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    Annie's Paramount Steak House

    3.8 (570 reviews)
    Closed 10:00 am - 10:00 pm
    Updated over 3 months ago

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    ANNIE'S PARAMOUNT STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Reviews With Photos - Annie's Paramount Steak House

    T-Bone Steak
    Jasmine C.

    I was visiting DC with my son. I wanted to go have a nice day dinner with him at least one night during our vacation. I gave him three options and after we reviewed the menus, he landed on Annie's, and I am so glad he did. This restaurant was absolutely phenomenal from start to finish. The staff was kind and welcoming. They were attentive, but not overbearing. The portions were quite sizable. My son's 11 years old, and we split a steak and the two sides that came with it. & let me tell you that steak was cooked perfectly! We also got the mac & cheese "bit" OMGOMGOMG! If you like mac & cheese at all, and even if you don't, you should try it here bc WOWZA! To be fair, if there's one thing I've learned about going to queer / queer friendly establishments- if there's a predominant cheese item on the menu, get it bc gays do not play with cheese. We rounded our meal out with a slice of key lime pie, cheesecake, and icecream and those didn't miss either. Grand total came out to around.. $120 I think which is a HELL of a deal for the meal. We also ordered two coca-Cola's, and I had a cocktail and a glass of wine. I will be returning. TLDR: GO HERE! OMG ITS SO GOOD!

    TJ C.

    Breakfast. Thanks Robert, Bar staff. And the cooker of course. Food is always good. Not bad prices. Drinks are excellent

    Sirloin Steak and Seafood
    Liv W.

    This was such a wonderful dining experience! My friend and I went here for lunch and it was absolutely delicious. The Mac and cheese bites especially are fantastic. Everything is pretty much made in house (buns, ciabatta, pies, hand breaded chicken...). You know it's made with love! The server (I wish I knew his name!) was so wonderful and kind. The food came out so quick! The steak was cooked perfectly, the green beans are secretly the best, and the chicken Parmesan is so comforting. I also love how you can see the history here. The decor is so fun and vibrant. This spot is iconic not only in DuPont, but in DC. Everyone makes you feel right at home and for what you get, the pricing is pretty good! I cannot recommend this spot enough! #happypride!

    Steak dinners
    Heather N.

    Annie's is so lively and was decorated for Christmas. Our server was a great guy--he took his time and made us feel so welcomed. We loved hearing about the history. Our steaks were good, thin but tender. The sides were fine. Overall, we enjoyed the experience and happy we went for dinner.

    Breaded Shrimp appetizer
    Rickard S.

    Second visit to Annie's; it will become a regular dining spot when visiting Washington, DC. Tonight I ordered the Chicken Parmesan. The chicken had been prepared to perfection. The breading was not too heavy as I have had at other restaurants. The marinara sauce and cheeses were just right and the penne pasta was excellent. The portion was so large I took home what I couldn't finish and had several more meals out of it. My host had a breaded shrimp started with a couple of different sauces on the platter. We finished with a slice of the Key Lime pie. Our waiter was welcoming, cheerful and was sure that our dining needs were met. The restaurant is lively and active. It's a very fun place to visit and spend time with friends.

    Buffalo Chicken Thighs
    Leah C.

    What can you say about Annie's other than iconic. If you want to have a good time at a good price Annie's happy hour is the magic you've been looking for. I've brought numerous people here to share in the joy that is this place and no one is ever disappointed. Strongly recommend if you are looking for some strong drinks, good service and some decent apps that you check it out. They do also have an upstairs bar with extra space if the downstairs is packed. I have only been once outside of HH and would say the food and drinks are a little pricey and maybe that's how they make up for the epic happy hours

    Celina G.

    My friend heard great things about the steak here and they did not disappoint! Be aware, Annie's is a hot spot on 17th on a Friday night, so we waited a bit to get seated. While my friend enjoyed his steak, I had the 8 oz. Bull in the Pan, a mix of marinated sirloin tips, green bell peppers, and onions. It comes with two sides and I got the buttered carrots and mashed potatoes. All of it was so delicious. I requested the sirloin tips cooked medium. It came out really flavorful, tender, and not chewy at all! I almost forgot that the dish was served with sauce on the side. I don't even want to guess how much butter they used to make the mashed potatoes and carrots so good. Carrots were also nice and tender. We got Fried Clams for the appetizer, which I think is a skip. Not quite the chunky clams I was thinking of. As previously mentioned, Annie's is busy on Fridays but quite lively. Even though the dining room was full the whole time we were there, my friend and I had a conversation where we could hear each other. The waiter took good care of us, and understood perfectly how we wanted to split the check.

    Fried Chicken breast Mashed Potatoes with Gravy and Pilaf Rice.
    Trevor L.

    Good was pretty good and so was service. I've been told the drinks are usually just the way you'd like em'...strong. My meal came with two sides, mash potatoes and pilaf rice. The sides weren't nothing special could've gone without but it's offered with the menu item. The chicken breast seemed like a cutlet which was prefects. It wasn't dried nor greasy. Very tender and enjoyable. Should you try it? Yes, you should!

    Fried chicken dinner
    Rodger S.

    We had a fun lunch here with old friends. I loved my fried chicken dinner. It came with 2 delicious boneless breasts, one of which I took home. For my sides I had French fries & buttered carrots. The fries were too thick for my taste, but the carrots were fine.

    Fried Country Chicken Salad
    Nathan N.

    Literally run, do not walk. If Apple Bee's were transformed into a better, LGBTQIA+, local, neighborhood establishment, this would be it. It is the perfect, mom's home cooking feeling to warm you up on any day. Annie's is truly an iconic joint in the DuPont Circle neighborhood. This is by no means a fine dining joint, but the menu variety and drink selection is amazing. You truly only need one cocktail, they are so good but be warned. I honestly order pretty much the same thing each time, which is the country fried chicken salad. The staff is quirky and efficient. They are always kind, and I truly can't recommend this place enough.

    75th Anniversary
    Doug B.

    Another 5* visit. This place just doesn't miss. I hadn't tried the Chicken Parmesan yet, so I ordered that. Also ordered the Mac and Cheese Bites for an app. I also tried the Wedge Salad w side of (app) Fried Chicken Strips. It was all so, so good. The Chicken Parmesan and Penne with red sauce was very flavorful. (Fried) Chicken at Annie's is second to none. So, with the Chicken Parmesan, it was a nice twist on my favorite fried chicken option. The sauce was very, very good. Overall, great dish. Huge, so bring yoir appetite. The Mac and Cheese Bites were tasty. Who doesn't like Mac and Cheese!? Service by "Papa" who has worked here for 55 years. Wow. He was on point tonight. He had some great 5* moves. Annie's continues as one of my favorite DC restaurants. It is more than just "comfort food" options. Give them a try! Tell me what you think!

    Kyle O.

    Fool me once, shame on you; fool me twice, shame on me. I thought my tough chewy steak last time was an anomaly but after the second time it's clear: it's the norm. No way this steak is worth anything near $45; I can get better steak from my local diner. The fact it's served with a side of A1 says it all. Unfortunate due to the great atmosphere and solid service. I just can't justify paying $260 for 3 people here.

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    Georgia K.

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    10 months ago

    We went there for a team work dinner and everyone enjoyed the food, the atmosphere and the service.

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    11 months ago

    I love a home cooked meal and that is what you get here. The staff are welcoming and knowledgeable. The neighborhood ambiance is the best.

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    Annie's Paramount Steak House Reviews in Other Languages

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    Unconventional Diner - Tip-Top Chop

    Unconventional Diner

    4.4(3.5k reviews)
    0.9 miShaw, Downtown
    $$

    Yep. If you're reading this, you should just make that reservation and go... and yes, I would…read morerecommend a reservation because this place is pop-u-lar, and I see why. The space itself is bright and airy and a bit on the noisy side. But the service was very good, and the food was served quite quickly. I've been on a shakshuka kick lately, so I opted for the the Sweet Potato Shakshuka, which is described as: Sweet Potato Curry, with Chickpeas and Sunny Eggs with a the chicken add-on - gotta get that protein in, after all. This was one of the most unique shakshukas I'd ever had... It literally tasted like a curry dish you might get at your local Indian restaurant, with a bit of a brunch flair to it. The curry itself had a wee bit of spice and was a bit sweet - but that could have been from the sweet potatoes. The chicken was served in a bowl on the side, which felt a bit... odd... I would've expected it to be incorporated into the main dish. It was kind of bland and a bit lukewarm, so I don't know that I'd order that again... but I would definitely order this again!

    The good: the restaurant is definitely clean and our food came out quickly. The chicken and waffles…read morewere really good! I enjoyed the cornbread waffles and the sauces they game with. The meh: they didn't have space for strollers or have high chairs. They only offered a booster that doesn't have straps. My baby is a wiggler and high chairs are a must when we go out to eat

    Photos
    Unconventional Diner - Space is large, bright, and contemporary.  Reservations recommended.

    Space is large, bright, and contemporary. Reservations recommended.

    Unconventional Diner - Caribbean Shrimp & Grits

    Caribbean Shrimp & Grits

    Unconventional Diner - Lebanese Fried Rice

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    Lebanese Fried Rice

    The Capital Burger - Our namesake burger is served French onion-style with caramelized onions, Wisconsin Grand Cru gruyère and shallot aioli.

    The Capital Burger

    4.3(1.2k reviews)
    1.1 mi
    $$

    Very good service! I will definitely come back to this place. All of Telma's recommendations were…read moreexcellent and she gave us great suggestions. The service she provided was outstanding!

    This place is sooo good! Perfect ambiance, the vibe is kind of a modern pub without being dark and…read moredreary, big comfortable booths, plenty of space to not feel like you're part of someone else's conversation. Honestly we were so pleasantly surprised by how good the burgers are! I had the Capital Burger which had such incredible flavor and the burger itself is thick and juicy. Despite having just had a big dinner somewhere else, as I write this, my mouth is watering. My daughter had the wild mushrooms burger and she loved it -- the aioli had the perfect tang to go with the mushroom and Swiss, both burgers were cooked perfectly medium as requested. The old fashioned was just your typical old fashioned with a slice of candied bacon attached to the outside of the glass. We were hoping for something smokier and a little different but it was still a very good Old Fashioned. We shared the chocolate mousse and it was perfection. Yum! If I lived here this would be my new regular spot.

    Photos
    The Capital Burger - Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    The Capital Burger - Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    The Capital Burger - The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

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    The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

    St. Anselm - 16 oz Prime Ribeye

    St. Anselm

    4.4(1.2k reviews)
    2.1 mi
    $$$

    Had a great dining experience and will definitely be back…read more From the complimentary deviled eggs to the salmon collar, glazed carrots, mushrooms, carrot cake, chocolate cake, root beer float, and buttermilk biscuits, the meal was full of standout dishes. The recommendation to pair the honey with the cheese on the biscuits was excellent and took an already great item to another level. The broccolini, coffee, and espresso shot were not our favorites of the evening, but honestly, the other dishes were so good that we quickly forgot about them. Every course seemed to have something memorable to offer. The bartender service was stellar throughout the night, attentive without being intrusive, and helped make the experience even more enjoyable. We left full, satisfied, and already talking about what we'd order on our next visit. Looking forward to coming back.

    Finally got to check out St. Anselm and it did not disappoint! It's a cool vibe for dinner with…read morefriends or even a date night. The staff are super attentive to everything going on. They made sure to keep our table clean and gave us new silverware and plates before or entrees arrived. Any food that we did not finish was boxed up and put into bags for us. The manager was actively walking around the restaurant, making sure that every guest were enjoying their dinner. The food was good all around but there are some dishes that outshine the rest. The ribeye and New York strip were very good. The butchers steak I got for my son and he didn't really like it, it was lacking flavor. If you do anything when you go, please make sure to get the biscuits. Hands down THE BEST BISCUITS I've ever had lol. They are the most flaky and buttery biscuits, you can count each layer that these have. Pro tip is to ask for butter and the house made jam. The pimento cheese is good with them but it becomes a little too decadent. Overall I'm happy we made the decision to come here, we will be back soon.

    Photos
    St. Anselm - Bar area

    Bar area

    St. Anselm - Grilled Oysters

    Grilled Oysters

    St. Anselm - Carrot Cake

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    Carrot Cake

    Le Diplomate - Croque madame - so good

    Le Diplomate

    4.3(5.8k reviews)
    0.4 miLogan Circle
    $$$

    Fantastic dinner in a more artsy/hip area of Washington DC…read more In the beginning, the dinner's pacing felt a little rushed when we sat down, but after we ordered, everything came out at a sensible pace, they weren't rushing to have you leave so someone else can have your table. I'd request eating in the green room where all of the glass windows are for more natural light.

    This was the best meal that we had in DC, and the free bread definitely lives up to the hype! It's…read moreincredible. We were sat in the solarium area, and it was during the heat dome, and it was really warm in there. Otherwise, though, it's completely charming inside and reminds us of some of the best French bistros we've been to in the country (e.g. Balzathar, Le Supreme). The three cocktails we tried--the frose, le jardin, and the clouseau--were all stunners. And of course the bread deserves another special mention, *especially* the room temperature butter. Thank you for not serving hard as hell butter! We shared the warm shrimp salad to start, and for $31, we were expecting more than a few avocado slices and 4 shrimp on it, but c'est la vie. The dressing was incredible, and the greens were crunchy. That's actually the only dish of the night that we thought was unfairly overpriced. One of us ordered the burger and the other got the rabbit pappardelle--you've got to get rabbit when you see it on a menu, which isn't often enough! There was a good amount of super tender meat and the pasta was perfectly al dente, all in a lightly stunning sauce. Chef's kiss. The burger was, no surprise, another triumph. There was juicy meat, bun integrity, and all the right accouterment notes. The fries are standard. Our daughter got their mac-n-cheese, which is probably just the gratin dish renamed. It was OK. We kind of got out of control for dessert and ordered the pot de creme, the cookie dough ice cream, and the profiteroles. Honestly, these were all good, but nothing that stood out as exemplary as with the savory stuff. Our only major complaint was the service. It was really spotty and while there was a very, very long gap in between when we got our water and then put in our drinks, but our mains came out almost directly after the salad. And the guy was just not very hospitable. Not necessarily a "bad" experience...it just could have been a lot better. Four stars, and we have already declared that we will be back again to "The Dip" because there is so much else on the menu that we want to try.

    Photos
    Le Diplomate - Dining area

    Dining area

    Le Diplomate - Escargot

    Escargot

    Le Diplomate - Bar and breads

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    Bar and breads

    The Smith - Potato Chips

    The Smith

    3.9(1.8k reviews)
    1.2 miPenn Quarter
    $$

    Excellent lunch at The Smith! We came in for a late lunch without a reservation. We had our baby…read moreand stroller with us, and they were able to seat us with enough room for our stroller next to the table. We could tell that they had all the families with little kids grouped to one side of the restaurant, and we felt that was clever and convenient. The food was great! We both got salads. I loved the snap pea chicken salad. And my husband really liked the soba noodle salmon salad. He had a Bloody Mary, and I had a yummy mocktail. Everything was great, including the service!

    First, the service. Our waitress said they had "Coke products," so I ordered a Coke. I am from…read moreAtlanta, so you can't trick me. If that Coke wasn't a Pepsi, it was definitely a Coke Zero or Diet Coke. It tasted awful. Now, the food. The fries were pretty decent, but the au jus that came with my French dip wasn't hot, and it wasn't enough for the whole sandwich. The bread is supposed to get lost in the au jus with every bite. I had to ask for another boat. The menu said the sandwich had Gruyère, but if it was there, I couldn't taste it. I could taste horseradish and arugula. It wasn't worth the $33 menu price. The ambiance is a bit loud. The restaurant is very reverb-y, so I heard lots of talking (though some of it was probably due to the music's being too loud), but the waitstaff didn't compensate, so it was hard to hear their voices.

    Photos
    The Smith - 3/27/25 At the bar!

    3/27/25 At the bar!

    The Smith - Chicken

    Chicken

    The Smith - Hazelnut ice cream and espresso martini

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    Hazelnut ice cream and espresso martini

    Chef Geoff's West End - Butter Pecan Cheesecake

    Chef Geoff's West End

    4.4(865 reviews)
    0.7 miWest End, Downtown
    $$

    Server DeAngels was the highlight of this visit. The food was typical, however very satisfying.read more

    We always enjoy coming back to Chef Geoff's West End whenever we're in Washington, DC. We visited…read moreover the 4th of July weekend, and even with the holiday crowds, the experience was just as great as always. We've only been here for brunch, and it has been consistently excellent. The food is delicious, the portions are generous, and the restaurant is always clean and inviting. One thing that really stands out is their customer service. On our last visit, we arrived just five minutes before they switched from the brunch menu to lunch, and they still let us order brunch without making us feel rushed. That kind of flexibility and kindness really makes a difference. If you're a fan of Bloody Marys, don't skip them here! They make one of the best I've had and it's the perfect complement to brunch. The atmosphere is lively but comfortable, and unlike a few other restaurants we visited during the summer, they actually keep the air conditioning on, which made our meal much more enjoyable on a hot day. One thing to note is that the restrooms are located downstairs in the hotel next door. They were clean and easy to find once we asked. Overall, Chef Geoff's West End never disappoints. Great food, excellent service, generous portions, and a welcoming atmosphere keep us coming back every time we're in DC. It's definitely one of our favorite brunch spots, and we highly recommend it.

    Photos
    Chef Geoff's West End
    Chef Geoff's West End - Super Kale Bowl

    Super Kale Bowl

    Chef Geoff's West End - Pineapple Mint Sangria

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    Pineapple Mint Sangria

    Annie's Paramount Steak House - steak - Updated July 2026

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