Barbacoa taco & chicharrón quesadilla were authentic and delicious. 10/10 would come back! Eric G. was amazing!!

was there celebrating my the server Christopher went above and beyond. Was also limited on time due to booking a show and again remarkable was entire vibe was outstanding. read more

Some of the best food I've ever had. Worth the 30 minute wait! We were seated toward the back, it was a little tight but that didn't take away from a good experience. Attentive wait staff, Great menu! read more

Quesobirria tacos were good, maybe a 4 out of 10. Dan Dan mian noodles were horrible. Soaked in some nasty brown sauce. Didn't taste like soy sauce. No flavor. Mushy noodles. Pork had lots of hard pieces of fat, which I had to secretly spit out. However, I do appreciate all the hard working, professional team members. read more

China Poblano - Soaked noodles. - Chinese Near Me - Las Vegas, Nevada

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For years I would pass by this place but never took the leap to give it a try until now. Glad I did. Family friendly and can definitely come here for a date night. Service was amazing, our waiter was so nice and understanding with us bringing our toddlers. It was about a 30-40 min wait to get seated, so be prepared. Char siu for you: -I definitely liked the flavor of this dish and the picked veggies packed a bite while still being crunchy. -pitfall was they don't fall off the bone very well and I am a horrible at scraping meat off the bones La Mian Lo mien: -Flavor ! I usually don't like lo mein at traditional Chinese restaurants since IMO lacks flavor and doesn't soak up sauce as well as other types of noodles, but boy these were different and packed with flavor. The noodle texture was also different as to why it probably picked up flavor better. They weren't too thick which is where I feel lo mien doesn't hit well cause you taste mostly starch, but these were softer and slightly thinner so likely why they were better. -totally worth it! Mongolian beef lettuce: -worth the flavor not worth the price for what you get which was basically nothing! Pretty much overpriced salad or rather lettuce. -super small portion of meat. I had saw picture on Yelp with mountains of meet and was expecting cubes, but was disappointed when we only got our dish and there were only like 5 pieces and they were flat slices. I ended up just giving it all to my kid and ate all the greens. My kid loved it. Kao Lao Lao: -Nothing I've ever had before -Tiger sauce reminds me of vinegar soup dumpling Chilli sauce: -this was amazing! Loved drenching everything with it! -they added black beans in it and it had so much texture. Overall: -initially wasn't expecting much from this place but so glad we decided to give this place a try -dishes tend to be on the saltier side but definitely super flavorful read more

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We did the Takeout Feast for 2 and picked the noodles & taco option. It cost $55 and food was ready pretty fast. You go to the window to pick up but when we got there nobody was there. We waited a long time to get service. The dan Dan mian and 18 monk noodles are ok, it's a bit greasy and heavy. There wasn't a lot of noodles either. I liked the Dan Dan mian better than the 18 monk noodles. The tacos were better. I thought the flavors were pretty good. I would get the tacos again. The reason it's 3 stars is because of the service and the food taste is average. It is expensive but what do you expect, it's a restaurant in Cosmo. read more

China Poblano - Take out feast for two (noodles and taco option) $55 - Chinese Near Me - Las Vegas, Nevada

We rolled into town on a Thursday and were able to grab a table in the afternoon easily without a reservation on a whim. Fun decor and cool concept. Try the tasting menu! I went for it and was so glad I did. Not only do you get to try several different dishes, it's also a good amount of food! Our server was great, super nice and took time to explain the menu and make recommendations. I really enjoyed the bites, I also appreciated that not everyone at the table had to pick the tasting menu as my partner wanted something else. I also tried their "smoky beginnings" flight and enjoyed it. I would definitely try out a few more cocktails or try one of the higher end flights next time. I'll be back! read more

China Poblano - Chinese Near Me - Las Vegas, Nevada

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I was at the Cosmopolitan resort and I needed a little sweet treat so I stopped at China Poblano for a cloud in a bowl! Yes the mango sticky rice and I was so glad mangoes are in season! Super delicious. I was unhappy that there was only one bar open and it was very crowded so I had to squish in, but the people sitting at the bar, were friendly. I always come here for the terrific food, never the service! I really love eating here and I really enjoy the decor. read more

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Unfortunately was not a fan of the food. Came during a staycation at cosmo. Missed the mark on authenticity. Didnt try the asian fusion dishes so cant speak to those items. Tuna tartar was forgettable. Included pecans which did not compliment the dish. Chips were not included. Birria taco and barbacoa were very average. The fish taco was the worst. Tasted super fishy/not fresh. The octopus taco was my favorite. I appreciate their tortillas are handmade but at the same time they were very delicate and fell apart. Also food wasnt very hot when it came out. I wish I had tried the other mexican restaurant which is next door. read more

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I do not understand the rating of 3.5 because the food here is EXCEPTIONAL. The vibe is immaculate. And the service is so friendly. I've never had quesabirrias as insane as the ones here. And the har gow. Holy s&$*t. This time around I had the young coconut ceviche. It's so light with excellent balance. So good. The salt air marg is so innovative and yummy. This is a must have any time im in Vegas read more

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First time coming to this Jose Andres cute fusion restaurant in the Cosmopolitan. Came for a fairly early dinner before show. Put our name in with the hostess and was told that we would have to wait 5 to 10 minutes, which seemed normal. While we were waiting inside, we noticed that there were a lot of empty tables and that other people were being seated as they were coming up to the hostess stand so we thought perhaps we got forgotten about. We did notice the hostesses and a manager walking around with iPads checking the availability of tables several times and then chatting in the corner prior to seating us. They finally sat us after hubby had to go remind them that we were here. Once we were seated, the service seemed a lot quicker, a lot friendlier and just initially a lot better. Unfortunately, because there was a FIFA World Cup game going on, the staff seemed to have their attention driven to the game versus inside the restaurant. Hubby had a quesadilla and I had spicy wonton dumplings we also shared chips and salsa - which is not free. I really wanted to love this place since I am a big fan of both cuisines. My dumplings were good but not great. I've definitely had better spicy wonton dumplings in any Chinatown. My husband's quesadilla - which they happily swapped out chicharron for Chicken- was beautiful to look at, but did not have much flavor. I would say if you want an average meal this is a good place to go since it's maybe a step above fast, casual and a step below fine dining. Their chips and salsa were definitely habit forming. read more

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We loved it! Food was soooooo good and we had a great evening here! We got some reservations beforehand which was probably a good idea. Yuri was our waitress and she was great! She explained everything well and she was very professional. Food was just top level amazing! The noodles to the queso and the buns....sooo delicious and full of flavor! Now not not everyone is going to like it. Some of them were pretty spicy. However my husband and I like spicy so we were in Flavortown! The spicy wontons were probably the spiciest so if you're against spice, I would definitely stay away from those. But they were also soooo delicious for us! The Dan Dan noodles were also really good. The queso was great but I think we've probably had slightly better. Great ambiance here so enjoy the portraits changing on one of the walls as well as the great mix of Chinese and Mexican ambience. Definitely would return! read more

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Honestly, the tasting menu is so worth it! I really enjoyed the variety of options and almost everything was executed really well. The staff were very knowledgeable and helpful. The restaurant itself is quite crowded and busy but it is the mark of a good place. Modern decor with photos of Chinese and Mexican individuals changing occasionally. Offerings: - Chips and Salsa: both really good! There is a little something special on the chips, a spice of some sort. - chicken siu mai: this was good but definitely did not taste like a siu mai. Gave Jimmy Dean's sausage in a wonton wrapper, which is still tasty, but not authentic or even fusion. - tacos de carnitas: this really missed the mark for me. The meat was very dry and the toppings were not as flavorful as I would have liked. - camarones al mojo: officially, appealing dish, and the flavor was fine, if anything a little mild - Mango sticky rice: a really good dessert. Interestingly very light and a perfect palette cleanser - Cesar salad: pretty basic, served with avocado and a small piece of anchovy. Young coconut ceviche: a really excellent bite. Wish I could have more of this. Incredibly balanced and tasted amazing. Wok-roasted seasonal vegetable: we had green beans. It wasn't as good as din tai fung's but still very good. Nice cooking and seasonings. Perfectly salty and umami. Twenty vegetable fried rice: so so good. The star of the meal in my opinion. It was executed so well with some raw vegetables and some cooked. I was amazed at how something so simple could be executed so well and have so much flavor. - Kao Lao Lao: what an interesting dish. The oat flour was an interesting texture but the sauce and seasoning were perfectly savory and umami. I liked that the noodles came steamed vertically in a steamer - that made for a fun experience. For my gluten free friends, there is a good menu online for allergies, except it says Gluten for the legend when it should say Gluten-free. They do use a lot of soy sauce and a Chinese cooking wine that has gluten so a few dishes might not be acceptable. read more

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Ive been here a fee years ago and came back to try it again. I love this place and the food is so delicious. If you are looking for a place to go to this is it. Make sure you make a reservation, this place gets busy. The restaurant is inside the Cosmo hotel. First time getting the oxtail and it exceeded my expectations. All there food is super yummy. This soup is on top of my list. I can eat it everyday. I would most definitely recommend this place for sure. I can't wait to go back. Service was excellent and the vibe is good. Easily to talk and its not loud inside at all but it gets busy. Make that reservation now. read more

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Beautifully decorated room in the lively Cosmopolitan. Service was good, some staff a bit curt but everyone knew the menu well. We were seated at a six-person U-shaped table, which made it hard to converse across, but that was the only real gripe. The food was excellent. The salsa and guacamole were fresh and delicious. The taco de carnitas was one of the highlights of the night, tender and moist with a great chicharron topping. The shrimp in black garlic and chile sauce was an outstanding bite with deep, complex flavor. The Caesar salad with Spanish anchovies was divine. The coconut ceviche was another favorite and genuinely surprising. If you did not read the menu you would swear it was fish, with just a light coconut finish that perfectly balances the citrus. The only dish I was not as excited about was the twenty vegetable fried rice, as the raw greens on top threw off the texture. I would have preferred everything cooked through, though it was still good. Overall a fantastic tasting menu and a spot worth seeking out. read more

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We came here for dinner since we were staying at the Cosmopolitan and they have a vegan options. It has a Mexican Chinese fusion menu. We ordered the Guacamole starter, which was made table side and to our liking, a couple of Hongos tacos, and the 18 Monk plate. The food came out pretty quick and tasted amazing, particularly those mushrooms! The service was great too: attentive and helpful. This place is great to have a nice meal and conveniently located within the hotel by serval other food spots. Indoors there is plenty of seething. Overall, I would come back! read more

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We were so excited to finally try China Poblano after having it recommended to us by so many people. Unfortunately, our first experience was incredibly disappointing. We called in a takeout order around 10:20 PM (they close at 11 on Saturday). During the call, we had to repeat several items multiple times and even spell some of them out. The hostess assured us she was writing everything down and told us our order would be ready in 15-20 minutes. When we arrived, our order wasn't ready because it had never been sent to the kitchen. The hostess acknowledged that she had taken our order and written it down but simply placed the ticket on the counter without telling anyone in the kitchen. The ticket was essentially "lost," leaving the kitchen completely confused when we arrived. The kitchen told us they were closed and we don't blame the kitchen at all, they never had the opportunity to make our food because they were never given the order. This was entirely a breakdown in communication at the front of the house. What was most disappointing was the lack of accountability or attempt to make things right. There was no effort to prioritize our order, offer any sort of goodwill gesture, or acknowledge that we had already waited the promised pickup time before getting to the restaurant. We had been looking forward to eating here for weeks, especially after hearing such great things, so this was a really disappointing first impression. We hope this was just an isolated training or communication issue because we'd still like to experience the food everyone raves about, but our first visit definitely missed the mark. read more

Came in little after lunch time on a holiday weekend. Waited 25 min. But had so many open tables? Maybe for bigger groups? Medium level pop music playing. Little bit dim with red-ish lights and clear lights We're very familiar with Chinese food and have eaten Mexican before. Suggestions from waiter were too typical American: chips and salsa? Really? For a fusion place? We ordered: empanadas de Atun, quail egg Sui Mai, Quesabirria tacos, 1 nopales y queso taco, mango sticky rice. empanadas de Atun- masa was done very well, but didn't get much tuna. Quali egg- too salty, but prepared well. Quesabirria- best dish of them all. Enough meat and stuffing, Nopales taco was nice- almost mistook the cheese for some sort of meat, really heavy. Cactus was nice. Mango sticky rice was surprising as there really is no sticky rice. Not much mango either. Mango a little unripe. Overall, didn't feel like the food was fused. More like a restaurant that serves Chinese and Mexican food. I read thru the 2 suggested food groupings and they didn't suit me. I felt the suggestions were waayyy too Americanized for my taste. Maybe menu designed more for visitors from places like Idaho, Cleveland? Overall, will not be back. Too many places in Vegas to try. I'm being picky about the flavors, but overall the quality, safety, plating we're all done well. read more

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This place is so good!! The nopales tacos were my favorite. I stayed at the Cosmopolitan for a conference and went there 3times during my stay The first night we had the camarones al mojo de ajo negro, pork ribs and Dan Dan Mian. The 2nd day I just ordered 3 nopales tacos to go. They were still fresh and not soggy when I got back to the room. 3rd time I tried the sopes de chorizo con papa (they might seem tiny but they are filling and so damn delicious) and of course I had a few nopales tacos, too. I was able to buy some of their tortillas and they held pretty well during the flight. I dont remember the name of our first bartender but he was really friendly. The 3rd time I was helped by Tina who was also very friendly and attentive and she made me an read more

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Located in the cosmopolitan hotel on level 2. Did a staycation and had free nights stay at the cosmopolitan. People recommended this place for Mexican and Chinese cuisine. As explained from an our waiter, it is not a fusion just separate dishes served in one restaurant (Very interesting). Reservation was at 6pm. Waited for about 10mins before being seated. Ambiance was really nice. Mix fusion of Mexican and Chinese decor and it meshed well. Looked at the menu and it was very self explanatory and a mix of Chinese and Mexican cuisine. After 10 mins of looking at the menu. Waiter took our drinks order and asked if we had any questions. We asked about the "Kao Niurou" which is a slow braised beef short rib, Chinese style bbq, fresh tangerine and orange zest, steam cabbage with rice. (It seemed good) but we were told that if we ordered that, it would take 45mins to cook. Soooo why wasn't it said on the menu that it would take that long. That would be one feedback for the restaurant. Other feedback is the oxtail soup was a bit salty for my taste and the broth was too heavy to swallow. Other dishes were good like the tacos and dumplings. If I had the choice to go back, i would to try more dishes on the menu but this place wouldn't be my top pick to eat at this hotel. Overall, the prices and dishes we got were reasonable but I would recommend putting on the menu on how long it will take to cook on a certain dish. read more

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Food is quite disappointing. Ordered a bowl of wonton noodle, a carnitas taco, Barbacoa Taco and Sopes de Chorizo con Papa. All the dishes were all pretty bland and lack of bold flavors. Nothing really stood out to me. For a restaurant by Jose Andres, I expected more memorable flavors read more

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Incredible experience, I was a bit taken aback by the low rating but we decided to give it a try as most of the recent ratings were 5 stars. The food did not disappoint! The portion sizes were hearty and the prices were extremely reasonable especially for Vegas. Our server Eric was very attentive and made sure all our needs were taken care of. Highly recommend this restaurant for date night or group dinner. read more

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Hearing about raving reviews of the Food Court at the Cosmopolitan, we can across China Poblano, which was a Chinese/ Mexican cuisine fusion. The place was clean and nicely decorated; friendly service. Ordered the Quesabirria, When Pigs fly Pork Steamed buns, Kao Lao Lao, and topped our meal with the Mango Sticky Rice Dessert. Everything was made fresh on the spot, food was tasty. The Mango Sticky Rice dessert was a surprise! I was expecting the traditional sticky rice and mango, but love their concept of rice ice cream, fresh mangos and rice Krispies. It was delicious! Will definitely come back to try other dishes. Highly recommend if ever in Vegas! read more

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This location came as a recommendation from a friend. The chef is a James Beard winning chef so I knew it would be worth it. We ordered chips and salsa which was not complimentary. $6 for it but it was so good and so were the chips which seemed homemade. My daughter ordered dumplings which didn't look like enough but I ordered the caldo with the chipotle on the side. Good thing cause it was spicy. It was hearty. Chicken, garbanzo beans, carrots, sliced avocado on top, it was delicious. Which it came with bread or a tortilla but it was great. Too much for me so I shared with my daughter. We ordered the mango sticky rice for dessert. This is where I was disappointed but didn't prompt me to leave a bad review. I was expecting rice, there was none. Mango was very little, a bit of mango sauce and a whole lot of whipped cream on top with toasted Rice Krispies (not the rice I was expecting) for a whopping $12 for whipped cream, a few tiny mango pieces and sauce. Don't order it you'll be disappointed. There were other dessert options. It was cool inside. Decorations were nice and was a great place for dinner overall. read more

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This restaurant is located inside the Cosmopolitan hotel, opposite the Chandelier bar on the top level. It's a combination of Asian and Mexican cuisine. We went there for lunch and after a wait of 20 minutes, were let in. The food is ok. Not a lot of vegetarian options I felt. - The chips and guacamole were good. - Veggie Fried Rice was good. - Papas (veggie taco) was a bit bland for me. I only ordered one. The potato didn't have any seasoning. Could have been better. Definitely worth trying it out. The ambiance and vibe is very cool. There is another Mexican restaurant at the hotel called Amaya, which is great. read more

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We were at the cosmopolitan and looking for a quick bite to for lunch and walked into China Poland. We checked in and sat at the bar. This place had a great ambiance china mexican fusion vibe. We ordered a salt foam margarita which was excellent and the food and the service were exceptional. Definitely highly recommend this place and can't wait to return in our next visit! read more

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Dined at China Poblano last night. Wife and I had the drink experience (all 4 cocktails were delicious & the salt air margarita is worth a stop in alone), fried wontons (just ok), scallop & pork sui mai (really good), Kao Lao Lao noodles (great flavor and spice in the sauce), and 2 tacos (bigger portions than I was expecting) and a quesadilla (five chile salsa with these was really great). All the food was fresh, flavorful, and came out as it was prepared. Service was quick and attentive without being obtrusive (waters topped off quickly, no overly long waits between dishes coming out, or the next round of the drink experience being provided). It's a unique menu, but really shines if you can't decide between dim sum/noodles and tacos. There is a bit of an on the strip up charge, but I think the flavors and quality of food align correctly with what you pay. read more

I really wanted to love this one. The concept is undeniably cool, blending Mexican and Chinese cuisine under one roof, and it was fun watching the different prep stations scattered throughout the restaurant. There's a lot of energy in the space. It also pains me to write a negative review of a restaurant from José Andrés. Beyond being one of the world's most influential chefs, he's done incredible humanitarian work through World Central Kitchen, serving millions of meals to communities affected by natural disasters and humanitarian crises around the world. I have a tremendous amount of respect for him, which is why this meal was such a disappointment. We split our order between dim sum and tacos: The pulpo taco was the clear winner. The octopus was perfectly tender, and I loved the salsa macha. I'd happily order that again. The quesabirria, on the other hand, was a hard miss. It tasted like it had been sitting around for a while before it reached our table. It completely lacked that gooey, cheesy interior that makes a great quesabirria so satisfying. The dim sum was... fine. Very basic. I wouldn't have minded if it had been priced accordingly, but at Strip prices I expected something far more memorable. The pacing was also frustrating. There were long gaps between dishes on a slow afternoon, so instead of sharing everything together, we spent much of the meal waiting. By the time the final plates arrived, we were absolutely starving. The biggest letdown? We spent about $100 for two and still left hungry. I love the idea behind China Poblano, but the execution just wasn't there. Skip this one, friends. read more

Interesting restaurant with a cool vibe. The menu features Chinese and Mexican cuisine. I tried a Chinese noodle dish. The presentation of the meal was great and I enjoyed the combination of different flavors. If a dish is labeled as spicy, expect it to be pretty spicy. The waiters were very attentive. read more

China Poblano - Chinese Near Me - Las Vegas, Nevada

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My mom and I were walking around the restaurant area at the Cosmopolitan when we stopped in front of China Poblano. The concept immediately caught our attention... who doesn't love Chinese and Mexican food? They're two of my favorite cuisines, so we were excited to try it. Unfortunately, we left pretty disappointed. The food wasn't terrible, but it felt surprisingly underwhelming and lacked the authenticity and flavor we were hoping for. Everything just tasted like it was missing something. Service didn't help the experience either. Our server was rarely around, and after my mom ordered a Coke, we ended up having to ask another server about it because ours never came back. By the time the drink finally arrived, we were almost finished eating. We started with the "Swallow a Cloud" wonton soup, but the broth was so salty. I could only manage a couple of bites before giving up. We also ordered the har gow dim sup. The shrimp filling was decent, but the wrapper didn't taste as fresh or delicate as the dim sum I've had in other places. The only dish we really enjoyed was the lo mein, though that's also a dish that's pretty hard to get wrong. Overall, there are plenty of better dining options at the Cosmopolitan that offer more value for the price. We really wanted to like China Poblano because the concept is so fun, but the execution just didn't live up to our expectations. Unfortunately, we won't be back. read more

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Service was great. Our server was on top of it. She was friendly and attentive. If graded on service alone she gets a 5. She was also managing all the pickup orders and she kept the vibes calm even though she was doing a lot. Food was okay. Everything was so overly salty especially the oxtail soup. Very disappointing. Shumai was nothing special. Could get this better at a hole in the wall for 1/4 of the price. Everything was expensive because it's on the strip. They did have 2 hot sauces they gave us that almost redeemed it all. We just slathered the sauce on the food. Probably would not come back here. Happy eating. We didn't try any of the Hispanic food just Asian side of things. read more

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Meh. Our last visit (ever) to China Poblano was last summer in July 2025. We thought that we would dine at CP since we had a decent experience two years prior. We put our name in and waited about 20-25 minutes for a table. Overall, we were just very disappointed with this entire experience/visit. We felt the food was overpriced, the portions were small, and the service was poor. We observed our server was responsible for multiple tables in our area, but we felt he paid us the least attention. It felt like centuries had passed before he would check on us, when food was dropped off, and in trying to get his attention for the check. We noticed he lingered particular long at a neighbouring table talking with this couple. In the end, we left hungry, disappointed, and very annoyed. BOTTOM LINE A lot can change in a two years, and this will be our last visit to China Poblano. We stopped at Secret Pizza following our meal. read more

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We made a reservation at China Poblano for a Friday night at 530pm. We were seeing a concert at the Cosmopolitan so wanted to dine at the casino. It was a great choice! The restaurant has a cool, trendy vibe. I loved the decor and the projector video. I had looked at the menu beforehand and saw they had a couple of dishes worh sweet potatoes. I'm allergic but when I made the reservation it actually asked about allergies so I put it down. After our waiter greeted us he asked if anyone had allergies. I said I did and to sweet potatoes. He said "oh that's okay we don't serve any." I was like wait isnt it in your fried rice and another dish? He said I"oh that's right!!" Which left me a little concerned. You really cannot do that and he should be more familiar with the menu. Despite the rocky start our meal and experience was fabulous. We ordered the queso Fundido w/ chorizo, traditional sui mai (which they top with gold flakes!) Ceviche Con Citricos (so fresh and delicious), Dan Dan noodles and another noodle dish that referred to "ants on a log". Everyone really enjoyed their food. My friend did say the ants on a log dish she got was very spicy. I personally had the Dan Dan noodles and while they were really good the sauce is very rich. I'd definitely return to China Poblano. I appreciate they serve the two regions side by side as opposed to doing a fusion. The concept and execution of this restaurant hit the mark! read more

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Carnitas + tuna ceviche was fantastic. Just a heads up the ceviche portion size is pretty small but it was still fantastic. I recommend checking this spot out. read more

Our small group came by on a Sunday evening around 6pm. Put our names in the busy queue and waited about an hour for a table. Nice looking restaurant with unique decor. Smaller menu than I was expecting, but seemed interesting. Ended up going with the Quail Egg Siu Mai and the 18 Monk with beef. Our entrees took awhile to get to us with some of us getting halfway through our meals before others even got theirs. The Siu Mai was okay...and the 18 Monk noodle bowl gave me the same impression. Was hoping for more flavorful elevated dishes. Quickly paid and left. Hate saying this, but I don't think we will be returning. read more

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We always love the tacos. This visit, a couple of them had cold tortillas. We ate them anyway because they are still delicious! We had pulpo, papas, carnitas and barbacoa. The salt air margarita was amazing!" I watched the table next to us enjoy some delicious looking noodles. We havent tried anything "China" on the menu yet. Super nice hostess team. It was hella busy and yet they were'nt too busy to be polite. Fun atmosphere with lots of interesting art. read more

Great meal. My fried rice with 20 vegetables (no egg) was delicious. Added salt and soy sauce to make even more flavorful. Good service and ambiance. Easy to get table. read more

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The place was popping for a Sunday night. Granted, it was mainly due to the fact that Wrestlemania was in town and so were a lot of attendees. We were seated rather quickly (only 6 of the 10 showed up) and since it was busy, we ended up sectioning off our long table so we could share with another party. I didn't know what to expect other than Chinese and Mexican fusion. The backbar honestly looked inviting, but we decided to forgo drinks since we were eating prior to an event--Gronk Beach at Marquee. For food, it was family style and we ended up getting personal options and shared ones also. Chips and salsa, with a queso option added on, quesabirria tacos, barbacoa, papa, and Ceviche con Citricos (citrus Ceviche with jicama and seabass). I loved that the menu had Chinese and Mexican food options since they had tons of options to choose from on both sides. Honestly, the portions were super tiny/tapas style, but presentation, taste, and flavor were delicious! The food came out relatively quickly and I actually enjoyed myself. I just wish the portions were a bit larger. The atmosphere was pretty lively (decor and ambiance), and staff was very attentive with the drinks and any needs we had. I'd consider returning to this spot, but note that the small plates and portions are as advertised. read more

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We had lunch here recently on Mother's Day weekend. It's very convenient since we stayed at Cosmopolitan. We had reservations for 4 adults and 2 kids at 11:30am and were seated about 10 minutes after checked in. The menu was simple however enough variety for our group. We ordered mixed items including Mexican and Chinese dishes. We enjoyed everything we ordered. Even the kids liked finished their food. Service was great. Will definitely be back next time we in town. read more

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On my quest for a taco bar that I was never able to find, I happened by this spot nestled away in the Cosmopolitan casino eatery. CP is a creation of José Andrés, the chef entrepreneur well known for his world renowned restaurants and humanitarian work. On my visit. I was solo and opted to sit at the bar which gave me direct view of all the frenetic kitchen activity. All kinds of stuff was being prepared, so that in itself was entertaining. There is a pretty extensive menu as they offer Chinese and Mexican inspired food. I was committed to having something taco-ish since that's what I ventured out for in the first place. The server, Brother Huy, greeted me at the bar and offered some insight on what CP does best. Knowing my friends had plans to hit up a buffet later, "keeping it light" was my way to go. I got the queso fundido, basically an overindulgence in flambéed cheese and corn tortillas, and tuna empanadas. The queso was cheesy, yes, but flavorful. The tortillas were fine. (Turns out the dish was a shareable, so It wasn't the best idea to order this solo. The empanadas were light and delicious, full of flavor for such small bites. Thoroughly enjoyed these. I really enjoyed the experience, and thank Huy for his hospitality. It was almost like he was hosting diners like it was his own home. Overall a very good experience. read more

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