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    Ludivine Paris

    4.5 (188 reviews)
    Closed 8:00 am - 5:00 pm

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    LUDIVINE PARIS ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Ludivine Paris

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    Eunice L.

    A truly authentic French bakery. From brunch to dessert, they have it all. Buttery croissants, a variety of tarts, classic French pastries like canelés and macarons--everything is done right. The truffle grilled cheese and salmon tartine are highly recommended for brunch. And yes, the coffee is really good too. Must-try items: The Maclair (new menu item!) -- a macaron + éclair combo     Crispy on the outside, soft on the inside, and totally unique     You won't find this anywhere else--so good! Salmon tartine Truffle grilled cheese Canelé -- crispy outside, moist inside

    Where to start... Service fantastic . Pastries: the coffee eclair and lemon meringue tart are my favorite but in actuality haven't had a bad one yet from here. If you like Brie and a touch of sweet for lunch: the Ultimate Brie on a baguette is to die for. Coffee is delicious - don't need to add any sweeteners or flavors. Enjoy it black or with milk. Cute cafe type of setting, so seating is small & limited. Highly recommend.

    Mixed Berries Tart with crème pâtissière
    Jenai D.

    For our wedding, my husband and I wanted French tartelettes instead of a traditional wedding cake. They would represent how we got engaged in France, but also reflect my husband's family ties there. We found Ludivine Paris online and after taste testing a few of their tartelettes, we decided they were the ones we wanted to go with. We loved their tartelettes so much we opted to get the regular size vs the mini sizes they do for catering. All of our guests absolutely loved the tarts! We got orders of the chocolate, lemon meringue, almond pear and custom mixed berries with crème pâtissière. To this day friends comment on how good the dessert was, and I honestly think of how tasty they were, too. We cannot thank Ludivine Paris enough for making our wedding order and completing it all on time! Whenever we are near by I am tempted to swing by and get a treat. So far we have mostly only gotten tartelettes from here. We'll have to try some of their other treats in the future.

    Inside
    Brian V.

    Small French bakery / cafe located in on Pico in West LA (not too far from the Fox Studio lot). The space is pretty tiny and slightly hidden with a pretty large tree out front (if I recall correctly), but whether you're sitting right outside or once you walk in, this place exudes Parisian charm. I was in the area and wanted a light afternoon bite and pick up a baguette to make ham and butter sandwiches for the next day. I came in and was greeted by the friendliest gentleman (possibly owner?) and ordered a croissant and cafe au lait to enjoy there while getting a baguette to go. The croissant was buttery, flaky, and most importantly delicious. The coffee was great as well. And I definitely did enjoy my baguette ham and butter sandwiches the next day while watching some NFL football because you know, it's a nice traditional food while watching American Football, lol. But really, the baked goods here are great. Although I didn't order them this time, there were delightful looking desserts that were also available (maybe next time!). There were also more savory options available as well, but didn't look too closely at them because I already had an idea of what I wanted during my visit. Just a wonderful gem in West LA and at the time of my visit, there was a lot of street metered parking in the surrounding area.

    Grabbing breakfast Avocado Toast
    Pam S.

    On a cloudy Saturday morning (today) I decided to head out to a Parisian Bakery... I had heard that this place had Mariage Freres muslin Tea pouches for purchase. The pastries were gorgeous! and the longer I was there, the more I watched people come in and get the Macarons to go. I ordered the Avocado Toast with a poached egg (note: ask for it with runny egg if that is your preference - yea, yea I KNOW what a poached egg is SUPPOSED to come out like ) anyhoo if you've never been to this bakery I highly recommend a trip to see all of their delicious delights. Better yet... if you want to make an impression at a potluck? Bring in one of their beautiful tarts! Close by, street parking and seating out on the sidewalk, if having a seat outside on a sunny day is your jam. There are also 4 cafe tables indoors and oh yea they have a pantry of goodies for your picnic basket. I will return. Respectfully Reviewed.

    The Tunicois
    Jon N.

    TL;DR: Parking: Easy if you go a few blocks into the residential area. Sandwiches: Tuna = lighter, protein-packed, super fresh. Paris Roma = richer, with burrata, pesto, and high-quality olive oil. Mediterranean chips had unique seasoning. Pastries: Canelé - tasty but not as crisp as fresh. St. Honoré - the standout, silky cream + airy choux. Raspberry macaron - beautiful but very sweet. Éclair - classic, chocolatey, perfect. Atmosphere: Lunch rush around 12:30 but clears out quickly. No long waits like Porto's. Overall: 9/10. Great food, cozy vibe, and frickin' solid date spot. OKAY, Now here is the long version. Buckle up! I'll start with the parking. I drove from Long Beach to Santa Monica, where Ludivine Paris French Bakery is. Took about 35 minutes without traffic, so definitely 405 traffic is a bit of a bitch sometimes....#lavibes Parking-wise, there are a couple spots on the map that say "public parking," but if you go to the residential area kind of behind where the restaurant is and go down a few blocks, you can find some pretty decent parking. I had no issues there, so that's definitely a plus. I arrived promptly at lunchtime around 12 to meet my friend, who is French, and he basically did all the ordering. I actually don't know what we ordered at first--we definitely got some sandwiches, and they were fucking bomb. We ordered the tuna sandwich and the Paris Roma, and we split both. Then we got an éclair, a St. Honoré (that's the choux pastry cream dessert), a big raspberry macaron, and a canelé (the little caramelized pastry). Sandwiches The tuna sandwich was my favorite, and I went for that one because it was the only thing on the menu with more protein. I like eating a bit like a powerlifter, so I gravitate toward that. The flavors were very forward--the olives brought a lot of intensity along with the tuna, and the basil was super fresh. The bread was excellent, not stale at all. We also got the Mediterranean chips with it, which had way more flavor than regular Lay's. They definitely had a unique seasoning blend. The Paris Roma was something I don't usually order, but it tasted like something you'd get in Europe. The burrata, basil, and pesto came forward beautifully, and the olive oil tasted very high quality. Honestly, flavor-wise, the Paris Roma probably edged out the tuna sandwich, but it was heavier. The tuna would be my go-to for a lighter option. Pastries Now, onto the pastries--this is where things stood out compared to the usual LA staples. Canelé: This was the first thing we tried. It's that little fluted cake with a caramelized outside and custardy inside. My friend, who is also a baker, pointed out it wasn't as crispy as it should be since it had been sitting out a bit. Still delicious though. I had the top, he had the bottom. St. Honoré: The big cream puff pastry. This was honestly one of the most luxurious things I've eaten in a long time. The cream was perfectly smooth, no grainy sugar texture, and chilled just enough to be refreshing despite being rich. The choux pastry had great texture and airiness. Raspberry macaron: Beautiful, but very sweet. Between the almond shell, the cream, and the fresh raspberries, it was a lot. I didn't finish mine, but I'm glad I tried it--it's the kind of pastry you admire in a display case and rarely order. Chocolate éclair: A classic and perfectly executed. The choux was soft but not soggy, the chocolate glaze was rich, and the cream filling was smooth. I did finish this one because I have zero self control for chocolate. Atmosphere We ordered right at noon, and by 12:30 the place was packed. By the time we finished, it had emptied out again, so the crowd definitely comes in waves. Luckily, we didn't have to wait long for food. It's not like Porto's where you're waiting in a huge line, which is a big plus. Final Thoughts Overall, I highly recommend Ludivine Bakery. Great sandwiches, gorgeous pastries, and a cozy atmosphere. 9/10. I'll definitely be back--this spot has serious date potential.

    Salmon Tartine is much better than my photo shows
    Sara P.

    Amazing salmon Tartine! Such a cute place with great service and delicious food, espresso and baked goods.

    Raunaq A.

    Ordered cappuccino, café latte and their banana walnut bread slice. Food is amazing, service is exceptional and if you love sitting out in sun and having coffee is one of the best cafés around. Thanks!

    Mushroom quiche with a salad, very good

    First time trying this place today, on my birthday! Loved it, fresh ingredients, yummy pastries. Good job. Lovely breakfast /lunch place

    The G.O.A.T Tartine
    Elaine S.

    I'd come back for the the G.O.A.T Tartine. The goat cheese and orange blossom honey fused together so deliciously, and the sourdough bread was the right flavor accent to end each bite. The rest - quiche and the Tuniçois - were decent but not too memorable. I recommend this place for an easygoing, informal brunch. The place is small and it was a slow day, so the guy who took our orders also brought us our food. Overall, it was a cute place to take my mom!

    Maclair, lemon meringue, etc
    Mia M.

    If I can give this bakery more stars, I would. Absolutely everything about this place from the food to the ambience was beautiful. The outdoor seating had plenty of room and the indoor transports you to France. I asked the owner, Samuel and Ludivine, for recommendations which they made sure my office had a little bit of everything. I separately tried their pain au chocolate and it was to die for. The layers between the croissant were noticeable instead of flat like other bakeries in the area. The eclairs were so fresh and make your whole day with just one bite. If I had to recommend an amazing pastry and lunch spot, this would be my first pick. The employees were friendly and the owners are amazing. Great hospitality and amazing food isn't something you find easy in this world anymore. After my first experience today, i'll be a returning customer. Thank you for the amazing experience!

    Pain au chocolat

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    3 months ago

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    6 months ago

    Business owner information

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    Samuel B.

    And for that reason it s only 3 stars? Ok….

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    15 days ago

    We love the.pastries, always friendly staff. One of our favorite walk-to places. Truly a neighborhood treasure.

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    2 months ago

    An amazing spot to have breakfast or pastries. Definitely recommend the Apple turnover and the almond croissant.

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    2 years ago

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    1 year ago

    Pastries was pricey but good. I loved the sweetness and presentation of it. Would definitely come back to get more pastries.

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    10 months ago

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    4 months ago

    Always so lovely. They make the most beautiful pastries. The bread is so fresh. My favorite are the poached eggs. The best in town

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    The Little Door

    The Little Door

    4.1
    (3k reviews)
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    Vegan friendly
    Romantic vibe

    Wow. Okay the pictures on instagram do not do this place justice. I rarely say that places look…read morebetter than their official page and marketing...but yeah. This place does. Like people said it was romantic and I was like sure, I guess in the pictures it kind of does. In person though??? Wow. Absolutely wow. I was in awe. I wish I could sit there every day. The lights and ambiance are truly insane. I have never experienced anything like it. Let me backtrack too and say that I paid $14 for valet which tbh is not too bad considering I didn't have to worry about my car or anything so it was worth it. Okay the food. We got Parker rolls and the Mezze plate for the table. Wow, the Parker rolls were as you would expect. Buttery goodness. French butter as you know...top tier. Okay the Mezze plate? Every single sauce was so good. The little cous cous thing in the Mezze plate was so cute and yummy. Then the main dishes. Seven vegetable couscous was great. As a Moroccan, I can say it was a great vegetarian version of the dish. Has the staple veggies you look for in a cous cous. My friend got the vegan cauliflower steak and that was so beautiful and tasted delicious. It was a great dish for my vegan friend. Our waiter was so nice and really personable as well. From start to finish, he was there for us when we needed him and we really enjoyed our dining experience because of him. I forgot his name but he's a star. I have already recommended this place to others because it really was so incredible. I am so happy I got to come here.

    Goods: Very nice place. The decor is welcoming and…read moreresembles a European evening filtered with nicely dim lights throughout the patio. The place is hidden behind a quaint little door and I think it's a nice date spot. Areas of improvements: Unfortunately the location and style is the place's best asset. I came here to celebrate my gf's birthday and made a note on the reservation that I wanted a special greeting. However, none of the occurred. Not a single note or server or host made mention of that. I was disappointed and left feeling sad that a special night wasn't special at all. I think the little door used to be a special place but now it's become a money-grab. The service is medicine at best. The food is ok. I won't be back anymore. Very saddened about how downhill the place has gone in my experience.

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    L’appart

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    Went for the dine in LA deal and was super worth it!! Tucked in an alley of DTLA, this place…read moretransports you to a cozy French living room. You can really tell that the food and ingredients are super high quality! As for what we ordered: - Escargots (5/5), no notes - super flavorful and tasty standard escargots done right! - French onion soup (5/5): the cheese was nicely melted and the soup was rich. Classic choice, can't go wrong! - Duck confit (5/5): never had this before but oh man it was so good! The duck skin was light and crispy, not oily at all and the duck was juicy. The flavors shined throughout and the purées complimented the duck really nicely. Super balanced dish - Beef Bourguignon (4/5): I wanted to love this more but I think the wine sauce was too overpowering. The beef was fork tender and cooked really nicely but I just thought the sauce was too strong. Everything else was nice! - pistachio crème brulee (5/5): I was so surprised but this was so good!! Never had these flavors before but it was the perfect blend of light and airiness with a hint of pistachio! Service was standard, they give table bread which was good and fresh! Parking is tough since it's in DTLA but it was easy on a Sunday night!

    This restaurant is tucked away near Chinatown in LA, located within a small plaza alongside several…read moreother eateries. You'll need to venture a little deeper into the plaza to find it, but it's well worth the effort. They were offering a pre-fix menu during our visit, which was a great way to sample a variety of dishes. The standout items for us were the ENDIVE SALAD, BURGUNDY SNAILS, 48-HOUR DUCK LEG CONFIT, and the MOULES MARINIERES. Service was a bit slow, but the food was good. ENJOY! PS: Super weird, you have to leave the restaurant and go to a security guard in the middle of the plaza to let you in to use the restroom. Parking can be really difficult. There's no lot, but I was able to get a meter spot.

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    Camelia

    Camelia

    3.9
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    10.7 mi
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    Came to celebrate our anniversary and had a great experience at Camelia…read more Cocktails (3.5/5): while they were good, we felt that they were lacking in alcohol content and tasted a little watered down. Oysters (5/5): great value for happy hour and they were tasty. Bluefin tuna toast (2/5): for the cost, the quality did not match and it didn't have much flavor. Chicken liver toast (5/5): highly recommend, I normally don't like chicken liver but I loved this one. Japanese Bolognese (3.5/5): solid, but nothing too special about it. Abalone pot pie (5/5): one of the highlights of the meal, could have eaten one by myself! Duck (4/5): it was cooked well and tasty, loved the fries that came with it. Overall a very nice spot for dinner, highly recommend coming earlier to catch their happy hour deals. Good music, nice ambiance, perfect place to celebrate a special occasion. Not sure if we would pay full price, but using our Chase Sapphire Reserve benefit was worth it!

    I've enjoyed having a spot like Camelia in Los Angeles with a bit of fusion flair. This was our…read moresecond visit and though it wasn't as memorable as the first, it was still enjoyable. The pot pie is easily the can't‑miss dish being the most memorable dish during both visits. On the second visit, we tried: - Black Sesame Parker House Rolls - Broccolini - Grilled Oyster Mushrooms - Croque Madame with ham katsu (gruyère, mornay sauce, shokupan, cornichons) - Pork Chop - Duck Frites - Abalone & Bay Scallop Pot Pie (king trumpet mushrooms, "snail butter"). You can't really go wrong with anything on the menu though I will say the duck dish I had enjoyed more on my first visit; this time around it leaned noticeably salty, which took away from the dish I enjoyed before. Service is friendly and the space has a bit of an understated, comfortable feel, but intentional. It's the kind of place where you settle in, enjoy the food, and appreciate the details. I love the thoughtfulness of the dishes. Though a few inconsistencies between visits, still a spot I'd return to, especially for that pot pie.

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    Entre Nous French Bistro

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    Always wanted to try this french restaurant and finally was invited by my family for donner…read more Very chill spot and perfect for a intimate date night. Overall this restaurant layout was pretty cool and the night we went the noise level was moderate but I can see that if its packed this place could get loud. They offer outdoor seating as well that looked cozy. Our waiter and his team was very attentive and always made sure we had what we needed so service was exceptional. Food is always an area that I leave up to everyone's own taste. To me I felt some of the dishes needed more salt but I always enjoy my food from how the chef prepped it so I can try new dishes.

    塞翁失馬,焉知非福,人生所有的失去,都藏著另一種成全,世間萬物,禍福相依,一時的得失,從來不是人生的結局~…read more 今天來介紹一家在 也是在Pasadena 新發現的小店, 法國餐,環境從裡到外都很優雅, 食物, 從麵包, 鍋牛前菜, 沙拉, 主菜 mussels, 鱈魚, 菲力, 通通都90 分以上, 我們三個女生都很喜歡,甜點表現較爲普通, 一進門就看到一個帥哥侍者,,令人眼睛一亮,這點也加分, 但是飲料只有啤酒, 可樂, 紅白酒, 沒有調酒,這點就小小的扣分, 整體是一家會讓人印象深刻的浪漫小店,超級適合約會的地方,價格偏高一些,也很適合幾個女生一起過來, 有機會我會再回來的

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    Ludivine Paris - cakeshop - Updated August 2026

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