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    Amelia's Authentic Italian Eatery

    4.0 (27 reviews)
    Closed • 4:00 pm - 8:00 PM
    Updated 2 months ago

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    Chicken Marsala with penne and sauce as the side
    Jenae H.

    As of Day 36 of being open, they're doing a good job! Very authentic, family run business. The wife had to check with her husband, the chef, when we came in at 7:15 to make sure we could be seated. We were. Our server, a tall, younger guy from Big Timber, was appropriately attentive and very sweet. The food came out quickly and was large portions. The chicken Marsala was good, very garlicky but the chef came out later to introduce himself and said they could have made it without garlic (my stomach is quite intolerant), so that's great to know for next visit. The bread was basic, store bought, nothing to brag about. But it did come with dipping oil and butter. The calamari was very flavorful, filled with sauce and peppers. Much different from other calamari I've had. Perfect portion for two. The salad was also basic, iceberg with a couple of tomatoes and sliced red onion. Balsamic or Italian dressing are the options and salad is included with all entrees. My husband's spaghetti and meatballs entree was a large portion but he said the spaghetti lacked flavor. The meatballs were fine but he wasn't raving. The Italian music had me humming along even when I didn't realize it. There are white columns throughout the interior, large paintings of Italian scenes, and tight table spaces. At 7:30 on a Friday, it was still half full, they close by 8. The best part of the experience was the great service. We'll go back and try a few other things.

    Dining area

    The food is as authentic as it gets. Always wonderful. We sometimes get it to go, but prefer to eat in. The ambiance is perfect. A relaxing dinner, quiet, comfortable atmosphere. Randy cooks "old school" from scratch and it's hard to find a favorite meal as they are all so good.

    Tortellini and Chicken Marsala with Penne Noodles on the side

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    13 days ago

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    27 days ago

    Not open on a Saturday at 430PM? Then I saw the sign in window. Only open between 11 and 2. Need to update their hours

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    10 months ago

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    3 months ago

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    1 year ago

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    2 months ago

    If you are hungry go here! The servings are amazing and the food was tasty. I have 2 more meals to eat from this one.

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    4 months ago

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    5 months ago

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    10 months ago

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    1 year ago

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    1 year ago

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    5 months ago

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    6 months ago

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    7 months ago

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    1 year ago

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    6 months ago

    Went for my wife's birthday. Food was outstanding! We will soon be back. Wonderful evening. Great job

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    1 year ago

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    1 year ago

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    6 months ago

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    1 year ago

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    1 year ago

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    1 year ago

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    1 year ago

    Awesome food, large portions cooked to perfection. Amazing ownership. Best Italian food in Bozeman MT

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    10 months ago

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    1 year ago

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    1 year ago

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    1 year ago

    Pasta was overcooked. The volka sauce was runny and was loaded with cream, it was light pink color. No warm bread. Totally disappointed.

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    Ask the Community - Amelia's Authentic Italian Eatery

    How is their menu Italian? All of the dishes are a very Americanized fare. Olive Garden-esque.

    I don’t know how these meals can be Americanized? All the recipes are from Randy’s Italian family and he is very Italian himself, all the recipes are authentic.

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    Review Highlights - Amelia's Authentic Italian Eatery

    “I had the eggplant Parmesan and the others had the chicken Parmesan.”

    Mentioned in 2 reviews

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    4.5(652 reviews)
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    Great food Great…read morevibes Good service This place can be girls night out, dude meet up, family gatherings or date night. The wait is not that long.. we came here as walk in's 2x on our 1week stay that started in Bozeman, went down to Yellowstone, then to Idaho for UTV riding and then to Jackson Hole WY to go see the Teton National Park. It was nice to walk around the local shops while we waited and then afterwards to work off those delicious carbs. Thin crust pizzas clean, fresh, not heavy and seasonal ingredients. The crust is soooo good. Chewy and some char. We had: Montana Burger Royale My teen son dreams about this. Yes its 27.00 and he said its the BEST burger he's ever had. I would have to agree (and we live in Austin TX where there's great cow) -the burger meat melted in your mouth -the egg dripping as you break the yolk was perfection. The bacon so juicy, the brioche bun (that was the winning touch) We shared: Hot Honey Pizza- so good 9/10 Spicy Burrata- also great. 8/10 Mac n cheese- that was the only miss. Way under seasoned and the white sauce seemed to get sucked up by the pasta so the dish was super dry. 3/10 Frites and Fondue- fries were great. Thick cut with finely shaved pecorino. Could have used a heaping more of the shaved cheese. -the fondue was ok, seemed still under seasoned or just not creamy enough? I'd swap that for some roasted garlic with the truffle oil. 6/10 Local brews and ciders were great! 9/10 Huckleberry Cheesecake 9/10 save room for this bad boy. We split it between 4 people. Not too sweet. Tart and delightful! The world cup was on the TV so it was a hopping place even as it rained during a late June evening. Parking garage nearby is free for 2hrs so thats cool! Come DT BZN and support local!

    Had about a 30-minute wait, but the food smelled so good that I knew it was worth the wait…read more The atmosphere is really nice..very vintage and cozy. I wanted to take the chairs home with me. The whole place reminded me of downtown San Luis Obispo, CA. The Carne Frite was AMAZING. It's basically a piece of steak served with fries, but the steak was so flavorful I completely forgot about the fries. As a pizza connoisseur and meat lover, I also had to try the Carne Pizza. It wasn't the best pizza I've ever had, but definitely wasn't the worst either. The Montana Burger was really good, and the bacon was amazing. My only personal complaint: they serve Pepsi products and I'm a Coke girl through and through. Overall, great atmosphere, great food, and absolutely worth the wait. Highly recommend checking it out

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    La Brasserie

    La Brasserie

    4.6(38 reviews)
    0.7 mi

    Sasha our Server is Super Friendly and very Accommodating. She is very knowledgeable and SUPER…read morepositive! A true company employee. Very Attentive! Sasha made the Dining Experience Memorable! Wine Selection is SUPERB! Love the ambiance, cleanliness and French Bistro Feel, good background music, not loud at all. Bread and Butter is Excellent! French Onion Soup-Yummy! FYI: Chairs at regular tables are very comfortable, vs metal high top chairs, just for those who prefer more comfortable seating options! Reservations recommended, especially on weekends and Summer Months. The owner did come out to dining room but preferred to visit with 2 younger ladies and not with an Elite Member-???? Food above and beyond, seasoned to perfection well balanced. The Asparagus I had with the Salmon Dish was the BEST I've had in a long time, flavorful and tender very fresh, same goes for the Beet Salad. Creme Brûlée was to die for Don't miss the opportunity when in the area! Very clean restroom and nice meeting/wine tasting room in the back of the restaurant.

    Our experience at this restaurant was extremely disappointing…read more There were four of us dining, and not one person had a good meal. The bread arrived stale, the wine selection was surprisingly limited and the wines we tried were of poor quality. I ordered a steak that was served cold--almost as if it had barely been heated. It was completely lacking in flavor and required an excessive amount of salt just to make it edible. To their credit, they offered to remake it, but the second steak was still severely undercooked for what I had requested and had to be sent back again. My husband's dish was equally disappointing and lacked any real flavor. Having lived in France, he commented that this was the worst French dining experience he has ever had. What made the evening even more frustrating was that we had recommended this restaurant to friends and were genuinely embarrassed by the experience. Based on the food quality, service execution, and overall dining experience, we cannot understand how this restaurant has earned such glowing reviews. Unfortunately, this was a complete miss for our group, and we would not return or recommend it to others.

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    Jam! - Eggs Benedict Flight (all but crab)

    Jam!

    4.5(1.3k reviews)
    0.8 mi
    •$$

    Our first time here, I ordered the traditional with huckleberry jam. The hash brown was cooked…read morejust as I like it - crispy. My husband ordered the Loaded hash brown and he said that was good also. We sat at the bar and our server was attentive. This place is very popular, my recommendation is to add your name on their waitlist which you can access on their website. You will be provided with up to date information on your wait time.

    Five stars isn't enough. Jam! deserves a standing ovation, a confetti cannon, and maybe a parade on…read moreits own holiday on the Bozeman calendar. Let me set the scene: family of four, Friday morning, stomachs growling like grizzlies waking up from hibernation. We put our name on the waitlist online (be still my efficiency-loving heart), strolled in, and were tucked into a comfortable high-top booth within minutes. No chaos, no scrambling, just a hostess perched on a step stool like a air traffic controller for pancakes, calmly directing her team to the next open table with the precision of a woman who has clearly mastered the Tetris of brunch seating. Now, the food. We ordered enough to feed a small army: eggs Benedict, biscuits and gravy, pancakes, cold smoked slab bacon, hash browns, and a breakfast burrito. Every. Single. Dish. Had its own personality. This isn't a "one good thing on the menu" situation, it's an entire lineup of overachievers. The homemade ketchup alone deserves its own fan club; it's the kind of ketchup that makes you side-eye every bottle you've ever used before, wondering how you settled for less. But here's the real magic: it wasn't just the food that blew us away, it was the machine behind it. Our server, Adrienne, was an absolute rockstar. Warm, fast, attentive, and somehow never missing a beat despite a packed house. She even carried a credit card terminal so we could pay right at the table, no waiting, no flagging someone down, just done. That's the kind of small detail that tells you a restaurant actually thinks about its guests' time. And the vibe among the staff? You could feel it. These aren't people clocking in and counting the minutes, they genuinely seem to enjoy being there, and it shows in every interaction. I watched one of the managers get approached by customer after customer, all gushing about their meal, and she just stood there soaking it in like she'd heard it a hundred times and still loved every second. I told her, half-joking, that if I had to find one thing to change about our visit, I'd have to come back just to find it, because nothing, and I mean nothing, was even close to off. Not the food, not the service, not the wait, not the vibe. Jam! isn't just a breakfast spot; it's a masterclass in how hospitality should work. Do yourself a favor: put your name on that waitlist, grab a booth, and prepare to have your brunch expectations completely recalibrated.

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    Amelia's Authentic Italian Eatery - gelato - Updated September 2026

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