Coast. She MUST eat gluten-free, I can eat…read morewhatever I want. However, I wanted to treat her and to also try gluten-free. I wasn't sure I would like it or not, but I can tell you I ended up eating it all. It was awesome, every single dish! I'm going here again...even without her haha! We started with the focaccia which was delicious, although it tastes different than what gluten made focaccia tastes like. It was very light and crisp, not as rustic as regular gluten made, and even more enjoyable with the spiced olive oil that accompanied it. As an appetizer we tried the fried stuffed squash blossom with minted ricotta. OMG!! That was SO incredibly tasty! We definitely want that again... and we will later Today! I had the pasta Bolognese and my friend had the fish and chips which we shared and we both loved each of them. The fish was so crispy and delicious and it came with gluten-free fries which were also awesome. We had two glasses of wine which we loved, and we were very impressed with our server, Cameron, who is obviously an expert on their impressively large wine collection. He is a legitimate wine connoisseur. I asked a couple of ridiculous questions, yet he answered them so politely with his highly knowledgable answer. He was such a wonderful SOMM as well as a very friendly and personable server... with a wonderful sense of humor. So. I want people who are not gluten-free to know it's good to try to try this place. Everything is not only tasty but beautifully presented and the room is so cozy. If you're worried about trying gluten-free don't be. I asked Cameron's opinions on the food and I'll tell you he did not steer us wrong. Highly recommended by both of us; My friend with Celiac disease and myself who professors to be 'normal' (not gluten free). Oh.. we could not fit in dessert, but are very sad not to have been able to. There was a a beautiful display of luscious looking desserts that we will also have to go back for tonight, we must try to make room for one this evening or at least take a couple to go. Enjoy it!

    Photos
    401K Food & Wine - Dining area/bar

    Dining area/bar

    401K Food & Wine - Fried Chicken and Waffle plate

    Fried Chicken and Waffle plate

    401K Food & Wine

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    Alisa - greek - Updated September 2026

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