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    All'Antico Vinaio

    3.8 (80 reviews)
    Open 9:00 am - 9:00 pm
    Updated 1 month ago

    All'Antico Vinaio Photos

    Business Info

    ALL'ANTICO VINAIO ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - All'Antico Vinaio

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    Anticipation!
    Annmarie M.

    An absolutely delicious sandwich. We tried several, one was a vegetarian option with sun dried tomato, spicy eggplant, arugula. It was good, but the real star is the mortadella options. Any variety with mortadella is devine! The stratichella cheese is so yummy- almost like a buratta, a very soft, milky fresh mozzerella. The simpler the better- I had one with pistachio Pesto - very rich! The soft thin focaccia is perfect too. Plan ahead because if you go on weekends the line will be long and they take their time making the sandwiches (all made to order). Is it worth the wait? I'd say so!

    Alfie E.

    After coming to this sandwich shop a few more times, I now consider one of my favorite spots to get a sandwich. I have always gotten great friendly service here. That with get getting great sandwiches keeps me want to come back. My coworkers also love this spot and we often times get sandwiches to share so we can try more of the menu. Right now, my favorite is the LA PARADISO . This is located in the Farmers Market so the vibe is very casual and chill.

    Restaurant place
    Trinity T.

    We ordered the La Toscana (subbed truffle honey for the Calabrian Chili Honey) and the size itself is nice for one person (although it can be split). The ingredients were nice quality especially the cheese. Big fan of focaccia bread so that's what drew us in. The flavors were there since we subbed for spicy honey. You are getting a specific style of an Italian sandwich and they do that well but for some the price with quantity is okay.

    The cozy stall just inside the main entrance of the Farmer's Market.
    Evan W.

    I finally -- FINALLY -- made it to All'Antico Vinaio after seeing countless online videos of people eating sandwiches "to die for." The only thing in those videos larger than the sandwiches are the crowds lining up, so I was happy to see just a few people waiting at the cozy counter inside the Farmer's Market. This stall, right inside the main entrance from the front parking lot, was inherited from a venerable BBQ spot that occupied the space for decades, but the new owners have scrubbed it clean and there's no lingering hint of hickory to affect the shop's signature spreads cooling inside pristine white cases. I ordered the Paradiso: Mortadella with Stracciatella (the gooey inside of a burrata without the shell to hold it together), Pistachio Cream and Crushed Pistachios. It's their biggest seller, and with good reason. Cradled on fresh baked, piping hot Focaccia, these 4 relatively straightforward ingredients somehow combine to make a transformative bite. It literally stops you in your tracks as your tastebuds register what's going on and activate the pleasure centers of your brain. It's a big sandwich. They all are. Easily shared by 2 or more, especially if cut into smaller pieces and mixed & matched with other sandwiches. Alas, I was dining alone, so this wasn't an option, but I will absolutely be coming back very soon with others in tow to begin sampling the menu top to bottom. As always, seating at the Farmer's Market is communal and can be crowded depending on when you're here. But the Market's staff does a great job of clearing tables and quickly turning them over as people depart. Don't forget to validate your parking when you grab your sandwich -- and don't arrive without an appetite, because these sandwiches require some space your tummy will be happy to provide.

    La Schiacciata Del Boss
    Carlo G.

    Solid Italian sandwich spot located at the Farmer's Market by the Grove. I ordered the La Schiacciata Del Boss and it was pretty good. It was pretty much just bread, meat, and truffle spread. The meats were nice and smoky and I liked the savory truffle cream. I wish there was a little more filling though. The bread wasn't super fresh, but still good. It would've been nice if the sandwich could also contain cheese and fresh veggies. I even overheard another customer asking if they can modify their sandwich and would be willing to pay extra, but the staff declined. I think this should be something to consider so people can customize their sandwiches. Since this spot is located at the Farmer's Market, there's also lots of tables and seating around, but the area can get pretty packed. Overall, decent. Not the best I've ever had, but still good.

    Jakob B.

    In LA for just one night for a rave, we found ourselves exploring the Grove for the evening. The food options in the market were plentiful, but not wanting anything too heavy for the night we went for these delicious looking Italian sandwiches. They were fresh, filling, and reasonably priced for the portion. High quality meats and cheeses, with an abundance of the toppings. Incredible flavors, the pistachio spread was top notch. Would definitely come back again to try another one of the many sandwiches they offer. Nothing but positive things to say about the food itself. The only thing to comment on is the process of securing one of these sandwiches. I loitered under the "order here" sign for a couple minutes while the employees worked on sandwiches. No one greeted me, asked what I wanted, or any acknowledgment. It's not a big place, it's literally a six foot long counter stall. Eventually after I made extensive eye contact with one of the employees and said "can I order?" did I finally get the process rolling. Then about five minutes later I was handed my sandwiches and on my way. Only I hadn't paid yet... So I initiated, telling the cashier I still needed to pay. I wasn't alone in the confusion/weird process here. The guy before me also grabbed his sandwiches and told the guy "I still need to pay". The people who ordered after me also awkwardly stood around figuring out how to start a sandwich.

    Gretchen M.

    Luved this spot in the market place in the Grove. It is right next to the entrance from the mall. William was such a helpful sandwich artisan when we were trying to figure out which delicious monstrosity we should try. To be honest I think anything you choose would be delightful you really can't go wrong. My husband and I are planning a trip to Florence in the fall and William mentioned this was a branch of the same place. He looked up the 5 trending sandwiches in Florence and I chose the Al Dante & my son picked the mortadella with stratichelli cheese. Both sandwiches were standouts they were so good we kept smiling and eating at the same time. Definitely get lots of napkins!! Your fingers will be covered in deliciousness. We also ordered interesting drinks. The Sicilian orange flavored pop was so refreshing after eating such rich tasting cheese and deli meats. You really need to try them together. Overall a great find in the middle of The Grove in LA- A Florencian staple for rustic sandwiches!!!

    menu
    Anna W.

    Service is quick and the food is really fresh. I got the LA Summer and LA Paradiso sandwiches, and both were so good, the flavors come together perfectly. The schiacciata was fresh, warm, and perfectly crispy, which made the sandwiches even better. It's located in the farmers market, so it can get pretty busy and a bit loud with people walking around, but there tables nearby to sit and enjoy your food. The setting gives off a lively, bustling vibe that fits well with the market atmosphere. The staff is friendly, and the overall experience was quick and easy.

    La Paradiso
    Jasmine B.

    What an amazing sandwich!! I tried a similar sandwich from the other italian sandwich shop at the grove and this one is WAY better. I tried the Paradiso and I understand why it's the most popular option. Packed with flavor from simple ingredients. It's savory with a hint of sweetness. The bread is absolutely amazing. If you're paying $20 for a sandwich, it has to be superb.

    James G.

    I love a good sandwich, so when I walked up to this shop and saw signs claiming they were voted "best sandwiches in the world," my expectations were high. That's a bold claim. I ordered the LA Numero 1 -- porchetta and gorgonzola on schiacciata (a focaccia like bread) -- two ingredients I genuinely love. The guy at the counter was friendly, and the sandwich was ready within a few minutes. So far, so good. Then I unwrapped it. Right away, it was obvious the sandwich looked nothing like the photos on their website or the ones plastered around the shop. The porchetta was sparse -- barely covering the bread and nowhere near hanging off the sides like advertised. It was disappointing, especially given the hype and price. The schiacciata itself was excellent, and the gorgonzola spread was flavorful, but the meat-to-bread ratio was completely off. I kept thinking that Subway puts more meat on their sandwiches and charges a fraction of the price -- not a comparison you want when you're positioning yourself as "the best in the world." Bottom line: good bread, good flavor, but seriously skimpy on the main ingredient. With this much hype and these prices, it needs to deliver a lot more than it did.

    Jennifer W.

    It's worth trying, the sandwich has an odd taste my American palette was not used to but I will try something else maybe the italiana isn't the way to go

    Storefront
    Sarah L.

    I've been looking forward to trying All'Antico Vinaio for years. It's great that there are multiple locations around LA now! My family & I recently went to the farmers' market location next to the Grove. At around 12:15pm on Sunday, it was busy, but the queue moved quickly. You order at the counter and the staff prep the food in front of you, giving the casual vibes and deli experience. Luckily, we found a table nearby while waiting for our order. If we couldn't find a table, then we would've taken our food to the plaza outside of the market, where there are some benches. We ordered La Favolosa ($19) and L'Italiana ($19). La Favolosa was salty, savory, and slightly spicy; and the pecorino cream really stood out to me. L'Italiana was my fave; it was creamy, nutty, and little oily from the sun-dried tomato, but all of the components meshed so well together. Both sandwiches had great bread and quality ingredients. One half of a sandwich was a filling lunch for me. We toasted the other halves of our sandwiches in the evening, which tasted just as good. We'll definitely come again - or visit another All'Antico Vinaio location - when we get a chance!

    Sabrina H.

    Wow I love how soft, fluffy, and fresh the focaccia was and the combination of truffle cream with pecorino and prosciutto was really unmatched. The bread is a little bit greasy but it also has a slight crisp. One of my favorite sandwiches. Everything tasted really high quality and a single sandwich is HUGE and enough to fill up two people when splitting. If you come during lunch time, it might get busy but the line moves pretty fast and there is ample seating in the market.

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    Page 1 of 2

    Ask the Community - All'Antico Vinaio

    Is this place still open? We stopped by two days in a row around 8:30 and 6:30 to find it closed.

    Yes we are. We’ve had an electrical issue but aim to have it repaired and back to business as usual by this afternoon.

    Don’t See Your Question? Ask Away!

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    We love Mamie! Their sandwiches are amazing, but honestly... the bread is what does it for me! It's…read moremade in-house and has the perfect crisp on the outside while still being soft and fresh inside. The bread alone really sets their sandwiches apart. On our first visit, the cashier highly recommended the Di Parma, so of course we had to try it. It comes with 18-month Prosciutto di Parma, handmade burrata, fresh pesto, truffled cream, chopped pistachios, and baby arugula. Such a good combo. Everything tasted fresh and balanced, and the truffled cream and pistachios added just enough richness without overpowering the prosciutto and burrata. We decided to try Lorenzo since we'd heard so much about their sandwiches too, but it just didn't hit the spot for us the way Mamie did. We found ourselves comparing it back to the Di Parma the entire time. Mamie has definitely become our go-to when we're craving a really good Italian sandwich. If it's your first time, get the Di Parma! :)

    Happened to be in the city for a Henry's Secret Ice Cream pick up, and we stopped by Mamie for a…read moresandwich or two. You walk in and are greeted with the smell of fresh schiacciata bread. The bread is continually baked throughout service so you are guaranteed fresh bread for your sandwich. It's apparently the chef's nonnna' recipe, too. The bread MADE the sandwich. The fillings were fine. I felt the tuna sandwich was carelessly made and the ingredients were just slapped on instead of being evenly spread so you get a little bit of everything with each bite. Some bites were all Calabrian chile and no tuna and some bites were all tuna and no chile. My companion loved the Rimini more. This might be a one and done for me. If I'm paying $20 for a sandwich, it's gotta wow me like the Lorenzo at Lorenzo.

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    Nicolas Eatery - Caesar Salad with added Salmon

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    4.5(322 reviews)
    1.0 miBeverly Grove

    Burger was outstanding: bread perfect, meat and cheese top quality. I ordered the French burger…read morethat comes with a bordelaise sauce: so authentic, exactly like I have eaten in France. Service excellent. Delightful experience for a foodie. Thank you!

    The French…read more.. God Bless 'em! Setting trends in Fashion, Culture & of course the Culinary World. Yes, I know, we all wanna be skinny like those beautiful French girls... ;) But Sometimes.... You've gotta just ignore social norms and say F it! F is for French! lol Yeah, sometimes you've gotta just exclaim: "I'm gettin' the Burger and I'm most DEFINITELY getting the Fries!" And nobody and I mean Nobody is going to stop me! Yeah, that was me and my mindset when I was out at the Beverly Center back in August. Hey! It was lunch. I was hungry. & Nicolas Eatery was there to handle all my needs. And just like Napoleon Bonaparte would have done... I strolled in, I walked straight to the bar top, sat down, placed my napkin in my lap, ordered a burger, a side of fries and of course L.A's FINEST tap water. And just like that, instead of following trends... I was setting them! So what did I get you ask?? Le Beverly Burger of course!! This alongside their perfectly fried French fries which you know I dipped in Ketchup... Yes, I know, so American of me! =) Sadly, my only mistake I made on this day... I should have ordered my favorite French Beer, 1664 Kronenbourg.... Damn! But Lance, this Mall is so crazy, where the heck do I go?? Nicolas Eatery is located on Level 6, or "six" in French (Fun Fact: spelled the same, sounds totally different) and trust, my French is No Good! If you're able to snag a window seat, you will get a clear view of Los Angeles and the Hollywood Sign in the distance. Of course I went with the Burger, but trust, this place has more than just French Fries. -French Baguette with Butter -French Onion Soup -French Omelette But if want to drink like the French do... You know they've got a little vin (wine) or you can go with the classic French 75 cocktail. So, to this ai say: Be like the French. Eat like the French. Drink... Like the French and come start your own La Révolution! But instead of storming Bastille, storm Beverly Center and demand your freedom to order whatever the hell you choose from Nicolas Eatery! And after you're done, walk out proudly singing Viva La France!!!

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    Crust & Crave - BRESAOLA (Bresaola, Spinach, Buratta and Avocado mayo spread)

    Crust & Crave

    4.4(23 reviews)
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    The cashier really needs to work on her customer service ( female : slender built colored eyes -…read moredidn't pay attention to her name - just her bad attitude) At first I thought maybe she was just having a bad interaction with me, but after standing there for a few minutes, I noticed she treated almost everyone the same way. I get it.... we all have bad days, and maybe this is just a job for her right now. But customer service is customer service. It doesn't matter if you're working at a small coffee shop inside the Beverly Hills mall or at Tiffany & Co...people want to feel welcomed. She's young and seems like she has a lot of potential, but she comes across as unfriendly and uninterested. A simple smile, greeting, or even a warmer attitude would completely change the experience. I hope management gives her a little coaching because it would make a big difference. I won't return.

    Great healthy and casual spot for a quick bite or a pitstop between a shopping spree…read more First time trying food spot inside the Beverly Center, found this cute sandwich store at the corner of the 6th floor. FOOD Bubble Waffle with Pistachio Gelato (5.5/5): Omg! I didn't know they have egg waffle here as well. It's a classic Hong Kong street food that I grew up with, you don't really see it around. The egg waffle is tasty, it doesn't taste bland and not overly seasoned (it has the egg custard-y taste, not too sweet), and it has a light crisp outside. I had a gelato to pair with it. The pistachio flavor is yummy, it has chopped pistachio nuts inside so the texture is rich. If you have a sweet tooth, pair it with a scoop of gelato, they compliment each other well. *finish the gelato first so it doesn't make the egg waffle loose it's crisp Pastrami Brisket Sandwich (5/5): They recommended me the Pastrami Brisket Sandwich and the prosciutto one, I haven't had lunch so I went with the pastrami- it was good. The bread is pretty soft and it's decently portioned, you could share the sandwich. It's a simple sandwich that's healthy and flavourful, you don't feel heavy after eating it. I like that it's not messy to eat (not overly saucey)! They hold the fillings with the little wooden sticks. AMBIENCE Sitting is spacious and clean, it's at the corner of the mall so it's not too crowded. There is enough space to put your shopping bags if you're trying to grab a quick bite around. Service is quite decent, the staff recommended the right stuff. It didn't take a long time for the food to be ready, good for grab and go. OVERALL I think it's a casual spot that serves healthy quick bites, it's a good option to sit down after or in between a shopping spree. It's not loud so you could definitely hold conversations here.

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    All'Antico Vinaio

    All'Antico Vinaio

    4.4(90 reviews)
    2.4 mi
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    I accidentally discovered **All'Antico Vinaio in Beverly Hills**, and only later realized they have…read morelocations in several different areas. Apparently, I had been living under a sandwich rock. The sandwiches are **made fresh and to order**, with a great variety of combinations--and the best part is that you can customize and substitute ingredients to your heart's content. And those spreads! They have so many good ones, but I'm especially obsessed with the **truffle and mushroom sauce**. We went with **fresh prosciutto**, which paired beautifully with fresh mozzarella, truffle cream, and a little fresh arugula for that subtle peppery/spicy kick. Everything was piled onto their freshly baked bread, and let's just say this is **not a shy sandwich**. The service was friendly, and I really appreciated that they let you **sample different cold cuts and spreads** if you're not sure what you want or haven't tried something before. No need to commit to a mystery meat and hope for the best. The setting is very casual--more of a deli-style café with counters and small seating areas. Nothing fancy, but honestly, when the sandwich is this good, the bread is doing all the decorating. We're not particularly big eaters, so we split one sandwich in half... and STILL had another half to take home. If you're a big eater, this is one **generously stuffed, fresh-baked sandwich** that could keep your mouth, stomach, and general happiness occupied for the rest of the day. So glad I **accidentally stumbled upon this delicious place**! Sometimes the best food discoveries happen when you have absolutely no idea where you're going.

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    All About the Bread - Es uno de mis lugares favoritos especialmente por el Hot Pastrami Sandwich recomendado 100% y su excelente cervicio

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    4.0(1.4k reviews)
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    I recently stopped by All About the Bread in West Hollywood after getting my hair done down the…read morestreet. Since it was definitely too hot to cook and I had a long drive home, I decided to pick up some sandwiches for the trip. I ordered three: a regular meatball, a regular Godfather, and a regular turkey Tuscano. Honestly, I can't decide which one was my favorite. I cut them all in half and shared them, and I ended up having the turkey Tuscano the next day for my lunch--and it was still just as good. The place is right with their name--the bread was fantastic. It was still crunchy yet soft even after being in the refrigerator overnight. The Godfather was also fantastic, and all of the meats on the sandwiches were killer. I sadly only got a few bites of the meatball because my husband annihilated it, but that's honestly a compliment. I'll definitely be hitting All About the Bread up again when I'm in West Hollywood. The staff was friendly too. Rafael took my order, and when I asked for recommendations, he was the one who actually recommended the Tuscano. I also made the sandwiches really quick since I was taking mine to go for my drive back to Orange County.

    We were craving Bay Cities's Godmother, but they're closed on Tuesday so we ended up at All About…read morethe Bread, The Godfather is a very close facsimile to the Godmother from Bay Cities...it was delicious. We also got a roast beef and a hot pastrami, both with hot peppers. They were also delicious.

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    All'Antico Vinaio - sandwiches - Updated September 2026

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