Cancel

    Open app

    Search

    Aqua Pazza

    4.6 (317 reviews)
    PriceyItalian, Seafood
    Closed 5:00 pm - 11:00 PM

    Aqua Pazza Photos

    Business Info

    AQUA PAZZA ATMOSPHERE

    What's the vibe?
    Trendy
    Intimate
    Romantic
    Classy

    You might also consider

    More like Aqua Pazza

    Recommended Reviews - Aqua Pazza

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Seafood risotto
    Masmin P.

    Cosy dining space in the north end with upscale modern sensibilities. Both our server and host took care of us well, with a nice birthday surprise in the form of a deconstructed tiramisu. Food was delicious- the seafood risotto, beef short rib over creamy polenta, and eggplant parm app were great.

    Gigi G.

    As a vegetarian, there weren't too many dishes for me to try. However, the ones that I did saved this review. I ordered the pesto pasta and it was amazing. I think about it a lot. The ambiance was very fancy and it really felt like fine dining. The view from the window felt like a movie. One day when I return to Boston, I will make sure to stop by.

    Zucchini Flowers & Chips
    Pareesa M.

    WOW! I have to say, Aqua Pazza did not fail to impress with their espresso martinis. This is a MUST get if you like coffee. The martini is well-blended, and has a chocolate rim that is a delicious addition. I also enjoyed the zucchini flowers and lobster pillows - both of which were also amazing. This is a cozy spot for a nice dinner for an event, a special someone, or a celebration with friends.

    Homemade Spaghetti Vongole
    Cindy C.

    Really enjoyed Aqua Pazza the first time I came here, easily would have been 5 stars. However, the second time really tarnished my overall experience here, and because of that visit, I won't be back here again. First time here: Great service, most likely because we were one of the few tables here. Drinks were tasty yet strong. Food was so beyond amazing, and the complimentary bread came out piping hot with a delicious side of pesto. Calamari and the homemade spaghetti vongole was cooked to perfection. Everything was so great, that we decided we wanted to bring the rest of our family here. Now onto the second time.... HORRIBLE service from the get-go. Reservations were made in advance but pointless. We had to wait 40 minutes after our reservation time in order to finally get a table, and they brought us to a tiny table they insisted we must squish in. Bread was cold and hard like a rock. Felt like they took it out of the fridge and served it to us. When we asked about it, they said they didn't have time to warm it up. Shouldn't quality be the same every time regardless of when you dine at a restaurant? The food was quite average this time. It seems that they sacrifice on quality when there's a higher demand for quantity. So if you are planning to dine here, I'd recommend choosing a day when they're not busy.

    Kirsten B.

    Small space and very intimate so would definitely recommend making a reservation for a table over sitting at the bar. Had some great oysters there and the pasta was excellent

    Birthday wishes.
    Bill L.

    Finally! A place in Boston we all loved! This small quaint location seats about 50. Reservation is highly recommended. It's bright and clean inside. The service was outstanding. Our server "Willy" was attentive. He heard us talking about my sisters birthday and made sure to bring out a special plate that said happy birthday with a candle. He even sang with the other server to her. It was wonderful! The zucchini flowers were outstanding! I would return just for those. The manicotti was as advertised. Delicious. The seafood risotto was very good. It had a little more bit than I like but in the range of what's expected. The spaghetti was very good with the meatballs being great! The lobster pillows had some really nice claw chunks of lobster throughout and it was very tasty. It was a reasonable walk from Marriott Custom House as well. I highly recommend.

    Cacio e Pepe with Arnacini - Breaded Rice Ball / Black Pepper / Pecorino
    Zandi P.

    Aqua Pazza has a lovely corner unit with beautiful windows. I recommend sitting by a window versus being in the center of the restaurant. We loved the arnacini, mains and dessert. Service was quick once ordering.

    Espresso Martini
    Anita L.

    Came here for Christmas dinner and was let down by the service. Our appetizers were good, but the shrimp cocktail on the seafood menu was apparently one shrimp for $10.99? Insanity. Our server was not around a lot and we also noticed he did not tell us any specials unlike the other servers. My espresso martini also came spilled with the glass stem dirty and sticky. The food was okay. We asked for the gnocchi to be split between us, and it was a very generous portion even as half. It tasted like a loaded potato soup to me, so it was very rich and thick. The wagyu burger was okay - we were not asked for doneness so it came well done. The veal chop Milanese was fine but probably won't order it next time. It needed a little more salt. The insalata mista was very tasty and refreshing. The key lime pie was tart and sweet. We saw the tableside tiramisu which looked fun but we already felt the food was pretty richec and wanted something tart. The view is nice since it's on the corner but with so many restaurants in the North End, I'm not sure I'll return any time soon.

    Kristen S.

    Came here after Christmas Mass. From the drinks to the salad to the entree and even dessert, everything was perfect! Had the octopus, burrata salad, short rib (insane!!), halibut, gnocchi and chocolate mousse! Service was great and the manager was personable and was a great person to talk to regarding food in the city! Thank you for a perfect Christmas dinner!

    rachel m.

    Celebrated here with friends and it was a lovely experience! A cozy dining room, bar and raw bar. The staff were attentive and friendly. Food was delicious, as well as the cocktails. The snowfall outside made the night all the more magical. 10/10 - highly recommend!

    Eggplant Parmigiana
    Alisa F.

    I came here with my friend that lives in Boston. We wanted to try something new that she hadn't been to before. The restaurant was empty the entire time we were there, which maybe was a sign. We ordered the salmon crudo, the passionfruit salad, eggplant parmigiana, and a pasta trio that came with pappardelle, lobster pillows, and cacio e Pepe. We all agreed that the appetizers were better than the main pasta. The pasta was a little too Al dente for our preference. The cacio e pepe was super salty and the other two pastas weren't particularly notable. For the price, I had higher expectations.

    Seafood risotto
    gary g.

    Italian seafood in the north end...always looking for somewhere good that we can get a reservation! So we tried aqua pazza! First the food--I can say their seafood risotto was tremendous. My wife loved the bolognese as well. But...the hamachi crudi had balsamic on it which was not a good flavor combo ; the octopus was fried, which was tasty but strange; and the halibut was significantly over cooked. They're supposed to have valet parking , but when we drove up in our rental suv, they said that's too big and then We had to go searching g for parking --which SUCKED. It was a quaint place and I did like the risotto but....not sure it's the top of my north end list

    See all

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    18 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Cindy C.
    1116
    310
    1034

    2 years ago

    Helpful 5
    Thanks 1
    Love this 3
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kristen S.
    145
    1416
    13336

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ciel M.
    35
    17
    1

    7 months ago

    Amazing food and even more amazing staff. They were about to close and yet, they allowed us to get a table and enjoy our food!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0
    Photo of J J.
    0
    10
    2

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D B.
    0
    5
    2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sandy J.
    212
    97
    34

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Luis C.
    4
    29
    15

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 8

    Aqua Pazza Reviews in Other Languages

    Ask the Community - Aqua Pazza

    You might also consider

    Neptune Oyster - Calamari

    Neptune Oyster

    4.2(6.8k reviews)
    0.1 miNorth End
    $$$

    A Boston must-try, Neptune's is a tiny restaurant (like, 20-25 people max seating) that will very…read morelikely have a line when you arrive. Unless you wanna wait an hour or so, it's best to arrive 30min before they open to beat the rush. It's incredibly cramped and rushed inside, and you may need to share a table with others if you're a smaller party. Food is quite pricey but well worth it. We ordered the oysters (they've got a variety so you can choose), clam chowder, lobster roll, cioppino, and johnnycake. Oysters were fine, but the clam chowder was absolutely dismal. Not sure what happened, especially since it's so highly rated, but it was extremely watery and almost completely unseasoned. It could've definitely used salt at the very least. If I didn't know it was from Neptune, I'd have given it a 2/10. To my relief, the lobster roll was the total opposite. Succulent, juicy, heavenly. It was like being in Maine. The cioppino was also very good. The Johnnycake was an interesting but fun way to end the meal. It's a sweet pancake-like cornmeal covered in a syrupy glaze and topped with smoked bluefish paste, crème fraiche and caviar. I've never had anything like it. Nothing was super overpriced, but I personally prefer next door (Paulini's), which is much cheaper and while it isn't as good, it also doesn't require waiting in an hour in line. However, I think Neptune's is definitely worth a try as long as you're willing to wait in line.

    Ambiance: good ambiance pretty spacious they can fit bigger parties like 5. I would expect bar…read moretable if you are a small table. Service: the service was good and fast Food $$: they are known for the oysters and lobster rolls. There was a long line for it but worth Audience: Solo Trip [X] Family Friendly [ X] Friends [X] Date Spot [X] Recommendations/tips: go right when it opens

    Photos
    Neptune Oyster - One of the few lines worth standing in + oysters of the day

    One of the few lines worth standing in + oysters of the day

    Neptune Oyster - Wednesday - Fish & chips

    Wednesday - Fish & chips

    Neptune Oyster - Woodbury Littleneck Clams

    See all

    Woodbury Littleneck Clams

    The Daily Catch - Squid ink pasta

    The Daily Catch

    4.0(222 reviews)
    0.2 miNorth End
    $$$

    This evening I went to the Daily Catch, because the sail loft was over crowded. We walked into…read morethe place, never being there before, asked questions about the menu, and the staff was not aware or sure of anything. They had a waiter come over, and we asked for what we wanted, and the waiter made it seem like we could not afford it. (It was about steamed lobsters). The hostess said th were no availability at the tables we could sit at the bar. We went to sit at the bar, and this party of 5 came over, and they tried everything to move us from the bar, by there actions and there level of disrespect, and it was excepted. I got up from the bar, and I went to the manager, who said his name was Jack. He seemed like he cared, but for us. I felt we was judged from the door. We were a minority couple, maybe that was not what they wanted to see I'm not sure. The money was not the issue, it was the principal. It was not about a 25 dollar discount, on a over 200 bill. There was VIP, that cane in, and he was on top of my back. While we finally got a table. It was just to much. It was very unexceptable. We will never go back.

    INTRO: Came here with a full group of colleagues from out of…read morestate, one of those company dinners where everything is covered and you just get to enjoy the experience. Safe to say, I was more than happy to be included in this one. SERVICE: For a busy Thursday night with a party of around 15, the staff handled things impressively well. Food came out in a timely manner, no confusion, no chaos. They were friendly, attentive, and actually knew the menu, offering solid recommendations without overcomplicating it. Managing a group that size is not easy, and they made it look smooth. AMBIANCE: This place leans more Boston bar energy than traditional fine dining, and that is part of the charm. It was packed, a little tight at times, but it felt alive. You are not coming here for quiet elegance, you are coming for the buzz, the movement, and that shared experience of a packed room enjoying great food together. FOOD: We went all in and ordered family-style, almost tapas style, sharing everything across the table. Squid ink pasta, black pasta, fried calamari, grilled octopus, dish after dish hitting the table. Everything was delicious, but what really stood out was the sauce. The broths, the richness, the depth of flavor, that is what stayed with me. I found myself talking about it mid-meal, and I was not the only one. At one point, people were practically trying to drink the sauce straight from the plate. That is when you know it is hitting on another level. You know you're doing a good job when you put much thought down to how you make your sauces and broths. I was impressed from both a top down and bottom up level of culinary experience. IMPRESSIONS: I need to come back here to on more sauces and broths.

    Photos
    The Daily Catch - Indoor Dining Room and Bar at The Daily Catch Waterfront

    Indoor Dining Room and Bar at The Daily Catch Waterfront

    The Daily Catch
    The Daily Catch

    See all

    Giacomo's Ristorante - Boston - Fusilli with lobster and shrimp

    Giacomo's Ristorante - Boston

    4.1(4.5k reviews)
    0.1 miNorth End
    $$

    This has got to be my favorite place for genuine Italian eats in the NE US. Always perfect - the…read moremussels with some bread is my go to, it is just THAT GOOD, I could drink the flavorful broth that accompanies the shellfish. The squid ink pasta is an absolute gem - wonderful texture, a light briny flavor and just perfect with a bit of butter, garlic and whatever love they put into. My husband and I will always find a way to this spot whenever we are near Boston (we now live in Maine).

    Renowned Boston Italian restaurant specializing in seafood. Just to reiterate the staff before you…read morecome, it's CASH ONLY (there's an atm at the front of you need some), expect to pay around $30 per entree. Staff is gruff but efficient. The line does move very fast and Gicomo's has expanded to a second sitting area for more space. Ordered the fried calamari platter appetizer and fra diovolo with shrimp and scallops. The former was very very mediocre; it was fresh but the batter seemed soggy and the sauce was watery and weak. However, the fra diovolo was fantastic. Al dente noodles cooked to perfection and the scallops and shrimps were large, juicy, and tender. I'd recommend it for sure; it's one of those dishes you'll definitely be sopping the bread with the leftover sauce (which you should do anyway). Just FYI, it's not spicy at all. Honestly, Giacomo's was a bit disappointing, considering the hype. But I'd still want to come back, and I'm glad I tried it.

    Photos
    Giacomo's Ristorante - Boston - More menu

    More menu

    Giacomo's Ristorante - Boston - Frutti di Mare Linguine

    Frutti di Mare Linguine

    Giacomo's Ristorante - Boston - Tiny upstairs dining area with a great view

    See all

    Tiny upstairs dining area with a great view

    Legal Sea Foods - Long Wharf - Boston Cream Pie (Delicious)

    Legal Sea Foods - Long Wharf

    3.6(1.8k reviews)
    0.3 miWaterfront
    $$$

    Legal seafood in Back Bay. The restaurant was crowded because of the marathon weekend. We were…read moreseated in bar area facing the pier. I had the lobster roll and a cocktail The lobster roll was delicious! I like that I can have it warm! Perfect toasted and lobster was tender and buttery!

    Never tried out this chain despite living in the area for over a decade, so when an out of town…read morefriend came to visit and enthused about it based on hearsay, could not say no. Turns out, it's about what you can expect from this type of chain: good service, very pleasant ambiance...and thoroughly mediocre, overpriced food. Wouldn't be surprised if a lot of it came directly from Sysco. Previously I had tried the "Legal Seafoods Clam Chowder" sold at Costco, and found it to be very so-so compared to the "Captain Parker's" version sold at Market Basket. I was hoping the in-restaurant version would be much better. Wrong. Probably the most appalling thing about the food here were the fries, which come with most of the dishes unless you specifically ask for a substitute. I was glad that I did, because when I tasted my friend's fries, they were just about the most dry, bland, doughy-like frozen fries you could imagine. Only thing you can do with fries like that is to oversalt the bejesus out of them, and drown them in ketchup. Best thing we (party of 4) had was the Steak Salad---but when the menu says "petit sirloin" you dang better believe they MEAN "petit," lol ... it was about 3-4 mouthfuls tops! Really more of an appetizer worth $15 at most, not the $28 normal entree pricing. Fish and chips were particularly dismal---the fish was tasteless, most likely frozen just like the horrible fries. I've had better fish and chips from humble diner type places like Mike's Roast Beef in Everett, for Chrissakes. Hell, even Friendly's Fish and Chips doesn't seem that bad in comparison, lol. Swordfish and trout were somewhat less bad, but also suffered from the avalanche of cardboard fries. Anyways, now I know: I wasn't missing anything all these years.

    Photos
    Legal Sea Foods - Long Wharf - 10/14/2024 - A view of their wine fridge.

    10/14/2024 - A view of their wine fridge.

    Legal Sea Foods - Long Wharf
    Legal Sea Foods - Long Wharf

    See all

    Fin Point Oyster Bar & Grill - Oysters

    Fin Point Oyster Bar & Grill

    4.4(618 reviews)
    0.4 miFinancial District
    $$$

    I travel to Boston regularly for work and I'm originally from the South, so I'll admit -- sometimes…read moreyou wonder what kind of hospitality you're going to receive (without wanting to carry any bias). Stephanie and Anna completely exceeded every expectation. From the moment I sat at the bar, they were warm, welcoming, and incredibly knowledgeable about the menu. They walked me through appetizers on one visit, helped me decide on dessert another night, and everything I ordered was delicious. But what really stood out wasn't just the food -- it was the experience. They introduced me to other patrons, sparked great conversations, and created that rare feeling of genuine connection. Finding that kind of warmth and community while traveling for work isn't always easy, and it absolutely deserves to be recognized. I've now been three times. I typically rotate hotels when I'm in Boston just to try new places, but because of the consistently high-quality service -- not just at the hotel, but especially at the restaurant and bar -- I'll be prioritizing staying here moving forward. Stephanie and Anna go above and beyond, and it shows. Thank you both for the hospitality. I'll definitely be back.

    We came here for happy hour oysters on a Thursday afternoon. It was pretty empty and street parking…read morewas easy to find. The oysters were large, briny, and fresh. We had to get 2 dozen. We also had the clam chowder which was rich and bacony, and a flatbread and the scallops. Everything was delicious, but quite overpriced, and I think next time I would try to stick to the oysters and clam chowder. Ambience is nice hotel restaurant/bar. Service is friendly but they were very disorganized (tried to serve us things we didn't order or had already received not once, but twice!) and this was a quiet Thursday before dinner. I would come back because of easy parking and yummy dollar oysters. I wish there were more things to do around this area, but then I guess parking wouldn't be so easy.

    Photos
    Fin Point Oyster Bar & Grill - Bar area

    Bar area

    Fin Point Oyster Bar & Grill - Chicken entree

    Chicken entree

    Fin Point Oyster Bar & Grill - Halibut

    See all

    Halibut

    Aqua Pazza - italian - Updated May 2026

    Loading...
    Loading...
    Loading...