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    Aubrey's

    3.7 (104 reviews)
    Open 11:00 am - 10:00 pm

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    Recommended Reviews - Aubrey's

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    Mahi Mahi with tomato bisque soup.
    Brenatia H.

    My husband and I ate at Aubrey's for an early Valentine's Dinner. He had center cut sirloin, baked potato and salad. I ordered mahi blackened with pico de gallo, loaded baked potato and rice. Our food was delicious and the server was so nice and professional her name is Cellynn. The manager was very kind and professional. The restaurant was beautiful with low lights and minimal noise. The bread and butter was awesome. We're going back on Prime Rib night.

    Salad menu
    Liz A.

    So this location was picked by convenience and proximity but I had found it ahead of time and knew it looked like a good option. My husband, myself, and another coach walked up the hill from our hotel to the restaurant. We were here on a Wednesday evening around 5:00 p.m.. We did not anticipate having any trouble being seated and we were correct. However, the hostess acted like it was a trouble to seat us and asked if a table would be OK. We said yes. I'm not sure why it was important that we sat at a table as there were very few tables or booths taken. They also have a bar and outside seating so it was not like a table was scarce. Moving on, I had checked out the menu ahead of time and knew there were several salads that were options. As it turned out, the actual menu had even more options than what I had seen on the Yelp menu. I ended up ordering the cranberry chicken salad that I had selected ahead of time but there were several that would have been fine. The coach that accompanied us got an order of 4 wings. They only offer wings on Wednesdays and they are a dollar each. You need to order in quantities of four. My husband got the Cajun chicken sandwich with fries and also got a dinner salad. I was the only one who got a drink and I got my usual Diet Coke at this restaurant. The waiter did a great job of keeping my drink filled. Before my husband even got his dinner salad the waiter offered some fresh bread to the table. We accepted and I'm glad we did. I normally don't eat rolls or bread but I could not turn down a nice, fresh and warm brown bread. It did not need butter and I ate a couple small pieces. It was delicious! My husband's salad looked pretty good and he ate all of it. In a timely fashion, our entrees were brought out. The wings ended up being very nice sized. You can order fried or grilled -and the coach with us got grilled. He only ate 3 and offered me the 4th. I accepted and it was juicy and delicious. It is just the way that I like wings. Baked or grilled just not deep fried. The sauce had a nice little kick to it and I thoroughly enjoyed my wing. My husband ate every bite of his Cajun chicken sandwich. It was a very nice sized chicken breast with a Cajun dry rub on it. It also came with lettuce and tomato. There were some nice looking fries - and a generous portion. He did not end up finishing all of them. My salad was a very generous bed of mixed greens with a nice amount of cut up grilled chicken as well as goat cheese red delicious apples strings, dried cranberries, and pecans. I ordered it with oil and vinegar and it was absolutely delicious. I actually think I said that it was my ideal salad. The waiter brought the bill in a timely fashion, I paid and we were gone. I would definitely come back to this restaurant and even though I'm not a wing eater I just might order the wings! I definitely would get the salad or one of the other salads offered like the steak salad if we lived in the area and came here often. I highly recommend eating at Aubrey's. As a side note or afterthought, the restaurant appears to be a nicer and more upscale restaurant. The wait staff are nicely dressed and the menu well written. However, the prices are very reasonable and other people were dressed casually like us. So I wonder what style restaurant it really aspires to be. It really does not matter, however, as the food will definitely make this place a winner.

    Tomato bisque and 1/2 Turkey and havarti sandwich

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    Photo of Fran M.
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    3 years ago

    Doug and Tiffany are great and helpful. Did the salmon tacos and they were great. Mushrooms were fantastic. Highly recommend

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    3 years ago

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    5 years ago

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    8 years ago

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    4 years ago

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    3 years ago

    Really good catfish and fries. Enjoyed immensely. Appetizer was enjoyable also. Partying six all loved their meals.

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    2 years ago

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    4 years ago

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    3 years ago

    Great food. Great Service. I had the salmon tacos. I also had a hot tea. No complaints here.

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    7 years ago

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    3 years ago

    Found them on Yelp and took a chance. Great food and great service. Highly recommend this place.

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    5 years ago

    Phenomenal customer service and food came out quick, hot and tasty; even while the restaurant was relatively busy!

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    7 years ago

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    8 years ago

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    4 years ago

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    5 years ago

    Thunderroad burger...top of the line! Always consistent..great service! Becoming my fav place to eat in JC.

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    8 years ago

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    5 years ago

    Pretty underwhelming. Poor service and mediocre food. Giving 3 stars because at least everything was very clean inside and in the restroom.

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    4 years ago

    Decent place to stop and get something quick. The food was okay and the service was very good

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    4 years ago

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    7 years ago

    Great service. Great food. Steak was flavorful and tender. Crab cakes were tasty. Desserts were delicious.

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    4 years ago

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    Asheville Proper

    Asheville Proper

    4.1
    (167 reviews)
    51.8 mi
    $$$

    We had an incredible experience at Asheville Proper and I felt compelled to share just how…read moreexceptional the entire team was. First, a huge shoutout to our waitress Emma. Her personality, attention to detail, and genuine care for our table stood out immediately. She was engaging, thoughtful, and clearly takes pride in making sure every guest has an amazing experience. Service like that elevates a great meal into a memorable one. Michael, the manager, was equally impressive. I watched him throughout the night--expediting, hustling, and constantly moving to keep the team running at peak efficiency. You can tell when leadership truly cares about the experience in the room, and he absolutely sets the tone for excellence. We later learned the head chef was out on maternity leave, which honestly shocked us because the sous chef was in absolute beast mode. Plate after plate came out flawless. The consistency, quality, and presentation were top-tier--you would never know anything was missing from the kitchen leadership. Now the food... simply incredible. We tried all of the sides, and every single one felt like a masterpiece of its own. Each dish had a genius mix of flavors and the same "wow factor" you'd expect from a main course. Nothing felt like an afterthought. I think my favorites were the beets and sweet potato tots. Who knew those vegetables could be lifted into a literal stand alone experience. I ordered the Ribeye, medium rare, and it was cooked perfectly. The flavor, temperature, and seasoning were of the highest caliber--easily one of the best steaks I've ever had, and I've eaten all over the world. For appetizers we went with the Curry Mussels and Bone Marrow. They were beyond belief. Every plate held its own level of excellence. The food: Amazing. The atmosphere: Amazing. The team: On a whole other level of amazing. We were celebrating a business success, and the team at Asheville Proper made it feel like we were truly winning. Highly recommend. I literally believe these guys just gave me one of the top two meals I have ever had! Keep it up, team!

    Very yummy place, brought some family here and we had a lovely time. Ended with martinis and full…read morebellies. God the smell of the wood fire when you walk in is crazy. The chimchurri sauce was definitely my favorite, and the filet was very tender. Mashed potatoes and the cabbage was great--will say the gnocchi was super salty and off putting a bit. That chocolate martini though~ Our lady was also helpful and very kind :)

    Photos
    Asheville Proper
    Steak tartare
    Steak tartare
    Mushroom dish

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    Mushroom dish
    Red Oak Bistro

    Red Oak Bistro

    4.8
    (230 reviews)
    71.6 mi
    $$

    Simply stated, I cannot give this place enough stars. My girlfriend and I will talk about the Red…read moreOak Bistro - and our time spent there - for years to come. While we were walking the Arts and Crafts Loop near Gatlinburg (I HIGHLY recommend this as well), we noticed this wonderful-looking restaurant nestled away in the green forested hills across the street. We opted to come back here for dinner on our last night in the Great Smokey Mountains. Sooooo glad we did! Owned and operated by a European couple, the Red Oak has the ambiance of a quaint European restaurant that one would find tucked away in the Alps. While the inside atmosphere is wonderful, we chose to sit outside to enjoy the very quiet and beautiful forested hills of Gatlinburg. Service was incredible and very European - they told us they would not bother us unless we asked for something and that the table was ours for the evening. Yep...we stayed there for three hours, sipping our wine and trying various dishes of exquisite flavor. I'd like to say try this or try that, but to be honest: all the dishes we tried were absolutely phenomenal. We cannot wait to try this place again!

    This entire dining experience was memorable! We are visiting Gatlinburg and will come here again…read morejust to eat at the Red Oak Bistro! We had a bottle of Orin Swifts "Eight Years in the Desert" (great wine list), and ordered three tapas plates...all extraordinary and delicious! If you are in Gatlinburg...the Red Oak Bistro is the meal and experience you want!

    Photos
    Red Oak Bistro
    Flatbread smoked oysters, soooo good!
    Flatbread smoked oysters, soooo good!
    Red Oak Bistro

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    Roma Table

    Roma Table

    4.4
    (218 reviews)
    73.5 mi
    $$

    Oh, how I wish we had one of these near us. This was so nice and calm and quiet on a Tuesday night…read more The service was absolutely impeccable. Cassidy is a gem! Everything was done quickly. We didn't ever have to ask for drink refills. She was on top of everything. Incredibly friendly and kind. Seriously fantastic! Then the food - oh my word! Incredible. The bread you can get out front is excellent with a garlic butter dip that is just so good. Their Caesar salad is one of the best I've had - tons of shaved parm and pine nuts. We almost never like spaghetti and meatballs when we're out - never as good as homemade, but their bucatini and meatballs was incredibly flavorful. The pasta was perfectly cooked. Husband loved their meatball sub - best one he's ever had. I also loved the baked chicken pesto pasta - such good flavors in here. We come for vacation every now and then - this is now a must for us every visit!

    I got to Roma Table for an early lunch on a weekday, and it was calm, with barely any tables…read moreoccupied. But as time passed, I noticed most tables filled up. Probably, the later you get there, reservations are necessary. The interior was quite vibrant and well-lit, with both booths and chairs for seating. Service: The staff was very warm. Right from the hostess to our waitress, they embodied the Southern hospitality that the region is known for. Bites: For appetizers, we ordered calamari with lemon aioli and marinara. I admit I had a little skepticism about the calamari (before ordering) because I've had enough overcooked ones before. But the calamari at Roma Table was cooked to perfection, and the lemon aioli was AMAZING, so zesty, fresh, and creamy, it complemented the crispy seafood. The marinara was good too but totally overshadowed by the aioli. I highly recommend this! For the main course, I ordered a pizza. It was a bit of a letdown. I should have ordered their pastas, which they are well known for. The pizza was bready, and there was a very thick blob of mozzarella, which was a little icky for me. It was a big blob on every slice, which you could literally plop out. The pizza, I guess, is highly skippable. Overall, if I overlooked the pizza, I would definitely give Roma Table another chance next time.

    Photos
    Clean bathrooms
    Clean bathrooms
    Antipasto Board
    Antipasto Board
    Ceaser salad

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    Ceaser salad
    The Greenbrier Restaurant

    The Greenbrier Restaurant

    4.4
    (387 reviews)
    73.6 mi
    $$$

    Make a reservation or you will have to wait a while! They say they're known for the steaks, but…read morethey were not quality. We should've believed previous reviews about steaks. We got bone in ribeye (tough & had lots of gristle) & filet (tough & undercooked). For the price of these steaks you'd think they'd be much better. Also, be prepared to sit for 2 hours from drinks to meal (no appetizers or desserts). On a positive note, The Dylan drink was amazing.

    Never have I look at the bill at the end of a meal and thought "This cant be my bill, we enjoyed it…read moresoo much vs this lower price than we expected". I immediately double checked, and it was mine. This is a nice smaller gem of a nice resturant, my drink "The Dylan" was an experience, flaming smoke chips i blew out, they put my glass over the smoke, then poured in the drink. My family was wondering how much that would cost, I didn't care it was good... found out at end it was just $15, if I knew I would have ordered alot more. Pork belly scallops were very good but the 2 scallops seemed like one cut on half but the sauce made up for it, and the pork was great. Lemon sorbet palette cleanser was so good people in my group asked for it for dessert as well Lobster bisque was one of the better ones I have had anywhere. Multiple people ordered filets with different finishing sauces, everyone liked theirs. I ordered the porterhouse and enjoyed every bite. Wish I lived closer, definitely worth the trip

    Photos
    Front lobby fireplace
    Front lobby fireplace
    Lemon sorbet palate cleanser
    Lemon sorbet palate cleanser
    Entryway

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    Entryway

    Aubrey's - tradamerican - Updated June 2026

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