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Andre's Steakhouse

4.0 (166 reviews)
Ultra High-EndSteakhouses
Closed • 5:00 pm - 9:00 PM

Andre's Steakhouse Photos

Business Info

ANDRE'S STEAKHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Andre's Steakhouse

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wedge salad

We went with a group of four on March 24, 2026 to Andre's Steakhouse, and as always--the food was outstanding! This was our second time having Elmer as our server (he's originally from NY), and he is hands down the best. He gave us a great recommendation to order a steak for 2 instead of four--and he was absolutely right... it was more than enough! We started with wedge salads and shrimp cocktails, which were both incredible. Everything was fresh, flavorful, and a perfect start to the meal. The steak itself was delicious. We ordered it medium, and it initially came out a bit more medium-rare--but Elmer handled it right away without hesitation. He made sure everything was corrected perfectly and even surprised us with a piece of bacon on the house... which was unbelievable! We ordered three sides, which were fantastic German potatoes, cream of spinach and mushroom mushrooms. Elmer truly made the whole experience. Great service, great personality, and he knows exactly how to take care of his guests. We have already made our reservation for Easter Sunday and have asked for Elmer as our server. New Yorker knows how to take care of other New Yorkers. This place never disappoints!

Ryan R.

After a few drinks, our family table of 9 took over the dining room laughing and joking until the waiter came out of his shell...we had funny bones and spoons and bowls of German Schlag, kitchen staff with spoons covering desserts, coffee, etc. Oh yeah, and the steaks were great, too! We'll we back if they'll have us!

Lucy N.

I wish I could come here every week! You must sit at the bar here, the vibe is so relaxing and totally classic. My mom and I walked here from the place we were staying since we had driven by it so many times and finally decided to check it out. We are suckers for a classic steakhouse, and this place was everything we were craving. We were welcomed by a small group of locals who had a great line up of menu recommendations. Steak, loaded baked potato, onion strings, Andre salad and more! The steak comes pre-cut and sizzling in butter. I loved how Billy the bartender portioned our food onto our plates. It felt like having private service. Everything was absolutely fantastic including the crisp on the steak. One of the best meals I've had in a long time.

Annette N.

My experience last night at Andre's checked ALL my steakhouse boxes with a permanent black marker! XXXX!!! 1st We were able to walk .6 miles to and from our condo. 2nd We knew we belonged on the lounge side of the restaurant ( based on other reviews-thank you very much) and we were warmly welcomed by Billy the bar tender and 3 local ladies who happily shared their suggestions on drinks and the menu. Love that!! 3rd We embraced as many of their suggestions as we could without ordering EVERYTHING on the menu!! For two of us we enjoyed and split the Andre's salad, loaded baked,filet cooked medium, onion strings....ALL so good! 4th The conversations at the bar with so many and even Chris (the manager?) was actually the highlight of our night. You can't put a price on a perfect atmosphere and experience.

I
Vivian A.

The best experience! It felt like we were going back in time! Exceptional service by our server David. We had a delicious wedge salad, a sizzling NY Strip steak with baked potato and Randy's local Key lime pie served with fresh whipped cream ! Everything was top quality! We will be back!

My favorite steak in the whole world.

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2 months ago

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2 months ago

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5 months ago

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3 months ago

What can I say the food is great the water are good it's amazing place to go I love it

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2 months ago

Excellent old school steakhouse. Service and food fantastic. Was too full for dessert. Always enjoy this spot

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2 years ago

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6 months ago

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1 year ago

Do you love steak? Then do not pass up this old school experience. The service is off the wall and the food Devine!

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8 months ago

Attentive staff, superlative food,truly a winner in every way. A must in Naples. Andre greeted at the door.

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1 year ago

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6 months ago

The food preparation & the service @ Andres are always top shelf. You will never be disappointed.

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2 years ago

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1 year ago

Amazing food great service my husband and I have been going to Andre's for years everybody should try this amazing restaurant

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4 years ago

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2 years ago

Service was excellent. Food was outstanding. Had onion straws , creamed spinach and baked potatoes.

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Ask the Community - Andre's Steakhouse

What does the Filet Mignon "Prepared Andre's Style" mean? What is in the Andre's Sauce on the…

Delicious tomato, horseradish etc. based steak sauce. Perfect on the tomato, onion salad.

As clientele at Andre's Steakhouse, how would my scenarios be?

Intelligent

Is it true that you have to order food through a bluetooth headset and serve the finest wine?

Hell yea dude

Don’t See Your Question? Ask Away!

Jimmy P's Charred - Lobster Rangoon Special was excellent.

Jimmy P's Charred

4.2(750 reviews)
0.8 mi
•$$

My mother-in-law, my wife, and I dined at your restaurant on December 27, 2025, and had an…read moreexcellent experience. We started with the calamari appetizer, which was very well prepared. For our entrées, my mother-in-law and wife both ordered the Wagyu burger with truffle fries, while I chose the pork chops with mashed potatoes. All of the meats were exceptionally tender, flavorful, and cooked to perfection. For dessert, I had the chocolate ganache cake, which was rich and satisfying. We were not disappointed at any point during our visit. The ambiance was great and added to the overall enjoyment of our evening. The staff was also very accommodating and helpful with my mother-in-law, who uses a walker, which we truly appreciated. Our server, Matt, was polite, attentive, and very knowledgeable about the menu, further enhancing our dining experience.

I am so disappointed to have to say that our dining experience last night was horrible at Jimmy Ps…read morecharred. Since we moved here in 2009, it has been our favorite restaurant. Perfectly cooked steaks with just the right amount t of flavoring. Salads, entrees and deserts always perfect. Last night it was a mess. Me, my husband and 32 year old daughter went out to dinner for the Xmas season. We always go to Jimmy Ps and we go an average of once a month and our dinner bill is usually $375 to $450 every time. Last night we ordered 2 filet mignon and a Rib eye steaks with a potatoe side and grilled asparagus. My daughter ordered her steak medium and a side of mashed potatoes. Her steak was horrible. No salt and pepper and no seasoning. Her steak was cooked well done. The server came over and we showed him and he did provide my daughter with a fresh perfectly cooked steaks. I had the rib eye, Pittsburgh medium rare. I have this steak every time i come here and have eaten this probably 50 times.last night whatever seasoning was used has the char taste like it was cooked on a dirty grill and tasted absolutely rancid. We noticed that the asparagus side that was also grilled had the same rancid taste. I didn't send it back since they already cooked a replacement steak for my daughter. I tried to explain to server but I didn't demand a new steak. Paid $80 for a steak I couldn't eat. The service is always great and last night no exception. I think we will be taking a break from there for a bit

Photos
Jimmy P's Charred - Inside space

Inside space

Jimmy P's Charred - Honey Butter Bacon Brussel Sprouts- so yummy!

Honey Butter Bacon Brussel Sprouts- so yummy!

Jimmy P's Charred - Sunset over canal as we left

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Sunset over canal as we left

Ocean Prime - Lobster Mac and cheese

Ocean Prime

4.2(436 reviews)
2.6 mi
•$$$

Ocean Prime was a date-night splurge during a midwinter break of many other splurges. The start of…read moredate night was made happier by nearby easy parking in the city garage at 4th Ave and 8th St. Upon entry, the first thing I noticed was how loud OP was! In this case, it was a sign of good times, as the noise was mainly table conversations in a full house. Our open-table reservation was ready, and we were seated at a table near the "wine wall." After pondering the possibilities, our evening went like this: *Cocktails: "Take two" for her: Strawberry-Infused Botanist Gin, Mango, Citrus Basil, Foam; a bourbon old-fashioned for him: Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters (a cherry too, perhaps Luxardo). *We made the strategic decision to avoid soups/salads to make sure there was room for dessert, and went directly to entrees: Chilean Sea Bass (best seller, we hear) for her: Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette; and the Halibut special with gnocchi for him. Both EXCELLENT! A glass of Sauvignon Blanc with each. *Dessert: Crème Brulée for her, a much anticipated Ten Layer Carrot Cake for him, and decaf coffee + cream for both. Was saving room for dessert worth it? Yes, absolutely. My compliments to Todd, perhaps the best server I remember during the past year. Why? He seemed to have no agenda except to please the customer. There was no pressure to order quickly, and nothing about our order fazed him. Gluten-free requests were handled flawlessly. No soup or salad? He did not even blink, as if he himself thought it was an excellent idea. Todd, thank you for being the perfect meal guide and steward.

PRIME MY FOOT !…read more Worst steak meal I've hand since having a steak at Dennys from breakfast... OK, this is gonna be a 3 part experience cause you deserve the facts and nothing but the facts JACK ! Having dined at Ocean Prime in Seaport District in Massachusetts I thought I'd be having an excellent experience yet that was not to be. So let's start our journey of the nights events at Ocean Scam! So we're having a stroll through beautiful Naples and see a familiar name for dining. We decided to check it out cause our experience was amazing up North.. THE HELP- A +++ Upon arrival we were greeted by a beautiful set of host ladies who escorted us to a full window seat. Another person who was very polite pours us some water and takes a beverage order. Then our super polite waiter comes over for questions & order. He was fantastic and his talents are wasted here cause he could be a great one. THE FOOD: F - FAIL Ok so now is the drama part of our evening. We ordered a rib eye ( MEDIUM ) and Filet ( MEDIUM ) well our steak arrive and both are CRISP with grey insides , YES OVER COOKED! My lady is now pissed so she points it out to waiter he is apologetic. He then reviews mine and says he will bring new steaks out... So as I grow older and famished a new set of steaks arrive and a second set of items accompanied it. THE FILET is now burnt on outside and purple not cooked in middle and my ribeye is the same. However no steak juices even flowed from hers. It was like a hockey puck from Florida Panthers was served... Mine had zero taste but has juices on the plate. The waiter came back and saw it an apologized profusely. He comped her steak but I'm thinking what the hell is going on in the kitchen. Ever hear of a meat thermometer guys??? No the funny thing was is the couple behind us was from Boston also and he was complaining about the same thing. I watched as he tried to stab his fork into the meat like the flag on Iwo Jima except he could even pierce the meat it was so rock solid... Good thing they purchased a few bottles of wine to forget the experience as well. But I did laugh at his steak misery... My fries , corn & house salad were excellent with no complaints. My desert of carrot cake was Decadent and best thing about my experience at Ocean Prime... THE AMBIANCE: A+++ OP had a great vibe from the moment you saw the outside till you stepped inside. First class decor you'd expect from a swanky place. Our window seat gave a great view of the courtyard for people watching and I'm gonna say the candles in the bathroom gave an Aromatic refreshing scent to a place that normally needs it after a steak dinner. I wish they sold those candles cause I'd defiantly grab a few for the home.. Well, that's my experience for OCEAN " NOT SO " PRIME ! I gave the steaks THE FINGER just in case my displeasure didn't come through...

Photos
Ocean Prime - A beautiful view of the festivities in the square outside the Sugden Theatre.

A beautiful view of the festivities in the square outside the Sugden Theatre.

Ocean Prime
Ocean Prime

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The Grill - Brussel sprouts, so good!

The Grill

4.4(61 reviews)
5.2 mi
•$$$$

Everything about this restaurant is 5 stars, from the service to the food. Our waiter was friendly…read moreand professional. Dozen oysters were fresh and served to us in separate dishes, a really nice touch. Bread service was included, unlike most restaurants these days, and pretty much every piece was delicious and fresh. Wish the butter was softer though. Seabass and sirloin were cooked perfectly! Side of broccolini was also amazing. Finished with chocolates provided with the check. Finished every bite even though we were full! As good as I remember! We will return!

For sometime now the Grill has been one of our favorite in Naples area and our first choice for…read moredinner when staying at the Ritz Carlton Naples. Service was alway excellent and very attentive, food was very good but definitely not cheap. Because of the price, I do have certain expectations, and on this visit, it fell slightly short. We arrived at 6:30pm our reservation time, and were promptly taken to our table. The hostess first offered a table right at the door, I rejected, the restaurant was still fairly empty. Then we were led to another table right next to a big table of 15+ people. Before I said anything, she quickly suggested maybe a quieter table, thank you for that. We ended up with a table on the other corner, it was perfect. As usual, hubby ordered a martini, it came with a lot of ice chip, oops didn't past our first test. We ordered the seared Foie Gras and Kumato Tomato and Watermelon salad. The Foie Gras was done perfectly. The watermelon in the salad was cured, not my type of salad. For our entree I had the short rib, very tender but very dense and lean, hubby had the Delmonico steak with Foie Gras added. The steak has a little bit too much fat and not sure it was worth the cost. We enjoyed the two sides every much - Brussels sprout and sauté mushroom. I joked that perhaps next time I should just have Brussels sprouts and seared Foie gras as my dinner, and I would be very happy. We also ordered a chocolate soufflé which takes 30 min to make. Much to our surprise that the waiter had it split for us when it was brought out. Overall it was a wonderful night, with live piano music playing throughout the whole meal. But we also began to wonder, was it worth the cost? The steak had a little too much fat that it should; Martini has too much ice chip, the two glasses of wine were pricy and forced. Perhaps we will save it for very special occasion only, and next time we will try one of the other three restaurants on site.

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The Grill
The Grill - Seared Foie gras was so good!

Seared Foie gras was so good!

The Grill - Corner table, with view of the whole dining room

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Corner table, with view of the whole dining room

Two Fillets - Nice new place on hwy 41. All the meals were great!

Two Fillets

4.0(94 reviews)
5.9 mi

My friend says you just have to try to take care. It was a triple Blair chocolate cake with ice…read morecream on the side. Please stop by after dinner to get a slice and we ate it immediately when getting home. It was OK. Not divine

If I could give this place more than 5 stars, I would. Was in the area on a mini vacation and…read morewanted to have a nice steak dinner. Found them on Yelp. We made a reservation on Friday for that same night at 6pm for 2. Parking is very limited. We were unable to find a spot and ended up parking in the Goodwill parking lot across the street after confirming with two staff members at Two Fillets that this was fine. Dress is very casual but nice. We were seated and greeted by Jessica, our amazing waitress! She was so personable and great! We started off with the Thai Steak Calamari. It is sliced ribbon-thin and tempura dusted, fried to perfection with a sweet chili glaze. She described it perfectly. It was so delicious! Perfect portion for sharing. For my entree I ordered the 6 oz Wagyu Filet Migon for market price, which was $55. It comes with 2 sides and a sauce. For my sauce I ordered the garlic herb butter. For my sides I ordered the sweet potato mash and the herb and garlic fingerling potatoes. Wow!!!! This was absolutely incredible. I ordered my filet medium rare, and yes I wanted it that way. Cooked to my perfection! The garlic herb butter was perfect!!! The sweet potato mash and the fingerling potatoes were fantastic! Would definitely come back and recommend!! Please bring to St Petersburg and/or Tampa!!!

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Two Fillets
Two Fillets - And a salt water tank

And a salt water tank

Two Fillets

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Andre's Steakhouse - steak - Updated May 2026

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