My husband and I both agreed, this is best steakhouse we've been to. The atmosphere and service was incredible. We were absolutely treated like royalty! Our servers, both named Alex? Were not only professional but extremely personable. And, tableside chef preparing our steaks was very personable, as well.Im a foodie and cook a lot at home and it was nice discussing cooking techniques and ingredients. The food was amazing, steaks cooked perfectly and the reduction sauce I will dream about. I recommend starting with wagu medallions. read more

I had the most wonderful birthday experience ever. Wonder food, excellent service. Thank you Joe, Alex and Mr. Ali for making the experience so special. read more

Wow!!!! We were not expecting such a wonderful experience at a Casino restaurant but Atlantis Steakhouse is superb. The ambience and atmosphere are definitely something to cherish. The service was excellent and our staff went out of their way to make this a memorable dining adventure. For our starter we ordered the salad and it was delicious. We were tempted not to eat it as the presentation was exceptional but we had to try it. The honey mustard dressing and succulent vegetables exploded in our mouths. Definitely worth trying again and again. The steak was also cooked to perfection!!! Rare is how steak should be eaten and the chef cooked it to the T. Every bite tasted like butter melting in our mouths. read more

Atlantis Steakhouse - Steakhouses Near Me - RENO, Nevada

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Fantastic Flaming Fifty's Fare Fabulous service with a flaming flair! Take me back to a time when a dinner date was truly a special occasion--when hair was styled, attire was chosen with care, and the evening unfolded in a beautiful setting with impeccable, over-the-top service. Dining wasn't just about the meal--it was an experience. From the ambiance to the attentive service, every detail came together to create a memorable night. Antonio's flair is a performance in itself. The dramatic tableside finale, with the igniting of the flame on the cherries jubilee brought the evening to a spectacular close. The decor, the comfortable seating , wonderful small details -fresh rose petals adorn the table, and of course Logan and the entire staff made my birthday so special! I love it, I miss it already. and I'm so glad we can return to this timeless experience whenever we visit. We enjoyed the flaming of the Steak Diane, delicious lamb chops and of course baked Alaska and flaming Cherries Jubilee finale! read more

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I've been to Atlantis steakhouse many times and I'm finally getting around to making a review. Atlanta actually deserves 4.5 stars and I would rate it that way if I could. First, the service at Atlantis is generally good, but you're going to be waiting. We ate here last Sunday and we were here for 3 hours. Now we don't mind dinner service running long, but if you have a babysitter, be forewarned. The ambiance at Atlantis is always incredible. It's moody but modern. They open the door upon your arrival and always ask what you're celebrating. Each guest is given a warm towel (scented with lemongrass?) at the beginning of dinner to freshen up with. The thing I love most about Atlantis is its consistency. You know what you're getting when you come here. This visit, we ordered the steak Diane (fantastic!), shrimp scampi, 321 below ice cream (Nutella cheesecake flavor) and the gran marnier soufflé (add 30 minutes to dinner service if you order this). Chef Tony came out and cooked them (steak and shrimp) for us table side. He is so professional and he did a great job! There was a snafu with bringing the sides on time, but Tony was professional about it and spoke to the server about the misstep. The steak Diane came out a perfect medium rare, order this if you can! The soufflé and the ice cream (get this too!) were sooooo good!! And make sure you get the complementary coffee cakes they offer at the end! We've been coming here for years and my husband still raves about the coffee cake. They are perfect the next morning with coffee. We asked the server for extras!! read more

Atlantis Steakhouse - Steak Diane - Steakhouses Near Me - RENO, Nevada

Went for an event and it was amazing. I would love to go back but it is a bit pricey. As long as it's free I'd go every week. They even provided a to go dessert in a thank you bag. read more

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It's a premium experience, but the flawless service, exquisite flavors, and theatrical tableside touches make every dollar worthwhile. The staff greeted us warmly, and the ambiance immediately set the tone. Watching the chefs prepare our Steak right in front of us. The sizzling pan, the delicate swirl of sauce, the aroma filling the air it was a feast for the senses before we even took the first bite. And when we did, the steak itself was nothing short of perfection tender, juicy, and bursting with flavor. read more

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Incredible service and high end ambiance. This truly is a fine dining experience. The steak was incredible. Probably the best prime rib I've ever had. Cheesecake for dessert was also light and delicious. If you are celebrating anything at all this has to be where you come! read more

Atlantis Steakhouse - Tomahawk steak - Steakhouses Near Me - RENO, Nevada

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Every thing went great. The experience was better than I expected. - Ambiance: Very nice, comfortable. - Service: Impeccable. Treated like royalty without being obtrusive. - Food: The most important! Tasted great, well prepared, nice presentation. - Price is comparable and competitive with other steakhouses in the area. Overall great experience, will go back again soon. read more

Well, let's just say we were so busy eating all the amazing food...that many photos were not taken. The staff were great and very attentive. They filled up our Water and cocktails and took away used plates and cutlery. It's a really nice vibe. Love the fish tank out front. We had a really comfortable big booth. We also got the Bacon steak, the bacon wrapped scallops, and brussels sprouts with bacon, and the waygu prime rib. The desserts were amazing.... Im surprised we had room for them because all the food was amazing too. We had a ton of items on the menu and we will definitely be back to try more. Do yourself a favor and get the soufflé....to die for. read more

Atlantis Steakhouse - Grand mariner soufflé - Steakhouses Near Me - RENO, Nevada

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It's always a treat to visit The Atlantis steakhouse and it was the perfect way to celebrate our anniversary dinner. We opted for more of the tableside preparations this trip that always add a bit of fun and excitement to the night. We started with a Caesar salad that was prepared fresh with grated garlic, anchovies, fresh Parmesan, and was a good size portion. Next came the steak Diane, also table side - wonderful fillets of steak cut thin, browned slightly then combined with mushrooms and a rich brown creamy gravy. My husband opted for the special - a large New York steak with asparagus and mashed potatoes. We also ordered a side of scampi that really stole the show - they were one of the largest prawns I have had and would definitely have these as a main entree next time. They had a great selection of wine and cocktails also. I started with a Cosmo and we had two glasses of the Caymus wine that complemented our meals. To finish the night off our server surprised us with a baked Alaska that was a Neapolitan cake surrounded in marshmallow toasted by our server before serving. All in all one of the best dinners out we've had now at both visits over the last few years, in a beautiful setting with top notch service - can't ask for anything more! read more

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Located inside the hotel/casino, this steakhouse was a nice surprise. Service was very good--our waiter was friendly, attentive, and helpful with suggestions. They brought butter and bread to the table right away, and there was a good variety of drinks to choose from. The steak was cooked well and tasted great, definitely the highlight of the meal and worth going for. We went on a weekday, and the atmosphere felt a bit more casual than I expected for a steakhouse, especially in a hotel/casino setting, but it was still comfortable. Overall, good service, good food, and a solid option if you're in the area or staying at the hotel. They also have a cool desert to the table with flames and such worth ordering if you have any room after eating everything! The only thing I wasn't too big of a fan of was the potato stuff. Lobster bisque was delicious. We halved the steak and we're still too full for dessert. read more

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Atlantis Steakhouse is one of my absolute favorite restaurants. It's our go-to place for celebrating special occasions and always the perfect way for my husband and me to end the night. Every visit, we're consistently impressed by the exceptional hospitality, the ambiance ,and the quality of the food. It's truly a place where a 5-star rating feels completely justified. read more

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A Fine Dining Experience Worth Savoring -- Every Single Time Atlantis Steakhouse is hands-down one of the finest restaurants in Reno -- a true gem where every visit feels like a celebration. From the moment you walk through the doors, you're treated to an exceptional, top-tier experience that blends luxury, warmth, and unforgettable flavor. The ambiance is elegant and timeless -- think crisp white linens, rose petals, soft lighting, and warm towels offered at the beginning of your meal. Every detail is thoughtfully executed to set the tone for a refined dining experience. We were lucky to be served by Logan, an outstanding waiter who exemplifies professionalism, knowledge, and genuine hospitality. He's been a proud member of the Atlantis team for over five years, and it shows. Attentive, respectful, and approachable -- he made our evening even more special. Now the food... absolutely phenomenal. We started with: Escargot - one of the best I've ever had. Rich, tender, and perfectly seasoned. Bacon-wrapped scallops - cooked to perfection and bursting with flavor. Each entrée includes a choice of salad or soup: I chose the house salad, which was beautifully plated and fresh. My husband had the coconut clam chowder -- a creative and delicious twist that totally worked. For the main course: I ordered the Diane Steak, one of their signature dishes, prepared tableside. Watching it come together was a treat in itself -- and the taste was pure perfection. My husband opted for the bison tenderloin, beautifully plated with cauliflower purée, sautéed greens, and topped with foraged mushrooms (chanterelles, I believe!) -- an elegant and earthy complement to the dish. For dessert: Since we were celebrating a birthday, they surprised us with a complimentary ice cream cake, complete with a dramatic bourbon flame presentation -- such a fun and thoughtful touch! I also couldn't resist ordering the flourless chocolate cake to satisfy my craving -- and it was the ultimate rich, chocolatey cherry on top of an extraordinary evening. We highly recommend dining at Atlantis Steakhouse, especially for a special occasion. It's a place where you can dress up and fully indulge -- though if you're traveling and don't have dressy clothes, they are gracious and welcoming even if you arrive in casual attire (unlike many high-end steakhouses). This place is truly the gold standard of dining in Reno. We'll be back -- again and again. read more

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Definitely not again! Two years ago we came for a special celebration and had one of the best experiences in a steakhouse of our life! Today, the decor is still great. Most comfortable luxurious booth of any restaurant out there! BUT... the food is a different story. Steak was way over salted. Escargot were terrible... nobody at the table was interested. The taste is all tarragon. There's no garlic. Nobody is taking bread to dip in the rest of the garlic butter. We just had them take it away. Crème brûlée tasted like tapioca pudding from summer camp. I loved everything about this place and I wanted to love it for the second time but something has changed. It's either the quality, the chef, or both. It's not that we had a high expectations. We just wanted to love the evening. We spent almost $800 but I don't think anybody in our party really left happy. It's a bummer. I think that was the last time we will be dining here. read more

The ambiance was fancy, food was delicious, great service, and spacious for a large group. Even though the restaurant was closing in an hour. We didn't feel rushed for us having a party 10. They were very informative about the menu. Everything they brought out was delicious. read more

Atlantis Steakhouse - Salad - Steakhouses Near Me - RENO, Nevada

Had to reduce my 4 star rating to a three, after receiving the response from Atlantis owner. Come on!!! You can do better than that, and should! Your canned responses to all reviews, show you are bored with your job, and couldn't care less about the guest experience, good or bad. You should be fired, as you are not putting a good light on the company. The review response is your opportunity to make a good impression on people deciding whether or not to patronize your establishment, and you have failed! Obviously, you should expect slow, poor service, and your review will fall on deaf ears. read more

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This experience was unbelievable, and unexpected. With a last minute pivot for a valentines celebration, we came here since the restaurant we originally made a reservation at was closed. Needless to say we were impressed. The restaurant makes you feel like you're dining under the sea with classy and tasteful decor. Our server was Allan, who is a real pro, never missing a beat and making sure we were topped off with drinks at all times. Even helped take a couples photo for us. Upon sitting we ordered cocktails and were served an amuse-bouche which should have tipped us off to what we were in store for. It was a crostini with avocado crème and a spicy shrimp, and we wanted to order a plate of them. We also ordered a super fresh ahi tartare which was balanced with a wasabi aioli, creamy avocado and crisp cucumber served with wonton chips. We are foodies so of course we ordered a second appetizer. The pork belly lollipops were irresistible. Plated with a maple ponzu glaze, these little crispy yet melt in your mouth pieces of succulent pork were a solid choice. Paired with our entree was a crisp and delicious house salad and a savory lobster bisque with chunks of delicious lobster with a heavy cream float. Every layer of bisque from the lobster broth to the sherry could be tasted. When our entrees came we had little room for them, however every bite was an enjoyment of culinary expertise. My wife ordered the Chilean sea bass which was flaky and moist with red pepper risotto tenderly layered with complex flavors and sautéed spinach with a delectable champagne burr blanc sauce. I ordered the special of the night which was a huge Australian waygu New York strip Oscar style packed high crab, tasty bernaise and delicious asparagus coupled with a perfectly seared and tender scallop, and 2 prawns that were so perfectly cooked and flavorful. Even though I live in Las Vegas, I have rarely had a meal so delicious. I struggled to walk out of the restaurant after eating, while still carrying a bag full of food. 12/10 would return. read more

What an amazing dinner celebrating my birthday. The restaurant is elegant with huge cylinder aquarium at the entrance. I enjoyed Steak Diane served table side. What a great experience! We ordered Ahi Tuna Tartare and the Dungeness Crab Cake for Appetizers. So good! For main entree, Chilean Sea Bass, Pepper Crusted Ora King Salmon, Seared Bison Tenderloin, Filet Minon, and the Steam Diane which all comes with a choice of salad or soap. Everything we ordered were perfectly prepared or cooked to our satisfaction. Outstanding and attentive service. I also received a stunning cake. I highly recommend this restaurant for any occasion. read more

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We had a wonderful evening at the steakhouse with a party of six. The martinis were excellent, and the Manhattan was very good. We all had a great time! For a steakhouse, the atmosphere and service were top-notch; dishes appeared and disappeared smoothly, and the staff was wonderful. The only minor thing was that the steak was a bit too done; we had ordered it medium-rare, and it came out well-done. The dessert, bananas foster was not up to what we know it could be. It was preoared table side withnot much "fanfare". read more

Atlantis Steakhouse - Baked Alaska - Steakhouses Near Me - RENO, Nevada

Best steakhouse in Reno. The service was absolutely amazing, the best service we've ever had. Food was timed perfectly and you get so much more for your money here. If you want to go out for a nice evening and impress your guests, this is the place to go. They give fresh hot towels at the beginning and end of service, a small little dish before your meal arrives, and gave us coffee cake in a to go bag before we left for the next morning. read more

Atlantis Steakhouse - Steakhouses Near Me - RENO, Nevada

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Great experience. We stopped by for appetizers and drinks. The crab cakes, scallops and lollipops were outstanding. Fernando is a great bartender. He makes mean martinis and is very engaging and pleasant to be around. Definitely going back. Nice ambiance. A great place to kick off the weekend. read more

we had an excellent meal. The service was perfect. Our waiter was Joseph C. The steak, Diane is to die for. Also, the New York steak was cooked to perfection. But the best part of the dining experience was the staff and the excellent service in which they did provide. Joseph and his assistant did a great job. Thank you for a wonderful dining experience as always. This is our favorite steakhouse. Highly recommended. read more

My son and I visited the steakhouse for the first time in celebration of our birthdays. It was so fun to get dressed up on a weeknight and hit the town! The restaurant is absolutely beautiful inside and all of the staff that we encountered were so lovely. Stephen was our server and he was wonderful! We started our meal with escargot, which is something that my son and I had never tried. We knew it was a ln adventurous order for us, so we weren't surprised when we realized it definitely wasn't for us. This had nothing to so with the way it was prepared, but just wasn't our things. We both ordered the steak Diane. Mine came with a salad that had a sherry vinaigrette dressing, which was delicious and refreshing! My son got the lobster bisque for an up charge, which was well worth it! So rich and creamy! Our steak Diane was prepared by Oscar, who was wonderful! The presentation and taste were amazing! We opted not to get a dessert because we were so full, but Atlantis was kind enough to provide us with a complimentary baked Alaska that was so fun to blow out! We ended our amazing evening with our leftovers being boxed up and bagged and we're also given coffee cakes to go. This was a wonderful experience and a night that I hope my son will remember forever! Thank you Atlantis! read more

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Still one of the BEST steakhouses in Northern Nevada. We came here to celebrate my birthday and I was blown away with the service, ambiance and food! For drinks we split a small bottle of Duck Horn Merlot. For food, I had the house salad and my husband had the French onion soup. Sadly, the balsamic dressing was not a real dressing, but just balsamic oil, next time I will ask for Italian. We both had the petite filet mignon and he had his with their blue cheese. We split their loaded baked potato, because they are huge! At the end we both had a shot of espresso, and were gifted a Baked Alaska for my birthday treat. We also took a piece of cheesecake home along with their coffee cake. read more

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I wanted to update my review as I've spoken with the manager Ari and is making my situation right. Good food is always appreciated but service is just as important to the success of anyone's business ! Thank you Ari so much for everything. read more

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The service was great, the food was great and the Ambiance was cool ! We were seated almost immediately with open arms. read more

I've been coming here for years. It's always been a very pleasant experience. This last time was after a few years after my last visit, the cuisine was slightly different and the cost was nearly doubled. The servers were Logan and Nancy, and they were okay. Not like the old joker Alex who used to be our "go-to" server. These two were so serious and I felt a little rushed into my order. This place had a fun vibe, and being a customer here normally meant you'd be in for a sweet treat and wonderful ride. The bread that came out was dry and slightly stale. That used to be my favorite part. I gotta admit this last visit felt more like a used car dealership. No offense to my servers but you need to bee a little more cool when providing service here. Table spacing, presentation, when to remove silverware all felt unnatural and clumsy. We ordered a crab cake appetizer. A lot going on in there didn't taste like crab, but I think it's okay. Steak Diane is prepared in front of your table with a nice little fire show. I got the filet mignon and I added the Alaskan King crab. $110 for two short and bland legs. Seriously, that really sucked. I felt horribly ripped off. It was definitely not worth it. Some seafood places don't charge you over a hundred bucks for a full meal, and those crab legs are bursting with flavor. We also got the bourbon creamed corn and the garlic mashed potatoes. The bourbon neutralizes and cancels out the sweetness of the corn. I wasn't a fan. The garlic mashed potatoes were a very large helping, but I didn't think we needed it because the plates already came with small amounts of it. It was our friend's birthday and they did bring us a small dessert which was free but the bill still over $360, with tip making it around 420. Overall this place is still an experience. Maybe one day it will be like it use to be and perhaps will be worth it. But if you do come in, expecting what this place use to be like, you will not find what you are looking and you should be a slightly prepared to be upset. read more

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I haven't had such an incredible experience at a restaurant for a long time. Atlantis Steak House hit it out of the park in all categories. We brought a beautiful bottle of wine from Château Pavie whose wine was promoted to Premier Grand Cru Classé "A" of Saint-Emilion in 2012. It's a place we had visited and thought it was a good wine to pair with steak. It's always a treat to have Cristian, the very knowledgeable Sommelier open, breath and discuss the wine with us. The wait staff is so savvy and poised and clearly well trained, helping to elevate the whole dining experience. We enjoyed Rose Champs and fresh oysters to start. Yum The atmosphere is sublime and the Atlantis Steakhouse is clearly a well oiled machine. The timing of service was spot on and the entrees were all perfectly executed. We had Prime Rib, that if I had to guess, I'd say was sous vide. The cook was perfect and it was a stout, generous cut.The lamb chops and Bison Filet were also cooked to perfection with beautifully curated sides. One of my personal faves was the jumbo crab salad with tarragon dressing. SO good! I think it's a minor offense to dine at a fine steakhouse and not order a table side prepared dessert. So we did. Cherries jubilee were beautifully executed. The Grand Marnier Souffle was beautiful but my go to is to watch all that going on and then order myself a reliably satisfying Afagato! Bravo to Atlantis Steakhouse! read more

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Had a reservation for 6:30 on a Sunday night. Took a while to get seated first table the waitress took us too were already sat totally fine we waited then we ordered our drinks from maybe three different servers that asked us if we had ordered our drinks non alcoholic cocktails. Yet it took a good 30 min to receive or drink and yet another server came up and told us the chef specials and the soup and salad I ordered the chef special it sounded ok a fish and filet and mashed potato's and asparagus my boyfriend ordered shrimp scampi. We got soup and salad and I got oysters. I always love oysters. These came with three sauces the vinaigrette was not to my liking but to each their own we also got a bread basket took another good 20 mins to get our soups and salads and yet another 20 for our man courses my boyfriends was made in front of us very impressive and by the assistant manager. My steak was cooked nicely the soup was good I tried my boyfriends. My salad a little bland but hey it's a salad. Didn't like the fish but I tried it. We got crème brûlée for dessert it was very good and they gave us complimentary coffee cake when we left. Probably would go to western village next time. read more

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Another rough review. 3.5 stars rounded up to 4. Short summary: The food was okay, but the service was lacking... Quality/Quantity - Decent selection of breads, but it did not seem fresh...? Was it sitting out for a while...? Did you bake and prepare this too early...? A day old...? The butter was very soft with a little salt sprinkled on top. Fancy side dishes of salt. Okay, now onto the food: Tuna Cucumber Palate Cleanser - It was just okay. If you are following, you know we eat a lot of poke, sushi, etc. House Salad - Pretty impressive, loved the plating. Maybe I should have gotten this instead of the shrimp kale soup?!?! House Soup - Shrimp Kale. My soup was the only one that had a piece of shrimp in the middle. Actually, I think I might have had a few lobster pieces. The other two people only got kale, it made for many good jokes throughout the night. Crab Salad - This was just okay, our guest did not finish it... Sea Bass - My wife loved this, 5 stars! Decent portions. Prime Rib - Generous portion. I felt like it was more than 16 ounces. I actually could not finish it, which is rare for me. Although I am a light eater, I can still polish off a pound of really well prepared meats!!! Guess this was not perfectly prepared. I would have preferred it just a little rarer. I also finished my asparagus but gave away my mashed potatoes. King Salmon - Nice enough to split plates, and with no extra charge. Scallops - Interesting. Not sure how to describe them...? See pictures. Here is the menu description - Maine Lobster Crust, Champagne Beurre Blanc, Lemon-Herb Couscous, Sea Beans, Cherry Tomatoes, Mini Vegetables, Onion Tuile. Guess my buddy liked them as he finished it all and that huge baked potato. Thick Cut Fries - Done well, but I prefer a thinner cut. Our very young guest ordered this and took the leftovers home. Baked Potato Side - my buddy devoured this, as he usually does. For dessert: Table Side Service, Crepes Suzette - My wife enjoyed this more than me. And we gave our young guest most of the whip cream. Flourless Cake - Two orders. Sorry, I was too busy watching our table side service to notice our guests finished eating their cakes, lol. Thank you for the coffee cake for our next morning's breakfast. It was pretty good and not sweet at all. Atmosphere - Beautiful decor. See pictures. A bar in the front and in the rear of the place. Not sure if the rear bar is just for employees servicing the dining area? Private (and semi private) dining available. Plenty of casino parking, even with a convention today. Open 5 days a week from 5pm to 10pm; closed on Monday and Tuesdays. Oh, you have to leave the restaurant to use the casino restrooms. Service - The waiter struggled a little here. I think he had a hard time hearing...? And he did not really know his menu. He struggled with my first glass of wine. And I even showed him the picture on his iPad for the wines I wanted. See my pictures of his iPad pictures, lol. And also, I had to ask both the waiter and the busboy too often for more water. And they still never filled our waters often enough... Love the warm hand towels before and after dinner. A nice touch. Price - $394 + more generous tip than earned... Do you give local discounts? Like your competitors? 20% off for locals? I forgot to ask... Owner Comment - Congrats on your success since 1996...? Were you here when Atlantis first opened? Did you first acquire this casino from Clarian? read more

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Always a pleasure coming here! Been here more than I can count. Love sharing this experience with friends and family.

My favorite steak house in Reno. Everytime we've come here for birthdays or anniversary's we've had great experiences. Waiters are always prompt and checking in on us, don't tend to go too long without getting checked in on. Steak quality is top notch, ranged from the American wagyu to dry aged steaks. Typical steak house environment so nothing too far off there, but the food and service is always great. read more

We have eaten here twice. I was hoping the second time would be better than the first. This place is pretty much an overpriced OutBack. Fortunately the service is absolutely AMAZING! Too bad the quality of food is DEFINITELY not worth the money. There are way better Steak Houses around town that have so much better quality for your money. ‍ read more

By far the top steakhouse in Reno, pricey but worth it as you are spoiled from the moment you are greeted by long-time Matre' D Ali. The steaks, chops and seafood are all sourced from the best. Make sure you choose table-side cooking whether it be a Caesar Salad, Steak Diane, flaming desserts, etc. Starting with the warm bread/rolls, everything is as it should be for a memorable evening of great food and great service. I've eaten there more than 30 times and never had a bad meal. If you're planning a special occasion let them know and they will accommodate anything you need. (Steak Tartare isn't on the menu but available if you call ahead) And every diner leaves with a parting gift of homemade crumb cake to accompany your coffee the next morning. Like fine dining used to be....and still is at the Atlantis Steakhouse. read more

Made birthday dinner reservations at Atlantis and was very pleased with our experience. From the wait staff, to the ambiance, to the food, everything was really great! We particularly enjoyed the tomato soup, Queen Dianne and garlic mashed potatoes. A must visit when in Reno! read more

Atlantis Steakhouse - Steakhouses Near Me - RENO, Nevada

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Had to stop by given they serve foie gras. Foie gras was made with pineapple compote and it was delicious. Lamb chop was well made and flavorful. Service was good, nothing spectacular. Ambiance and decor was a nice fancy steakhouse fine dining. read more

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For me this is the best steakhouse in town. It's always best to get a reservation, although you might get a seat for a couple at the bar. It has a full menu. I love the aquarium in the entrance and the dimmer lightning. Always ask about the specials for that day. read more

Atlantis Steakhouse - Waiting for our reservation - Steakhouses Near Me - RENO, Nevada

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First time here with our family... we loved it. Outstanding food and outstanding service! A truly memorable evening.

Had a Christmas Party - apps & drinks in the penthouse and then dinner in the steakhouse for a party of 20. We also were fortunate enough to book rooms for the evening. The penthouse suite was gorgeous and that view was something special. I ordered shrimp and bacon wrapped scallops (OMG!) the charcuterie tray was like nothing I've seen before and I'm so upset I didn't get a picture! I was just so in the moment of having a good time. Dinner for 20 in the middle of the steakhouse was quite chaotic in the beginning. The table was quite tight and it's good we all liked each other. The entrees chosen were Filet (like butter) chicken, and salmon. The service was spectacular in the penthouse and beyond really. I cannot believe one man was able to keep us in drinks and get our food out to us so quickly. 3 hours went by in an instant. You know it's a great time when you don't even realize it's time to go! read more