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    Bamboo Garden

    3.3 (205 reviews)
    InexpensiveChinese
    Open 4:00 pm - 1:00 am (Next day)
    Updated over 3 months ago

    Order Bamboo Garden Takeout or Delivery

    Bamboo Garden Photos

    Business Info

    BAMBOO GARDEN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Outdoor seating

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    Recommended Reviews - Bamboo Garden

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    Reviews With Photos

    Lo Mein
    Haley M.

    i've ordered here for before... is it amazing? no. Is it cheap? yes. After a long shift I decided to order delivery and I ordered lo mein. I received... bare noodles. I was really looking forward to this meal. Called them asking them if there was a mix up... She said no. They are supposed to be plain. Are you kidding? I wish she offered a solution because I just spent a decent amount for cold, bare noodles. Upsetting. Wish there was more clarification. Nothing hurts more than a foodie spending money on bad food.

    Vegetable lo mein, Kong pao chicken with beef and shrimp, and Vegetable Fried Rice.

    This little Chinese cuisine restaurant has good taste. Most say it's not as good. But once you try it for yourself, you are taken back by the delicious ingredients.

    The interior is just peachy
    Mark D.

    Yelp wants me to help the community decide about Bamboo Garden. (It's a clever ploy to coax more reviews out of us mere mortals.) Um, you asked the wrong guy, so good luck with that, pfft! This garden is currently very peachy inside, with peach walls and peach tabletops. If you're offended by that color palette, do not enter. If you're Princess Peach, you might feel right at home... in name, at least. The food was good all around from a vegetarian perspective. They didn't have mock duck, so we got tofu versions of various dishes, which the photos show. I enjoyed our meals of varying spice levels. Service is excellent and our server always made sure we were doing well and still alive and all that fun stuff. It was quiet inside. We enjoyed it and we hope that you do as well!

    Velina M.

    The food was so good! I recommend getting the shrimp with scallops and vegetables. Also, the vegetable dumplings were fire as well. Can be super spicy so be careful

    fortune cookie
    Aaron L.

    this was the worst food ever . i paid like 50$ and i feel sick . i was so upset , they need to step there game up. this puts authentic asian food to shame... very upset . only good thing i got was this fortune cooke

    actually the worst Chinese food I have ever had and INSANELY overpriced. Lo mein and fried rice cannot be purchased as sides so if you want either expect to pay the same cost as a meal. DO NOT SUB THE RICE FOR LO MEIN, it tastes like barilla noodles with nothing on them. Paid 24 dollars for chicken lo mein and egg rolls and am beyond disappointed.

    Combination Egg Fu Young
    Alana S.

    IMPORTANT INFO: as of 10/17/2020, during COVID-19, they are open until 1 a.m. every day of the week (photo is attached). You might have to call to place an order, but they are definitely open late. Otherwise- the food is decent Americanized Chinese food that occasionally everyone craves even though we hate to admit it. I'm assuming it's similar to the self-loathing that international tourists must feel when they desperately yearn for a bacon cheeseburger with the buns made out of glazed donuts or something. They have egg foo young, which isn't super common in everyday hole-in-the-wall places, and they do it excellently, with a delicious, non-lard-laden gravy that isn't too sweet or too thin. FINALLY FOUND MY EGG FOO YOU. We almost all our stuff. Beef and broccoli: 10/10. Was requested spicy (they sent a little red pepper sauce on the side, which worked out fine). It was cooked perfectly, as flavorful as it could be. Let's be real; it's beef and broccoli. General chow chicken: 7/10. We wished there had been more broccoli and less breading on the chicken. The flavor was on point completely (asked for yo be as hot as possible, nailed it), but there was A LOT of sauce, almost no broccoli, and the extra-breaded chicken absorbed the sauce to the point of ridiculousness). Next time we'll try to find a spicy non-fried chicken dish that has a variety of veggies. Combo egg foo young- 10/10. Nuff said. Hot and sour soup- 10/10 for what it is. Large size, flavor profile on point, exactly what you expect at a fair price point. Crab Rangoon- 6/10. Filling was great.... it was just a small amount of it. We ate it, but wouldn't go back for it. Egg rolls- 12/10. Loved them. Wish they were bigger, but MAN, perfectly cheap and greasy like you find in New York. Pan fried chicken potstickers- 8/10. Fine. We devoured them, but, barring them being poisonous or burnt to a crisp, doesn't everyone devour potstickers? Average with dope dipping sauce. Would try them steamed next time. Overall because of speed, price, and amount of food, doing 5/5 for what it is

    Completely burnt pot stickers. 35 dollars worth.  Absolutely disgusting

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    4 years ago

    Actual worst pad Thai I've ever had. No flavor. Take it off the menu for the love of god.

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    Page 1 of 6

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    MingHin Cuisine - Stuffed tofu skin with pork and shrimp

    MingHin Cuisine

    4.0(1.2k reviews)
    4.1 miThe Loop
    $$

    I haven't been to a MingHin location in over 6 years, and after having dinner here last weekend, I…read morewish I could come back again tomorrow already haha. We ordered like the PERFECT amount of food and best variety. Roast duck: I honestly don't know if I've ever had duck before, but I'm a duck believer now. The skin on theirs was the perfect crispy shatter texture and the duck was sooooo juicy! I don't know why I was always so worried about it being gamey. They give you fluffy steamed bao buns, a sauce, and scallions on the side as well as duck fried rice! Turnip cake: Obviously a must any time I come to dim sum. I've never seen turnip in any other form than this. Japanese salt & pepper tofu: My FAVORITE dish ever. Any fried salt & pepper tofu always makes me happy. They use a creamy egg-like tofu and the outside is lightly crispy with amazing aromatics stir fried in. Steamed white rice on the side is perfect with this. Loved everything else my dinner buds picked and we were super full by the end! Service was good and food came out fast and scorching hot! ***Parking in the area is treacherous (not the restaurants fault, but reconsider driving if possible bc cell signal can be zero to none around the garages if you get lucky) ***Their website allows you to request a reservation as long as it's 3 hours before your desired time. We came on a Saturday evening around dinner time and there was plenty of room for us to get a table immediately as walk-ins!

    Please be advised, they do not take Apple Pay!…read more Both the egg yolk buns and shrimp friend rice were delicious! I went on Sunday afternoon and there were few parties dining in, so we were able to sit and get our food quickly.

    Photos
    MingHin Cuisine - Restaurant interior

    Restaurant interior

    MingHin Cuisine - Fish and tofu in clay pot

    Fish and tofu in clay pot

    MingHin Cuisine - Tea & Tea

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    Tea & Tea

    Duck Duck Goat

    Duck Duck Goat

    4.1(2.2k reviews)
    3.7 miFulton Market, West Loop, Near West Side
    $$$

    Duck Duck Goat lived up to all the hype and everything I have ever heard about it. One of the best,…read moreflavorful meals I have had in a long time. I was able to get a last minute reservation for me and my friends, and we were even able to sit inside. The teapot "group" drink was hard to pour, but that was truly my only complaint of the night. The potstickers melted in your mouth and the scallion pancakes were so unique. We could not get enough! The dan dan noodles were our other favorite. The inside is so cute, intimate, and dark, yet lively and fun at the same time. The perfect restaurant for any occasion!

    I really wanted to love Duck Duck Goat as it was recommended by a friend. The atmosphere was great…read moreand the drinks were good. A few dishes, like the Duck Fried Rice, Pork Belly, and Beef Noodle Soup, were actually pretty solid. But the rest of the night was just so frustrating that I wouldn't recommend this place to anyone. The Jiaozi were the first big letdown. The menu said they were beef short rib and bone marrow, but they didn't taste like that at all. The filling was just super mushy and the flavor was just weird. The manager and the food runner were nice when we mentioned it, but our actual server was a disaster. When we tried the Goat Noodles, all we could taste was cumin. It was so overwhelming that it covered up everything else. We couldn't even tell if there was actually any goat shoulder in there. When we told our waiter, she couldn't care less. She got totally defensive, wouldn't even listen to us, and just said, "Oh, I told you when you ordered that the dish is cumin forward" and walked away. It got worse when the bill came. She was holding on to the payment machine so hard and almost yanked it right out of my friend's hand. She was staring at it to see what we were tipping. It was so awkward and incredibly rude. No thank you, no nothing. She just grabbed it and left. The place has potential, but they really need to fix the food and retrain the staff. A cool vibe doesn't make up for bad food and awful service.

    Photos
    Duck Duck Goat - Join us for Dim Sum every Saturday from 12pm to 3pm.

    Join us for Dim Sum every Saturday from 12pm to 3pm.

    Duck Duck Goat - Join us for Dim Sum every Saturday from 12pm to 3pm.

    Join us for Dim Sum every Saturday from 12pm to 3pm.

    Duck Duck Goat - Duck Duck Goat To Go - Order via Caviar or Tock.

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    Duck Duck Goat To Go - Order via Caviar or Tock.

    Xi’an Cuisine - Black Rice LiangPi Noodles 黑米凉皮 + Pork Elbow 加猪肘 ($12)

    Xi’an Cuisine

    4.4(185 reviews)
    4.3 miGreektown, West Loop, Near West Side

    My go-to spot for pickup!! They are so fast with their service time. Don't skip some appetizers, I…read morelove the shrimp dumplings. The beef lo mien noodles were good but not as flavorful as I was hoping today for takeout

    Pretty decent hand pulled noodles in a no frills setting. Service was a little spotty but…read moreunderstandably so given one waitress for almost a full restaurant. Potstickers: Nice thin skins, good crunchy pan fry on the bottom, slightly underseasoned filling. Sautéed bok choy: Crispy and light with a hint of garlic, easy and healthy. Biang Biang noodles: Interesting mix of strong flavors, which weren't quite my favorite. I found it to be a touch too salty, and I was surprised by the tomato. Trialing the thin noodles was probably the wrong move; the thick hand pulled ones would've stood up to the savorineas much better. Large portion. Beef noodle soup: The thick hand pulled noodles were homey and delicious, just the right texture with some alternating thin and thick chewiness that reminded me of home. The beef noodle soup was quite light without any real beef flavor, though comforting nonetheless. Some pieces of beef were chewier and not completely cooked through while others were tender and melt in your mouth. I'd return when in the mood for a bowl of thick hand pulled noodles and maybe some healthy sauteed vegetables.

    Photos
    Xi’an Cuisine - Inside

    Inside

    Xi’an Cuisine - Marinated Tofu Skin with Hot Oil

    Marinated Tofu Skin with Hot Oil

    Xi’an Cuisine - Biang Biang Noodle 裤带面 ($15) - with egg and tomato, pork, bok choy. Requested without beef.

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    Biang Biang Noodle 裤带面 ($15) - with egg and tomato, pork, bok choy. Requested without beef.

    Bamboo Garden - chinese - Updated August 2026

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