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    Bacchanal Buffet

    3.9 (17.2k reviews)
    Ultra High-EndBuffets
    Closed 9:00 am - 10:00 pm

    Bacchanal Buffet Photos

    Business Info

    BACCHANAL BUFFET ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Bryan N.

    Our family had a very nice buffet dinner experience Saturday evening after visiting Las Vegas for a dance competition. Made a reservation in advance with Open Table did not have to wait very long. The staff was extremely helpful and kind and helping us to our table. Su Johnson was our server and could not be more delightful. She was very attentive intuitive and confidence anticipated our needs before we even had a chance to ask her.

    Seafood display
    Lezla G.

    10/10! This may be the best buffet I have ever been to in my life. PRICE : You get your moneys worth and the the price reflects it. We went to dinner and it was like $70 a person. I heard the brunch is great too and little cheaper, but I don't think they have seafood then. SERVICE ‍: Be warned you must have reservations and even then you still will need to wait in line! Other than that the servers are kind. ATMOSPHERE : To be fair I don't like traditional buffets because the food is typically cold and lack of cleanliness. But Baccahanal is everything but that! It is very clean and food always freshly made. FOOD: The seafood was just phenomenal! Many of family members are pescatarian too and they were in heaven. The crab legs, lobster and shrimp were huge and delicious. The sushi, orange bang bang shrimp and dumplings-- FIRE. And the ice cream was soft and creamy. Lastly, that watermelon Fresca was homemade and I had 6 glasses!

    Table of Plenty
    Bienvenido A.

    Finally got in after a few hours reservation wait. Tons and tons of food everywhere. Seafood specially different kind of crabs!! Classy atmosphere . Beautiful elegant dining area with eye-catching food display.

    Lila M.

    This is hands down one of my favorite buffets in Las Vegas! The Bacchanal Buffet at Caesars Palace is especially great for birthdays, celebrations, or any special occasion when you want to treat yourself. The selection is incredible. From crab legs and seafood to meats, international dishes, fresh-made specialties, crepes, and an amazing dessert selection, there is truly something for everyone. There are honestly way too many options to list! Take a look at my photos because they give you a much better idea of just how much food there is to choose from. Come hungry because you'll want to try everything!

    Stephanie K.

    One of the best buffets in Vegas! Great variety of seafood, meats, vegetable dishes, and carbs. We tried to fill ourselves with mostly all the expensive dishes. The only negative I noticed were that the crab legs were overwhelmingly salty and our server was non-existent. We had plates stacked up and needed drink refills, but it was hard to find her. Definitely on my Top 5 Vegas Buffets!

    Seafood art display
    Don B.

    What is considered the best buffet on the Strip, Bacchanal Buffet at Caesars Palace lives up to the hype. Everything served is top tier and expertly prepared from the hot entree dishes, desserts and soups. You will want to try everything here but it's almost impossible. Even with my one scoop or single serving I was not able to try everything I wanted. The standouts of course is their seafood selections of lobsters claws, snow crab, shrimp, clams, mussels and prawns. Their meat selection as well from prime rib, steamboat, chicken, and porchetta will overwhelm you with all the choices. This is definitely a must try for any buffet lovers who love variety of expertly prepared offerings. Bonus tip - save room for desserts as they have freshly made crepes, mochi donuts, ice cream and assorted individual desserts. Service was fantastic as our server was friendly and very attentive.

    Roasted Bone Marrow
    David P.

    Let's get the price over with, it's $100 pp. But for that price (in Vegas) you get unlimited Lobster claws, stone crab, snow crab, oysters Rockefeller, scallop crudo, mussels, clams, nigiri sushi, shrimp, tender braised short ribs, roasted bone marrow, birria tacos with consommé, risotto, gnocchi, ube horchata, coconut horchata, and much much more. Service is a hit or miss. I came during a busy time so they weren't attentive as they could be. Note that the crab claw crushers have to be requested to the server. I recommend making a reservation under OpenTable, but you'll likely still have to wait in the line to get in.

    Lisa V.

    I was really looking forward to this buffet based on the countless people who have told me this is the best buffet in Vegas and that they offered several food options (the most out of all the Vegas buffets). Because of this feedback, my expectations were really high (which may have been the downfall). I made a reservation as recommended by others but we still had to wait in line, probably 15-20 mins. The host who sat us was really nice and explained all the different food sections to me since I told her this was my first time here. Our server took awhile to get to us. We waited 5-10 mins and no one came to take our drink order like the host had said so me and my partner got up to get food. When we came back with our food, the server finally came to take our drink order. Overall, she was very nice and friendly. At the beginning, she was pretty quick at clearing our table and plates once we were done however towards the end, we had at least 5 plates stacked up and she was no where to be found. It took her awhile to fill up our drinks also. My partner drinks a lot of water so he was constantly waiting for his water to be refilled which was kind of annoying. What sucks is you pay before you are seated and they ask upfront how much you want to tip your server. I thought that was odd because we didn't know Who would be our server or how good their service would be. I tipped the standard 20% and I honestly wouldn't have tipped that amount with the server we had but at least now I know not to tip upfront. On to the food...it was mediocre at best. I was really excited about all the meats like prime rib, brisket, etc. We tried prime rib, brisket, steamship, chicken, ribs, and I have to say the meats I tried were dry and tasteless. They were super soft and melt in your mouth but just dry. They weren't moist or juicy. Those were actually my least favorite. My favorite foods came from the Mexican station: Spanish rice, fish tacos, asada tacos - all of those were super flavorful and restaurant quality! I also loved the Filipino food - lechon and lumpia were so delicious! The sushi was pretty disappointing; there were only 3 different sushi rolls which was shocking to me. My buffet in my local town has more sushi options than that. The Chinese food was mediocre...my favorite dish was the salt and pepper frogs (probably my top three dish there!). The crab legs were also pretty good, meaty, and sweet. I'd say come here if you love crab legs and will eat a lot of it then it would be worth the $100 price. The desserts were also pretty good. My favorite was the cookie and chocolate molten cake. Overall, the food was good but not worth the $100 price tag (for me). In my opinion, this place is overrated. I wouldn't come back here and can't recommend this place.

    Birria. Actually very good
    Bonnie S.

    Bacchanal is one of our favorite buffets in Vegas. Price is competitive and the Seafood and desserts are quality. I also like their brisket and a few things at the international stations. I do think a lot of the food looks like it has been sitting for a bit and does not seem fresh. But the important stuff is good! Service is usually friendly and attentive. There is lots of seating and space to walk. It's the perfect size and you don't feel like anything is too far. The line for crab legs is always long. I always grab at least 3 pounds. I like that they give you wipes and the cracking tool.

    Wendy C.

    The food was not worth the price in my opinion. Some of the meats were difficult to slice and chew. The crab legs were better quality than I expected but the saltiness ruined it for me. I saw people standing in line for the crab legs so perhaps that's the main reason people visit this buffet. Two crab legs were sufficient for me as I felt that eating more would be too much sodium for such little crab meat. I tried various items like bone marrow and poke thinking they would be solid options, but something about the flavor was off. Decent items for me were yellowtail sashimi, BBQ pork skewers, chicharrones, mashed potatoes, pho broth (didn't touch the meat), and no sugar added carrot cake. Frankly, I don't feel like I got my money's worth. I would've been less disappointed if the price was lower since the food wasn't ideal.

    An amazing spread....
    Terrance S.

    Definitely one of the best buffets in Las Vegas. If you have a chance to make it by this great option, you will not be disappointed. From the endless crab, to the prime rib, to the Thanksgiving turkey, to the Asian options, and so much more, you will be presented with plenty of options. They also have great dessert options and you can also order alcoholic beverages, while dining here. You wanna make sure you make a reservation as you will never know when it's going to be packed. This is a great place to visit with family as well as a great brunch option.

    Olivia H.

    Wow... there were SO many options! I was completely overwhelmed when I walked in. We only had 90 minutes to eat, and it went by so fast. Before grabbing any food, I walked around the entire buffet first to strategize what I wanted to eat. I started with the heavier items, like the prime rib and other rich dishes, before moving on to the seafood. The prime rib was incredibly juicy and tender--I absolutely loved it! They also have a great selection of Asian dishes. The chili shrimp was one of my favorites, and I went back for it more than once. The crab legs were thoughtfully scored, making them much easier to crack open. It definitely helped! Out of all the seafood, I loved the steamed crab the most. I also tried the made-to-order risotto. The flavor was good, but it was a little too thick because they added too much meat. The ratio of meat, rice, and sauce felt a bit unbalanced, so the texture ended up being heavier than I prefer. The dessert selection was just as impressive, with so many choices! Overall, everything was very good. I especially loved the made-to-order crepes. I ordered the Bananas Foster crepe with Nutella on the side, plus a scoop of ice cream. I also had my favorite lava cake, which was delicious. The crème brûlée was good too--the sugar topping was still perfectly crisp. A few dishes didn't stand out to me. The ceviche was a little too sour with a strong vinegar flavor, so I think it's best enjoyed with chips. The tacos were okay--not bad, but nothing memorable. One thing I noticed was that I couldn't find a basic dinner roll. They had cheese cornbread, garlic knots, Yorkshire pudding, and several sliced breads, but no plain dinner rolls. The only dessert I wouldn't recommend was the boba-style dessert. It just wasn't very good. If you're craving boba, I'd skip it and get a real milk tea with boba somewhere else. Overall, Bacchanal buffet was very good. The variety is incredible, the high quality for buffet, and it's a fun experience. Just be sure to come hungry. P.S. I also got to try some foods that I don't eat very often, including frog, snail, and bone marrow. The sushi only have salmon and tuna but it was toro (fatty tuna).

    Grace N.

    This used to be my favorite buffet back in the days (at least 10 years ago). I must've been to Bacchanal maybe 4-5 times in the past, and since then, I haven't found my way back until this week, at least 10 years later. Partly because I grew out of my interest of buffet and cannot eat like when I was young anymore, partly because I don't really go to Vegas much anymore. However, this week I found my way back in Vegas for the week and my party of 4 booked a table for 445pm on a Monday. I wanted an early dinner but book a day before so there wasn't an option for 5pm. You book via Opentable. Once we got to our table, we hit the buffet right away. Bacchanal still offers tons of options, and it was so crowded for a Monday night, I was very surprised. I had prime ribs (very good), cold crab legs and cold lobster claws. I also had their sashimi scallop which was also good. Their cocktail shrimp was not good and the cold cajun shrimp was mushy almost (meaning the shrimp was not fresh when cooked). Very disappointed. I ate a decent amount of protein, so I was almost full already and tried tiny bites of everything else (part of the reason why I don't do buffets anymore, cannot eat that much like the youngsters!). I have to say, the rest was pretty disappointed. I tried the followings: - Pho broth soup - salty and the anise flavor and other flavor was too strong - Pizza - hard/dry and no flavor - Dim-sum like hargow - the shrimp inside was delicious but the tapioca dough was super dry and fell off right away. - Eggroll - mushy - Orange chicken/mayo walnut shrimp - dry - Beets salad - too sweet - Lamp - dry, meh - Brisket - dry - Pork belly - sweet and dry - ceviche - Aokay - I found most of their meat with sauce was overly sweet Desserts - still great, though, I tried the mochi donut, it was too sweet and too doughy. what I really liked was the lava chocolate cake, matcha strawberry cake, cream brûlée, and the gelato/sorbet. Oh the lemon tart bar was also very good. Overall, I'm glad I tried it again, it helped solidify my decision not to come back again, it's not worth it anymore. Total for Monday dinner was $79.99, with tax and tips it was around $100.

    My first play with all the seafood and the mashed potatoes

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    Bacchanal Buffet Reviews in Other Languages

    Ask the Community - Bacchanal Buffet

    Are sandals okay?

    Yes. "Dress Code: Guests must wear shoes and shirts at all times. Swimwear, robes, sheer attire, and clothing with profanity or nudity are not allowed."… 

    Do you have lobster claw for Monday night?

    Hello- we serve lobster claws for dinner every day.

    When I make a reservation do I include an infant in stroller?

    Yes, the hostesses said I had to include infant. She said they needed to know so they could find the best seating arrangement.

    Is there any special for Mother's Day?

    If we have reservations, do we skip the line?

    Hello- We do not book table here at Bacchanal. What you booked was your place in line. Please see the host upfront to check in, they will send you to the cashier to process your payment. You may arrive and check in 30 minutes prior to your reserved… 

    Hello. I will be visiting Vegas for the 1st time next month. I like buffets when the food is fresh, but am concerned about the dinner line. If I made a reservation for 4:30PM on a Friday night, is there normally a long wait to be seated? Thank you.

    Wait time during peak hours usually take about 30 to 45 minutes. Usually, the line around 4:30pm is pretty light. You may check in 30 minutes prior to your reservation time. Please see the host upfront when you arrive.

    What is the price for Easter brunch?

    Hello- we are doing $99.99 all day for Easter Sunday.

    How much is the buffet for Friday dinner?

    Hello David- Friday dinner buffet is $91.99 for adult and $50.99 for kids.

    How old for a child to pay for the price?

    Good afternoon Mailinh, Our current pricing is as follows:… 

    How long can you sit for buffet?

    90 min

    Hi, can i have some information about the pricing for the buffer on 1/1/2026?

    Between $65-$80 usually per person. Book reservations

    Can you make reservation?

    You can put yourself in line... The reservations you make are for the time that you go in line... It's still an hour wait.. We went December 21st, which was a Sunday.

    If I go at 1pm on a Monday (12/29) will there be oysters or do they not put them out until dinner time?

    How much per person?

    Varies on the day of the week and for which meal. Best one is brunch on weekends which is $65-$90. Make a reservation because those lines are long

    I will be visiting with family on 12/27, is it still holiday dinner or regular weekend dinner? We will have 8 adult and 4 kids (10, 8, 6, and 4), what are the price for adult and kids?

    I made reservation for 12/26/25 at 10am, since that's the best time slot for us. Is it going to be a holiday brunch or full holiday meal?

    Hi Yan, there will be added items for Brunch & Dinner for the Christmas Holiday. We look forward to seeing you! Please reach out if you have any questions, Bacchanal Management

    Will the buffet be open on Thanksgiving Day?

    Yes, but you need to make reservations NOW!

    What are the brunch hours on Sunday?

    9 am to 10 pm is what the website says

    Are they open on christmas day?

    Yes!

    How much are the buffet for lunch?Do we have to make reservations.

    Yes, you should make a reservation and even with one you still will wait a little bit. Everybody else is getting detailed but I always say it's about $100 per person and half the price for kids, but it is well worth it.

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