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    Almost Famous

    4.8 (86 reviews)
    Closed 8:00 am - 2:00 pm, 5:00 PM - 9:00 PM

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    ALMOST FAMOUS ATMOSPHERE

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    Recommended Reviews - Almost Famous

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    Chai
    Carmen R.

    You tried Almost Famous for Sunday brunch and it was absolutely fantastic! Located in the heart of the Culver City arts district, this restaurant is a really great addition to the neighborhood. We went there on a sunday, which was fortunate for us and easy day to find free parking on the street. The interior is beautifully designed, sleek and cozy We ordered one of the popular spinach and mozzarella flatbreads, there are popular paneer and we shared the special dosa platter. Everything was beautifully plated and very generous portions We want to go back for dinner try more of their savory dishes and definitely come back for brunch because they do have both American and Indian options to choose from.. and the French toast looked amazing! At Almost Famous to your foodie must try list!

    Sweet potato chaat
    Karina P.

    Such a cute (and gorgeous) Indian spot in Culver City! Everything on their menu looks amazing, but the sweet potato chaat was my favorite item. We also really liked the kotu parotta (pretty generous portion of braised beef) and saag paneer. Service was great too - they were super attentive. Will definitely be back.

    Sweet Potato Chaat

    Food- 5+ Ambiance- 5 Service- 5 Absolutely delicious! Server did his job in pushing all the items we ordered. I'm glad he did because they were all remarkable, with the exception of the chai tiramisu, which was tasty and good, not "wow"! For dessert, I wished they offered a simple cardamom rice pudding to finish off a rich full flavored meal. To describe Chef's skills, I'd say he "masterfully balances flavor, texture and aroma"....that's the definition of remarkable taste according to AI:). I agree. We are very excited about this new find, finally we can get very good Indian food in LA proper.

    Emily Z.

    UPDATE: The manager made the situation right. Food was also a 4.2 to me. I loved the garlic naan and cauliflower appetizer was unique and interesting. The dosa was probably the best I've had. However, service wasn't not ideal. The waiter wasn't friendly and it felt like we were a burden. She seemed annoyed when we only wanted water for drinks. I also noticed some discrepancies in the tip and credit card charge

    Benne Dosa
    Anna K. S.

    What a nice place for an Indian American brunch. It's very modern and minimal. I love the local feel of this place. The one server on staff on a Saturday morning was absolutely amazing. She gave us her honest recommendation on dishes and portion and it turned out to he the best advice. Took my bestie there for brunch. They were able to seat us immediately, even after being 20 minutes late for our reservation. We got meter parking pretty quickly considering parking in Culver City is not always great. We shared the Avocado Toast & Poached Eggs dish along with the Benne Dosa. Everything was good and our server never let our coffee get below top so it was always warm. And considering she was the only server scheduled at that time, she gave us 100% attention.

    Karissa L.

    Came on a Tuesday night with the girlies. Candlelit, cozy ambiance and quiet enough to actually have a conversation. Service was attentive without hovering, with regular check-ins and genuinely kind staff. I love Indian food and was especially impressed by the shrimp and daal . While there's another Indian spot in Culver City that I already frequent, this is a strong addition to the neighborhood. The elevated vibe makes it a solid date-night option. Side note: I also came for brunch a few months after they opened in 2025. Beautiful spread and loved the individual teapots .

    Tellicherry Shrimp & Grits
    Katrina W.

    My friend and I came here for dinner and enjoyed it overall! We shared a few items - Lahsooni Scallops, Gobhi Bezule, Garlic & Chive Naan, Beef Short Ribs Nihari and Tellicherry Shrimp & Grits. This was a cool fusion menu! Our favorite was the scallop as it was soo soft/tender. I would say skip the short ribs as I felt this was a little salty and on the drier side. Everything else was delicious though! Food came relatively quickly.

    Scallops
    Christine K.

    It was SO. GOOD. I don't usually eat Indian food but everything was like delicious. The fried chicken was super crispy and the sauce was great. The short rib large plate was delicious and the naan was great as well. But the star of the show was THE SCALLOPS. Oh Em Gee I could eat those everyday. For $12 you get 4 scallops and they r like the best scallops I've ever had truly. We got the wine from Spain which was good and then for dessert we got this pistachio ice cream bar that was really good. The staff were all SOooooOOOOOOOO nice like cannot emphasize enough. Will be in the rotation of "I want to eat really good food". My sister and I even said we would come and just get a glass of wine and some scallops when we r bored it's that good. The ambiance is just so good and it's candlelit and beautiful. I can't believe this place isn't more popular.

    Daniel L.

    Food was amazing, quick friendly service. Love the environment we had a table of 12 and it easily accommodated us. Great small table date spot as well. Would highly recommend for more higher end Indian food.

    Sweet Potato Chaat
    Elnara S.

    Had a wonderful birthday celebration at Almost Famous last night. We pulled up around 5pm on a Thursday eve and there was tons of parking on the street. The space is quite minimalistic in its design, there's a bit of a casual-cafeteria feel to it. The place currently strictly serves beer/wine, and their selection is to the point, short and sweet. There is currently no bar seating offered at the restaurant. I ordered their Sav Blanc and followed with the Riesling after-- the Riesling was an incredible pairing with the spices in the dishes. Sav Blanc was a bright, floral start to the dinner. Mmmmmm.. NOW, onto the food-- I was happy to see the handful of vegetarian options (I don't eat meat), and we ordered a couple dishes that our server, Melissa, recommended. The Gobhi Bezule was a personal favorite-- not usually a fan of cauliflower but I'm sure as hell glad I tried it out! The texture was stunnnning. Crisp to the bite, drenched in a gorgeous coconut milk based sauce that was reminiscent of a spin off on biscuits and gravy with Indian flare. The sweet potato chaat was colorful, filled with texture + flavor (those pomegranate seeds POPPED). I ate their yellow daal as if it were a lentil soup, its consistency is quite thin, but it pairs well with their naan breads and they have rice options to serve it with. The Benne Dosa was heavy on the ghee, I'd order it lighter next time-- the tomato + coconut chutney it came with was a wonderful pairing. Melissa was attentive and kind, walked us through the entire experience. She also showed us their brunch menu, which they're open for daily-- left a photo reference here. Thank you for hosting us, Almost Famous!

    Austin C.

    Almost Famous was great: the food had a lot of flavor, the dishes were presented nicely, and the service was fantastic. Below are my thoughts on each dish ordered: - Gobhi Bezule (cauliflower): a bit too much breading - Crab Bhuna: the amount of sauce mixed in made it so I couldn't taste the crab as much as I had hoped to, but maybe this is what it's supposed to be like - Fried chicken: a bit too much breading and not crispy enough; the sauce was amazing - Awadhi Lamb Biryani: so, so good - Kulfi: the ice cream consistency was absolutely perfect, the flavor was there, and it wasn't too sweet One thing that kind of bothered me was the front door slamming shut. It slowly closes itself, but then loudly slams shut at the last second. This was pretty noticeable on the night I dined here and I assume it will be addressed. I look forward to dining here again! TIP: They are working on obtaining their liquor license and have no corkage fee for the time being - bring a bottle of wine!! They provide glasses and will open the bottle for you!

    s w.

    Outstanding flavors! We came for lunch and we had the scallops and a lamb curry stew, sort of dish and a lentil and rice crêpe filled with potatoes and egg and everything is spectacular! We will be back.

    Dewan B.

    Yesterday I went to almost famous for dinner. Second time with my wife. Exceptional and authentic Indian food prepared with fresh ingredients and presented in a highly professional chef The service was amazing. vegetarian options and the dishes were innovative with great flavor and taste.

    Crab Bhuna

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    Ask the Community - Almost Famous

    Is your lamb Halal?

    Hi Sema, thank you fro reaching out. Yes, our lamb is indeed halal :)

    Don’t See Your Question? Ask Away!

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    Cento is located a little in the cut, but definitely worth seeking out…read more I came for dinner and we had some really outstanding dishes. Of the things we ordered, I really loved the farro salad ($22?) best. Refreshing pomegranate seeds are mixed with the farro and give the salad an added crunch. The farro sits on a bed of dill infused crème fraiche. It is a deliciously refreshing salad and the perfect complement to any meal. For pastas, the sweet corn agnolotti ($28) was so light and fun. The little pockets of agnolotti is stuffed with corn and swims in a savory broth anchored by crème fraiche. It's giving summer and I'm absolutely here for it. Cento's dining space is quaint, so make sure to make a resy.

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    Almost Famous - breakfast_brunch - Updated July 2026

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