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    Back A Yard Caribbean Grill

    4.0 (151 reviews)
    ModerateCaribbean, Desserts
    Closed 11:00 am - 8:00 pm

    Order Back A Yard Caribbean Grill Takeout or Delivery

    Back A Yard Caribbean Grill Photos

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    BACK A YARD CARIBBEAN GRILL ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Back A Yard Caribbean Grill

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    Brown chicken and ox tail combo
    Echo C.

    10/10 for Wednesday brown stew chicken and beef oxtail combo was bomb! The oxtail a d chicken were cooked for long time and rice and plantains were so nutty and creamy! Would love to try other dishes next time!

    Beef Oxtails
    Shauna Z.

    We ordered the jerk chicken yard plate and oxtail yard plates. Both came with rice , beans and plantains. The jerk chicken was flavorful and delicious with a hint of spice. The oxtail was tender (less spicy) but a bit fatty. Service was good and fast. Recommend

    Lauren S.

    Im not mad at you.....so much I had to come back a second time in 1 week just to make sure I wasnt foolin myself. Back-a yard had me with Ox tail from jump...but add some mac and cheese to the side of an already spetacular combo plate...its good eatin'! The area is busy but in a cozy college part of town. Everybody and they momma was in there..dont ask for personal space tho...its a get yo' food and get out! Even the front counter cashier was talking about how hot she was cause of standing over the hot food and being confined in the small space. All the food was really good but I would reccommend a little less vinegar in the greens. I will be coming back for my next visit in San Jose. Ciao for now...

    Curried Goat & Beef Oxtails
    Natasha K.

    Large menu selection but their "jerk" sauce is not it. I would only get oxtail and curried goat from here. The jerk sauce straight up tastes like the same vinegary one you can buy off Amazon, just dumped on top of the protein. Not all jerk seasonings and sauces are the same, got to find a place with more authentic jerk. Their patties are good and service was fast. Unfortunately I think we'll have to let this place and Menlo Park location go. Back A Yard is not how it tasted 8-10 yrs ago. Something changed.

    Beef oxtail
    Bryan C.

    I've known about Back A Yard Caribbean Grill for years but never had a chance to try it until recently. While visiting SJSU around noon, I was pleasantly surprised to find it conveniently located just across the street--perfect excuse to grab some jerk chicken for lunch! The shop itself is small and cozy. Since it's summer break, there weren't any other customers when we arrived, so we got our food quickly. We ordered a curry lamb, a jerk chicken and jerk pork combo, and beef oxtail. Every dish exceeded expectations. The curry lamb was packed with flavor and had just the right amount of spice. The beef oxtail was incredibly tender and rich. But the standout for me was the jerk pork--it was surprisingly juicy and not dry at all, which can be tricky with pork. The jerk chicken was also solid with that signature smoky, spicy kick. Overall, everything we tried was delicious and did not disappoint. Back A Yard definitely lives up to its reputation. Highly recommend if you're craving authentic Caribbean flavors. Solid 4 out of 5 stars from me!

    BBQ Ribs & Hot Link Combo
    Han W.

    Oxtails with the rice and beans are amazing. I enjoyed the hearty soup of the day and the crispy slightly sweet Jamaican fried cornmeal bread. BBQ plate with ribs and hot links was pretty good too. Overall, great place near SJSU for good value, flavorful food

    Jerk Pork & Beef Oxtails
    Nu Nandar A.

    I got the jerk chicken with white meat, and my friend ordered the jerk pork and oxtail. As someone who only eats white meat, I already appreciated that they offer that option, instant bonus points. The chicken was juicy, the rice was flavorful, and the sauce had a slight tang to it, which balanced really well with the fried plantains. I'd definitely order this again and highly recommend trying Back A Yard if you haven't already.

    Jerk Chicken Yard Plate

    The jerk chicken plate was fantastic. The chicken itself was juicy and well seasoned, the fried plantains complemented it well, and the rice and sauce were nice enough to eat on its own. No-frills service and atmosphere, but good overall. There are a couple tables outside that are nice to sit and enjoy your meal. No bathrooms available. Street parking.

    Sunil R.

    I am a big fan of Back A Yard. I remember seeing them for the first time when they were in EPA and loving it. It is great to see them doing well and opening up multiple locations around the way. This location was as expected and what I have seen in their other locations...clean, friendly service and great food. Note it is on the spicy side so plan accordingly. My fave is the jerk chicken and the chicken meat pie.

    Nirsh A.

    It's so hard to find good Caribbean food in San Francisco, so I was happy to be able to try this spot in San Jose. The chicken was so tender and juicy and the jerk sauce was delicious. I really loved their mango habenero as well. The oxtail was also so good and melts in your mouth. Would def go back here!

    Curry goat plate
    Satabdi B.

    Back A Yard has been my favorite Caribbean place for a long time, but I've only been to the Menlo Park location till date. This is my first time visiting the downtown San Jose location and frankly, it wasn't as great an experience. First of all, parking was a bit of a hassle with street parking being the only option and no street parking available on the restaurant block when we arrived. Most importantly, I was really disappointed to learn that this was essentially a takeout and catering restaurant and there was no sit-down option (unless you count one table with 2 chairs on the cold patio outside). I wish this were indicated on Yelp and I had known this earlier. Anyway, I went with my typical order at Back a Yard - 2 meat matties with coco bread, one plate of jerk chicken and one plate of curry goat. While the lady at the counter was wonderful and clearly juggling a lot, the overall ambience inside was quite chaotic. The tiny restaurant was crowded with folks, some waiting for their orders, and others waiting to place orders. The staff were fulfilling some big catering orders and seemed overwhelmed, especially with a new staff who was still being trained. Notwithstanding the initial disappointment with the restaurant, the food was pretty good. The beef patties was decidedly better than the chicken patties, both in terms of the taste and the amount of meat filling. The curry goat was wonderful as always but the jerk chicken didn't really hit the spot - maybe the meat wasn't marinated long enough or maybe there wasn't enough jerk sauce/seasoning. I think I'll stick to my tried and tested Menlo Park Back A Yard location in the future.

    Beef Oxtails Plate

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    Ask the Community - Back A Yard Caribbean Grill

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    Back A Yard Caribbean Grill - caribbean - Updated July 2026

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