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Bale Valley Restaurant

4.0 (386 reviews)
ModerateVietnamese, Soup, Chinese
Closed 8:00 am - 9:00 pm
Updated 1 month ago

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BALE VALLEY RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for groups

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Recommended Reviews - Bale Valley Restaurant

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17 . Green Mung Beans, Red, White Beans & Coconut Milk - Chè 3 Màu
Carol M.

1/14/2026: our first time here! I had not heard of this restaurant before today, but after a deep dive looking for the best Vietnamese restaurants in SFV, this popped up in the Top 3! They have a parking lot out front , and we were greeted warmly by our friendly server immediately upon walking in. I didn't catch her name, but she's from Da Nang and so welcoming! A more diverse menu than some of our other faves... and I kept seeing that they are famous for their "#53 House Special Deep Fried Cornish Game Hen Marinated in Oyster Sauce" (CƠM GÀ NƯỚNG DẦU HÀO). This golden beauty has a crispy exterior, and is plated on a generous bed of rice. Not "broken", but still delicious! Drizzle some of their nuoc cham over the rice and chicken for a little extra magic! Order first because it needs a new extra minutes to prepare. We also ordered the House Special Imperial Egg Rolls (CHẢ GIÒ). True confessions, I'm usually judgy when I see egg rolls with the smooth wonton style wrappers rather than the bubbly, blistery rice paper wraps.. but these noble egg rolls won me over regardless! The shrimp and pork filling was well seasoned and delicious! I couldn't decide between trying their pho or the Vietnamese udon noodles.. since we were feeling adventurous, I went with the BÁNH CANH TÔM, CUA, GIÒ HEO at our server's recommendation. It was tasty, had decent shrimps and even a real crab claw! The broth was a little mild until I added some of the juice from the fresh lime wedges and that awakened the flavor! The udon noodles were perfectly bouncy and we devoured the bowl! For a little something sweet; we ordered a Che 3 Mau to go. Our thoughtful server offered to pack the crushed ice on the side so the dessert wouldn't get too diluted. It was refreshing and hit the spot! Our decision to come here was a spontaneous pivot, and we're so happy to have found this little gem! We will be back!

53. Deep-Fried Chicken Marinated in Oyster Sauce Served with Rice
Avita G.

If you're ever in this area, do not miss this hole in the wall viet restaurant. Most people know Vietnamese food for pho, which this place also serves the egg noodle kind, but the main star is this super flavorful chicken! Not only is the food super yummy but the staff is also so friendly!

Absolutely terrible experience. I took my dad here for Father's Day, and we were treated with disrespect the second we walked in. The woman at the front had one of the worst attitudes I've ever seen in a restaurant. I asked if they had a dish I wanted, and she snapped back "no" in the rudest, most dismissive way possible. I asked about another dish, and she gave the same nasty response again -- cold, rude, and completely unprofessional. It honestly felt like she was annoyed that we were even there. We never even got to try the food because the service was so bad it killed the entire experience before it even started. If you hate your job that much and can't speak to customers with basic manners, you should not be working in hospitality. There's no excuse for treating paying customers like this, especially on Father's Day when families are just trying to enjoy a meal together. Save your money, save your time, and go somewhere that actually respects its customers. This place does not deserve your business.

Great place! Great food! Great everything. They are decent and good! Will definitely come back

Piece of whole chicken that was EXCELLENT
Linda M.

Food not the best. Service really nice!! Ambiance also really nice! But yeah, my fiancés fam weren't too happy with their plates. My bun bo xao was okay. At first I was like YES só good. But after eating it through, the onion was way too big and a little too raw... and skimpy on meat lol. HOWEVER they do have the best whole chicken plate!! Omg that chicken was soooo good. I got a small breast piece from my fiancés nephew and I regret not ordering that lol.

#53 to go
Nancy Q.

Delicious Vietnamese food with quick service My favorites are their chicken and the noodles dry style with pork and seafood. They give good condiments like their housemade pickled peppers which pair Deliciously with these dishes! Ambiance is casual. Plenty of seating, but parking is limited. There's more parking in the back lot and back street.

Egg rolls fresh and hot! The mint was perfect along w sides.
Alex P.

We just started and OMG..... just the egg rolls w lettuce wrap and spring rolls exceptionally delicious. We also order #69 combo plate shrimp, calamari and charbroil beef over rice! To share... because the size of the rolls was so big and filling fresh. Vietnamese coffee and soda lemonade so good as well! It was worth the drive from Ventura county. We use to come out here before, don't know why we stopped because it's only gotten better. Place clean, music relaxing and service is polite and quick! Highly recommended! We will be making family trips out to Valley again. We usually get Pho! But this combo#69 porridge with mix protein n veggie so filling and the veggie were the best part for me. Loved it! Side note: we've been here before, and it only gotten better! Don't know why we stopped travel out to valley! Other than Covid maybe. So glad we returned and will be coming back for more w family! Highly recommended. We even ordered egg rolls, spring rolls and the famous fried chicken! Our servicer says, Yes, pollo frito so good! we were very happy w everything food, ambiance and services!

Interior
Jasmine M.

Great service and clean eating establishment. They need to spellcheck their food slides that shuffle through the monitors around the restaurant. LOL Food is yummy! Must be, because I have been coming here since 1999 or somewhere thereabouts. My recommendations are their oyster sauce marinated chicken with rice ($13) charbroiled shrimp with rice ($12) and the charbroiled pork chop with rice ($12). Also, the soups (pick your choice of noodles) are super popular and excellent on a cold day! I prefer the steak. For sweetness, get the coconut milk with boba (it's crystal boba). They also have milk teas that are reasonably priced also ($6).

Mae R.

This is my family's favorite Vietnamese restaurant in the West Valley! Pros: -Food is always fresh, delicious and large amount -Service is very fast and efficient -Servers/Host are always very friendly -Great prices -Cater to food allergies/requests -Clean restaurant -Free parking in front and back Cons: None at this time I can think of We recently had a large gathering of 20 people and they were kind enough to reserve a section of the restaurant for our party. The food came out fast and delicious. Overall, they made our gathering a success and we always appreciate their service and friendliness. Highly recommend checking it out!

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3 years ago

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6 months ago

This is one of my go to's for great pho in the valley. Their pho always hits the spot!

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1 year ago

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2 years ago

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11 months ago

#53 chicken is where it's at! Whenever I'm near the area, I always step by to pick up that order!

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2 years ago

Great chicken rice, we always get this. There's no other place like it. The also renovated so it's nice and can.

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Bale Valley Restaurant Reviews in Other Languages

Ask the Community - Bale Valley Restaurant

Love this place but I still can't understand how to pronounce the name: is it pronounced "bale" (like a bale of hay)? or balé like (ball-ay)?

Its pronounced ball-ay according to one of the servers :)

What kind of rice is served? I love it.

It's called broken rice or cơm tấm... it's a popular style of rice from southern Vietnam's SaiGon region.

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Myungin Dumplings

Myungin Dumplings

4.3
(667 reviews)
2.8 mi
$$

We stopped in for dinner the other night. There is plenty of parking in the shopping center they…read moreare located in. The restaurant itself is small but charming. I love the homemade kimchi and takuan. I could eat both of these with some rice all day. We started with some noodle soup. Handcut noodles, beef dumplings and vegetables made for a comforting start to the meal. Then we got an order of dim sum. They give you quite a few pieces. They are stuffed with pork and Chinese and are absolutely delicious. We also got a half order of the Korean Fried Chicken. It was piping hot and very crispy. The kimchi steamed buns were next. They were large and very filling. Each bun was packed woth kimchi, pork and vegetables. We ended with sweet red bean steamed buns. These were also large and filling. A great way to finish our meal. A great place for dumplings and not worrying about leaving hungry. Great service too!

Much better this time around. They've added more to their menu since the last time I've been here…read morewhich was years ago. This time we ordered the half soy garlic fried chicken which was super crispy tangy but not too sweet, half order of Bulgogi, which was so tasty, malatang which is a spicy beef soup with tofu and vegetables. Soup super tasty, but it was more vegetables than anything else. The fried shrimp was really crispy and tasty. Spicy shrimp dumplings were a little too spicy for me, but we're really tasty. Very friendly and prompt service.

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King dumplings! Handmade baos
King dumplings! Handmade baos
Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.
Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.
Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.

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Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.
Brent's Delis

Brent's Delis

4.3
(3.6k reviews)
2.5 mi
$$

We have been a customer for many years and always enjoyed the food and service. Tonite the food…read moreWas exceptional. We had ground beef taco stuffed into warm double wrapped with cheese and served with shredded lettuce-tomato and topped slices of Avocado.?I asked for chopped onion and shredded cheddar and there fantastic salsa. We also ordered their rice pilaf (fantastic). For some reason I also wanted a cup of there fantastic (beef chili? It was sinful. I placed a spoonful of this luxurious chili on top the taco. I was in heaven. Everything I wrote was memorable. They also make steak taco-chicken taco and brisket taco. What a memorable meal. Irwin Z

Brent's Deli is an institution in the San Fernando Valley, and it may just be its best. One thing…read morefor sure, the portions are generally humongous so you will never leave hungry. Nothing succeeds like excess. In fact, most people will need a take out box for one less meal to cook. Delicatessen means delicate eating in German, but at a Jewish American Delicatessen, the emphasis is on the Eating, which I am not complaining. 1) I requested an off menu item of having a Reuben sandwich where half is Corned Beef and the other Pastrami. Brent's Reuben has warm Sauerkraut, grilled Rye bread, melted Swiss Cheese, 1,000 Island dressing. Thinly sliced, multi-layered Mound of Pastrami is a bit on the dry side. Curing doesn't create a deep meaty Umami and spicing is present but attenuated. The Corned Beef is moister with bit more Umami & plush, thin multi-layered red colored meat. I have to say the Pastrami at Langer's is cured more intensely to bring out a deep Umami as well as more complex and complementary spicing of especially warm spiced cloves that adds aromatic richness. Brent's Pastrami doesn't seem to reach that kind of apotheosis. 1b) I asked for the steak fries to be fried two minutes longer for a crisper finish which was honored. Not much in way of that distinctive potato earthiness, but acceptable. 1c) Coleslaw is mayonnaise based, watery, bland, but a good cruciferous, fibrous veggie to add more fibre, healthful phytochemicals to counter the meat overload even though it isn't flavourful 2) Carrot Cake is closer to a delicate, dense, moist spice cake. A slice is enormous since it is cut from an extra tall cake studded with crushed walnuts and a cream cheese like not too sweet frosting. At $14 it could feed 4 people. Service is fine. They take your order and run with it. Bit of tunnel vision where it may be a bit hard to flag them down. But the job does get done. Overall 3+ stars

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Check out for both the restaurant and deli
Check out for both the restaurant and deli
Matzoh ball soup
Matzoh ball soup
Black Pastrami Reuben

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Black Pastrami Reuben
K Food Village

K Food Village

4.7
(158 reviews)
0.0 mi
$$

This place is a hidden gem on Sherman Way and De Soto. We ordered the Spicy Pork, Spicy Beef Soup,…read moreand Kimchi Pancake, and honestly, everything was amazing. The spicy pork was packed with flavor, the soup was hot, spicy and comforting , and the kimchi pancake was crispy and delicious. The service was also a standout. Everyone was so kind and intentional, and you can tell they genuinely care about the experience they provide. The chefs absolutely know what they're doing because every dish felt thoughtfully prepared. We loved it so much that we came back two days in a row, which says a lot because there aren't so many great food options in the area. Some of the best Korean food we've had in the Valley. Parking can be a little hit or miss depending on the time of day, we came early in the day so there were plenty open; but it's 100% worth checking out if you're in the area!

Their kimbap blew me away! It's a flavor bomb and everything tasted so fresh. I also got the…read moretteokbokki so that I could combine the sauce with the kimbap, and this was an even bigger explosion of flavor. Everything else was just decent. The ramen is very simple - pretty similar to what you can make at home, so don't think this is something I'd consider repurchasing. The bibimbap is acceptable but very simple. The ingredients alone don't have much flavor so it becomes really dependent on how much bibim sauce and sesame oil you decide to add. The tteokbokki is pretty simple too - the tteok was a little overcooked for my liking but some people might prefer it this way. I'd definitely come back for the kimbap alone!

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Dining clean playing fun K-pop videos
Dining clean playing fun K-pop videos
2. Seafood Pancake
2. Seafood Pancake
LA Galbi

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LA Galbi
Master Gan Noodle and Dumplings

Master Gan Noodle and Dumplings

4.3
(103 reviews)
3.2 mi
$$

Very honest opinion: Not sure if I'm eating the same food as everyone else leaving reviews here,…read morebut I got the signature beef (Lanzhou) noodle soup combo and it was incredibly disappointing~mediocre. Server guy was chill. The food is served in a paper bowl, unlike the nice bowls you see in their pics. Tl;dr: if you're curious, don't waste your time, bafang is open 5min away Preface: I KNOW it's mall food, but for a restaurant that continuously pops up as #1 on Yelp whenever I search for food around the northridge/chatsworth area, I'm going to treat it as if it were a #1 spot. Beef noodle soup: to be very blunt, this was quite flavorless. The beef was dry as bones and looked like it was sliced with a mandoline. The noodles seemed undercooked and it felt like I was eating al dente spaghetti noodles. I got a medium spice level which didn't even seem that spicy, just a lot of cough inducing chili oil with no burn. Pan fried dumplings were ok. It honestly tasted like it was deep fried and not pan fried. Unsweetened black tea: hands down the best of the 3 things in the combo, which is quite telling. Honestly you get a decent amount of food for $15. But to constantly take the top 5 for recommended on Yelp in this area and waste my time to even look at it, it definitely doesn't belong remotely close to top 10.

Finally popped in after constantly seeing it on my FYP and it did not disappoint. I ordered the…read morespicy beef noodle soup combo which came with 4 dumplings and a beverage. The service was friendly and the wait was reasonable. Its located in the mall which means that you don't really get much of a vibe from this place alone but of everything surrounding. The soup was not spicy imo, I have a high tolerance, but it did have a good flavor. The noodles were thick and soft but they lacked a bit of flavor. The beef was soft and flavorful with the smaller bits of beef, which resembled ground beef, were very tasty. The soup was good overall but felt a bit too oily. The dumplings had a light crunchy exterior and the inside was juicy but it felt just a bit too mushy for me. Overall a good place and I would return to try something else.

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Master Gan Noodle and Dumplings
Master Gan Noodle and Dumplings
Master Gan Noodle and Dumplings

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Jin Cook

Jin Cook

4.3
(454 reviews)
5.3 mi
$$
Locally owned & operated
Healthy dining

So good, please don't change the flavors and the portions, I love it!…read more The service is great, food is great, location is so clean, the vibe is good & the flavor is outstanding.

TLDR: Food is always phenomenal but the service is lacking and food is pricey. Not sure if it's…read moreworth it to still go when you can go to other places down the street with decent food and more attentive staffing. Inexcusable service considering how small the restaurant is. I've been going here for about 2 years now and it's some of the best korean food in the area. Though it's pricey I still find it worth it every time I get my food and take a bite. It's a small place with a chill ambiance. Perfectly fine to have loud conversation and gets pretty busy. They also do take out. However, I have found that in the last year or so the quality of service has really gone down. The last few times I've gone the waiters almost never stop by the table except to seat you or take your initial order. On multiple visits we asked for more banchan and were told they were going to bring more and they never came. Our most recent visit, I had to wait 30 minutes to get my naengmyeon order. A curry dish was swiftly delivered within 10 minutes but my naengmyeon took over 30 minutes. I asked the waiting staff twice. The first time, after waiting for 15-20 minutes, they acknowledged it, checked with the kitchen but gave me no update. 10 minutes go by and I asked again and I finally got it within the next 5 minutes.. We had to wave the waiter down to get water and our check.

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Inside
Inside
H7. Spicy Pork Hot Stone IG: @ammysalamii
H7. Spicy Pork Hot Stone IG: @ammysalamii
J5. Garlic Soy Chicken IG: @ammysalamii

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J5. Garlic Soy Chicken IG: @ammysalamii

Bale Valley Restaurant - vietnamese - Updated July 2026

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