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    Antico

    4.4 (302 reviews)
    PriceyItalian
    Closed 5:00 pm - 10:00 PM
    Updated 2 months ago

    Antico Photos

    Business Info

    ANTICO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Outdoor seating
    Good for groups

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    Recommended Reviews - Antico

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    Daily Risotto. I'm not sure which one it was but 4/10. Very watery and lack of flavor.
    Dorhec B.

    I wanted so bad to be good because I pass by at least twice per week for years and never tried before, but it was in my list. I'd say food presentation, besides the "risotto" is good but most of the dishes were lack of flavor. However, antipasti are great and I'd be back for them. Food 7/10 Nice service. Server was great and let us know that it was half price bottle wine that day (Tuesday or Wednesday). The place is cozy and great for a date night or to catch up with friends with a slightly more elegant vibe than a bar.

    Braised Short Ribs
    Anastasiya K.

    I was blown away by all the food and incredible service. We came for our anniversary and the staff was incredibly kind. The ambiance is very romantic inside. We ordered the 1. Prosciutto 2. Butter Sage Gnocchi 3. Ribeye 4. Short rib. All the food was incredible but the ribeye and gnocchi truly blew me away. The ribeye was very tender and wonderfully charred. It came with bone marrow which was so delicious and unique. The gnocchi melted in your mouth. And to top it all off, my hibiscus spritz was one of the best cocktails I've had. I love this neighborhood gem and will definitely return.

    Sheryar K.

    very fun environment we opted to sit outside a must get if they still have them when you go is the scallops. There was only two, but I was begging for more. We got the mushroom pasta and we got the gnocchi. Both were very good and the pastas were cooked perfectly. We were one of the first ones in the restaurant when they opened so the service was top-notch and there was parking around, which is something we can't say as a commonality around Chicago.

    Rib Eye
    Mirella K.

    Such a great experience here at Antico! It's an assuming restaurant from the outside but truly such a hidden gem. I think they have a super cute outdoor patio open in summer/spring too. The food here - chef's kiss. We came here on a whim with no expectations and were pleasantly surprised. We got the brown butter gnocchi, fig butter crostini, and rib eye. We also got their hibiscus spritz, espresso martini, and dirty martini. Brown butter gnocchi: 8.5/10. The gnocchi were so pillowy and fresh. The browned butter and crispy leaves were delicious with it, I just personally like it more saucy, or cream or tomato-based besides butter. Fig crostini: 10/10. Delicious. Came with fig butter, prosciutto, and melon. Absolutely delectable I could have 10 of these. Rib eye: 10/10. LAWDDD HELP ME. This was one of the best steaks I've ever had. Sooo juicy and flavorful. Cocktails: all 10/10. The service was superb- we had a server who was relatively new and he was GREAT! So attentive, gave us a great rundown of the menu, and overall just very friendly. Totally recommend this place for some fantastic Italian cuisine!

    Spare rib with polenta.
    Jay L.

    Such a great place on all levels. One of the most beautiful neighborhoods in Chicago. The restaurant is cozy and Nora and staff were professional, knowledgeable and fun. The food was delicious and savory on all levels. I like salt and the dishes seemed very salt heavy, so if you can't handle a lot of salt- let the staff know. We had a large party and we all tried each other's food. Salads were fresh and interesting, wine list was vast, meat was cooked to perfection and everything seemed to melt in your mouth. Grazie Antico!

    Braised Short Ribs

    Everything was delicious but the mushrooms, short rib, scallops and smoked duck risotto stole the show. We had chocolate and lemon cake for dessert- absolutely amazing. Service was great. Ambiance was perfect!

    Tonight I went into Antigo just for a glass of wine close to when they were closing. The servers were so kind to me, Isabella and Rae (?). They don't really have a bar because they do dinner service (which looks amazing by the way), but they still were open to accommodating me in a back room with a fireplace when they were closing. That is so kind! The ambience looked really nice too. It's small, but quaint, and based off their menu and the intentionality of how they explained it, it looks like a really great restaurant to dine at!

    Gnocchi
    Brenna V.

    Cute restaurant, good pasta, apps and wine. I do feel like some of the items on the menu were overpriced. $16 for affogato seems a bit much. But overall good experience just prepare your credit card

    Ambiance
    Melanie V.

    Yummmmm! Welcome to the neighborhood! Outstanding service, ambiance and food. We just moved to Bucktown and for our last date night without a child, we tried this place for dinner and it was incredible. We did not make a reservation and it looks like you should. They have limited hours and everyone knows it. No issue, they sat us inside but lots of people came in and were taken to the patio which we cannot wait to try. Service was outstanding. The hostess and waitress made you feel at home. And it was obvious this is normal because the number of regulars that cycled in and received hugs was incredible. Waitress recommended the scallops which were not on the menu and forever I want these scallops! They were buttery, herby, so tender. And she told us to save some Of the bread for dipping and oh man was that the move. Looking for just. Small meal, the pappadelle with wild mushroom was outstanding. Fresh pasta and ingredients was obvious. Lasagna had bechamel which is always great and portion was enough to make you happy but not go into a coma. It did have sausage or some type of meat that wasn't my favorite but my husband was in love. The pasta was super fresh too. We would have loved dessert or to try one of the secondi items but that is for next time. Ambiance is dim so pix don't do it justice. Simply wonderful and worth the price! Keep up the great work. We are looking forward to getting on the regular hug list!

    Inside
    Francis R.

    Awesome neighborhood Italian spot! Had some visitors from out of town and were craving some pasta. After not being able to secure a reservation at our usual go to, Yelp led us to Antico! Great find. We put in reservations the day before for dinner and no issues phoning in and securing a table. Street parking surrounding is free (yay) and had no issues finding a spot. Staff I have to say was great and accommodating. My little one is very into waving these days, and each staff member that passed by made a point to say hello. We had some pescatarians in our group and our waiter had some great options and alternatives to choose from that weren't on the menu. Interior I would describe as cute and cozy. Would definitely make a great low key date spot. Indoor dining is available, however the back patio seemed to be where all the action was as during our visit only there was only one other table seated inside with us. As far as food goes, this definitely isn't a large portion leave you feeling groggy Italian but smaller sharable lighter bites. For food, we did some pan seared scallops, frito misto, asparagus risotto, tagliatelle bolognese, pappardelle with sauteed mushrooms, gnocchi, and braised short rib with saffron polenta. Honestly everything was great and pasta is for sure fresh made. If I had to nit pick, I wish the tagliatelle had a bit more weight to it as it seemed overly delicate. Aside from that flavors were all great. If I had to pick must haves, frito misto (loved the fried lemons) and tagliatelle bolognese. To finish, we did also do some of their in house made gelato (chocolate, hazenut, vanilla, and lemon). Lemon came out a bit icy, but of all 4 options hazenut was the most interesting. Anyways, definitely see another visit here sometime in the near future. 'Til next time, cheers!

    Pappardelle with pork ragu, scallop, fritto misto and focaccia

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    the food and service are all good, plus it was great to sit outside on the enclosed patio

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    4 years ago

    Came here with my husband last night, the food was delicious. Lovely staff and feel to the place. Would defiantly recommend.

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    Peanut Park Trattoria - Short Rib Paparedelle

    Peanut Park Trattoria

    4.1(168 reviews)
    3.5 miUniversity Village

    Delicious pizza and pizza in Little Italy area of Chicago. It is a nice looking restaurant, too…read more We went for lunch on a Sunday (to avoid the crowd and for free street parking). The restaurant is not busy at all. We were seated right away. Our server was nice and attentive. We ordered pizza and pasta. Pepperoni and Whipped Ricotta Pizza - cooked perfectly, fresh ingredients and delicious! Served hot! Short Rib Pappardelle - to die for! This is very tasty, the pasta is cooked al dente. The short rib sauce is ssosooo delicious! We sat by the bar overlooking the open kitchen. It was nice to see the chef make the pizza and make the pasta. Further area is more fine dining with wall of wine. Very classy! Street parking only. So plan ahead.

    This is such a cool spot. I wouldn't have even known about it, if it weren't for a local friend…read more Where to start? We came in with a group of about 20! Normally I hate those kinds of large group dinners, but this was the perfect spot for it. The service was absolutely wonderful. I don't know how our server stayed so cool and calm with a group that size. We got a variety of things. EVERYTHING was amazing. If you have seen any of my other reviews, I always get a meatball when I'm at a place that has them. They almost never live up to my expectation. But this place has the new gold standard for a meatball. It was everything you want. It is fork tender, full of flavor, no chewy ground up bits. The pizzas were authentic and thin. With fabulous house made red sauce that wasn't too thick and overwhelming. The flavor was A+ The cocktails were so good! All made from scratch with love. The ambiance was cozy and comfortable. Perfect for a group or a date. They have a full bar, and also great seating with perfect lighting. This is a new favorite for me in the city.

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    Peanut Park Trattoria
    Peanut Park Trattoria - Sausage and Peppers

    Sausage and Peppers

    Peanut Park Trattoria

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    Il Porcellino - Lasagna and chicken piccata

    Il Porcellino

    4.4(1.8k reviews)
    3.3 miNear North Side
    $$

    This was my second time visiting Il Porcellino in River North, and it has officially become one of…read moremy Chicago spots! Every time I'm on that side of town, I try to make it a point to stop in. The customer service is always top-tier, but one of my favorite things about Il Porcellino is the ambiance. It has such a warm, inviting atmosphere that works perfectly for a date night, dinner with friends, or even a family get-together. It just has that classic Chicago feel that makes the entire dining experience even better. And the drinks? So good! I highly recommend the Old Fashioned -- definitely one of my favorites. I always order the fettuccine Alfredo with shrimp. The first time I had it, the sauce was a little thicker, creamier, and richer, which I personally preferred. This visit, it was still very good, just a little lighter than I remembered. Either way, I enjoyed my meal and would absolutely order it again. Overall, another great experience. Great service, beautiful ambiance, delicious drinks, and good food. I'll definitely be back because Il Porcellino has become one of those places I look forward to visiting whenever I'm in the area. 10/10 -- highly recommend!

    Stumbled upon this gem while looking for a dinner spot to celebrate my husband's birthday while in…read moretown. We absolutely loved it. Table was ready upon arrival. Service was great. Loved the music and ambiance. We had the burrata lasagna and the spinach ravioli with prosciutto. Incredible. Burrata lasagna was so light. Never had anything like it.

    Photos
    Il Porcellino - Dining room/Bar

    Dining room/Bar

    Il Porcellino - Grilled Calamari

    Grilled Calamari

    Il Porcellino - Burrata Lasagna

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    Burrata Lasagna

    Ciccio Mio - Black Truffle Bucatini

    Ciccio Mio

    4.7(661 reviews)
    3.1 miRiver North, Near North Side
    $$$

    Look, great doesn't mean best, but this place was really good. Inside is a really charming…read moreold-world place with only 11 tables. It's a pretty small place. The reservation we got was for the patio, but when we arrived, they didn't have a table for us. We waited probably an extra 15 mins and then the lady was able to arrange an inside table for us. She had been getting a bit of lip from folks coming in just before us, and so she definitely seemed to be dishing out some lip herself. I think that should have been a better experience. I will acknowledge that we did appreciate a table inside eventually when the one just outside wasn't there. Our server once seated was like, amazing. To me she made up for the passive aggressive comments from before. She was so patient and well-spoken and all. Seemed like she was from a Michelin-star place. So to start, the Caesar salad was ok. What was nice in there, it had these crispy chips of some kind in the salad. Overall, the dressing could've been a bit more caesar-y. Then we also had these truffle oil mozzarella sticks and those were pretty amazing. Served with marinara sauce, which was pretty good. But the sticks themselves were like so cheesy and gooey and freshly made, it was great. Then for the mains, we had a vodka pasta and one other one. Both were vegetarian pasta options, which is great. Both had really nice flavored sauces and the pastas were also done right. I forgot to ask for crushed red pepper as some spice boost would've made things even better. Also, one of the pastas was a gluten free - and it was really good - in the sense that I never would've guessed that it was gf. It's a corn-based pasta, in case anyone wants to know. I really wish they had an eggplant parm, but unfortunately they had only chicken and veal parms, only. Lastly, and to top everything else off, we had a soft-serve almond-caramel (not the exact name) gelato. Wow, that was SO good. Nutty flavor and creamy rich. Probably the best course of the night. Just outstanding. I chose it based on ChatGPT recommendation and it was just spot ON. Definitely a place I'll come back to.

    Ciccio Mio was the final stop of our seven-restaurant Sunday food tour, and it could not have been…read morea more perfect ending. The restaurant is intimate, warm and moody in the best way - exactly the kind of place you want to settle into for a late dinner. We started with the truffle mozzarella sticks and burrata, followed by the rigatoni vodka and chicken parmesan. That chicken parm was easily one of the standout dishes of my entire Chicago trip. For dessert we had the citrus olive oil cake, and then they surprised us by gifting the table their soft serve. We absolutely did not need another bite of food at that point... and yet somehow that soft serve disappeared. It was amazing. And the service? Top notch. From beginning to end, the hospitality matched the food and atmosphere. Seven stops, a ridiculous amount of food, and Ciccio Mio managed to be the perfect finale.

    Photos
    Ciccio Mio - Espresso machine

    Espresso machine

    Ciccio Mio - Lasagna Bolognese

    Lasagna Bolognese

    Ciccio Mio - Toasted Almond Gelato

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    Toasted Almond Gelato

    Alla Vita - Inside

    Alla Vita

    4.4(852 reviews)
    3.1 miWest Loop, Near West Side
    $$$

    Alla Vita was great! Glad we went with 4 people because we got to try more dishes. They also have…read morean extensive wine selection. We started with three apps. The octopus surprised me because octopus can be hit or miss for me, but they did it really well! The table bread was also pretty good and cheesy. The Caesar was just fine. Nothing special but not bad (which is good coming from me since I'm not usually big on kale). Of course all of the pastas were yummy. The fusilloni was definitely my favorite from the noodle shape to the sausage and cheese. The ricotta dumplings were suuuuuper cheesy which I really liked (though I could see why others wouldn't) and had a melt in your mouth softness. The rigatoni was tasty, but kinda just tasted like a normal red sauce so would probably try something more interesting next time. We really enjoyed the chicken parm, too. Not as good as the pastas, but definitely tasty and the basil was a good touch. We finished with the guava cheesecake sundae. I really liked the little bits of cake, but the ice cream itself was a little lacking for me. Still a nice sweet treat to finish the meal!! We had the perfect amount of food overall for 4 people!

    Wanted to love this place soooo badly but we were a little disappointed. Ambiance and decor are…read moreamazing, it's so beautiful and lively inside but there was no AC and we were burningggg up. Had to use the menu to fan ourselves, other patrons were doing it as well. The fritto misto was ok, the breading tasted like it was old or had been sitting out. Not as crispy as we'd hope. To be honest felt like frozen calamari quality. The Alla Vita chopped was pretty standard, kinda reminded me of Olive Garden salad lol. The stars of the meal were the tagliatelle and cappelletti pasta. Both were super flavorful and pasta cooked well. The bone-in ribeye was a little on the sweeter side, definitely lacked a crust and salt. I'd pass on the steak IMO. Our biggest qualm was the timing of the dishes coming out. The pasta came out 30-35 minutes after the appetizer and salad which is fine, but the steak coming out 15 minutes after the pasta kinda ruined it. We'd love to eat the entrees (steak and pasta) together, and not finish our pasta first or let it go cold then eat steak alone.. ya know? We had ordered crispy potatoes but cancelled due to the wait. Ended the night with mango passion fruit sorbet with a prosecco float. Big mistake on the prosecco float haha it was so tarte and bitter, would def recommend trying the sorbet alone! Overall, glad we finally got to try this place. Focus more on the pastas and skip the steak. Very beautiful inside.

    Photos
    Alla Vita - Kale Caesar

    Kale Caesar

    Alla Vita - APEROL SPRITZ

    APEROL SPRITZ

    Alla Vita - The strawberry gelato was delicious!!

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    The strawberry gelato was delicious!!

    Antico - italian - Updated August 2026

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