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    Destroyer

    4.1 (1k reviews)
    ModerateNew American
    Open 8:00 am - 3:00 pm

    Order Destroyer Takeout or Delivery

    Destroyer New American Restaurant Photos

    Business Info

    DESTROYER ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

    Recommended Reviews - Destroyer

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    Koshihikari Rice Porridge
    Gearmo C.

    The outdoor seating area was quaint and perfect for my late lunch. The staff were super friendly and attentive, and the food came out very quickly. The overall quality and presentation were impressive, and the prices reflected the effort and artistry put into these dishes. The berries with yoghurt were perfectly balanced, not too sweet or tart, and the turkey ciabatta was bright and acidic in the best way. The standout, hands down, was the porridge. It had so much depth and flavour, and the texture was to die for. It reminded me of an elevated Chinese congee with a subtle cheddar broccoli flavour mixed in. Will definitely be coming back here to enjoy their delicious food and coffee

    Menu
    Beatrice V.

    This place had been on my list for a while given its Michelin Bib Gourmand status. You don't hear of many Michelin breakfast spots so I was definitely intrigued. Parking can be a bit tricky, the location feels like it's located within a bunch of work buildings, but I found a spot down the street. I thought it was a sit down place, but it's actually one where you order at the counter, take a number and they bring it out to you when ready. They display their menu on the wall and when you walk in, you just get the vibe that everyone who works here takes what they do very seriously. We ordered a few dishes. The koshihikari rice porridge and we added a poached egg and the red gem salad without goat cheese. I also got an iced matcha with almond milk. The matcha was ready pretty quickly and it was great quality and delicious! Vibrant green color. The rice porridge was insane. So incredibly good and unique. The black garlic gives the dish a really nice flavor. And the presentation... wow. The salad looked simple, yet it was plated beautifully, but the flavor was anything but simple. Super delicious, whatever was on the bottom, per their menu it's a hazelnut crunch and onion jam, tasted incredible. My sister also got the BLT which she seemed to enjoy. Definitely curious to come back and try more dishes!

    Ruby M.

    I ordered their freshly made oatmeal, plus the forbidden orchard berries, which was the perfect combination to start off my morning. The blueberries were so fresh, the yogurt balanced out the sweetness. I was obsessed with this plate! We ordered the mandarin French toast. You could tell it was freshly made, on the side you had fresh mandarins, along with their jam.

    Danster L.

    I am a big fan of Jordan Kahn. I loved his experimental Vietnamese restaurant "Red Medicine" in Beverly Hills but sadly it closed. I love Destroyer and the food is just very different. Some items can be a hit or miss but the items that are a hit, they are a hit. I love the broccoli porridge which is so unique. I also recommend the chicken schnitzel and the melon dessert, if you ever see it on the menu. I recently had the blueberries with coconut yogurt and that was ok. I love coconut and blueberries but this combo was a bit sour on the day I went. Parking can be tough and you'll be circling around and around looking for a spot. Most of the people that dine at Destroyer are the local Apple and office employees. One day, I want to go check out Vespertine which is just across the street.

    Congee, French toast, beat salad
    Rachel T.

    Absolutely loved this place! Low key, unpretentious and very high quality ingredients. Finally a brunch spot that's health conscious clean and not fussy. Service is also quick, don't let the line deter you it turns over fast. Don't sleep on the congee it'll surprise you!! The French toast was also perfectly balanced and the beat salad was such a nice clean round out for the meal. Portions are also quite generous. Loved it!

    Koshihikari Rice Porridge
    Ailun H.

    My friend and I were looking for a brunchy lunch spot this past Saturday and came across multiple positive reviews for the Destroyer. We were able to find street parking nearby, and the line to order wasn't too long. Seating is predominantly outdoors and first-come, first-served (very cafe style), so we had to watch the tables like a hawk to make sure we had a spot by the time our food arrived. Destroyer was incredibly popular, so the food did take a bit to come out. That said, the presentation of the food was beautiful, almost too pretty to eat. The warm, sunny weather also made it the perfect setting to sit back and enjoy our brunch. FILTER COFFEE - 5 Pretty fruity and enjoyable, the strength of the coffee was perfect. This was relaxing to sip on while we chatted and waited for our food. GRASS-FED BEEF TARTARE - 24 The beef tartare (mixed with quinoa, pickled mushrooms, and smoked egg cream) was topped with delicately thin crispy potato chips, bright yellow edible flowers, and purple sprouts. Usually, we would expect beef tartare and chips to be heavy and greasy, but this was surprisingly very light. Initially, we found it slightly bland, but the more we ate, the more we noticed and appreciated the subtle umami. KOSHIHIKARI RICE PORRIDGE - 25 The rice porridge appeared brown-black (probably from the black garlic mix) and topped generously with microscopic broccoli florets. The rice porridge itself was mixed with flavorful roasted leeks. This was an incredibly umami experience, flavors were incredibly rich yet hearty. Because it was so dense, it was hard to consume all of it at once, but we balanced it by eating some beef tartare in between servings. The food was wonderful, definitely the most unique meals I've had in LA. The presentation is phenomenal, definitely similar to a Michelin-starred restaurant. I would recommend stopping by for brunch if you're not afraid to camp out for a spot to sit and long wait times.

    Sweet Potato Waffle
    Avril S.

    Finally got around to trying Destroyer for brunch. I was somewhat disappointed given my high expectations. The line on a Saturday morning was long and only increased in length with the passage of time...if you don't like lines, this is not your place. No reservations. The sweet potato waffle was probably the best dish, offering a variety of flavors that complemented each other well, but was overall not incredibly remarkable. The mandarin orange french toast was an odd dish. It consisted of a large, thick slice of toasted sourdough that on inspection looked normal but upon biting into, was soaked with a perfunctory amount of custard. Ultimately, it just tasted like a moist sourdough bread by itself. The jam and syrup were fine, if a bit dull. The orchard berry yogurt was the biggest let-down. While nice in presentation (for a breakfast yogurt, I suppose), the berries were mediocre, the yogurt was overwhelmingly coconut-flavored and barely sweetened, the jam at the bottom added basically no additional flavor or sweetness, and the tapioca pearls were similarly there to serve no purpose other than aesthetic. So bland. The interior was trendy, with prices high to match. Ambiance was alright, outdoor-only seating with a view of the warehouses in the vicinity. Uncomfortable chairs were unsurprising, given how busy it was. Was weird that nobody bussed their own tables (probably because of the aggressive tip screen and the impression that this is still a restaurant even though you line up to order?), but I also didn't see any employees bussing tables.....maybe it was really busy that morning but all I saw were people (including ourselves) waiting around to snag a table, and then just cleaning up the dishes from the people that just left that table. Kind of an awkward set up. Honestly, just make it a cafe environment where you bus your own table and pick up your own food (we had to pick up our drinks anyways), and do-away with the tipping. This current limbo just made for an uncomfortable experience. Would not recommend or return.

    Seating outside.
    Shirra P.

    You walk up to a counter and order your food and they give you a number. Plenty of seating outside. Cafe vibe. Waiter stated that the top 3 dishes are the porridge, schnitzel and sweet potato waffles . Parking is easy, street or the have a lot. Staff are friendly. Would definitely come again to try their signature dishes.

    Koshihikari Rice porridge
    Eugene W.

    Chicken Schnitzel (9/10): best dish by far. The schnitzel was perfectly crunchy, and I loved the addition of chili oil Koshihikari Rice Porridge (7/10): tasted decent, but not too memorable Beef Tartare (7/10): the beef tasted good. The potato chips and flowers felt like an attempt to elevate the beef by adding crunch and floral notes, but it didn't really do it for me. Persimmon French Toast (7/10): the French toast tasted pretty standard. I did like the persimmons and cream, though

    Koshihikari Rice Porridge, mandarin french toast
    Bethany L.

    Been hearing about this Michelin brunch spot and thought it'd be gimmicky, but was pleasantly surprised with the flavors. Still a pretty steep price for each dish, average being 25$. Would come back try their pastries! Koshihikari rice porridge 8.2/10: toasted black garlic, soft roasted leek, puffed rice, broccolini savory combo was a textural and flavor combo match. Mandarin Yuzu french toast 7/10: pillowy and thick toast with maple syrup and mandarin creme. Was a bit soggy on the inside

    Callie S.

    I've found my new favorite brunch spot. Destroyer is definitely a one of a kind brunch place that tailors their menu to the seasonal fruits and vegetables. Everything was so delicious! We had the persimmon French toast and the cod dip. The coffees were also so unique and delicious!! Pastries were also so yummy here. Plenty of parking spots on the side street. Sometimes the outdoor seatings are so packed on the weekend so be sure to go early! The ambiance is also very cute outside because the streets are kind of quiet around this restaurant. A+ for dog friendliness as well!

    BLT Tartine and Loaded Avocado Confit
    Jonna J.

    Everything was fabulous! The line was long to get in and order but moved rather quickly and plenty of tables outside that rotate out so didn't need to wait for a table. Dog friendly which is a bonus for us. The food was just delightful flavors - the chicken schnitzel was soooo good and paired well with the greens on the side. The BLT was positively scrumptious and flavorful! The loaded avocado dish honestly was underwhelming for our tastes but the burrato and prosciutto on there super fresh. Definitely recommend a visit here - particularly for brunch!

    Crispy Chicken Schnitzel
    Linda C.

    Fantastic brunch spot, especially if you're with a big group. Ordering is easy: everyone goes up to the counter, orders and pays individually, then you grab a number and head to the table. Super smooth for our group of 9. The food was excellent across the board. We tried a bunch of items: the porridge, schnitzel, turkey sandwich, deconstructed BLT, and French toast. Honestly, not a single miss but the porridge completely stole the show. I'm still thinking about it. Everything was super unique and delicious. They also sell bottles of wine and champagne, which is a nice touch for brunch. We grabbed three bottles and they paired perfectly with the food. The ube latte and black sesame latte were both delicious too: rich, balanced, and not overly sweet. All around, a fantastic brunch experience. Great food, easy setup for groups, and a menu that actually delivers. Super chill vibe, can show up in sweats and no one will bat an eye.

    Pastries

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    Page 1 of 26

    Destroyer Reviews in Other Languages

    Ask the Community - Destroyer

    Do they allow you to bring your own wine?

    Can you bring a laptop and work from there / do they have wifi?

    No. It is a very busy place for meals

    What's a good item to order?

    Chicken schnitzel!

    Where to park?

    There is street parking all along Hayden Ave and Higuera St.

    Where is there good parking?

    The surrounding streets offer lots of parking on the weekends. Hayden Street, I believe.

    Are there Vegan options?

    Yes, many

    View All 7 Questions

    A Food Affair - Scottish Salmon with Crispy Calamari

    A Food Affair

    4.5(1.6k reviews)
    1.9 miPico-Robertson
    $$$

    Fantastic locally owned french restaurant! The staff were…read moreso friendly, caring, and so attentive! The owner even talked to us and made recommendations! We went on a thursday night and other guests were mostly french (that's how you know it's locally approved)! The decor was modern chic on the outside and the inside decor was different on the inside- hipster cafe with quotes. The food itself was unbelievable! The pricing is on the higher side but worth it given the taste! We had bone marrow which had a nice buttery flavor; the Beef bourguignon was tender and well flavored; and their house special Black cod (available only for one week) was so flavorful and cooked delicately that it melted in our mouths! It was the best fish we ever tasted and we didn't even know fish could taste like that!!! We also recommend the mango passionfruit lemonade. Not too sweet and tasted very fresh. We also thought it was one of the best and freshest lemonade we ever tasted! Word of note though is that the food portion is on the smaller side for Americans (which is actually normal sized for Europeans). Overall fantastic food! My mouth is watering thinking about it! Definitely recommend for special occasions and if you want very food french food!

    Parking: 5 stars, plenty of street parking. Food: 5 stars,…read moreimpeccable French cuisine Service: 5 stars, the owner serves you ..what else can you ask for ..it's a mom and pap restaurant Ambiance: 4 stars Not much to say, it's one of our favorite restaurants that we often return to yearly for like a millennium.....solid French cuisine, tastes phenomenal like the first time we tried it. Highly recommended. A must try. You're missing out if you don't.

    Photos
    A Food Affair - Outside back patio

    Outside back patio

    A Food Affair - Sorry forgot the name.. its like a stew with the pasta

    Sorry forgot the name.. its like a stew with the pasta

    A Food Affair - Main dining room

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    Main dining room

    Met Him At A Bar - RIGATONI VODKA. Delicious!

    Met Him At A Bar

    4.4(1.1k reviews)
    3.2 miMid-Wilshire
    $$

    i almost overlooked this place at first because the ambiance doesn't scream "trendy italian spot,"…read morebut we ended up enjoying ourselves so much that i barely even remembered to take quick photos of the food before digging in, which says a lot because i usually photograph everything first. i ordered the rigatoni vodka with shrimp. i'm a huge pasta person, and this was cooked exactly how i like it. the sauce was creamy without feeling heavy, the shrimp tasted fresh, and the pasta texture was perfect. my friend got the bolognese and cleaned his plate, so that says enough. they also gave us complimentary calamari and prosecco, which was such a sweet touch and made the experience feel more welcoming. i also want to mention that the restaurant was very clean, and i liked the cute little details on the tables. it made the place feel cozy during dinner service, even when it got busy. my only criticism is that the music was loud enough that our table, along with the people next to us, were basically raising our voices to have conversations. not the end of the world, but definitely noticeable. overall though, i'd come back without hesitation. i can already see myself coming here alone one day, ordering another pasta and a drink, and just vibing for an hour!

    Came here for brunch. Two of our plates had to be asked for repeatedly before they came out and…read moreafter everyone else had almost finished. And even then one had to be sent back because it was wrong. When it did finally arrive the eggs were lukewarm and the waffle was undercooked. Staff was apologetic but otherwise did nothing to rectify the situation. Would give one star but the food that came out on time was good.

    Photos
    Met Him At A Bar
    Met Him At A Bar - CALAMARI, BRUSSELS SPROUTS

    CALAMARI, BRUSSELS SPROUTS

    Met Him At A Bar - AVOCADO TOAST

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    AVOCADO TOAST

    GRANVILLE

    GRANVILLE

    4.4(3.2k reviews)
    3.6 mi
    $$
    Locally owned & operated
    Locally sourced ingredients

    Decided to try Granville in WeHo after shopping in the area. Overall, really enjoyed the…read moreexperience and the drinks especially tied everything together well. I got the skirt steak cooked medium rare -- flavor was good, but it was a little tough to cut. I think it would've paired even better with some garlic butter or chimichurri on the side. The mac and cheese was SO good and easily one of the highlights of the meal. Creamy, flavorful, and definitely something I'd order again. The pork chops were delicious and packed with flavor, but the spinach underneath was a bit too bitter for my taste. The mashed potatoes were creamy, soft, and comforting. We also loved the Brussels sprouts and Caesar salad -- both were super solid sides. Drinks were perfect and balanced out the dishes really well. Service and atmosphere were great too. Would definitely come back to try more items on the menu next time we are in the area.

    Im giving this place a 4 star only because of service, the waitress was kind gave us time and…read moreoffered great suggestions. In reality the food was not great. It was bland and portion was just smaller than I expected. There is a location in Pasadena and the pasta was seasoned well and balanced and what I feel the portion was much bigger. I do have to assume it's due to the location of this establishment. The ambiance was pretty slow however the inside decorations were so cute and pleasant on the eyes. I wouldn't come here for the food, perhaps a drink and a small app.

    Photos
    GRANVILLE - For Brunch

    For Brunch

    GRANVILLE
    GRANVILLE

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    Great White - Smoked salmon pizza

    Great White

    4.1(849 reviews)
    4.9 miWindsor Square
    $$

    My first day back from Chicago to the Larchmont neighborhood and you bet I'm going straight to…read moreGreat White for dinner! Had to have their delicious black cod entrée once again. I mean, look at that beautiful seared fish basking in delightfully flavorful sweetened soy sauce with delicate spinach and shimeji mushrooms swimming around it. Every bite was roll your head back awesomeness. Accompanied by a fresh crisp glass of quality Sauvignon Blanc and it's my complete meal. Waitress Kimmy (sp?) was very charming, professional, efficient and attentive. Dining outdoors always a treat, and though a bit on the chilly side, ample heaters made it comfortable.

    Been here several times and it keeps growing on me. The host can be a bit much sometimes, always…read moreacting busy, but once you're seated it's a great experience. Indoor seating has that Tulum vibe--chandeliers, music, really nice energy. Now that it's warming up, the patio is also a solid move. Food is consistently good. We always get the burger--it's one of the best. This time we tried the crispy chicken and wow... sweet, spicy, super underrated. Got ranch with it and it was a perfect combo. Also tried their pizzas--really solid, and they have gluten-free options. Ivan was our waiter, super nice, and the food came out fast. We were in and out in like 30 minutes (we do eat fast though). Definitely coming back for the burger and to try more of the menu.

    Photos
    Great White - Ambience

    Ambience

    Great White - Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

    Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

    Great White - Salmon pizza

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    Salmon pizza

    Cento Pasta Bar - Carbonara

    Cento Pasta Bar

    4.4(1.2k reviews)
    2.0 miWest Adams
    $$$

    I had a great dining experience at Cento Pasta Bar. The food was coursed out properly, and was…read moredelicious. I can definitely recommend the grilled octopus, rigatoni pasta, and hamachi crudo. Service was also amazing! Parking is tough; I recommend you valet. Overall, they had a great cocktail menu. Definitely worth the drive out there.

    Cute Italian spot with outdoor patio & indoor counter areas! Perfect for girls night out & date…read morevibes! My sister and I came in without reservations around 8pm and they sat us inside on the counter after 10 minutes of waiting. They were pretty full for table dining. We ordered: Steak Tartare (4/5) - Bread was perfectly oiled & crispy on the outside and chewy in the inside. The tonnato was very umami and made the dish but the steak itself was alright. Spicy Pomodoro (3.5/5) - This didn't hit as hard for me; I wished it was more spicy and I didn't taste any truffle. Pasta itself was perfectly al dente. Sweet Corn Agnolotti (5/5) - This was delish! Make sure to get equal parts of the pasta, sauce, corn, and crème fraiche (like a light sour cream) to get that flavor explosion. Creme was a little sour, corn was sweet, and the agnolotti was salty; perfect bite fr. My only negative is that this dish was too small for $28 :(. Blood Orange Pavlova (4/5) - A truly layered dessert because if you ate the sorbet by itself, it would be too sour but otherwise, another flavor explosion. The pavlova was thick and you really have to jam your spoon in to break the pieces apart. Service was friendly and fast! Overall, I'd come back!

    Photos
    Cento Pasta Bar - The kitchen view from our seats

    The kitchen view from our seats

    Cento Pasta Bar - Spicy Pomodoro

    Spicy Pomodoro

    Cento Pasta Bar - Beef Tartare

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    Beef Tartare

    Laurel Grill - Smoked Bacon and Pineapple Pizza

    Laurel Grill

    4.3(470 reviews)
    0.7 mi
    $$$

    It was my first time going to Laurel Grill. We had a party of 5 which means you can't make a…read morereservation (since we had kids in tow, we showed up at 5pm on a Saturday and there was no problem getting in). The place itself is very modern and nice. Overall the vibe it basically a Houston's-type place. And service was good. All of the food overall was very good. Nothing really too crazy. To me, the menu is a little... boring. But, I will say everything was tasty. We got the Cajun shrimp salad (which was simple and clean but tasty), a cheese pizza for the kids (which was good!), a brisket French dip (very tasty and a horseradish sauce with a LOT of bite), a vodka pasta (was good but it actually is TOO big a portion to eat by one's self), the Ahi Tuna frites (the tuna was good and served with a nice green sauce), and the grilled cabbage side (with brown butter and some pomegranate molasses--it was actually my favorite thing!). The key distinctive thing about Laurel Grill seems to be that a lot of things get cooked by that fire which really adds a nice smoky touch (like the shrimp and the ahi tuna and the cabbage). My only major complaint would be the fries were just okay. After a minute or two they weren't crispy anymore. As good as everything else was, I thought they would step things up with the fries but they were just average. Anyways, while I overall am not that excited by the menu, it definitely is a great place to go where everybody will be able to find something tasty to eat. And overall, the portions were pretty fair.

    Excellent food, service, atmosphere. Have been here a few times with friends and family, but had a…read morememorable brunch today! It was sunny on the patio and there was a lovely breeze. Victor took care of us and was very attentive. Some recommendations: - good cappuccino - hamachi crudo for appetizer - margarita pizza from wood oven - asian chicken salad - apple pie with ice cream was so well done

    Photos
    Laurel Grill - Also where the magic happens

    Also where the magic happens

    Laurel Grill - Pepperoni pizza

    Pepperoni pizza

    Laurel Grill - Loaded baked

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    Loaded baked

    Destroyer - newamerican - Updated May 2026

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