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    Bakery LA

    4.6 (149 reviews)
    Open 7:00 am - 3:00 pm

    Order Bakery LA Takeout or Delivery

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    BAKERY LA ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Bakery LA

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    One of the best French bakeries in LA I'm French and trust me everything is so authentic. The people are the sweetest people you could meet. The ambience is very friendly. The service is impeccable.

    A big croissant.
    Roy R. P.

    Was walking down Pico and saw Bakery.LA so I stopped to see what they had. There was a large assortment of pastries. I decided to get a croissant. (I'm not supposed to eat too much sugar.) The croissant was very big and very good. For those who may be looking for a nice place to sit awhile there are many nice places to sit at Bakery.LA. While there I noticed Bakery.LA was winner of the Los Angeles Best Baguette contest. The next time I am there I will get a baguette.

    Mahmut E.

    Very good French bakery. Nice service. Tasty food. I got Americano, it was good. Street parking only. Interior design is very good. Highly recommend their croissant sandwiches.

    Lexi T.

    The flans were esp amazing. Loved the pistachio flan and latte. I didn't think I even liked pistachio but I'm definitely convinced now. Everything was fresh and super tasty. The homemade sauces were so good too. Love how everything had a French flair.

    I absolutely loved Bakery LA! Everything was fresh, delicious, and beautifully made. The employees were so accommodating, kind, and welcoming, which made the experience even better. Definitely a spot I'd come back to!

    Olivia
    Lucia L.

    @bakery.la_ : you hold a special place in my TART! As someone who's tried so many LA brunch spots, I was actually so impressed by the newest location of this Paris-based brunch joint. Their diverse menu features handcrafted French pastries, artisanal bread (including baguette, which was awarded LA's best in 2022), hearty brunch dishes, and freshly served cafe drinks, which were all extremely reasonably priced (especially for LA). Service was very nice, but I would definitely be patient since the restaurant is new, and my table and several other parties had orders that were mistakenly delivered or charged (which the staff immediately fixed upon bringing it to their attention). Definitely check out this spot for some of the BEST and most affordable brunch/cafe dishes in West LA! Featured here: the Olivia panini avocado toast Croque Madame pistachio latte mocha strawberry matcha orange juice blackberry tart pistachio eclair creme brûlée croissant

    The Olivia
    Hibo O.

    I've been to Bakery LA a few times now and I honestly can't say enough good things. Everything I've tried has been sooo good! The pastries are always fresh, super flavorful, and just hit every time. You can tell they really put care into what they make. Also, the owner and everyone working there are seriously the sweetest. Every time I come in, I'm greeted so warmly and treated with so much kindness and respect, it really makes a difference and keeps me coming back Make sure you check them out ASAP!

    Phattharaporn S.

    A very nice breakfast and brunch place in LA. I went on Sunday and the meter parking around the restaurant is free! They have very good bakery, both sweet and savory. I think the croissant is very nice. Smoked salmon salad is also very fresh. Quiche is delicious too and it's quite European style I barely found it here. The servers are very friendly. They have spacious seatings. There was a fly bugging my table but maybe that's unavoidable for the weather here.

    T K.

    I guess ordering at Kiosk and getting charged a convenience fee is a thing nowadays. Walked in and the lady was very friendly. We clicked thru menu and read thru the details of items, and just order at the kiosk. Saw the little question mark next to taxes and fees and i clicked on it, letting me know they are charging a convenience fee. Oh well. Staff did say she's around if we need anything. BF ordered avocado toast and I ordered Croque Madame with a latte. I liked my food, was surprised there was caraway seeds in the sourdough. But BF was not happy about the portion of his avocado toast. This is same spot as Einstein Bros Bagels and Corner Bakery (which we did not even get a chance to visit before it closed). Quite and open space, much nicer place to hang out than Starbucks for sure. Combined rating for the two of us is 3 stars for our first visit, but I am sorta interested to return and try their pastries one day.

    Iced Latte
    Winn H.

    Bakery LA is one of those places that have coffee that I hadn't visited. I was excited to try out the iced coffee here, but the beans did not leave a good impression on me. Coming on a Sunday morning, though, parking was fairly easy to find. Service was fairly quick for a quick grab-and-go. In the future, I may consider giving them a second chance with some of their pastries.

    Macaroons
    Jim V.

    A nice bakery in West LA that just opened. I was in the area getting services for my dog and found them next door. I ordered some cookies for the vet and team and ordered myself some macaroons and pistachio flavored desserts. Macaroons were good 5/5, nice crisp shell and flavors inside were good, not overly sweet. Definitely something to grab when visiting! Will have to try other options when next time in the area!

    Pistachio Latte
    Zerica M.

    They have a decent assortment of pastries and other goodies. I tried the veggie omelette with a pistachio latte. The omelette was tasty and the latte was ok however it is a bit pricey for what you get. Usually with veggie meals cheese is included however the cheese was an additional charge. I was also surprised that a small pistachio latte was $8.00.

    Chocolate Almond Croissant
    Jessica G.

    Brand new legit French bakery in town! Accidentally found it on Yelp and certainly it didn't take me long before I paid my initial visit. All the attendants were super sweet and it's not a rare view seeing they served people in French as well when I was there. They also mentioned that the owner had everything sold there baked in house. Plenty of seats available and it's not overly crowded, making it perfect spots to get work done. Street parking also wasn't hard to find on a Sunday noon. Bunch of options were served, from pastries to cakes to made-to-order sandwiches. As I went for quick munch, I tried their Chocolate Almond Croissant, which you might have correctly guessed, yes Pain Au Choc with extra happiness added from almond paste and that crunchy almond layer on top. I loved how theirs having the almond paste being so generous and came in right thickness as some usually bit too thin. The pastry base itself was greatly fragrant as well despite not reheated when served. Could be my new to-go!

    pistachio croissant beignets  creme brûlée croissants

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    5 months ago

    Great french cafe wtih delicious food. They have pastries as well. Very well priced. And good food!

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    7 months ago

    A watery hot latte that was 40% foam and 2 soggy croissants. Will not be coming back.

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    6 months ago

    Food and coffee are delicious. And the ambience is comfortable. A nice neighborhood place to spend some quiet time.

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    Amine B.

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    8 months ago

    The best baguettes in town! Thoughtful and kind service. Everything we ordered was perfectly baked.

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    1 year ago

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    9 months ago

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    5 months ago

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    1 year ago

    Service was amazing and the food tasted great. Lots of space in side and really nice seating.

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    Page 2 of 4

    Bakery LA Reviews in Other Languages

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    The Little Door - Fresh Cocktails

    The Little Door

    4.1(3k reviews)
    4.0 miBeverly Grove
    $$$$
    Vegan friendly
    Romantic vibe

    Wow this place is amazing, 1st time and we really enjoyed our dinner here…read more Food was outstanding. Every thing was delicious tasty and great flavors Service was accommodating and friendly, shout out to Maya/Naya thank you for the good service Love the ambiance here so chic Def coming back here again when I'm on LA

    After years of wanting to visit The Little Door I finally got to go to celebrate my birthday with…read moremy partner. The Little Door is known for their gorgeous outdoor seating under twinkly lights but be aware you cannot garuntee a spot there - only request. We had reservations on a Sunday night and they were fairly busy around 7pm. We were taken to the back seating area which is indoor. I appreciate that they have the option of a personalized dinner menu which is what my partner got for me, and they even bring you a large envelope so you can take the menu home. It took us some time to be greeted by our waitress. I felt the service was lacking. She was nice, but I felt like we were often forgotten. For our drinks I had a cucumber gin martini and my partner had the Casanova. Both were delicious! For our appetizer, we ordered the Piri-Piri shrimp. It was 4 pieces of shrimp lined up with small circles of flatbread in between each piece, seated on top of a smoky and flavorful sauce. We both loved it! For our main meal we ordered the couscous "Royale," fresh Papardelle pasta, and roasted carrots. The couscous came with one lamp chop, stewed lamb, merguez, and chicken - with a side of sliced almonds and dried apricot for topping, extra lamb stew sauce, and the most incredible harissa. I absolutely loved this dish, it was so flavorful. The pasta was a solid dish as well, and the roasted carrots were also fantastic. For dessert, we ordered the lava cake and I had Moroccan mint tea. The lava cake was well balanced with flavor and not overly sweet. The tea was fragrant, sweet, and the best way to end the meal. Overall I had a nice first experience at The Little Door. I don't think there's much left on the menu that I would want to try. I would love if they added more Moroccan-inspired dishes to the menu to make them stand out! But I feel like I would still come back, and I recommend it as a place for date night or to celebrate a birthday.

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    L’appart - Patio

    L’appart

    4.6(188 reviews)
    10.1 miDowntown
    $$$
    Vegetarian friendly
    Healthy dining

    Went for the dine in LA deal and was super worth it!! Tucked in an alley of DTLA, this place…read moretransports you to a cozy French living room. You can really tell that the food and ingredients are super high quality! As for what we ordered: - Escargots (5/5), no notes - super flavorful and tasty standard escargots done right! - French onion soup (5/5): the cheese was nicely melted and the soup was rich. Classic choice, can't go wrong! - Duck confit (5/5): never had this before but oh man it was so good! The duck skin was light and crispy, not oily at all and the duck was juicy. The flavors shined throughout and the purées complimented the duck really nicely. Super balanced dish - Beef Bourguignon (4/5): I wanted to love this more but I think the wine sauce was too overpowering. The beef was fork tender and cooked really nicely but I just thought the sauce was too strong. Everything else was nice! - pistachio crème brulee (5/5): I was so surprised but this was so good!! Never had these flavors before but it was the perfect blend of light and airiness with a hint of pistachio! Service was standard, they give table bread which was good and fresh! Parking is tough since it's in DTLA but it was easy on a Sunday night!

    This restaurant is tucked away near Chinatown in LA, located within a small plaza alongside several…read moreother eateries. You'll need to venture a little deeper into the plaza to find it, but it's well worth the effort. They were offering a pre-fix menu during our visit, which was a great way to sample a variety of dishes. The standout items for us were the ENDIVE SALAD, BURGUNDY SNAILS, 48-HOUR DUCK LEG CONFIT, and the MOULES MARINIERES. Service was a bit slow, but the food was good. ENJOY! PS: Super weird, you have to leave the restaurant and go to a security guard in the middle of the plaza to let you in to use the restroom. Parking can be really difficult. There's no lot, but I was able to get a meter spot.

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    Camelia - Black Sesame Bread

    Camelia

    3.9(299 reviews)
    11.1 miArts District, Downtown
    $$$

    This was my second visit, which is usually when the honeymoon phase ends. Somehow, it got even…read morebetter. * The food is French-Japanese fusion, but not in a "we added soy sauce and called it fusion" kind of way. Every dish feels genuinely thoughtful. * The dry-aged burger was deeply savory, perfectly cooked, and extremely juicy. The kind of burger that requires both hands, several napkins, and temporary silence. * The fries were excellent, but the real plot twist was the curry ketchup. I had never tasted anything quite like it before. Sweet, savory, slightly spiced--and dangerously easy to keep eating. * We also tried the pork sandwich, topped with egg yolk. Rich, layered, messy in the correct way, and full of flavor. * The cocktails were also very well made--interesting without feeling like a science experiment served in glassware. * The menu changes frequently, so every visit feels a little different. You might see Japanese and French influences, then suddenly something inspired by Chinese dishes like Peking duck. The chef clearly enjoys traveling without leaving the kitchen. * ‍ Most importantly, you can feel the attention in the small details. Nothing seems random, even when the combinations sound unusual. This is becoming the kind of restaurant I'll probably visit once a month just to see what new idea has appeared on the menu. For research purposes, obviously. The curry ketchup has nothing to do with it.

    Came to celebrate our anniversary and had a great experience at Camelia…read more Cocktails (3.5/5): while they were good, we felt that they were lacking in alcohol content and tasted a little watered down. Oysters (5/5): great value for happy hour and they were tasty. Bluefin tuna toast (2/5): for the cost, the quality did not match and it didn't have much flavor. Chicken liver toast (5/5): highly recommend, I normally don't like chicken liver but I loved this one. Japanese Bolognese (3.5/5): solid, but nothing too special about it. Abalone pot pie (5/5): one of the highlights of the meal, could have eaten one by myself! Duck (4/5): it was cooked well and tasty, loved the fries that came with it. Overall a very nice spot for dinner, highly recommend coming earlier to catch their happy hour deals. Good music, nice ambiance, perfect place to celebrate a special occasion. Not sure if we would pay full price, but using our Chase Sapphire Reserve benefit was worth it!

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    Entre Nous French Bistro - Escargots de Bourgogne.

    Entre Nous French Bistro

    4.4(448 reviews)
    17.2 mi
    $$$

    Honestly, better than most of the food I've had in Paris! I went on a Thursday night, and it was…read morenot busy at all. We each got fish as a main and we shared an escargot. The escargot is probably the best I've had. I loved how buttery it was and the snail itself was so fresh and tender. I'd definitely repurchase this on another visit. I even dipped some of the baguette bread (which had the best crunch!) into the butter and it was perfection! For our mains, we got the sea bass with lentils and the Alaskan halibut, and both were prepared perfectly down to taste and texture. Everything about its execution felt very intentional. The halibut was baked with the right amount of breading and the sea bass was pan seared to give that nice crispy texture to the skin. My only critique is I thought the lentils were a bit too overpowering because of the huge quantity, but honestly, everything else was amazing enough that I'm not bothered by it.

    Always wanted to try this french restaurant and finally was invited by my family for donner…read more Very chill spot and perfect for a intimate date night. Overall this restaurant layout was pretty cool and the night we went the noise level was moderate but I can see that if its packed this place could get loud. They offer outdoor seating as well that looked cozy. Our waiter and his team was very attentive and always made sure we had what we needed so service was exceptional. Food is always an area that I leave up to everyone's own taste. To me I felt some of the dishes needed more salt but I always enjoy my food from how the chef prepped it so I can try new dishes.

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