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    Bale Valley Restaurant

    4.0 (391 reviews)
    ModerateVietnamese, Soup, Chinese
    Open 8:00 am - 9:00 pm
    Updated 2 months ago

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    BALE VALLEY RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Bale Valley Restaurant

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    I absolutely love Bale Valley. I've been coming here for YEARS. I always get the Number 52 (chicken) and the DB2 (pho with brisket). It's absolutely delicious. The staff is amazing. They're always kind and patient. The restaurant lighting is nice, and it's always clean. I'm the type of person that only likes a few restaurants, I can be picky. And this place makes my list every time.

    17 . Green Mung Beans, Red, White Beans & Coconut Milk - Chè 3 Màu
    Carol M.

    1/14/2026: our first time here! I had not heard of this restaurant before today, but after a deep dive looking for the best Vietnamese restaurants in SFV, this popped up in the Top 3! They have a parking lot out front , and we were greeted warmly by our friendly server immediately upon walking in. I didn't catch her name, but she's from Da Nang and so welcoming! A more diverse menu than some of our other faves... and I kept seeing that they are famous for their "#53 House Special Deep Fried Cornish Game Hen Marinated in Oyster Sauce" (CƠM GÀ NƯỚNG DẦU HÀO). This golden beauty has a crispy exterior, and is plated on a generous bed of rice. Not "broken", but still delicious! Drizzle some of their nuoc cham over the rice and chicken for a little extra magic! Order first because it needs a new extra minutes to prepare. We also ordered the House Special Imperial Egg Rolls (CHẢ GIÒ). True confessions, I'm usually judgy when I see egg rolls with the smooth wonton style wrappers rather than the bubbly, blistery rice paper wraps.. but these noble egg rolls won me over regardless! The shrimp and pork filling was well seasoned and delicious! I couldn't decide between trying their pho or the Vietnamese udon noodles.. since we were feeling adventurous, I went with the BÁNH CANH TÔM, CUA, GIÒ HEO at our server's recommendation. It was tasty, had decent shrimps and even a real crab claw! The broth was a little mild until I added some of the juice from the fresh lime wedges and that awakened the flavor! The udon noodles were perfectly bouncy and we devoured the bowl! For a little something sweet; we ordered a Che 3 Mau to go. Our thoughtful server offered to pack the crushed ice on the side so the dessert wouldn't get too diluted. It was refreshing and hit the spot! Our decision to come here was a spontaneous pivot, and we're so happy to have found this little gem! We will be back!

    53. Deep-Fried Chicken Marinated in Oyster Sauce Served with Rice
    Avita G.

    If you're ever in this area, do not miss this hole in the wall viet restaurant. Most people know Vietnamese food for pho, which this place also serves the egg noodle kind, but the main star is this super flavorful chicken! Not only is the food super yummy but the staff is also so friendly!

    Absolutely terrible experience. I took my dad here for Father's Day, and we were treated with disrespect the second we walked in. The woman at the front had one of the worst attitudes I've ever seen in a restaurant. I asked if they had a dish I wanted, and she snapped back "no" in the rudest, most dismissive way possible. I asked about another dish, and she gave the same nasty response again -- cold, rude, and completely unprofessional. It honestly felt like she was annoyed that we were even there. We never even got to try the food because the service was so bad it killed the entire experience before it even started. If you hate your job that much and can't speak to customers with basic manners, you should not be working in hospitality. There's no excuse for treating paying customers like this, especially on Father's Day when families are just trying to enjoy a meal together. Save your money, save your time, and go somewhere that actually respects its customers. This place does not deserve your business.

    Deep 53. Deep-Fried Chicken Marinated in Oyster Sauce Served with Rice

    I like this kind of food but especially here it is quite satisfying to come to eat and they serve you with good education and the prices are quite reasonable, it is a very quiet area and I recommend it for the whole family

    Joan J.

    My go-to Vietnamese spot in De Soto, Canoga Park--Bale Valley never misses. I'm obsessed with their deep-fried chicken marinated in oyster sauce: perfectly crispy, deeply savory, and juicy every single time. Their pho is another reason I keep coming back--the broth is clean and light with zero oiliness, yet still full of flavor without that overpowering umami punch. You can really taste how well it's made. The pickled chili is a hidden gem--bright, spicy, and clearly house-prepared--and the prices are refreshingly affordable for the quality and portions. Don't skip the boba in coconut milk for dessert; it's creamy, refreshing, and the perfect sweet ending. Consistently delicious and always satisfying. Also the service is amazing too! The staff are kind and they remember us every time we come to their restaurant.

    Great place! Great food! Great everything. They are decent and good! Will definitely come back

    Piece of whole chicken that was EXCELLENT
    Linda M.

    Food not the best. Service really nice!! Ambiance also really nice! But yeah, my fiancés fam weren't too happy with their plates. My bun bo xao was okay. At first I was like YES só good. But after eating it through, the onion was way too big and a little too raw... and skimpy on meat lol. HOWEVER they do have the best whole chicken plate!! Omg that chicken was soooo good. I got a small breast piece from my fiancés nephew and I regret not ordering that lol.

    #53 to go
    Nancy Q.

    Delicious Vietnamese food with quick service My favorites are their chicken and the noodles dry style with pork and seafood. They give good condiments like their housemade pickled peppers which pair Deliciously with these dishes! Ambiance is casual. Plenty of seating, but parking is limited. There's more parking in the back lot and back street.

    Egg rolls fresh and hot! The mint was perfect along w sides.
    Alex P.

    We just started and OMG..... just the egg rolls w lettuce wrap and spring rolls exceptionally delicious. We also order #69 combo plate shrimp, calamari and charbroil beef over rice! To share... because the size of the rolls was so big and filling fresh. Vietnamese coffee and soda lemonade so good as well! It was worth the drive from Ventura county. We use to come out here before, don't know why we stopped because it's only gotten better. Place clean, music relaxing and service is polite and quick! Highly recommended! We will be making family trips out to Valley again. We usually get Pho! But this combo#69 porridge with mix protein n veggie so filling and the veggie were the best part for me. Loved it! Side note: we've been here before, and it only gotten better! Don't know why we stopped travel out to valley! Other than Covid maybe. So glad we returned and will be coming back for more w family! Highly recommended. We even ordered egg rolls, spring rolls and the famous fried chicken! Our servicer says, Yes, pollo frito so good! we were very happy w everything food, ambiance and services!

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    8 months ago

    This is one of my go to's for great pho in the valley. Their pho always hits the spot!

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    1 year ago

    #53 chicken is where it's at! Whenever I'm near the area, I always step by to pick up that order!

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    2 years ago

    Great chicken rice, we always get this. There's no other place like it. The also renovated so it's nice and can.

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    Bale Valley Restaurant Reviews in Other Languages

    Ask the Community - Bale Valley Restaurant

    Love this place but I still can't understand how to pronounce the name: is it pronounced "bale" (like a bale of hay)? or balé like (ball-ay)?

    Its pronounced ball-ay according to one of the servers :)

    What kind of rice is served? I love it.

    It's called broken rice or cơm tấm... it's a popular style of rice from southern Vietnam's SaiGon region.

    View All 4 Questions

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    Pho Chala - Curry Chicken

    Pho Chala

    4.4(95 reviews)
    1.7 miCanoga Park

    Hey Yelp community. Just want to give a shout out to all of you to visit this great Vietnamese…read morerestaurant. Great service, family run, affordable prices with very fresh ingredients. And yes, Lots of free great parking. Cannot forget, they have a Kangan water system for your unlimited freshwater. You cannot beat that! I come here at least two times a month for their delicious pho and pork sausage spring rolls. As you all know, I go to plenty of Vietnamese restaurants and this is one of my favorites. Please try it and if you love it like I do, tell your friends and family. Let's support these small businesses.

    Had a craving for Vietnamese Spring Rolls and Pho Chala was close by. Called in my order and it was…read moreready within 10 mins. The young lady that took the order and greeted me when I walked in was nice. The restaurant itself, for the brief moment I was in to collect my order, was large and clean. I ordered both Shrimp Spring Rolls and Chicken Sticks, which are described as 'Grilled chicken leg satay, topped with peanuts and served with peanut sauce.' The Spring Rolls were a nice size and freshly made, but lacking in traditional mint, which wasn't listed in the description and sure makes a difference. The peanut sauce was okay, but again, lacking in flavor. The Chicken Sticks were a surprise. When I opened the container, it looked like thins "sheets" of chicken squares, folded and skewered, and glazed with sauce. I was expecting more of chunks of chicken, like a Thai satay stick. A Yelp pic from Dianna H a few months ago shows the folded pieces, but thicker and not as glazed. I should've read her review and skipped the skewers. Neither mine nor hers was topped with peanuts and I didn't receive a side of peanut sauce with the chicken sticks. What really surprised me is the chicken was cold. Not, "your order has been waiting and is no longer hot," but out of the refrigerator cold, which made the thin sheets tough to chew. My craving wasn't satisfied, but I was no longer hungry. Cheers! "CC"

    Photos
    Pho Chala - Inside

    Inside

    Pho Chala - My shrimp Spring Rolls and Chicken Sticks.

    My shrimp Spring Rolls and Chicken Sticks.

    Pho Chala - Curry

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    Pho Hoan My - #1- Cha Gio

    Pho Hoan My

    4.5(342 reviews)
    0.5 miWinnetka
    $$

    Vietnamese food in the Valley can be had, though it can be hard to find a good one. I was…read moreinterested in giving Pho Hoan My a try, and it was a disappointment to say the least. The staff member at the time thew the menu down at the table after seating me down - a classic experience (heh). I ordered a bun bo xao, and it came out. Overall, the dish was stacked with noodles but fairly plain. An aerial view photo doesn't do it justice, as this bowl was massive. The beef itself was flavored but wasn't too tasty, nothing the fish sauce helped with either. After the meal, I also enjoyed a cup of Vietnamese Iced Coffee, and this stuff was STRONG. I'm no stranger to this drink, but the coffee itself was fairly bitter and concentrated - more than normal. The condensed milk? Almost felt like a quarter can, too! Even after diluting it (through their ice) with half water, it was still too sweet and bitter - do not recommend. Paying was fairly easy, but it was through Zelle or cash - awkward! No credit card option available. Because of these experiences, I don't think I'll be back anytime soon.

    I m craving for pho and came here to see how is the taste and service from last visit. Well... I…read morewas disappointed. I came here on lunch time on Saturday. It should be prime time and should be on their A game. I ordered combination pho and com tam. Pho tasted still good but com tam was not so much. I did not have high expectations for com tam since this is pho restaurant but it still found a way to let me down. It was just a regular rice, overall portion was small. When they give me com tam they didn't bring the fish sauce which is crucial. Nobody was around to check if I got everything. A moment later I had to flag down someone in the back to request it. The restaurant wasn't busy at all. There were only two tables in the whole place and yet they couldn't take care of the customers properly. My overall experience wasn't good. I won't be coming back here anytime soon.

    Photos
    Pho Hoan My - Inside the restaurant.

    Inside the restaurant.

    Pho Hoan My - #34- Bun Thit Nuong Chao Tim Tau Hu Ky

    #34- Bun Thit Nuong Chao Tim Tau Hu Ky

    Pho Hoan My - #2 Nem Cuon Ninh Hoa

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    #2 Nem Cuon Ninh Hoa

    Bun Me!

    Bun Me!

    4.3(1.2k reviews)
    4.1 miNorthridge
    $$

    Back after a few years. I forgot how wonderful this place is…read more Easy parking, efficient service and delicious food. I ordered the vegan chicken and mushroom bahn mi and it was just as good as I remembered. I will be back soon.

    The flavors and the taste of the food here was alright. This is the second time I got a bahn mi…read morefrom here and I think it's nothing too extraordinary or special. I am grateful though to have an option in the area to order bahn mi. I got the Deli Special Bahn Mi, which has 3 types of meat in it, like Vietnamese ham and char Siu pork. I liked the crunch of the pickled carrots and daikon. I also requested for no jalapeno and cucumber. The bread tasted crisp and chewy, and overall it was something that filled me up for what I needed. My friend got a vermicelli bowl and felt like the overall dish was also okay, and that the fish sauce could have been more flavorful since that's usually a highlight for her. There was a bit of a long wait for it, like almost 20 minutes. We definitely chose to eat it to-go since the interior is also small and there's about 3 tables or less. They do offer an extensive menu though and I was pretty tempted to buy a drink and try it out from here. Parking lot is entered through Reseda and there's a whole area of the lot that's been fenced off for the longest. Might be hard to enter or exit if it's a busy time because of traffic. No bathrooms! Water cups available on the side if you need to fill up some water.

    Photos
    Bun Me! - Water area and sauces

    Water area and sauces

    Bun Me! - Caramelized pork Rice IG: @ammysalamii

    Caramelized pork Rice IG: @ammysalamii

    Bun Me! - Hungry

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    Hungry

    Bale Valley Restaurant - vietnamese - Updated September 2026

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