This place has been around since 1968 and you can feel the history the moment you walk in. Frank…read moreSinatra probably playing and then the back room where the large dining room is a stunning greenhouse gazebo vibe. The seafood indulgence was easily the best item on the table. So fun to eat and worth every penny. We also went with the seasonal local salmon and the sauce on it was amazing. Then the grilled calamari steak with prawns and scallops came out and it was elite. Three for three. Don't forget the cheesy bread! The server and sommelier were both amazing.

Overall, I would recommend this restaurant if you're looking for an upscale, seafood dinner with…read moreunique offerings that's going to leave a dent in your wallet. The food is delicious but the price is a bit steep for the experience we had. My husband and I made reservations for our anniversary dinner on a Friday night at The Sardine Factory when we were on a recent trip in early June to Monterey and the surrounding area. We were looking forward to it for several weeks and had seen videos online of the beautiful restaurant interior, so we made sure to dress for the occasion. Upon arriving we were somewhat disappointed to be seated right near the host stand and next to the front door, practically in the bar area. We had hoped to sit in a more quiet area or in the atrium (especially considering we arrived several minutes before our reservation time and were not a walk-in couple), but we were still happy to enjoy the night. Being near the bar we were in immediate earshot of the piano player, who was singing soft and mellow songs that added to the ambiance when we first arrived. It was a nice start to accompany our drinks and appetizers. Unfortunately that didn't last long as the music swiftly became louder, karaoke-style songs that the bar patrons were happy to (loudly) sing along to. The noise became so overwhelming and didn't let up for the rest of the night. We couldn't hear each other speak or even hear our server. That type of setting is not at all what we envisioned for this caliber of a restaurant, or we would have booked our anniversary dinner elsewhere. Needless to say we wrapped up our meal more quickly than we would have liked and did not want to stay and enjoy dessert as we had planned. It took quite a while to receive our entrees and even longer for the check to finally arrive, but we were quick to leave and don't plan a return trip in the future. We were quite disappointed as we had such high hopes for a nice evening out.

What an experience! We tried the chefs tasting menu for my husband's birthday celebration and the…read morefood and service did not disappoint. Worth every penny.

It's unfortunate to leave such a review... We really looked…read moreforward to dining in at the restaurant. We made sure on the Christmas day that we could dine in along with our baby. We had a call back and forth to make sure a slot was available so that we could make our day easier with the baby. Unfortunately, we were told the restaurant left a voice message and a call roughly an hour before our reservation that they did not have a table for us. We did not get to check our phone as we were busy on the way in the rain. I feel that the service could have been offered a better alternative instead of keep telling us there is no possible table and to come back at 8pm. I feel the host is not professional for making such a huge mistake on a day like Christmas. I would have probably appreciated it much more so my husband would not be mad. We definitely would not want to waste our time on a Holiday being unhappy.

My husband and I spontaneously decided to spend the night in Monterey for our anniversary. We came…read moreto Lalla Grill for dinner around 7:30pm on Sunday evening and were sat at a window facing the ocean with the sunset. Our server Serena was incredible as soon as she greeted us. She was very sweet, helpful and kind. Her attentiveness was appreciated as a she checked in with us often and consistently refilled our waters as need, which we love. She offered a delicious recommendation for my cocktail (Poblano Margarita) and allowed my husband to taste 2 different beers before deciding which one he wanted. My husband got the Argentine Steak and I got the Steak Frites, both were delicious! We had planned to go to Ghirardelli for dessert but Serena made our time here so enjoyable we stayed here for dessert. We got the chocolate lava cake and Serena even wrote us a special note for our anniversary! Serena made our anniversary dinner so fun and memorable with her exceptional service and fun personality. This is my first ever Yelp review and I just had to write one specifically for the amazing service we received from Serena!

I'm impressed. From high quality drinks, to high quality food this place did almost everything…read moreright. The crab melt was perfection and the two drinks I had were top notch. Might be my favorite restaurant in the area.

Wow oh wow. The duck was the best thing out of the whole…read moreentire meal. The waiter was such a personable guy, cute and funny. We were treated very well and had such a lovely date. I really appreciated the soundproofing squares on the ceiling; that was a good touch. Huge wine list with also beers and cider. Anything that tickles your fancy, you can probably find here. The salmon was caught locally and it was fantastic, but my mistake was trying the duck. The duck was just absolutely fine and I could eat the whole thing.

Great service! Tasty dinner!…read moreCorkage fee: $35 They claim to have an extensive and affordable wine list. They do. However, they do not have a large selection of local wines so that was disappointing. I was hoping there would be a page featuring "local wines". Glad we brought a wine from Odonata with us. We enjoyed all the food offerings! The biscuit is truly fantastic. I know it's just a biscuit but I really loved the buttery crust and the super soft insides that melted in your mouth. The trout appetizer was tasty... The cracker it was served on was super hard and a bit hard to chew. So... I skipped that and didn't feel I was missing anything. The crab salad was filled with chunks of crab! It was lightly dressed to let the crab shine. Our mains were quite tasty and perfectly prepared. Take note, the clam linguine is generously powered by garlic. The clams are fat and juicy.

I guess it's no secret anyway, best brunch i've had in years…read more The metropolitan bay area is known for the world-class food and renowned cuisines, but we have so much to learn from a quaint and unassuming cafe in a small coastal town. Situated on a cute corner away from the madness of the wharf, we found plenty of parking right outside, got seated immediately, and got a great corner booth between the window and the fireplace. Ambiance: The decor was homely but stately. It was certainly busy but the workers were on it with the bevs and ordering. It was quietly bustling but the dining experience was anything but. It felt like I was having Christmas morning at my really rich but soooper down-to-earth grand-aunt's house who is married to the senator of vermont and im in the running as her favorite grand-niece. (im just talking out of my butt, i have no clue what that feeling's like) Ordered: - Crabcake benedict to share: BEST. BENEDICT. Lots of variations here. Croissant, crabcake, poached egg, hollandaise, added avocados, comes with potatoes on the side. The croissant was a welcomed substitute, crabcakes light, hollandaise warm and classic. The crossaint was still warm and flakey, didnt get soggy by the sauces. the crabcake fresh, light, and unbattered. the potatoes were sweet, al-dente, and seasoned to perfection. No notes! - Crabcake to share: just extra crabcakes here but it also comes with a beautiful salad that was thoughtfully complimentary. Crisp and young arugula topped with caramelized onions, dressed with a light vinaigrette that wasn't too tart. The salad really changed what i thought a side salad can be. yom. - Fresh squeezed orange juice: Not too sweet, not a tinge of sour, flavorful, light but not watery, full but not pulpy. and a generous portion. Definitely made my morning. - Cappuccino: Very full-bodied, foamy, not too sweet. Though I personally would perfer a touch more sweetness but a very personal preference and would like simple syrup to adjust. Perfect for my partner who ordered it and is watching his glucose level. Compared to the Bay Area's over-the-top fusion brunches and long waitlists of bottomless lychee mimosas, the Red House Cafe's attention to detail and commitment to quality was really grounding. I will definitely be adding this hot spot to my itinerary anytime i'm driving past the coast.

Absolutely loved this place! We got there right at opening time, we were welcomed in…read moreWe got the country breakfast with ham and sourdough absolutely loved it. Super yummy. We also ordered some bacon, baguette, and avocado to go and it was super delish. The place was very cute and country inspired and very cozy. They had the fire place and we got to sit right next to it. All the staff was super kind and helpful and just overall hospital! Would definitely come again!!

Modern Steak House! Based on my walk around downtown Monterrey Bay this is a good spot for date…read morenight dinner. Service outstanding super friendly. Food was good, had lots of flavor. Meat seemed good quality. Ambiance was clean, modern, dim light, music was a bit loud. Glad we had our date night here!

We wanted to try something special for dinner and my husband and I splurged a little bit with…read moredinner at Montrio. I noticed the Michelin sticker for 2019 and this made me more excited to try the food. Reservation was easy and available even on a days notice. Yay for that! Our server was attentive and made sure we had a great experience. Decor is nice and you can tell it's one of the more fine dining places in the area. We started with crab cakes, move on to the pork chop and short ribs. Both were made to perfection. Dessert was a toss up but glad we had the cake. For all you pop rock lovers out there, the addition of this candy to dessert was unexpected but surprisingly good. Will definitely be back to try the other dishes.

Aliotti's Victorian Corner restaurant has been a staple in the Pacific Grove community for over 40…read moreyears. They offer breakfast, lunch and dinner Monday through Saturday in a well-maintained, beautiful Victorian building. The interior is warm and welcoming with plenty of seating for individual diners or groups. There is also a nice patio out in front of the building to enjoy a coffee or meal where one's fur babies are welcome. They have three large, diverse, multiple menus which offer diners to choose from many of Aliotti's specialties and classic selections for breakfast, lunch and dinner. For lunch, we enjoyed their Dutch Treat sandwich and a Cobb Salad. The Dutch Treat consists of ham & Swiss cheese on a warm French roll. The sandwich was large with a substantial amount of ham. It was served with a fresh green salad and perfectly cooked French fries which were crispy on the outside and pillowy-soft on the inside. Everything was delicious. Their Cobb Salad was plentiful with avocado, bacon chunks, hard-boiled eggs, turkey, tomatoes topped with blue cheese sprinkles over a bed of lettuce. I opted for ranch dressing on the side. One could taste how fresh all the ingredients were. Presentation perfect. The staff was extremely warm & friendly and attentive yet not imposing.

We had dinner here the night before, starting with the garlic bread as an appetizer which didn't…read moredisappoint. I ordered the French dip, and my husband had the sausage sandwich. The French dip was one of the best I've had, especially because of the au jus--you could taste the authenticity. The same goes for the sausage sandwich. You can just tell many of the dishes are made in-house. Family photos are throughout the restaurant, and it's clear this is a family-owned business. The same people in the photos are the ones behind the counter, working hard and serving the holiday crowd with kindness. The food felt so homestyle and delicious that we came back for breakfast the next morning. We'll definitely be returning the next time we're back in PG.

We are members. The exhibits are beautiful and soothing. It IS busy. We try to go when it first…read moreopens, but we are not alone. They have a food court which smells good but IS expensive. There are touch pools, interactive stuff for everyone, a kids area as well. It's not cheap to get in so I would plan on spending a few hours to get your moneys worth. They feed animals throughout the day and there is a movie about Sea Otters on a constant loop. Great place to take kids, great for anyone who loves the ocean. You can come and go and return. Get your hand stamped when you exit. There are other food options along Cannery Row. Metered parking all along Cannery Row and surrounding area. Don't get ripped off at the parking structure. The prices vary widely and it is generally a rip off.

Visited on 12/24/2025. Overpriced with very limited options. It's difficult to know what will be…read moreavailable ahead of time, and many items listed on the overhead menu weren't actually offered. Our family of four ended up ordering burgers and fries across the board. The buns weren't toasted, and we asked for the burgers without the unusual runny white cheese. Overall, nothing stood out, and I wouldn't recommend it. There were also quite a few flies in the dining area. One positive is the coffee shop's effort to eliminate single-use cups and plastic. However, the downside is that you're not allowed to walk around with your drink. I ordered a hot tea and wasn't informed of this restriction until after I had already paid, which was frustrating.