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    Ballard Brew Hall

    2.1 (279 reviews)
    Open 6:00 am - 9:00 pm

    Ballard Brew Hall Photos

    Business Info

    BALLARD BREW HALL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise

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    Recommended Reviews - Ballard Brew Hall

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    Elysian Dayglow IPA 7.4%
    Heather M.

    Who doesn't enjoy a good airport bar!? It's my favorite place to be! The menu was reasonably priced with great small snack options and large plates! This was the first airport bar I've been to in a while where I was impressed at the pricing. The vibe was GREAT! I got the everything seasoned pretzel bites with beer cheese and was satisfied, really good! Sadly, no picture. It was an ideal sports bar located in a nice area of the airport that felt really cozy! Cynthia was a great bartender with lots of kindness and energy! I made her evening when I gifted her one of her favorite childhood snacks from the Philippines.

    Fork and Knife BLT
    Kate M.

    We were connecting through to Ketchikan and this was near our arrival gate. Good beer selection and they had Pike's Place Chowder! If you can't get out of the airport, try Pike's Place Chowder! Decent service and it was nice to sit at the bar (no kids with us). The ambiance inside was calmer than the protected seating in the terminal. Very tasty Fork and Knife BLT with plenty of actual, delicious bacon.

    Airport dinner
    Thalya C.

    Overall, a 3.5 of 5. The chicken tenders we ordered were served hot and ready. The meal was really good overall. Ultimately, the meal for airport price is okay just still spendy. A negative, it's not super accessible for people who aren't great with technology since the only way to order at your table via QR code. The ambiance is chill, cozy, and relaxed. This a bonus!

    Short Rib Grilled Cheese and Truffle Fries
    Plenty F.

    5 stars. Probably one of the most delicious short rib grilled cheese I've ever had!! And the truffle fries were thick kinda like steak fries - very tasty! I ordered from my phone and the food came pretty shortly thereafter. No complaints here. Super convenient. Chili was decent. Needs a little spice but the portion size was good. I would certainly stop here again when flying through Seattle's D concourse. The only thing they lack is a way to charge your device while dining.

    Martini
    Mary e.

    This place was right next to my gate (D11) at SeaTac and it hit the spot. This is literally a dead end gate so there are very few food options nearby. So Ballards was perfect. The menu is limited but they have a full bar and sit down tables inside and outside. I had 45 minutes to eat and they quickly delivered my order to the table. Fish and chips was actually yummy. No fuss ordering on the QR code on the table. There is just no customer and server interaction other than water and food brought to table. I'll take it though. It works.

    Chelsea M.

    Good warm ambiance and friendly service. I have tried their brussel sprouts, chili and salads and all were high quality and flavorful. The ordering process is now all performed through a QR code which makes it fairly easy and quick but impersonal.

    Burger
    Tara R.

    Loved the vibe and decor inside. Didn't feel like I was at the airport. Almost no contact with staff as they use QR codes for ordering. I had a burger and chips. Food was fine. Nothing outstanding or horrible.

    Pike Place chowder. More like from a can than from Pike Place
    Mark D.

    Wanted a quick bite and drink before the SEA-MIA redeye flight at Gate D-10. However the lackluster SeaTac airport has very limited choices for food in this concourse. This place was nearest the gate. The ordering is done via QR code and was balky to use. The ambience is anything but cozy... just outside the patio a woman was letting her kid have a sprawled on the floor 110 db temper tantrum. The only human interaction is when the phoning it in employee brings the food (but they still want gratuity). The "Pike Place" chowder was meh at best and nowhere near the chowder I'd had at the actual Pike Place earlier that week. The only redeeming feature of this place was the Bloody Mary with the added bacon garnish option. Good drink with an ample amount of good quality bacon. In short I'd say "SeaTac Airport, DO BETTER"

    Chicken tenders and fries
    Desiree G.

    Stopped by Ballard at the Seattle airport on November 14, 2025, and it turned out to be a great little layover find. The space feels surprisingly homey for an airport spot, dark, cozy "living room" vibes with football playing in the background. Friendly staff and not much of a crowd, which is always a win in a terminal. I grabbed the chicken tenders, a solid portion for airport pricing at about $20. Nothing mind-blowing, but totally satisfying for a quick bite. The cranberry ginger mimosa was the standout on the food/drink side -- delicious, refreshing, and yeah, a bit pricey, but that's par for the course here. Overall, Ballard is an easy pick if you want a comfortable place to chill with a snack and a cocktail before your flight. Cozy vibe + good service + reliable food = a strong 4/5.

    Classic American Breakfast, $19 before tax, $25 after tax w/o tip. Menu says "breakfast potatoes," but unfortunately you get tatter tots.

    Ordered classic American breakfast. Breakfast menu is ambiguous and deceiving. When I saw "breakfast potatoes" on this dish, was extremely disappointed to receive a side of deep fried, cheap tatter tots. Had I known they were tatter tots and NOT potatoes cooked to order, I would have opted out, because tatter tots kill my stomach. So I basically paid $25 for 2 eggs, bacon, and weird tasting sourdough toast. I get it that this is airport food and airport prices, but for this price, tatter tots are unacceptable. Please update your menu so that it accurately reflects what customers will receive. I give one additional star because the coffee was very good and the eggs and bacon were good too.

    Spicy chicken sandwich with truffle fries
    Kyle J.

    I was hungry and wanted to eat before I got on my flight. I decided on this spot in the airport. Not bad. I had the chicken sandwich with truffle fries. The sandwich was two chicken tenders with buffalo sauce but it was good. The fries were good. The truffles were hard to find but they were there. Again not bad. Price was a little high but you're in an airport so that's expected. It's also a bit tight inside but extra sitting is on the patio.

    Chicken tenders and fries.

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    They double charged my credit card and there is no way to call them and get this taken care of

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    Billy Baroos

    Billy Baroos

    3.9
    (177 reviews)
    2.9 mi
    $$

    Like a lot of people, we drive by the golf course and Billy Baroos all the time. So the restaurant…read moreis through the main entrance, and to the right. Ample parking. Nice entryway/lobby area. The restaurant itself (and bar) is cozily set up, booths and tables, and charming art work from the movie "Caddy Shack" - loved that! Our server noticed us immediately, was efficient and friendly the entire time, and also makes a mean Billy's Cooler - a very refreshing citrus drink. The brisket sandwich was tops, the fries were good, the loaded potatoes are a fun option (the bacon was a little hard to eat - not crunchy, not soft). The main upset was the French Onion Soup, which was, let's just say, not their specialty area. It was overwhelmingly salty, with meager bread to soak up the broth. The server was kind enough to take it off our bill - it was, at least for me, inedible. My spouse thought the same. This was a glitch in an otherwise fine evening. Also notable was that, even though we came in about an hour before close, they never made us felt rushed. We will definitely go back for the ambience and try other menu items - and other drinks. A nice relaxing spot.

    Wanted to try something new and heard about Billy Barros from a friend. The atmosphere was elegant…read moreyet comfortable with a beautiful view of the golf course. Our server was knowledgeable and attentive and funny he made excellent recommendations. The beef rib tips were so delicious and tender. Every dish was perfectly prepared and beautifully presented. The staff were great! I wasn't going to get dessert but our server insisted on it and I'm glad I did. Yum !!! Perfect ending to a beautiful day The fam can't wait to come back.

    Photos
    Smoked Salmon Cobb Salad so Fresh!
    Smoked Salmon Cobb Salad so Fresh!
    Fosters Smokehouse Burger
    Fosters Smokehouse Burger
    Dining on the open patio overlooking the golf course

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    Dining on the open patio overlooking the golf course
    UnderGround Kitchen

    UnderGround Kitchen

    4.2
    (501 reviews)
    9.0 mi
    $$

    Hidden gem of federal way! Underground kitchen is LITERALLY underground. It is tucked right next to…read moreshin sung kbbq next door. Ambiance is korean pocha/late night bar setting and they are open until 2am! There's limited seating during their busy hours so definitely come earlier if you can. Lots of parking outside. Everytime I visit here, I ALWAYS get the creamy bulgolgi udon. This dish is super unique and I've never seen it elsewhere. The sauce is so flavorful and pairs perfectly with the bouncy/chewy udon and well marinated bulgolgi. The pork belly kimchi udon is good as well if you like a spicy kick. We also ordered the half and half fried chicken (original and yangnyeom) and it was perfectly crispy and juicy on the inside! My friend enjoyed the spicy seafood stir fry which paired well with a bottle of soju but they also have lots of other drinks (nonalcoholic) to choose from! after a long night out or just for a casual lunch/dinner-- definitely a go to spot for me.

    I ordered the honey garlic wings and the half-and-half (low-level spice). Unfortunately, the honey…read moregarlic wings were quite dry and seemed overcooked--the meat was hard and even the bone crumbled, which was disappointing. The half-and-half wings were noticeably better and much more enjoyable. I also tried the Creamy Udon with seafood and cod roe, which was absolutely delicious--rich, flavorful, and perfectly prepared. I would skip the overcooked wings next time, but I highly recommend diving into the udon.

    Photos
    Underground Kitchen
    Underground Kitchen
    French Fries
    French Fries
    Apple Mango Soju

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    Apple Mango Soju
    The Locol Kitchen & Bar

    The Locol Kitchen & Bar

    4.4
    (17 reviews)
    6.7 mi

    Delicious! I haven't had anything here that isn't top-notch and the best quality. Everything is so…read morethoughtful. The smallest details were considered the future dishes are always fantastic, the lavender cheese fondue recently was one of my favorites. A fav staple on the menu is the twice baked potato. This weekend she featured a crab roll, which is one of the best I've ever had! You can also expect a cozy environment and personal friendly service. Can't go wrong here!

    When we first walked into this bar, it was the typical, dark, long hallway with the bar situated on…read moreone side and a few tables on the other. There was a sign on the outside that read "outdoor patio ". So we continued out the back door. The server briefly greeted us and followed us out the back door. It was a bit awkward that he didn't lead the way. He immediately asked us if we wanted something to drink. We didn't have a chance to think about it so we just said "water ". He pointed to a water dispenser with lukewarm water and plastic cups. He gave us a few minutes then returned to take our order. The menu was small but it did have some healthy options. Not just typical bar food. It seemed like the perfect happy hour place! I had some questions about spiciness of one of the entrees. But he didn't seem to know much about feedback about it. I ordered it anyway. It was a little more spicy than I'm used to but it was delicious. He stopped by to check on us more than halfway through the meal. I asked him for some ice and he promptly brought two cups. The patio was lovely! Not much of a view as they had a big fence blocking it, but it still felt very open and breezy. Very intimate and nicely decorated. I would have given five stars had the waiter been a little more welcoming and there were a few more dishes offered. The menu was paper and a bit worn. It made me wonder how many had touched it. Perhaps a QR code would work for them if they don't wish to laminate their menu. Or just put specials on a blackboard. Not just drinks.

    Photos
    The Locol Kitchen & Bar
    Soft pretzel  with two dips
    Soft pretzel with two dips
    Bianca Blanc Negroni - Aka "White Negroni". Balanced and good.

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    Bianca Blanc Negroni - Aka "White Negroni". Balanced and good.

    Ballard Brew Hall - burgers - Updated July 2026

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